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    First Watch

    4.0 (33 reviews)
    Closed 7:00 am - 2:30 pm

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    FIRST WATCH ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Good for groups

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    Renee J.

    First Watch has a great breakfast menu, they offer so many options and everything is fresh and perfectly cooked. I love eggs, Benedict and they offer several different types. I love their breakfast potatoes and aside from the fresh ingredients they use, their coffee is also so fresh. At this location our service was wonderful and since it's new, the dining area sparkles, they have a wonderful rustic farmhouse decor.

    Lemon Blueberry Cornbread
    John M.

    Super Close to Home and Very, very good. Service started off slow...honestly I dont think anyone told the waitress she had guests at her section....but finished off strong. Place is super clean and Inviting...Wife had Eggs, Taters and Toast...All very good...GD had a pancake...it was huge and a side of ham...And I had the Chilaquiles with Barbacoa...exceptionally good...will check to see if they have Goat Cheese next time around as this would make for an epic addition...Also grabbed a Lemon Blueberry Cornbread....Im the Only one who likes that flavor profile so it was a win, win for me.... also ordered 2 sides of Million Dollar Bacon.....Not a huge fan of maple style bacon, but there is something about this we truly enjoy, and its a must order everytime we go.

    Million $ potatos
    Anelle V.

    This is my favorite First Watch location. We joined the waitlist easily and were seated quickly, even on a busy morning. The service was amazing, attentive, and super helpful walking us through the menu and answering all our questions. The food was so flavorful. My eggs benedict came with the most delicious hollandaise sauce, the waffle was perfectly crispy (just how I like it!), and the omelets were pretty big if you ask me. Everything we ordered was fresh and absolutely delicious. Highly recommend this location for anyone wanting a great breakfast experience!

    Sunny C.

    This place is kind of really a 3.6 star. The food here is passable/okay can't really go wrong. Better than what you find in a lower end place. The inside is decorated to have the farmhouse look. The staff were pretty nice and attentive. We came in during a very busy Sunday brunch hour and had to wait about 20 mins to be seated. Our food took even longer to arrive. Nothing from the menu really struck out to be so i just got a skillet. The food turned out to be pretty basic (something you can get in your own kitchen). If you are in the area and don't mind waiting but also need a bite, this place can't really go wrong. But I don't think I plan to return since nothing else in the menu interest me. At the moment they also don't serve dinner.

    Ariadna S.

    I would say it's a [3.5 stars]. There was some wait time to get a table for 2, which wasn't too bad. The interior is decorated in a modern farm house style, looks cute on the inside. Our server was sweet and attentive. The reasons for 3.5 stars as of now: * Very long wait for food -- about 30 min after we ordered everything. Pretty long time for casual and breakfast food. Not gonna lie, I was getting cranky because of being hungry. * My smoked salmon omelette was just okay. Pretty small compared to some other breakfast places I've been to. Needed hot sauce to make up to very small amount of seasoning. Lots of leafy greens on a plate but it doesn't make much difference. * The skillet dish that my boyfriend ordered wasn't served on a skillet, so it kind of doesn't make sense to call it a skillet. * Also you could see some of the back of the house from where we sat and there was lots of debris on the floor and a puddle of water....

    Healthy turkey
    Mike R.

    Stopped by First Watch for a breakfast and really enjoyed it! We had the pancakes with bacon and eggs - classic and well done. And I ordered the Healthy Turkey omelette (egg whites with cheese and veggies) and it was super tasty, light but satisfying. The coffee was smooth and the fresh green juice (no added sugar) was a refreshing, healthy touch. Service was friendly and the atmosphere was relaxed - perfect for a weekend morning. Will definitely be back!

    Delores L.

