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Paynes Restaurant

4.5 (533 reviews)
Closed • 11:00 am - 9:00 pm
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Paynes Restaurant Reservations

Paynes Restaurant Photos

PAYNES RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Dogs allowed

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Recommended Reviews - Paynes Restaurant

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Rhubarb Crunch à la mode
Jen S.

Honestly- this place is the best! (And no this is not AI- I like dashes). It helps when the man who greets you has a British accent because you just know there's a reason this is in the middle of nowhere. I almost think it's so good the hospital decided to build by it just so they could eat it everyday. The bread is fresh, the fish is fresh (and huge and definitely not Gordon's- no offense), the ice cream is creamier than most and the soups- oh my! This place is worth the stop and the wait if there is one. It's delish!

Reuben with chips.
Annette R.

This wonderful restaurant in Gas City offers unique and fresh food. The service is always great! It's a casual setting. On this latest visit I had the Reuben, chips and iced tea. All was delicious!

Bangers 'n Mash
Jen F.

Payne's has been on my radar for a while now and it's worth a stop. I'm sorry I waited so long! The place is a mismatched delight. Old pillows on seats were the cutiest. Very comfortable. Very cute. We started with complimentary chips and bean dip. It's delicious, but a bit weird to be at a British pub and start with a Mexican delight. We had the recommended starter of bruschetta and it was delicious! Very non-traditional as it was warm with melty cheese and bacon. The soup of the day was a tasty lil blue cheese and broccoli number. My bangers and mash hit the spot with proper Irish bangers and smothered in an oniony gravy. My hubs had fish and chips, which was a huge portion and the fish was perfection. I was a lil surprised by the chips (fries) as they were not quite like what you'd find at a proper chippy. Still good! Go here!

Raspberry Lemonade
Terry T.

Great place with an authentic British Menu. This is located in Gas City and is worth the trip or the stop off the interstate when traveling.

Black bean dip
Michelle U.

This place is a hidden gem! We are traveling to parents house for a visit and landed here for lunch! Totally the best British food ever. We had the Fish & Chips, and also a grilled Gouda and goat cheese sandwich with the sweet potato, apple and ginger soup. They also give you complimentary chips with a black bean and tomato dip. The mugs of tea are literally huge mason jars! Our waitress is amazing, we were allowed to have our golden retriever outside on the patio, for a private area they had little sections squared off where we sat with our dog, she brought a dog bowl out with water and an entire container of turkey for him! Kudos! Every time we visit the fam, we'll be stopping at Paynes!

Fish and chips
Steve H.

Met my sons here for a holiday dinner! Exchanged presents and each of us ordered different entrees and did some sharing. British curry...very good Fish and chips... huge delicious portion. English stew with Yorkshire pudding...unbelievable. The salads and appetizers were really good and the service was super! We couldn't ask for more.

Puree of Cauliflower Soup with English Cheddar Grilled Cheese
Beth W.

Paynes never disappoints! When you see the huge billboard on I-69 mentioning fish and chips, let that be your reminder you need to stop here and eat! Many people drive that stretch of the highway and never stop in Gas City for this delicious experience. The soup with a grilled cheddar cheese sandwich was a new option for me to try. What a perfect meal! Love an unusual but flavorful and tasty soup and the cauliflower soup does not disappoint. The sandwich on the side made the meal complete. Service excellent as always. Not a super fancy decor but perfect for the food served and the atmosphere of the restaurant. Seriously, make this your next stop!

Selfie opportunity!
Heather S.

I love this place and stop at it at every chance even though I live over an hour away. Delicious, authentic British food in the most random little town off the highway. Its atmosphere is fun and eclectic and totally worth getting off the highway. Try anything, it is all top notch, flavorful and memorable. There is also a fun selfie opportunity to take a pic of a human sized Garfield dressed up as a royal guard just outside.

Fish 'n Chips Bangers and Mash
Linda S.

