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Traxx Restaurant

4.0 (107 reviews)
Closed • 12:00 pm - 10:00 PM
Updated 2 weeks ago

Order Traxx Restaurant Takeout or Delivery

Traxx Restaurant Photos

TRAXX RESTAURANT ATMOSPHERE

What's the vibe?
Hipster
Casual
Happy hour specials
Good for groups

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Recommended Reviews - Traxx Restaurant

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Desiree D.

Such a cute little nostalgic restaurant inside Union Station. We were able to order and grab a seat to watch a World Cup game while the Fan Zone was going on in the area. Food was surprisingly good for how busy it was.

Marc L.

There is something nostalgic about anything in Union station and Traxx is no exception. Very casual eatery with jazz music playing in the background creating a very smooth vibe for lunch. The Cobb salad is very good. Not drowned in dressing so you taste the medley of flavors. Service is good not over the top attention but you are not forgotten. The Traxx burger is also a tasty treat.

Traxx Collins
Chelsea B.

Such a cute little place, not the newest amenities, but it has a lot of charm. My sister and I got some snacks & drinks here after we got arrived on the train. Our waiter was super friendly and attentive! I appreciated the drink rec, I ended up getting the Collins. The brussels sprouts were delicious, and we also really enjoyed the prosciutto toast! We ended up coming back before happy hour ended at 7, but we went to Traxx Bar instead of the restaurant. If you are solely looking for drinks, I recommend going and sitting at the bar. You can sit at the restaurant but the server has to walk all the way from the bar and give it to you, so it's probably easier on them if you use the seating area at the bar (there's plenty!) just a tip.

Ice Tea at $5 - Refill Policy One Time Only Chopped Salad at $16
Jeremy L.

6/25/2025 - Arrived at the L.A. Union Station at 2:45 PM and found that the next available Metrolink train is at 4:30 PM, decided to stop by at TRAXX Restaurant for a casual dining. The ice tea is very good, and the signature burger is 4 stars - the meat is never-frozen, but freshly grounded. Unfortunately, the meat has no flavor, but tender and juicy! My waiter service is 5 stars - very friendly and came to my table four times for refilling the Ice Tea once (one refill is allowed only) and delivered the burger, etc. Sincerely wish some billionaires can donate some money to upgrade the TRAXX sofa (See the photo for details) to enhance the ambience of the restaurant and image of the L.A. Union Station. No free WiFi access is available at the restaurant - Wish the L.A. Union Station will provide a FREE WiFi there, similar to a large shopping mall or many Asian Nations' Railway Gateway where a FREE WiFi has been provided by a centralized organization (e.g., LAX Free WiFi). It would be a pity when LA 28 begins if the L.A. Union Station does not provide a FREE WiFi access from the richest nation on earth!

Chicken Cutlet
Sara R.

Traxx is truly a hidden gem inside Union Station! We had an amazing meal here and were pleasantly surprised by how much we enjoyed everything, from the food to the atmosphere. We ordered the chicken cutlet ($19), which was house made and full of flavor, served with fresh herbs and a tasty house-made pesto that really tied it all together. The Birria grilled cheese ($15) was another hit; incredibly rich and satisfying with tender braised beef, melted cheddar, and a perfectly crispy, Parmesan-crusted sourdough. Definitely comfort food done right! You can also add fries or a side salad (we went with the Cesar salad - definitely worth the upgrade). Generous portion and refreshing. The ambiance here is so nice & nostalgic. They play jazz throughout the restaurant and bar (which has its own Yelp page), which creates a relaxed, timeless vibe that feels like a step back in the best way. The staff were super friendly and attentive, making the experience even better. There's also a large outdoor patio on the restaurant side; it's tucked away and feels like a quiet escape in the middle of the station. A perfect spot to unwind or even host a special event/dinner. Traxx is absolutely worth it. We'll definitely be back!

Grilled cheese & tomato soup
Jeremy S.