    We like First Watch for their high-quality ingredients and consistency of food preparation. Another unique First Watch deliverable is the seasoning on their foods. You almost never have to add salt, pepper or hot sauce. My hubby and I had breakfast at First Watch. He had the French Toast with Blueberry Sauce and I had Avocado Toast with egg whites. The Avocado Toast was delicious with only three ingredients avocado, toast and extra virgin olive oil (on the menu EVOO...I had to ask what that meant...probably the only person on the planet that did not know. My hubby looked at me when I asked the question as if I am so embarrassed that you did not know that. However, if you do not ask, you will not know. It did not phase me one bit.) So, now I know...if you did not know, now you know. Smile. The foundation of the avocado toast was a piece of hearty thick-cut whole grain toast topped with a layer of fresh smashed avocado, lightly tossed with EVOO. I opted for two cage-free egg whites on the side. You can always tell fresh eggs because they are not watery. These eggs were as fluffy as a cloud. This dish was very filling and delicious...so much food I could only eat half of my toast. The remainder of my toast was packed up to go. My hubby opted for the decadent First Watch's French toast. These two thick slices of brioche bread were lightly toasted to a golden brown. Inside the French toast had a soft, custardy consistency yet not soggy. The outside of the French toast was crispy and flavorful when drizzled with the blueberry sauce and syrup. The French toast paired nicely with the blueberry sauce and syrup...tangy and sweet simultaneously. My hubby ate both pieces of his toast. Brittany, our server, was fantastic! She frequently checked on us to ensure that we were having a great dining experience. Brittany was a top notch server! While we do not dine frequently at First Watch, we always feel at home and very welcomed. One server opened the door for us when we entered the restaurant to say good morning and welcome. Brittany opened the door for us as we left to say thank you, have a nice day and look forward to seeing you soon. It is these nice little touches that make us want to visit again.

    The Works Omelet with upgraded potatoes
    Jono B.

    I'm glad to have this new addition to the neighborhood in a budding entertainment complex that will soon be a prominent part of the area. The service here was good and the food was delicious.

    Breakfast Brunch Lunch Menu
    Omar M.

    We finally have a great breakfast/lunch spot in northeast Austin. First Watch elevates breakfast to the next level and we are so happy. We also don't have to travel for miles. The atmosphere is of modern farmhouse decor. Their dishes have that farm to table freshness and individually unique. They've stepped outside of traditional recipes and remade old favorites. With this trip being a soft open, I can't rate their service as there were many trainee servers. Everyone at the opening did a fantastic job. We definitely plan on returning!

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    4 months ago

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    4 months ago

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    5 months ago

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    3 months ago

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    3 months ago

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    7 months ago

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    10 months ago

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    9 months ago

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    9 months ago

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    11 months ago

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    1 month ago

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    8 months ago

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    6 months ago

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    7 months ago

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    3 months ago

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    6 months ago

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    8 months ago

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    7 months ago

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    8 months ago

    Really good food good costumer service it was clean the food was good cook slightly burnt my pancakes

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    10 months ago

    There is NO OUTDOOR SEATING YET, despite the misleading photos online... apparently they don't have the permit yet

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    7 months ago

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    6 months ago

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    8 months ago

    Nikki was a wonderful server! She made the experience so delightful. We're for sure coming back!

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    Salty Sow

    Salty Sow

    4.3
    (3.4k reviews)
    8.4 mi
    $$$

    We came here before a baseball game. Great casual ambiance, friendly staff, and good food…read more Had Brussel sprouts, deviled eggs, duck fat fries for appetizer. We decorated all of them with the brussels sprouts, being the favorite. For main course, we had crispy chicken thighs, Wagyu cheeseburger, and chicken and rabbit Mole. Everyone really enjoyed their meals. We finished with banana fosters Beignets. Plenty for 5 of us to share. Will definitely come back

