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    True Food Kitchen

    4.0 (434 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 2 months ago

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    TRUE FOOD KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Outdoor seating

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    Tope O.

    I am so impressed with the ingredient standards at True Food Kitchen! Knowing the entire menu is seed oil-free makes dining out so much better. Their brunch is top-tier,the blueberry pancakes are incredibly flavorful and hit the spot every time. For a drink, the horchata matcha is a standout; it's a unique pairing that is surprisingly delicious. Highly recommend this spot at The Domain for anyone looking for nutrient-dense food that actually tastes amazing.

    Robert F.

    I used to love this place , I could come in any day at any time and the food was great and the service was outstanding. Not anymore. The food has been made mainstream and more like every other restaurant and less health based. The focus has shifted to appeal to a broader base of people yet it's driving people away. Many friends and family tell me they avoid coming here for the same reason I have avoided coming here as often. Air fried French fries that taste like microwave fries from the frozen section , sweet potato chips instead of roasted sweet potato hash and that's just the beginning of a list of changes that have taken the whole concept of this place away from its original purpose. Nothing is consistent the staff on Tuesday night February 3 2026 where more interested in talking at the bar than anything else. Even the expo guy came out of the kitchen and was just chatting up the hostess who wasn't even at her station up front when we arrived cause she was previously talking to the bar tender before the expo guy and couldn't be bothered. When we were seated our waitress didn't even greet our table for 15 min no exaggeration. I really wish I was because it was just a nail in the coffin for us not wanting to come back. Our waitress took our appetizer order and I ordered one drink out of the 5 of us who all got water and had to ask if my drink was ever going to come which ended up coming with our food. Again everyone was busy talking at the bar with other staff but zero customers around the bar to justify the whole staff minus the cooks just hanging out all together for long periods not serving anyone or refilling drinks. I mean if you can't ask for refills the company can't sell more drinks same with food or dessert. Look I get people get brakes I get the staff can chat I get nobody is perfect and the service industry is relentless but this was pure lack of care and laziness like whoever was the manager or in charge was out or something and everyone took advantage of it and slacked off without an afterthought on how it would affect the company as a whole. I'm one person you can pretend it was just my experience and I'm just grump or whatever you want in the end it will be hard to hide when more people write similar reviews or complain directly anyway. My daughter's pizza was beyond burnt on the bottom and was terribly bitter. We asked for it to be replaced and it didn't come out till all the rest of us were basically done eating. The quickest most responsive service of the whole dinner was being asked if we wanted our check and was promptly brought over. Then asked over and over if we were ready to pay , like damn I wish we had that kind of attention for our whole meal we don't even get refills once. The response to wanting us to hurry and pay and leave was faster than any of our initial waters had been brought to the table faster than being greeted by the hostess faster than our orders where taken or anything else , you get the point. The amount of lack of care in this place is sad because we used to know everyone by name and come quite often at one point this place was our favorite restaurant. All the changes all the bad service and all the people we loved are all gone. I'm predicting unless a miracle happens this location won't be around in 3-5 years at this rate. I don't think we will be back it will take a lot to want to come back. Sadly non of the slacker staff members will be here that long anyway so they don't care if they ruin this places image or not.

    Guacamole Platter, VEG
    Samyukta S.

    Did date night at True Food Kitchen with my girlfriend. We love this domain locations ambiance and variety of healthy, delicious food + drinks. The matcha drinks here are some of the best in town! On this visit we did the "dinner duo" which allows you a choice of appetizer to share, one entree each, and a dessert for $50. While there were a good number of entree choices, a few of them had upcharges if selected. What's the point of including those on the dinner duo menu? Doesn't make a whole lot of sense. We ordered the guacamole to share as the appetizer. For mains, I ordered the poke bowl and my girlfriend ordered the margherita pizza with pepperoni added. They only have one choice of dessert as part of the dinner duo - a flourless chocolate cake with vanilla ice cream. The food was overall very good, but it would've been nice to have at least two dessert options to choose from. When we got the check, we noticed it was way higher than expected because of the upcharges put in incorrectly. Thankfully we did the math and pointed it out to our server, who after a little confusion fixed it. Service was overall OK, but had we not caught this would've paid $15 more than we should have.