We finally stopped at Paynes after years of "we should try that place." It was worth the hour drive. Fish n chips....my husband's favorite. It was amazingly good. Crispy, hot and not greasy at all! Super large portions of food. Sticky toffee pudding will be calling our name again soon. The soups are top notch. We will be back for sure! Also make a reservation on a Saturday night. We were really glad we did.

Fish 'n Chips (medium), Beef Burger Royale and Fries
Sophia S.

Wow! We stopped here on our way up to Angola and we were pleasantly surprised at how good this spot was. The fish and chips are the best I've had in the US. They also had Irn-Bru which was exciting. My husband had a Guinness, while out of a can was still very good. The burger was the only item that wasn't 5 stars, but why would you order a burger at a place that has fish n chips, bangers & mash, and beef stew & Yorkshire pudding. The interior was comfy and cozy and service was great. Highly recommend the drive to this spot or making sure to stop by on your way up or down I-69.

(Clockwise) Large fish and chips, Bean Dip with tortilla chips, fattoush

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3 months ago

We drive 1.5 hours (each way) to eat here. Great food, Great service, Great experience.

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3 months ago

Love their fish and chips, finish it off with rhubarb crisp! Yummy yum yum.... Great crew!

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1 year ago

Friendly staff. Pork Chop was little tough. No wait time. Service was excellent. Probably would go back and try again.

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Page 1 of 14

Ask the Community - Paynes Restaurant

Does anyone know if they use malt vinegar in their batter ? Do not like the taste of malt vinegar and can easily taste it in the batter for fish .. thanks?

No. Not to my knowledge

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Cheeky Bastards - Scottish Eggs

Cheeky Bastards

4.6(188 reviews)
43.4 mi
•$$

We live in the neighborhood so have been to Cheeky Bastards a number of times and I confidently say…read morethey have the best fish and chips and scotch eggs I've ever had! Their shepherd's pie is amazing too! This is a family-owned smaller restaurant that has a wonderful atmosphere and great service too. They serve tradition English meals and beverages and have worked hard to make sure everything is authentic as possible. If you want to go on a weekend or holiday, I encourage you to make reservations and if you want to go on a Friday during Lent, expect to make reservations a couple of weeks out! We've never had a bad experience, and the owners and staff are just the most welcoming, gracious hosts you could ask for. It's like stepping into an English pub without needing your passport! I HIGHLY recommend!

Attended High Tea at Cheeky Bastards in September. Made reservations via website which worked…read morewell. Received calendar reminders and confirmation. Had a choice of loose leaf teas and cocktails. I enjoyed a Pimm's Cup with Pimm's liqueur and elder flower which was delicious. The tea tray included scone with jam and clotted cream, crust less tea sandwiches (egg salad, beef and cheddar, Queen's coronation chicken salad, and pesto with feta. Hand made sweets included a chocolate sable biscuit (cookie), raspberry cupcake, apple bar, and fruit bar. Everything was beautiful, fresh, and tasty. Never having had English tea service, we enjoyed the experience, the service and the food.

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Cheeky Bastards
Cheeky Bastards - Steak & Kidney pie with chips on the side instead