Our big group sat outside, and it was my first time trying out this restaurant. The weather mostly felt nice and just a tad chilly at times. We had the grilled cheese & tomato soup, Traxx burger, chicken panini, veggie burger, and hummus. I ordered the grilled cheese & tomato soup ($16) which also came with a free salad. Including my share of tax and tip, I paid $20.40 for my meal. I liked dipping the sandwich in the tomato soup. It reminded me well of comfort food, and I felt full afterward. The tomato soup's texture leans more on the thinner side. The menu didn't say that the grilled cheese & tomato soup comes with a free salad, but our server let us know when someone ordered it. I initially wanted the chicken panini but switched at the last minute. Regarding the dining experience, I had the impression that our server got surprised that we had ten people in our party. I felt neutral toward the customer service here because the server didn't feel welcoming to us. Regardless, the restaurant accommodated all our requests.

Matt L.

This was a great experience for me. The perfect escape from the beautiful chaos happening in Union Station. Service was fantastic and the food was great. Stopped in before catching a train. Will definitely be keeping Traxx in mind for future commutes. Calamari was a huge surprise. A lot better than I expected. Crispy and plentiful. Birria Tacos were also pretty good and the perfect snack before resuming my travels.

Dez A.

Cool Art Deco vibe and very clean. Service was slow. I had to ask for an update on my one item that was already 30 min wait for toast. When I received it I was soo disappointed. It was obviously burnt , very hard and cold. I had to ask for my refund and I hope to see that in a few days. I guess restaurant can burn toast. Two stars for the ambiance.

Ordered the popular grilled cheese and tomato soup entree

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3 months ago

Food was not good. Restaurant was shut down in February 2025 for a fly and roach infestation

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2 years ago

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10 months ago

Let me tell yall this babe every time I'm in this bar they never treat me bad I love these guys my favorite place when I'm we union station

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Kristin J.

Thanks Chris! And also thank you for you Pozole review!

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1 year ago

Great place to snag a bite and a brew before a train ride! Really cool to sit and stare at that union station ceiling.

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Ask the Community - Traxx Restaurant

Is the menu posted?

Yes. It's posted on their website and updated frequently.

Will it be a sit-down restaurant like the original Traxx?

Thank you for asking! Yes, the restaurant will remain as a sit-down restaurant. Currently open for lunches 11am - 3pm and Dinner will start early - mid November.… 

View All 3 Questions

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We have a long history with this restaurant, having been blown away by Stephanie Izard's flagship…read moreChicago location back in 2011. Naturally, we were thrilled when the Los Angeles location opened a few years back in the Arts District, but our first few visits left us disappointed. While the food was always good, the service felt kind of arrogant and snooty. GATG subsequently fell off our dining radar. However, a recent invitation to a private group event completely turned things around. From the moment we walked in, the hospitality was flawless--starting with a warm welcome at the hostess stand and continuing with the incredibly attentive, friendly servers assigned to our room. Because it was a set menu for our party of 12, we ended up trying several dishes we wouldn't normally order on our own, and every single one was spectacular. The creative cocktails were equally impressive. While the location is, for us anyway, still a bit off the beaten path, the space itself is beautiful, featuring a gorgeous blend of indoor and outdoor seating. Our private dining room was lovely and comfortably hosted our group, though it could probably fit a few more. If you are looking to host a small group event with great vibes, stellar food, and top-tier service, I highly recommend giving them a look.

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Unfortunately, my experience at Redbird was disappointing, especially for a restaurant that…read morepresents itself as an upscale dining establishment. From the very beginning, the service was unwelcoming. The hostess was neither friendly nor attentive. She simply pointed us toward our seats without saying a single word, making us feel as though our presence didn't matter. Our waiter wasn't much better. He seemed to have difficulty understanding what we wanted to order, and whenever we asked a question, he kept pushing his own suggestions instead of listening to our preferences. I first ordered an iced latte, which was awful. It tasted like cold milk with barely a splash of coffee. When I explained that I didn't want it, the waiter took it away with even more attitude. As for the food, it was a mixed experience. The ricotta blueberry pancakes were enormous and fluffy, but finding an actual blueberry in them felt like a treasure hunt. The duck confit was decent, while the goat cheese tartine was beautifully presented and tasted quite good. Unfortunately, a few decent dishes cannot make up for such poor hospitality. Service is one of the most important aspects of a high-end restaurant, and Redbird completely failed in that department. I will not be returning.