    We went to Salty Sow on a Friday evening. We had a reservation and were promptly sat outside. They…read morehave huge fans, so in spite of the heat it was very pleasant. We were excited to try the food, and were hungry. Our server appeared (I can't remember his name but he was a short guy with blond hair). I ordered a cocktail and my husband ordered beer to begin with. He went away and then came back asking my husband if he wanted some whiskey cocktail, and we corrected him that we had asked for a particular beer. No big deal. We then ordered the deviled eggs and shishito peppers, and the red fish and short ribs for entree. A lady brought us the drinks, and the deviled eggs. Our server swung by and then disappeared. We thought the shishito peppers were on their way. We waited for what seemed like a really long time and still no shishito peppers. We also noticed that each table had a carafe of water except ours. We were just given water once, and then our server never bothered to fill the water up. Anyway, we kept waiting since there was no sign of the server. At this point, we felt he might have forgotten the second appetizer and we just did not want it, but he was nowhere to be found. A man (not our server) brought out our entrees. We then told him that we had been waiting for our second appetizer and would just want to cancel it. We asked if we could get the biscuits instead. He brought out the biscuits within a few minutes. Now this is where it really annoyed us. Had our server just come over and said he had forgotten our shishito peppers, it would have been okay. Human. What he tried was act smart and dropped by saying the shishito peppers would be out to which we said that we didn't want an appetizer after an entree and had cancelled it. I almost felt like he was treating us as if he thought we don't really dine out or whatever and he could just make fools of us. This really didn't sit right with me. We asked him for water and he filled it up left. The food was above average. The short ribs were good but my red fish had been hammered! The biscuits were good. The deviled eggs were good as well. Anyway, we finished our meal, and got the check, paid, and were waiting to finish our drinks. The receipt was on our table. Also, note, it was not a particularly busy day with several empty tables. What our server did next was absolutely unacceptable. I think he wanted to see if we had tipped him after his awful service. We did, but not 20% as we always do because of the soddy job he did, not to mention his attitude. We paid 15% which I think was more than what he deserved now. Out of nowhere, and mind you,after being absent for long periods before, he just came by, grabbed the paid up bill from our table to our shock, while we were still sitting and talking, looked at the bill, turned towards us, and muttered something angry under his breath and walked away. I have never seen this level of entitlement and bad behavior. We left right away. We had been really looking forward to this meal but I would not want to go back. The food was good, but not great, and I would not want to put up with such obnoxious behavior as a paying customer.

    Photos
    Mixologists doing their thing!
    Mixologists doing their thing!
    Whipped ricotta
    Whipped ricotta
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    Twice baked potato
    Odd Duck

    Odd Duck

    4.4
    (2.5k reviews)
    11.6 mi
    $$$

    Such a great time! Sat at the chefs counter which gives an overview of the dessert and meat/grill…read morestation and so much fun to watch the action. Was sat right away after arriving and greeted shortly after. The convent was described as this was my first time in and the specials of the day also provided. After reviewing the menu I went with the corn bread, fried quail and the strawberry cream puff for dessert. The cornbread was amazing with the butter and softness while having a nice outside crunch. The quail had amazing crispy outside and the meat seasoned well, the creamed corn went well and finally the strawberry cream puff had nothing left. So delicious. I love that the restaurant basically wraps around the kitchen to give a full on experience.

    Avoid at all costs. We showed up on a girls trip excited to…read moredine here. We were completely mistreated by the staff (except the one very sweet girl at the front desk). They seated us in the far back table which we instantly thought was strange, considering they had many open tables for us. As we were ready to order our dinner and drinks, our server told us to order food first, insinuating that we were incapable of having a drink. When we asked him if there was a problem he simply said they can not serve us drinks, simply because we are a loud bunch of girls, which they took as unruly? We chose to leave and when asked to speak to a manager. We were greeted by a very RACIST white lady named Osha. No personality and no clue on hospitality. If you run a restaurant that is so "popular" you need language training. Thankful we didn't give them our business. They certainly do not deserve us. This is a racist establishment.

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    Plenty of seating areas, Indoor and Outdoor.
    Plenty of seating areas, Indoor and Outdoor.
    Cast iron cheddar cornbread: a must!
    Cast iron cheddar cornbread: a must!
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    Roaring Fork

    Roaring Fork

    4.0
    (1.5k reviews)
    6.7 mi
    $$$

    What went well? EVERYTHING. TL;DR, come here…read more The pleasant young lady who took my last-minute reservation over the phone was quite helpful. Our server, Sarah, was the absolute best. Warm, engaging, knowledgeable. She thoughtfully considered my preferences and offered a few irresistible options, She got the chef to weigh-in on a drink pairing I was debating. I chose from the daily specials menu: Veracruz snapper and a sauvignon blanc. Finished with the most luxurious chocolate torte and an espresso for dessert. It was a flawless meal. What a perfectly delightful hour and a half spent with my daughter in a gorgeous space, with beautiful food, and sunset-over-the-water views. At the end of a busy day, where do you wanna go for dinner? Roaring Fork is the right answer.

