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    Tuning Fork

    3.9 (772 reviews)
    Closed • 5:00 pm - 9:30 PM
    Updated 3 months ago

    Order Tuning Fork Takeout or Delivery

    Tuning Fork Photos

    Business Info

    TUNING FORK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Happy hour specials

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    Barrett G.

    Great place for an appetizer & drink, pre-live music. Love the beachy vibe & staff. Very friendly & accommodating, truffle fries are awesome & sangria was refreshing. Ellie from a prior visit was great as well. It is a small venue & bands play around 7, good music but loud so if that is not your thing, go before & experience a more tranquil venue.

    Smokehouse tacos. I wolfed them down too quick! This comes with 3 tacos and they are kind of small but mighty! Must try 10/10
    Michelle A.

    Ambience was unexplainable! The Dee Jay was spinning records I. The dim light of a cozy atmosphere with sensational food and drinks! A fantastic way to wind down after a long week! Don't cheat yourself... treat yourself! Service was great, don't be in a rush because you will want to savor each moment!

    Loving the live music at tuning fork! Good food and good vibes.
    Lauryn T.

    Came here for the first time and had such a good time. They had a live blues band playing which they do every Sunday. I believe they have live music every night which is pretty cool and definitely amps up the whole experience. They are amazing and truly talented. Lightenin willy is pretty well known and Pete Anderson is a big musical director and manager and plays the guitar in the group. The owner of the restaurant plays the drums which is so cool! They added to the ambiance for sure. I got the truffle burger and truffle fries. The burger was super juicy and they grind all of their own meat which you can tell. Super fresh. The truffles fries were absolutely heaven. I dipped in their homemade ranch/blue cheese dressing. Such a good combo. The server/bartender Josh made some good recommendations with wine. He was super nice and friendly. They have a great selection of beer on tap and different wines by the glass. I was impressed at their wide selection. They make their own potato chips and those were also super yummy. Would definitely recommend for a fun and funky meal with a jam sesh! *a small but big plus they have purse hooks under the bar! Amazing!

    a bar with several televisions above it
    Renee M.

    I will definitely comeback to check out the restaurant, bar, and live entertainment. The staff was kind and helpful. I was just browsing the strip and stumbled upon this cool place. I liked all the Grateful Dead art and memorabilia. I think this space would be great for Nate LaPointe to perform a solo act; however, the venue is too small for Dead Cover bands like Cubensis.

    Vegan Shepherds Pie

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    1 year ago

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    6 months ago

    Enjoying coming here for the live music. Food is really good. Stuck to beer and wine.

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    6 months ago

    Food was great also has live music plus drinks place has good vibes love the area has alot to do

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    1 year ago

    Tasty food. Cold beer. Great music 7 nights a week. Friendly vibes all around. Ask for Jarsh!

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    2 years ago

    The truffle mushroom burger is possibly the best burger I've had. Ever. Great little venue with a cool vibe.

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    Page 1 of 20

    Ask the Community - Tuning Fork

    Is there live music Friday nights?

    I know there's music at least once a week and last time I was there, a Grammy winner was going to play. It was a Tuesday, so I think perhaps days change but they definitely support music. A great burger

    View All 4 Questions

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    Firefly - Patio & Cabana

    Firefly

    4.0(3.7k reviews)
    0.4 mi•Studio City
    •$$$
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    Surprisingly, had never been to Firefly, and DineLA always temps me, so I finally decided the time…read morewas at hand and we headed over to Firefly to enjoy a meal. Had a reservation, but the restaurant was very busy, so we were seated outside on a patio, which was fine. Started off with an amuse consisting of a sparkling rose and a whipped, creamy mixture of goat cheese, pecans, chives and aleppo pepper. The rose was rose, it was a small sipping glass, while the whipped treat was alright, interesting but presentation was very basic. For the real meal, we started with bigeye tuna tartare and the pork belly and watermelon. The pork belly was perfect, nice and crispy on the outside, juicy inside, while the watermelon gave a pop of sweetness to cut the savory of the pork belly. The tartare was equally as good with pickled ginger, avocado and ponzu sauce with crispy wontons. For entrees we went with the langostino fettuccine and the braised short rib. The short rib fell apart perfectly and had good flavor to it. It didn't necessarily come off as memorable but it was good. The langostino fettuccine was great, good amount of langostino in a vodka sauce giving a little spicy note to the dish. Very good. To end the meal we had the apple cobbler and the molten cake. The cobbler came with vanilla ice cream and candied walnuts. Nice overall bite. The molten cake was the opposite of molten, missing that runny gooeyness in the middle. Overall, great ambiance, good food and pleasant staff. I'd say skip the molten cake and up to you on the short rib.

    1. Ambience was incredible, really impressed with the interior design and people were dressed…read moreclassy 2. Service was stressed because it was a busy Saturday night but made up for it with an incredible free dessert. 3. Food was all a hit, most impressed with the brussels sprouts, lamb and short beef plates. Sticky Toffee Cake might be my fav dessert ever. Toasted and caramelized pecans add a ton of depth and joy. 4. No sign over the door, so all new-comers have to ask the valet "is it this one" which I found mildly annoying. 5. Would definitely come again even just for the Sticky Toffee Cake.

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    Love how often the menu is updated! Always exciting to revisit!…read more Smoked Trout Tostada - Flavorful Indian spices are impressively deep and harmonize with smoked trout so well. Crispy papadan and creamy dressing add perfect texture. One of the best things I've had in a while, WOW! Bluefin Tuna Carpaccio - Ingredients blend flawlessly...clean, but nuanced. Like the subtle decadence of avocado. Delicate balance of fresh ingredients sings. Bright tomato and mild texture works. Doesn't need to be innovative since it's done so competently. Saag Burrata - One bite of the creamy saag is enough to float home on a pillow! All I want lol but the burrata, cilantro, and herbed toast do assist without taking away. The highest class spinach dip you've ever had omg! Got some skewers from Vey in Back...the use of fresh mint with steak was brilliant. Harissa elevated chicken hearts, but there was a bit too much going on. Freezer Greenpoint - hesitated by the $31 but went for it after talking to bartender and I gotta say, it feels like it's worth the money.

    5* Food 4* Ambiance…read more5* Service After two years, this dive continues to serve food to impress and drinks that hit all the right notes. This dark, hole-in-the-wall bar serves excellent drinks and innovative twists on classics, with Oy Bar's special touch to make this a unique SFV find. Their staple wagyu pastrami quesadillas have a pronounced comforting cheese flavor with a touch of jalapeño bite. The tortilla has an interesting texture, one which I'm not sure I liked or disliked as it appeared dry, even with the fatty pastrami. The Peruvian scallop sashimi was fresh, with layers of flavor and textures from the passion fruit sauce, cavior and thinly sliced red peppers. The cured salmon yaki onigiri is rice heavy; the salmon was fresh and beautifully dressed. We also had the mango rum ice cream which was perhaps my least favorite order. The rum was heavy and made the ice cream slightly bitter and the mango flavors was masked.

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    Tuning Fork - gastropubs - Updated October 2026

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