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We enjoyed a solid Friday night at Manuela in the Downtown LA Arts District, with a 7:30 PM…read morereservation, before heading to a concert just down the street at the Moroccan Lounge. This is a GREAT launching point for an evening in the area. Dinner, drinks, live music... what's not to like? First, parking. There's plenty of parking in the surrounding area, but finding a spot on a busy Friday night might require some patience. Fortunately, Manuela offers valet parking for $22, which instantly solves that problem! Finding the restaurant is part of the adventure. Tucked away within the Hauser & Wirth art gallery complex, you make your way through what feels like a little alley before discovering this hidden gem. The atmosphere is idellic! Manuela has a cool industrial-meets-rustic vibe, with exposed brick, interesting artwork, warm lighting, and plenty of greenery. The open kitchen adds energy, while the beautiful outdoor courtyard offers a more relaxed setting. A terrific combination of art, architecture, and dining! Our waiter, Luke, did a great job shepherding us through the evening. Truth be told, I never even looked at the menu! I put my trust in Luke, and he certainly didn't steer us wrong. The chicken was OUTSTANDING! Beautifully roasted, exceptionally moist, tender, and loaded with flavor. The accompanying sauces added just enough kick, and the portion was GENEROUS! My wife and I split the chicken, and there was plenty for both of us. We paired it with a delicious arugula salad featuring fresh pears, creamy goat cheese, spiced pecans, and aged balsamic. A wonderful combination of sweet, tangy, and crunchy. The pecans were particularly good! To wash it all down, I enjoyed their refreshing white sangria. Light, fruity, and VERY tasty. I could have easily enjoyed another! Now, a couple of observations. The atmosphere can get LOUD. We had a long table for six, and those seated at either end occasionally had to strain to hear the conversation. Of course, maybe I'm just getting old? LOL! Either way, it's a lively restaurant, so don't expect a quiet, intimate evening when the place is hopping. Another interesting twist: the restrooms aren't directly connected to the restaurant. You'll need to step outside and head across the way. Not a big deal, just something worth knowing. Speaking of the restrooms, ladies, apparently there's some rather unusual wall art awaiting you. Keep your eyes open for what looks like a chocolate-colored garden gnome crossed with Chewbacca. And take a CLOSE look at the interesting adult toy he appears to have discovered in the garden. Let's just say it's definitely NOT a carrot! LOL! Apparently, even the bathroom art has a sense of humor. Bottom line: We thoroughly enjoyed our evening at Manuela. Excellent food, terrific service from Luke, a unique atmosphere, and an ideal location for a night out in the Arts District. The chicken alone is worth coming back for! Great food, good friends, live music afterward, and apparently a naughty garden gnome. I'd call that a successful Friday night!

