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Trattoria Alberto

3.8 (248 reviews)
ModerateItalian
Closed • 5:00 pm - 10:30 PM
Updated over 3 months ago

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Trattoria Alberto Photos

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TRATTORIA ALBERTO ATMOSPHERE

What's the vibe?
Intimate
Romantic
Moderate noise
Good for groups

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Recommended Reviews - Trattoria Alberto

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Haley R.

The lobster raviolis in vodka sauce were large and delicious. Soak up the remaining sauce with their homemade bread - it's fantastic! The limoncello is made in house, and the owner Juan and his staff welcomes every guest like family. A must visit while in the DMV!!!

Pesto FETTUCCINE ALFREDO WITH CHICHEN. Get it! The Bomb!
Joseph G.

The food was amazing. I love me an authentic Italian restaurant. Service was so personable. Celebrated my birthday and they greeted me and guest every time with our names.

Beverage from bar
Kirk B.

I really wanted to give this place four stars for the level of service provided from beginning to end, but I just couldn't bring myself to it based on the cost. The night we stopped in we decided to sit outside since given a choice and they do have covers and heaters for the remaining cool Spring evenings. They have an extensive beverage menu, so you won't have difficultly selecting a wine or drink choice via the bar. The menu has a wide range of Italian dishes to choose from as well as traditional salads and antipasti. The food was above average and no one was disappointed with any item ordered and I was satisfied with my chicken parmesan dish. Four stars for the quality and portions of food, but as I mentioned at the outset the value brings the overall rating down. The street the restaurant is on is highly competitive and would it be hard to justify coming back here based on the cost.

"Veal a La Boehner," named for Rep. John Boehner. It's fried veal, fried egg and anchovies. It's different! I'll be back for it again!
Sherman B.

Read about this place in John Boehner's book, "On The House." He described the atmosphere as a local hole in the wall style place with good Italian food. He was right! I ordered the calamari and veal a La Boehner! Both were great!

Exterior of Trattoria Alberto's
Leesa T.

Trattoria Alberto was recommend by friends who have lived on the Hill for over 3 decades. We met for dinner and enjoyed a meal together. They recommended the Avocado salad to start. It was delicious. The avocado was pleasantly soft and ripe. The dressing wasn't over bearing and just the right amount. What a nice start to a meal. The menu is extensive - I wasn't sure if I should I order pasta or a protein that's served with pasta. I decided on Chicken piccata with gluten free pasta. They offer gluten free variations and vegetarian dishes. The chicken piccata was cooked perfectly. The only issue was the side of pasta. It wasn't served with gluten free pasta. However, the server quickly noticed and replaced it. I didn't have to ask. He knew and fixed it. The service it great at Trattoria Alberto and so is their at home feeling when dining. It's not rushed.

Chilean Sea Bass
Nicole E.

I can't say enough great things about this place. My best friend has been taking me here for my birthday for the past two years and there is nothing but great service and delicious food every time. The restaurant is cute and not too far from the Navy Yard. They have a nice variety of wines, so many entrees to choose from, and desserts that make you an offer you can't refuse. Worth a visit if you enjoy Italian food and you're in the DC area.

Brandon B.

Visiting DC from Phoenix, AZ and this was the first stop on our trip. Amazing pasta, some of the best I've ever had. I got the fettuccine alfredo and my wife got the penne arrabbiata, both were excellent. Also we were impressed with the portion sizes. Had a good amount of leftovers. Highly recommend this place if you want some outstanding authentic Italian food!

Outside
Erica P.

I am obsessed with the vibes here. I went for a intimate date night. I had the tortellini pasta. My boyfriend had the veal piccata. We shared the garlic bread as well. For dessert, we had the creme brulee. Food was good but the service, family feel, and character of the place made it for us. We are not local to the DC area but will make this a staple when we return. Being from out of town I would give this place $$$ for price. Worth it.

Shrimp with garlic
Shawn T.