    Stephanie P.

    Stopped in for a quick bite while in the area. the avacado toast was good, both of us ordered it a little different, his toast was was larger then mine however both were thick and plenty of food. the dressing on the greens was maybe a honey mustard vinaigrette, it was good to top each bite of toast. the chili oil was a nice touch. Our server san miguel was kind, and on point- didn't miss a chance to make sure we were satisfied . plenty of tables both inside and out. modern decor and lighting, with plenty of color and art work through out. the blueberry pancake was not our fav- had an odd savory taste that just wasn't for us. would come back however not a large vegatarian selection overall here .

    Chinease chicken salad and prickly pear refresher
    Kristi B.

    We stopped in here for a late lunch one afternoon. It was almost 3 o'clock so they were wrapping up for the day for their dinner service but we are able to get lunch. We were seated right away. The location is very bright very spacious and the service is exceptional. Our server was absolutely adorable and so sweet and so was the young lady that she was training. The cheeseburger was OK - the concept around this restaurant is that they focus on fresh food and healthy ways of cooking. All the french fries are air fryer cooked. Unfortunately, the ones that my husband got basically tasted like they had been at the bottom of the fryer basket. That maybe because they were getting close to closing. He said the burger was OK. You did have some flavor but overall just didn't hit what he was looking for, but served the purpose of having food in the stomach. I got the Chinese chicken salad, which I found to be the perfect size portion wasn't huge, but it was enough to fill me up. It is definitely high in the ginger flavor categories so if you have any concerns on that, I would make sure that you tell your server. I really enjoyed it though. I also got the prickly pear refresher - it was very tart, but it was a nice change from water.

    Seasonal salad with grilled chicken and grass-fed burger.
    Elvira O.

    My first time at this True Food location. It was pretty dead for a Saturday night and we were seated right away. It was freezing inside the restaurant so we opted to sit outside since the weather was beautiful. Unfortunately it rained the day before and the seat cushions were soaked! I ordered the seasonal market salad which was a bed of mixed greens, dates, roasted carrots and cauliflower, crumbled feta, pistachios, and dressed in a creamy apple tahini vinaigrette. I added a side of grilled chicken. The salad was light and refreshing but quite filling. I wish I skipped the chicken--it was extremely dry. My husband enjoyed the grass fed burger. He shared his fries with me and they were delicious, especially the house-made peri peri ketchup!

    Ancient grain bowl with salmon
    Novalina N.

    Came here for lunch on a Monday and the place wasn't busy. I got an ancient grain bowl with salmon and my friend got the spicy penang curry with tofu. Both of us enjoyed our meal. Service was on-point, our server checked on us regularly without being overbearing. The only minus was there's a construction next door, which made it a bit noisy while dining outside. However, this isn't the restaurant's fault so I didn't ding them because of it.

    Breakfast bowl!
    Katie G.

    It's been awhile since I reviewed, but True Food remains in my rotation of top picks, for reliably healthy and delicious foods. I almost always get the ancient grains bowl, with tofu added (vegan). It's so hearty and amazing! Got True Food for takeout last night and remembered how much I love it :)

    Kale Aid
    Christina Q.

    Food was great once we got it, but our server and the kitchen definitely had an off day. He forgot a drink we ordered so that didn't come out for another 15-20 minutes. Food took over 30 minutes and we only ordered 2 burgers and fries. Other than that, loved the vibes: bright, open and airy

    Protein + 2 Sides
    Shantay R.

    I placed an order for delivery online and the food arrived with what I believe may not be the correct portion size. The salmon was cooked well and the salad was good. It just seems that it may have been shaken up a bit in the transport . Hopefully dining in will change the overall outcome of this restaurant and the experience.

    Ancient grain bowl
    Chrissy N.