    I recently visited Roaring Fork for a company dinner, and once again, it reminded me why we keep…read morecoming back. The service is consistently attentive and welcoming, making the whole experience feel effortless and enjoyable. The food quality never disappoints. I always order the Rainbow Trout--it's absolutely delicious every time, perfectly prepared and full of flavor. It's become my go-to dish for a reason. And I can't forget the cocktails. Their Paper Plane is my personal favorite, and they also make a fantastic Old Fashioned. Both are well-balanced and crafted with care, which really elevates the dining experience. Overall, Roaring Fork continues to deliver on both food and service, making it a reliable spot for any occasion.

    Photos
    Gotta love it when you can catch the Cubbies!
    Gotta love it when you can catch the Cubbies!
    SKILLET CORNBREAD
    SKILLET CORNBREAD
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    Doc B's Restaurant + Bar

    Doc B's Restaurant + Bar

    4.4
    (971 reviews)
    5.7 mi
    $$

    Should you make a reservation before you go? perhaps. Did we need the one we made for this past…read moreSunday on Memorial Day weekend? Not when we went right at 11a. As I walked up to the easy to find and steps from the PURPLE PARKING GARAGE restaurant, I was already vibing off the patio. Totally giving vacay veranda. The hostess greeted me with a smile, and I dipped into the restrooms before I asked about our table. Of course, I went for a patio table and while I didn't enjoy the occasional fly zipping around, the shaded and breezy tables were perfection on a Sunday afternoon. Our server was Jamie and he was absolutely a DREAM. I was fully prepared for that awkward wait at a table alone when you're lunch date is running late and you have no idea exactly how late... From the moment I was seated alone, Jamie introduced himself, was warm, and fully engaged in manifesting a wonderful experience. He was mindful about sharing just enough with me about the scratch to table mission they have at Doc Bs while saving the good stuff for when both my friend and I were present. My friend ended up going with their special and it was TO DIE FOR!!! I want to say it was Chilean Ahi Tuna Salad? It was some sort of voodoo magic seared onto the Tuna, and they present it like dominoes across the bottom of a giant pile of delightful, chopped salad. I did the Buffalo Chicken Salad, and I ate every crunchy blue cheese tickled bite! Waiting on a friend too? My safe go-to order was the Guacamole! They bring it out with the Sweet Potato Chips - HOUSE MADE and Jamie gave me Tortilla chips too in case my friend preferred something different. They have fans on the patio, so it's not too hot. I'd complain they didn't have the wine I wanted, but when they didn't have my first request, not only did they bring me my 2nd request, but the gentleman from behind the bar walked over a taste of a comparable wine to the one I had originally chosen and I absolutely appreciate that extra effort to make sure I felt valued and seen. Way to go, Doc Bs! **Note: When a fly decided to take a dive and a swim relay in my glass of wine, they didn't bat a lash and replaced the glass for me and seamlessly disposed of Fly Guy in all his drunken Memorial Day glory! Jamie is a treasure. That kid is going places, very impressive spirit.

    Fancy casual? Upscale chill? It's hard to describe but overall, I'd say it's a special occasion…read moreplace that isn't stuffy. You'll certainly pay for it, but at least you're getting high-quality food and drinks. I absolutely adore the grilled artichokes, which don't need the tartar sauce because they're already so rich and flavorful, but it kills me that it's $20 for a starter with 4 trimmed halves. The guacamole with sweet potato chips is also superlative, and reasonably substantial in terms of portion size and satiation. For the best value, definitely hit up the lunch menu, where you can get a "wok out" bowl with tofu; a highly competent vegan option. I only go once every year or two, but service is always on point and I never walk away unhappy with my meal. Just make sure you have the budget for it!

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    Outdoor patio area
    Outdoor patio area
    Danish Barbecue Ribs
    Danish Barbecue Ribs
    Exterior Seating

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    Exterior Seating

    First Watch - breakfast_brunch - Updated June 2026

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