Laycoff's Tavern (near Granite City/Target, North Clinton St) - iconic place with good pizza…read more Laycoff's is a fun little place to frequent. It doesn't seat a lot of people. So...you might have to wait for a table. Unfortunately there isn't space for a nice waiting area. So you might stand up in the small bar area while you wait. It's okay. Things move fast. Enjoy the people watching opportunity. The team here is very friendly and welcoming in an odd way. They really are glad to serve you. Lots of smiles and friendly smiles. They are efficiently-friendly. They all move and talk fast. They are hustling to serve - not avoid. They will take a moment to get to relate...but not much more than a moment. The service is very good! The Sullivan family is very nice as well. Laycoff's is known for sausage rolls and a community bar environment. My wife loves her sausage roll. Full of tasty cheese surrounded by a light, fluffy and soft dough. The American sausage blended in with the cheese nicely. The menu has a small number of specialty pizzas (only six) along with build-your-own option. The prices are pretty comparable to other bars. On this occasion I got a 16" Everything pizza for $20. A 16 inch pizza was a LOT of delicious pizza. The pizza crust is thin. It is thin enough that almost every bit has a slight crunch. However, it was also soft enough to satisfy the less than crunchy crowd. The crust doesn't have much distinct flavor or seasoning. Just a nice thin crust. The pizza sauce was also hard to distinguish. The pizza is so full of toppings and cheese that you really don't see the sauce. The sauce that was they are blended well with the American sausage base. Now the best part - the fresh toppings! Laycoff's uses the Pizza King approach by using finely chopped toppings. The base of the Everything pizza is a finely ground American sausage. The base of the pizza so completely covered with sausage on the Everything choice. The sausage doesn't have much spice or flair as it is American style instead of Italian. The pepperoni is very thin. The fresh and slightly crunchy onions and peppers are chopped into small pieces. Even the green and black olives seemed to be smaller. The whole pizza was coated in delicious tasting mozzarella cheese. As I mentioned the 16 inch pizza is a large pizza. Laycoff's cuts the pizza into large pieces as well. This pizza could easily feed 3-4 people. Cold Pizza Test - I always want to try the pizza the next morning, cold, and for breakfast. This pizza was outstanding cold and as a left over. The coldness causes the mozzarella cheese taste to really come forward. The saltiness of the olives gets bolder. The bed of sausage and cover of cheese really help keep the pizza moist. The crust stayed a bit soft with a slight crunch. Overall, I really liked the pizza. It wasn't outstanding. However, it was really good at a good value. Dinning at Laycoff's has a sense of memorabilia and nostalgia. Be patient and enjoy the environment.

Don't go here if you arent a regular. It felt very much like you had to belong in order to receive…read moregood service. I felt disgusting eating there because everything was very dusty. All of the signage and decor had thick layers of dust. We also had an extremely long weight. I almost wish we would've just left.

Used to be really good. The burger patties were paper thin and had an off taste. I love the buster…read moresauce and fries but the burger definitely disappoints now. The service is decent for curbside. But while you're waiting all you can smell is trash and see how the building needs deep cleaned and power washed on the outside.

Just moved to New Haven and decided to try Halls and it did not disappoint. We had Cherokee as a…read moreserver and she was great. She recommended the Kansas City and it was so delicious. She stayed on top of everything. We will be back to see her!

Some of the best food I've ever Had, service was amazing and every time I've went there the food…read morehas been amazing! 10 out of 10 would recommend.

It's just eh. Food is mediocre. Too bad. This area is growing so fast and not much as far as…read morerestaurants this way.

Our first time trying! Nice little spot in Leo. All the ingredients are fresh and you can tell…read morewhich is why I'm willing to pay a little bit more for a sandwich and soup. The roasted cauliflower were so crispy and delicious. The Greek salad dressing had great flavor and they were very generous with the toppings. Service was friendly and quick. Will be back!

Excellent fresh food. Highly recommend the grilled vegetable sandwich and upgrade to there…read morecauliflower side. Hubby had the Stromboli cheese bake and highly recommends.

Stopped in for my birthday and the waitress was great! She was so funny, personable, and nice. It…read morewas really nice to get a server who would joke with us and who cared. We had the ribeye, coffee crusted strip, salmon, and cod. To start the bread was delicious. It was warm and well seasoned. The salmon was great with the teriyaki sauce I didn't like the noodles as much. The coffee crusted strip was cooked to order and very tender. Everyone seemed to be enjoying themselves and we loved all the natural light. It was very inviting.

Excellent service from our waiter-cannot remember his name. Petite chicken sandwich was more like a…read morehuge sandwich. Took half home in addition to the potato soup.