Steak & Kidney pie with chips on the side instead

Cheeky Bastards - Sticky Toffee Pudding

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Sticky Toffee Pudding

FoxGardin Kitchen & Ale - Caesar salad

FoxGardin Kitchen & Ale

4.3(616 reviews)
41.2 mi
•$$

The room was packed, the energy was high, and then the food arrived. Before the plates even hit the…read moretables, that rich, unmistakable aroma filled the air, the kind of comforting smell that only comes from a true scratch kitchen where real chefs handle real ingredients with absolute respect. I watched as people took their first bites. Forkfuls paused mid-air, conversations instantly ground to a halt, and eyes widened across every table. Jake Burgess and the crew from the Burgess Restaurant Group weren't just catering an event; they were executing a masterclass in craft for a crowd without taking a single shortcut. "You have got to try this," someone blurted out to my left, leaning across the table before even finishing their bite. "I'm tellin' you, Jake and his team don't miss," another replied. "Between FoxGardin, The Den, Bonge's, Carnegie's... it doesn't matter which spot it is, they nail it every single time." Taking it all in, it hit me why they stand so far apart. In a world full of safe, forgettable catering, Jake and the Burgess Restaurant Group served up the kind of deep, craveable food that ruins standard dining for the rest of us. It's the kind of cooking that makes you immediately start planning your next trip to one of their spots before you've even finished the meal in front of you. A massive, heartfelt shoutout to Jake Burgess and the entire Burgess Restaurant Group: FoxGardin Kitchen & Ale, FoxGardin Family Kitchen, The Den, Smoky's Concession Stand, Bonge's Tavern, and Carnegie's. Thank you for keeping us exceptionally well-fed last night!

Was in the area and decided to grab lunch as we often do when in a different locale…read more Noticed FoxGardin had great reviews and was very close by. We weren't going to get an appetizer but the bone marrow fries looked so good in pictures that we had to try them. They did not disappoint. Very large serving and extremely flavorful. Easily an appetizer for 4 or more people (there was only 2 of us so we brought some home). My dining partner is not normally a fries person and she loved these. For entree, my dining partner had today's special which was a shredded chicken sandwich that had a jalapeño cheese sauce and the house chips. She said it was very good and again half the sandwich came home. I had their breaded tenderloin which was very good, with nice breading to meat ratio and was a bit larger than the bun. It came with lettuce, tomato, onion and pickles. It came ala carte with no sides. Service was excellent, exceptionally friendly and really took care of us. One of the best waiters I've come across. Inside is a bar/pub like feel. We opted to eat in the air condition enclosed "patio" type area which had a bit more light, but was also noisy today due to the tin lined walls/ceiling and another group that was quite loud. Made it a bit hard to converse. Normally don't think this would be an issue. While not tons of items on the menu, the selection was quite varied and you could really splurge on a filet or other such dish and really go all in for a more lavish dinner or have a burger or tenderloin, all at any time of day. Parking was right in front of the restaurant but could see it being a bit tight on a busy day.

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FoxGardin Kitchen & Ale - One of the bar / rooms

One of the bar / rooms

FoxGardin Kitchen & Ale - Cookie and Ice Cream

Cookie and Ice Cream

FoxGardin Kitchen & Ale - Lots of photos on the walls

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Lots of photos on the walls

The Fickle Peach - Fickle Peach logo

The Fickle Peach

4.1(28 reviews)
21.8 mi
•$

Love everything about it. Excellent beer selection. Comfortable and safe. Pool tables and wonder…read morepatio

I visited this establishment on a Saturday night and noticed very few patrons (a clear warning sign…read morefor a bar). The bartender continued to carry on a conversation with other customers while I waited patiently to be recognized. He eventually came over and stood in front of me without speaking (warning sign number two). I requested a beer menu which he pointed out was on the wall. He kindly let me sample 2 beers. I requested a wine menu for my wife and he listed the varietals available. I inquired about the cost of the Pinot Grigio. He apparently had to go find the the manager and came back to tell me the price of the Sauvignon blanc. I politely pointed out that I wanted the price of the Pinot. He seemed visibly frustrated (as he looked like it was a burden for him to walk that much) and had to go find the manager again. He poured the beer and opened the bottle, throwing away the cork. I asked about the possibility of corking the leftover and he seemed to fish the cork out of the trash, pushing it back into the bottle without offering a wine glass (the third warning sign). I gave him my credit card and as he rang up the sale, I inquired about setting up a tab since he didn't offer to do so as most bartenders will. This was clearly too much for this poorly trained millennial and he again had to get assistance from the manager. Not being able to control himself, he muttered "I guess he's never been to a bar before" loud enough for me to hear, obviously upset that I did not request a tab before he rang in the sale. I asked him to repeat what he said. He of course had misplaced his cajones by then and denied saying anything. The manager, looking like Large Marge from Pee-wee's Big Adventure, naturally failed to try and resolve the situation and took back the drinks without giving my credit card back until asked. I sarcastically thanked them for their customer service and went to leave. Naturally, one of their few regulars had to throw in his 2 cents in and followed me outside. This little bald man with his pit bull said that "maybe the problem is you". I replied "maybe" and walked away with my wife. He followed behind making fun of my wife's gait (she limps from prior surgery for bone cancer) and threatening to push her over. As he was obviously all talk and no action, I ignored him as we walked over to the Canon Commons for the concert. Of course he also showed up there, but by then he also had misplaced his man parts and didn't approach us. So a word of warning to potential new visitors - DON'T.