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4.3(717 reviews)
4.1 mi•Glassell Park
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I must admit that this review is long overdue!…read more I have dined here at least 3 times with my latest at the chef's counter on a Friday evening and was the perfect date night spot. I lucked out with reservations on OpenTable last minute when they released a bunch of counter availability. Which is crazy since it's so hard to get a reservation that isn't at 9:45pm. My only concern was that we might be seated in front of the fire stove where the majority of the cooking is done because it can get hot and coupled with the the summer weather, I was worried about sweating lol. Luckily, we were seated at the opposite end and had the best view and enjoyed watching the chefs prep our meal. They don't serve cocktails here, just wine, and we started with two glasses of bubbly, which were delicious! However, when we tried to transition to the other wines available by the glass, none of them tasted that great and almost tasted too acidic or maybe had too many tanins for my liking. As a result, we reverted back to the sparkling wine. However, I do want to take a moment to express how amazing our server was because he was kind enough to let us sample all the reds by the glass before we committed to a glass. Also, I appreciated that he didn't chastise us when we didn't end up liking any of them. However, I absolutely love the food here! The one thing that you must get is the CORNBREAD! It's nothing like you've ever had before and is their signature dish. It's comforting, it's buttery and feels like home. I've also gotten the Pork and Green Chili Stew which is amazing (think Chile Verde). I've also tried their Ribeye, and for the price, I'm not sure that it's my favorite item on the menu. For my most recent visit, we ordered the following: Bluefin Tuna Toast - This was light and refreshing, but also filling since it sits on a slice of bread. This was enjoyable but I preferred the Baby Albacore. Baby Albacore - This is such a small dish and I think it only has six slices of fish, but it has so much depth of flavor and so much texture with the crispy shallots that we were tempted to order another one! This is a beautifully executed dish. And the best part was that we got to watch it being prepared in front of us. Mushroom Crusted Pork Chop - I had been reading that this was such an amazing dish, so I made sure to try it this time around! It did not disappoint! It was incredibly flavorful and rich. My boyfriend, who is not a fan of pork really enjoyed this dish. Sliced market tomatoes - this is a no-frills side dish, but felt that this was a perfect balance as something fresh and light against the rich and fattiness of the pork chop. I was worried that this would not be enough food for the two of us since I have a big appetite, but suffice to say I was very satisfied! The service is here is outstanding! I wish I got the name of my server, but he reminded me of Teddy Swims! He was attentive, friendly, and very accommodating! It was the best service I've had in a while! One last thing, I didn't try any desserts this time around, but I still very fondly remember the passionfruit icebox cake... Please bring that back!!!

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4.2(8.1k reviews)
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4.3(288 reviews)
5.6 mi•Hollywood

The host greeted us with the biggest smile. I made a reservation ahead of time so we got seated…read moreright away. The vibe here is so cozy and the playlist matched it perfectly. Moody and chill. But the food tho!! We ordered the lobster claw sandwich and duck fries and The Parkway which is duck with risotto. The duck was cooked perfectly with no gamey taste at all. The fries taste like fried mashed potatoes and they're light like a cloud. They come with a mayo style sauce with a hint of caviar. The lobster sandwich was so juicy and they were generous with the meat. Everyone was so kind and our server Fernando was super attentive. Salute to Chef Jonathan! They even surprised us with a complimentary dragon fruit sorbet. Sweet and sour with a hint of savory. Like fireworks in your mouth! We had such a good time. Can't wait to come back! :)

We enjoyed the meal "family style" and shared... because all of the portions are big enough to…read moreshare(!) What we enjoyed: -Breaking Bread ($23) - cornbread, herbed focaccia, an everything bagel paired with fried chicken butter, schmaltz cream cheese, and extra virgin seasoned olive oil. It sounds like a standard dish, but it was actually fun to eat. My friend described it as "familiar but just a little fancy." -For Goodness Steak ($54) - 8 oz. NY Strip steak served with pomme purée and wilted spinach. Prepared just right, and such a quality cut of steak. I love it when the meats melt in your mouth. -Linden Burger ($34) - An elevated burger because it's topped with scallion slaw, French onions, white cheddar, and lemon garlic aioli. All of those elements really come together when you have a bite. I asked for this medium well. No meal is complete without SIDES: -The Macaroni Pie ($12) and Herbed Duck Fat Fries ($21) I tell you, that macaroni pie was indulgent (bring your lactase enzyme pills), and I swear there's a hint of sweetness. The fries were insane, six thick long sticks hand-cut, served with lemon caviar aioli. Crispy on the exterior and soft on the inside and cooked in duck fat, I presume. Such a great flavor!! I can't believe this is on Sunset Blvd. in Hollywood, I really expect a nice space like this with an intimate feeling and nice attentive servers to be on the west side or nestled in the hills somewhere. Everything was delicious, and I want to come back and try more dishes. I agree with my friend that there was a great feeling that the restaurant brought. I don't know if they come out and sing happy birthday on request or anything like that, but this feels like a space to take someone for a special birthday meal.

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Traxx Restaurant - newamerican - Updated October 2026

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