    We've been passing by True Food Kitchen many times when we hang out at the Domain but never had an opportunity stop in for a meal. We had to run some errands at the domain today and decided to stop in for a Sunday brunch. True Food Kitchen has brunch menu that run from 11 AM to 3 PM on Saturday and Sunday while still maintaining and offering their normal lunch menu, which is great. Reservations are available through OpenTable but for a Sunday around lunchtime didn't feel like we really need one. The place filled up quickly after we arrived, but I wouldn't say there is a wait line to get seated. We thoroughly enjoy the healthy brunch. Our server Steven was very attentive. They offer a decent selection on their kids menu, which we appreciate. Edamame dumplings - (3/5) these dumplings are a little too healthy for me and the stuffing is too mushy for my liking. The broth is quite light with flavorful earthy undertone and a nice touch with fresh cilantro to add brightness to the dish. Ancient grain bowl - (4/5) the dish has a nice balance in flavor and texture. Packed with nutrients. Definitely can fill you up. Kale salad with added protein (Shrimp) - (4/5) I will enjoy this dish, specially the lemon dressing. Dressing really add Value to this dish. The shrimps look bare and plain, but very tasty. Matcha Horchata latte - (4/5) typical matcha latte and did not carry a hint of Horchata, which is quite disappointing. The kids ordered the grass fed cheeseburger from the kids menu ($10) , and they really liked it. Note the carrot is completely raw, so beware if you have kids expect cooked/steamed vegetables.

    Hummus
    Karl D.

    Great patio and great service provided by Alan. Food was fresh and delicious. Will be back!

    Hangover juice, espresso martini
    Keryn H.

    Man I love this place. Elevated healthy food! So yummy! I was fortunate that my boss gave me a generous gift card to come here. My husband encouraged me to go to lunch by myself and and splurge. I got the seasonal butternut squash soup, the roasted cauliflower, and the grilled brussel sprouts, as well as a hangover drink, and a espresso martini. All vegan, all amazing! And my server Hate, was wonderful. Very friendly and helpful. Everything was very efficient, clean, well made. And I had a great time!

    Where's the avocado and bok choy in my Chinese chicken salad?!?

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    Page 1 of 11

    True Food Kitchen Reviews in Other Languages

    Ask the Community - True Food Kitchen

    Are the Pizzas big enough to share?

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    Flower Child

    Flower Child

    4.2(782 reviews)
    0.3 mi
    $$
    Healthy dining
    Gluten-free friendly

    It's been so long since I've been to Flower Child…read more My cousin was visiting from out of town. She is Gluten Free. When I suggested a bunch of places in The Domain, Flower Child was one of the ones I mentioned. After she did some research on the suggestions, she thought Flower Child would have a larger selection of possibilities. We placed our orders, got a number for our table, which we sat outside because it was just a gorgeous Sunday. The outside patio is covered and we were in the shade. But still very comfortable. Server came out with our dishes. Everything was beautiful, clean ingredients and fresh looking. I did get a Brussels sprouts and kale salad. I also added chicken to it. Salad was lacking with Brussels sprouts. But all in all, was very nice. We did sit for a while and talked, and caught up on family stuff.

    I went to Flower Child for lunch today at the Domaine . As usual, it was fabulous. The people who…read morework there are also so kind. The food is so scrumptious and tasty and healthy. They have flavored teas that have no sugar in them and they are so so good. With this restaurant, you placed your order at the front and you sit down with a number and then they serve your food. When you place your order, the people you give your order to know the answers to what's in the food. That is so helpful. I got a chicken breast with vegetables cooked in olive oil and fresh fruit and hummus with fresh vegetables. It was so good. The prices are a little high, the chicken breast with vegetables and fruit was $15.95 and the serving size was small. I'm a small person so it was perfect for me but definitely not enough for a man. My husband got shrimp and two servings of fruit. Again tasty but small portions and it was $16.95. I feel that the hummus was adequate in size and it was really good. But they charge you $3.25 extra if you get it with vegetables instead of hummus, so the hummus plate was $10. The lunch for two people was just under $60 so that's a little bit expensive for lunch. The restaurant was beautiful and clean and the mood was so upbeat and positive. I highly recommend this restaurant and I can't wait to be back!