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The Fickle Peach
The Fickle Peach - Double Crooked Tree

Double Crooked Tree

The Fickle Peach

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The Harbour - Fish and chips $5 was so good!!

The Harbour

4.3(54 reviews)
57.9 mi•Chatham Arch
•$$

Pretty decent fish and chips here! I was recently working out of The Garage and decided to grab a…read morequick lunch. Every time I visit The Garage and plan to eat, I try to check out a new spot I haven't tried before. The Harbour is known for their fish and chips, so that's exactly what I ordered. The menu features a variety of seafood entrees, including salmon and chips, crab cakes, catfish and chips, wings, onion rings, and more. The fish and chips really surprised me. It was hot, flaky, and fried to perfection. The fries were also pretty good! My food was packaged nicely, and it took about 10 minutes to be ready. the guy at the counter was kind and helpful when I was deciding what to order. I'll likely be back!

Next on the birthday tour, we were hungry and since we were in the area of The Garage food hall, we…read morehad to stop in and grab a bite to eat. Food halls are the best when you have several people with different taste with you. Funny enough we collectively decided on The Harbour fish and chips. I ordered the cod and chips, mozzarella sticks for my son and when I say the fish was fried to perfection, it was. It was hot and fresh. I was really surprised at the portion size. It was alot of food. So when I left I had a decent amount of left overs for the next day sometime. The customer service was top notch as well. The cashier answered all of our questions. Even brought my food to the table. We were able to get seating out of the way and towards the windows and with it being an open seating concept, that was really important. Its a nice atmosphere with all the hustle and bustle of the other eateries going on. After eating we stopped in a few shops before departing. I will for sure make my way back!!!

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The Harbour
The Harbour - Mozzarella sticks

Mozzarella sticks

The Harbour

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Draft Taproom & Coffee - Hoppy water

Draft Taproom & Coffee

4.4(16 reviews)
47.1 mi

Legalize Marinara is a new pizza joint that is located inside the Rough Tap Room. Rough Tap…read moreprovides the drinks while Legalize Marinara provides the pizza. One place. One staff. One bill. Two different companies. This facility has taken over a small house right on Wells Street. There is street parking. You could probably park at the Headwaters church if there are not steer spots. Inside the dinning area is wide open, clean and inviting. The decor is different everywhere you look. Nice touch! The drinks come from the Tough Tap Room. I Gad the watermelon mojito which had a very refreshing taste. My daughter had the hoppy water. She liked the slight beer flavoring without the alcohol. The pizzas here are very good. In general the pizza is slightly thin but has a bit of a chewy crust. The crust appears to be well cooked but still comes out moist and tasty. All pizzas are 12 inches in size. A 12" pizza is enough for two people to share. The Bhan Mi pizza has a nice Thai taste. The topping were very fresh and the sauce has a bit of a zip to it. The meat pizza had plenty of toppings. The Italian sausage and pepperoni had a good spice to go along with the cheese. The Packed Supremo pizza was a nice "supreme" option. There were plenty of veggie and meat toppings. Give these two places a try!

Cute place with a 70's vibe! Coffee was great, garlic bites were amazing and we are looking forward…read moreto coming back!

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Draft Taproom & Coffee - Watermelon mojito

Watermelon mojito

Draft Taproom & Coffee
Draft Taproom & Coffee

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Paynes Restaurant - british - Updated October 2026

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