I'm a long time neighborhood customer. This used to be my local Italian go to spot but the prices are a bit too much for the quality of food. The food is homemade and ok, but these are Ristorante Filomena prices with smaller portions. Maybe it's because of covid-19. I will give them another chance post covid.

Outside

Bruschetta and Lasagna both were amazing! Staff was friendly and accommodating of our party of 6. Nice place to take a date.

Fettuccine Alfredo... $18.95 pre tax
Amanda J.

I came to Trattoria Alberto with a friend for dinner just before Christmas, and we had a nice dinner. I ordered the Fettuccini Alfredo ($18.95), and it was a good version of the dish. Their version is very cream heavy, and the portion is quite large. I enjoyed it but did not find it to be a special dish. I love the ambiance of Trattoria Alberto so much. It feels like a hole in the wall Italian place that you would find in New York City. The service is good, and at Christmas, there were cute decorations. While I don't think the food is terribly unique or special, it is just good Italian.

Avocado Salad

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1 month ago

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9 months ago

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11 months ago

Excellent all around! Old school Italian, service impeccable and food was outstanding!

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2 years ago

Food is good. Drinks are a step up. The service is what really brings us back. The staff makes you feel welcome and part of the family.

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5 years ago

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2 years ago

Had the paella. Very good. Good food and wine recommendations from the waiter. Also had calamari which was good.

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2 years ago

Always amazing service. Come for the ambiance and they will make you feel at home. 15/10 recommend

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Osteria Morini - Tiramisu

Osteria Morini

4.1(1.1k reviews)
0.7 mi•Navy Yard
•$$$

Osteria Morini has been one of our favorite weekend brunch and dinner spots for years. Whether…read morewe're catching up with friends who live around Capitol Hill or bringing the family, it always delivers. Between the handmade pasta, creative cocktails, beautiful waterfront views, and welcoming staff, it's become one of our regular OpenTable reservations. At this point, we've tried just about everything on the menu, from the bomboloni and fluffy Morini pancakes at brunch to many of the pastas at dinner. If it's your first visit, don't skip the gnudi--they're pillowy ricotta dumplings that are absolutely worth ordering. The pappardelle and cappelletti are also favorites, while the gnocchi and tagliatelle are always a hit with kids. The espresso martini is a great way to kick off a relaxing weekend, and what keeps us coming back isn't just the food. We've gotten to know the chefs, managers, and several servers over the years, and they consistently make us feel welcome. It's the kind of restaurant that remembers its regulars and creates an experience that's just as enjoyable as the meal itself. We're grateful to have Osteria Morini in our rotation and look forward to many more family brunches and dinners with friends.

Went to Osteria Morini for Restaurant Week and thought the restaurant itself was beautiful. I was…read morehonestly expecting a little more when it came to flavor, but the Restaurant Week deal was good and overall it was a nice experience. For starters, I got the crostini and it was absolutely delicious. The pear or apple paired so well with the cheese. My friend got the beet salad, which was definitely not our favorite, but if you love beets, you'd probably really enjoy it. For my entree, I got the gnocchi and unfortunately wasn't a fan. It tasted very doughy to me. My friend got the mushroom pasta and we felt the same way about hers. Service was decent, but it was also really busy so that was understandable. Overall, I'm glad I tried it, but I don't think I'd personally go back.

Photos
Osteria Morini - Dining ambiance

Dining ambiance

Osteria Morini - Paglia e Fieno

Paglia e Fieno

Osteria Morini - Outside

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Outside

Caruso's Grocery - Spicy Neapolitan Ragu

Caruso's Grocery

4.6(351 reviews)
0.5 mi•Capitol Hill
•$$

I found this restaurant at the last minute and boy am I glad we did!…read more We arrived at around 7:45 and the place was packed. The hostess told us we likely wouldn't sit until 9:45 so I inquired about the bar and the manager quickly stepped in to put us on a waitlist. Since the restaurant is connected to a food hall of sorts, she recommended we grab a drink there while we wait. Shortly after we got our drink, we received notification of an opening and were seated by 8:15. We had the burrata appetizer, Ragú x 2, and the seafood fra diavolo. The burrata was one of the best I've had since they serve it with pesto, pine nuts, and garlic bread. It was truly divine! The Ragú was not far behind. Incredible flavor and a generous portion. The seafood dish had a nice kick and had plenty of seafood, which is not common as of late. All dishes were also priced reasonably for the quality you received. As we sat at the bar, we had pleasant conversation with the bartender and finished our meal with a small cannoli that really sealed the deal. If you're looking for excellent Italian food in DC without breaking the bank, look no further than Caruso's grocery! However, I'd recommend reserving ahead of time because it's certainly not a secret. LOL