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    Flower Child
    Flower Child
    Flower Child

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    Vida Verde Kitchen

    Vida Verde Kitchen

    4.2(61 reviews)
    0.8 mi

    Vida Verde Kitchen -- A Hidden Gem That's Worth Finding…read more Austin is overflowing with trendy restaurants where the food is decent, the lighting is aggressive, and the wait time requires a light snack and a personality shift. I tend to avoid those places. Vida Verde Kitchen, thankfully, is not that. Tucked into a great area but slightly hidden (the kind of spot you feel proud to "discover"), Vida Verde feels like a restaurant that exists for people who actually want to eat, not just post. The menu is a thoughtful fusion of Tex-Mex, fresh flavors, and Americana--familiar enough to be comforting, but creative enough to keep things interesting. Yes, it's a bit overpriced, but the food earns its confidence. The guacamole is an absolute must, and anything leaning Tex-Mex is consistently solid. I can vouch. The wait staff deserves real credit here--knowledgeable, attentive, and genuinely invested in the food and experience, which goes a long way these days. The atmosphere hits that Austin sweet spot: industrial touches softened by lush green foliage. It's stylish without trying too hard, which is rare and appreciated. If I had one note? This place needs a happy hour and a few more solid specials. Do that, and Vida Verde becomes dangerous--in the best way. Overall: a unique, thoughtful restaurant that avoids the hype trap and delivers where it matters. Definitely worth your time (and thankfully, not hours of it).

    So we came today for Mother's Day lunch. My husband called a few weeks ago to make the reservation…read moreand because of the size they said we would get a private room. This "private room" is just the back part of the restaurant and it is not private. Then they had a 2 man Karaoke duo singing the whole entire time right next to us! It was unbearable, so loud, not even good karaoke! We could not talk at all, we came to spend time with our family. These things should have been explained before we booked! The food came an hour later and hour and half for the rest of the table, so half of our table was done eating and waiting. They didn't even bring out the kids first, so then kids were starving. The quality of the food is good, but they really need to plan better. Would never bring a large group here. It's fine for a small table.

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    Vida Verde Kitchen
    Vida Verde Kitchen
    Vida Verde Kitchen

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    Le Bleu - OG Banh Mi - Delicious!

    Le Bleu

    4.4(322 reviews)
    2.1 mi
    $$

    Very underrated and somewhat hidden Vietnamese restaurant…read more The sandwiches (bahn mi) are excellent. The bread is the only thing normal good while everything else is excellent. The veggie bowl is wonderfully fresh and reminded us of food in Vietnam. Service is very attentive and the inside is nice. There's even a full bar with fun cocktails. Parking is super easy.

    One of the worst dining experiences ever. Came here for our…read morelunch break from work, wanting to try a new place. Looked super good so we were excited. We ended up ordering 2 drinks. 2 small bites and 2 unusual banh mi's. The drinks were good, then we got the small bites. Mango salad and shrimp skewers. we got the salad first which had a horrible flavor that neither me or my boyfriend could do, so we set it aside. we did eat the crackers that came with it. it was good. Then we got the shrimp skewers, which came and looked black. We decided to give it a try anyways, it was horribly overcooked. like rubber wouldn't even describe it. so we didn't eat it either. i ate the cucumbers that came with it which were good. We finally got the banh mi's which were ok we ate it but nothing special. Then came the time when server came to ask if we're ready for check. We ended up mentioning that we hated the salad and the shrimp. still untouched on the table. she said to give her a moment. and we sat and waited for 10 minutes. while they were talking about us and them saying "they did touch the shrimp" (yes we took 2 bites to try it obviously, then we didn't touch it afterwards) finally after 10 minutes they bring us the check. which they didn't take anything off of. so we paid $70 for 2 banh mis. left hungry with a horrible experience. We were still thinking of coming back just to grab some drinks cause they looked good. but after voicing our complaints, then those complaints ignored. Never again. Horrible.

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    Le Bleu
    Le Bleu - Bun mi Thit Noung and Cafe Sua Da

    Bun mi Thit Noung and Cafe Sua Da

    Le Bleu - Crispy Chicken Wings

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    Crispy Chicken Wings

    True Food Kitchen - newamerican - Updated May 2026

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