It seemed like a pretty quiet night at Summit Grill. I sat at the bar and order a glass of wine and…read morean appetizer: this sourdough pretzels. The bartender was kind and polite and quick with the service. There were only about three or four tables with people, let them during the course of my time. A few other folks came and sat at the bar. I heard it a side salad with salmon and it came out to me pretty quickly. The flavor was delicious, the salmon, well cooked, and the apple vinaigrette dressing on the salad was delightful. The biggest challenge, was a table with a few children sitting at it. This is no fault of the restaurant, and really, not even the result of my four-star rating. This is merely a statement: if your children are misbehaving and screaming and banging things on the table while other people are trying to eat their dinner, then perhaps the best option is to remove the children from the restaurant. It's always surprising to me when parents are selfish and subject everyone else in the vicinity around them to the poor behavior of their children. As a parent myself, I would never do that to other people. When you go out to a nice restaurant, you want to relax and enjoy the time not listen to tantrums from a three year old. Even the bartender in the servers were frustrated with this table. Some people even walked out after sitting down when they realize that unbelievable noise is coming from one table. Ok, soapbox time is over. Support the summit grill kitchen.

I had a fantastic experience at Summit Grill. I ordered the short rib Manhattan from the seasonal…read moremenu, and it was absolutely divine -- rich, flavorful, and perfectly prepared. The brown sugar old fashioned was also made to perfection and paired wonderfully with the meal. The service was great, and the atmosphere was very nice -- upscale but still comfortable. It is definitely on the higher-end side price-wise, but you truly get what you pay for here. If you're looking for food and service that match the dollar amount you're spending, it's absolutely worth a visit. Very -family/large party- friendly

Went here for the first time today and was pleasantly surprised by the portion size! Had the fried…read morepickles and Asian chicken salad which were good. Also great prices on the food.

Still a great place to experience wings. This is their fame. And they do a nice job. On this…read morenight I thought the wings were perhaps over cooked. The outside was nicely crisp. There was no pink inside. However, the meat was a bit tough. The teriyaki sauce was wet and smooth and delicious! The Tower has a nice taste but possibly a bit dry. This was a very busy night. The waitress was right in top of things the best she could with all the tables she had.

Food was excellent, but we went on a Friday morning and there was only one server-- she was very…read morefriendly and apologetic but it took over 45 minutes to get coffees and over an hour for the food. Don't go if you're in a hurry. The biscuit was fabulous though.

Dash In - historic downtown breakfast or lunch option…read more First off...Dash In won't appeal to everyone. The prices are a bit high compared to other places with similar food items. Parking may be a challenge depending on the time of day. And the dinning area is small. Dash In has been a downtown Fort Wayne eatery option for many years. They are located on Calhoun Street next to Pint & Slice and a couple blocks south of the court house. This restaurant has retained the vintage building feel. The interior brick and wood work are very attractive to go along with the more modern decor. The bar is very attractive. They have a very small street level outside patio if that is your preference. The shop is very small. I'm guessing the bar seats about 10 people. The main dinning area probably seats about 40. The team here is very friendly and welcoming. They hustle to serve. We went on a late Sunday afternoon and didn't not have to wait. I don't think they take reservations. There are lots of people coming and going with carry out orders. Today we had no problem finding a street parking spot. There is a parking garage nearby if no street spots are available. The menu is actually fairly broad. They have a special brunch menu along with a breakfast all day menu. There were several sandwiches and wraps available. A couple salads too. The coffee and alcoholic drink menus were very large. We didn't have either of these products this time so I can't give you any feedback on them. They have a special soup du jour and deli side selection. Today it was a mushroom arugula soup and caprese salad side. My wife loves breakfast and ordered a make-to-order omelette with a side of grilled vegetables. She really liked the light tasting eggs and fresh tasting vegetables. The tomato bisque soup is one of their staples. It is delicious and would be great with a grilled cheese sandwich from the menu. The soup was smooth and creamy. It had a gentle tomato flavor along with a more predominant milk/cream base. The soup surprisingly has a stronger spicy after taste - still outstandingly delicious! The side salad is very simple. It has a combination of fresh spring mix lettuce along with a minimal amount of onion, cheese and red pepper. The honey mustard dressing was smooth, creamy, thick and a bit spicy. It was mild on the honey/sweet taste while stronger on the mustard accent. The Italian panini sandwich was very good. The ciabatta bread was slightly grilled with a firmer exterior but not crunchy. The bread had a very freshly baked taste. The sandwich had a high quality tasting ham, pepperoni, salami and provolone cheese. The meats weren't piled high...but enough to get the flavor from each. The grilled onions and banana peppers gave the sandwich a nice zing. The pleasant aioli sauce moistened the sandwich and blended the spicy meats with the zippy onions and banana peppers. Overall the food quality was excellent yet a bit more costly than you might expect. The service was spot on and helped make it a pleasant dinning experience. The older building design, if you like that, adds to the overall experience. Give them a try!