I picked this place as my birthday dinner with some girlfriends. I was unsure of the vibe, food etc…read morebefore arriving. The place gives cozy speakeasy vibes. We we sat down the waitress was very friendly and welcoming. She knew alot about the menu items and such. As soon as she handed me the wine menu and saw Chianti as one of the wines, I didnt hesitate to get a bottle for the table (I love Chianti with a story behind it). We ordered the Creamy Burrata, with Grilled Bread and four cheese sauce and the calamari for the appitizers. All of the appetizers were amazing and Im a sucker for grilled crushy bread. For the main course i ordered the Trout Piccata. The fish was cooked to perfection and the veggies were well seasoned. My friends ordered the chicken piccata, Caruso Alfredo and baked Cavatelli. Everything was good. Next up we ordered the butterfinger sundae, Nutella cannoli and tiramisu. The sundae base is chocolate ice cream. If you are fan of chocolate ice cream you will love the sundae. Overall great experience and I will definitely return!

Photos
Caruso's Grocery - View from the bar

View from the bar

Caruso's Grocery - Meatballs

Meatballs

Caruso's Grocery - Caprese martini

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Caprese martini

L'Ardente - 40-Layer Lasagna.

L'Ardente

4.5(1.7k reviews)
1.5 mi
•$$$$

The experience was definitely a success…read more Everyone must get the Duck Hunt--the flavor was immaculate. We almost ordered another one. Even the Polpette was extremely delicious, especially for something as simple as meatballs. Now for the main course, the 40-Layer Lasagna was amazing. I will say, though, that after a while, the flavor became so rich that it started to feel a little tiring. The Rigatoni alla Carbonara was also super good. I actually ended up switching with my partner so we could both enjoy the rest of each other's dishes. For dessert, we got the Crème Brûlée. I'd rate it a 4/5. The flavor was different from a traditional crème brûlée, but it was still delicious. Overall, everything was really good, and I would definitely come back to try some of the other dishes!

The decor and styling of L'Ardente is absolutely gorgeous. Just walking in for the first time, I…read morewas stunned. I came with a large party and we had a private area in the back to ourselves. They have many good options on their menu. There's a little something for everyone. From the antipasti menu, I enjoyed their Verde salad, the Carciofi, and the Hamachi Crudo. The hamachi was a highlight; it was so fresh and bright. For mains, we got the pomodoro and bolognese pastas. These were alright. The pasta itself was a little harder than al dente unfortunately. But the flavor of the sauces were yummy. I loved the dessert! We had the chocolate cake and the creme brulee. These were among the best bites of the night. Restrooms were large and mostly clean. Wasn't expecting them to be as ornate (or as dark inside) as they were. Downside is that the restrooms are right next to the kitchen area so wait staff were constantly moving and I was worried about tripping someone.

Photos
L'Ardente - Dining area

Dining area

L'Ardente - Famous lasagna yum

Famous lasagna yum

L'Ardente - Soft Serve - Vanilla Fior di Panna Gelato (v,gf) | Mango-Passion Fruit Sorbet (v+,gf) |

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Soft Serve - Vanilla Fior di Panna Gelato (v,gf) | Mango-Passion Fruit Sorbet (v+,gf) |

Lupo Marino - Spaghetti verde all'amatriciana

Lupo Marino

3.9(646 reviews)
1.6 mi
•$$

our waitress was amazing the environment was beautiful, lighting was perfect, the food melted in my…read moremouth. The guy thats working whom looks like the manager or owner seems very cruel to his employees, he's always criticizing and you can see the employees visually turning red and stressed.

We ate at Lupo Marino for dinner before attending a concert. I was able to make a reservation in…read moreadvance with Google reservations. It's a small space, so reservations are highly encouraged. When we arrived at the restaurant for check-in, everyone in line already had a reservation. They also have some patio seating when the weather is nice. Once we were seated, the table had a carafe of water for self-service. I wasn't super hungry so I ordered the polpo al forno (charred octopus) appetizer and my friend ordered the cacio e pepe. The octopus was cooked correctly - it was tender and not chewy, but it was not the *most tender* that I've ever had. It was served with garlic confit potatoes, a variety of peppers, arugula, and a squid ink aioli. Everything had good flavor overall. Food was prepared quickly. Service was standard. They did all the basic checks but was nothing exceptional. The cacio e pepe came with a homemade tonnarelli. The tonnarelli had a good chewiness to it and stood up well to the melty cheese. It also held the heat well. It's a simple and classic dish that fit the bill. I would come here to try more dishes, but nothing immediately blew me away as a *must* return. The pizzas looked good. They have a wood fired oven, which is always a plus. For now, I'd rate Lupo Marino as 3.5 stars, but I'll round up for potential.

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Lupo Marino - Decor and menu

Decor and menu

Lupo Marino - Diavola Pizza

Diavola Pizza

Lupo Marino - Limoncello sprizter and a mango lemonade

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Limoncello sprizter and a mango lemonade

Side Door Pizza

Side Door Pizza

4.5(145 reviews)
0.6 mi•Navy Yard
•$$

I Was Craving Pizza & Wanted To Try Something Different For Once. I've Been Hearing About This Spot…read moreFor Years But Never Actually Went... Until Now. Today Was The Day. Street Parking Only & It's Definitely Hit Or Miss. I Got Lucky & Found A Spot, But It Is Metered So Be Prepared To Pay. This Spot Is Literally A "Side Door" Located On The Side Of Scarlet Oak. Super Unique Setup With Cool Lights That Make It Easy To Spot. It's Different From Your Typical Pizza Place, Which I Actually Liked. Since It Was Monday, They Had Half-Off Pizzas If You Dine In & I Had To Take Advantage Of That. CHEESE PIZZA I Ordered A Cheese Pizza & Lemon Water. This Is Detroit-Style Pizza, So Don't Expect New York Style. It's Thick, With A Generous Amount Of Mozzarella Cheese & Tomato Sauce. Honestly, It Almost Felt Like A Cheesy Bread Situation But In A Good Way. The Crust Was Buttery With A Slight Crisp On The Outside & Soft Inside, Which Was The Perfect Balance. The Ingredients Tasted Fresh, & It Was Very Filling. The Size I Got Came With 4 Slices, & Honestly, 2 Slices Was More Than Enough. I'd Definitely Come Back & Bring My Son This Feels Like A Spot He'd Love, Especially If He's Into Breadsticks & Cheesy Pizza. The Staff Was Decent, Though I Didn't Interact Much. The Overall Setup Is Interesting, A Full Restaurant Vibe Inside With This Separate Pizza Concept On The Side. Different, But It Works. I'm Glad I Finally Tried It, Unique Setup, Solid Detroit-Style Pizza, & A Great Deal If You Catch It On The Right Day. Just Have To Be In The Mood For Detroit-Style Pizza.

Wow! We got into town for the weekend and wanted to grab lunch. It was cold and raining and we…read morewanted something easy. Once we found Side Door Pizza on Yelp and read all the reviews we were sold. It was a quick walk from our hotel and we got take out. We enjoyed our pizza from our hotel (they really only have take out and dine outside). The pizza was so good we contemplated getting it a 2nd on our way out as a lunch on the road.

Photos
Side Door Pizza - Inside

Inside

Side Door Pizza
Side Door Pizza

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Trattoria Alberto - italian - Updated October 2026

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