Cancel

    Open app

    Search

    Tonys Pizzaria

    5.0 (2 reviews)
    Open 12:00 pm - 10:00 PM

    Tonys Pizzaria Photos

    You might also consider

    Recommended Reviews - Tonys Pizzaria

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    1 month ago

    Largest pizzas anywhere west of the Hudson, fed the entire crew. And they support the good guys. Thank you Tonys.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Michael K.
    169
    38
    15

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    You might also consider

    Verify this business for free

    People searched for Pizza 164,626 times last month within 15 miles of this business.

    Verify this business

    Napoli Pizza

    Napoli Pizza

    3.7
    (59 reviews)
    0.3 mi
    $

    This place used to be good, last 2 Sundays got an uncooked sloppy ass pizza couldn't have been in…read morethe oven more then 5 minutes. The fact that they have no problem sending this junk out to their customers speaks volumes. This is not just a one off mistake, this apparently is business as usual these days, 25$ for a wad of cold cheese and dough. Time to find a new place I guess. Oh well

    July 17 was in a mood for a cold sub so I googled a few places to try to find an Italian pizzeria…read moreor a sandwich shop. Came to Napolis and ordered just that an Italian sub ham cheese, salami, lettuce, tomato no onions oregano mayonnaise on both sides of bread and oil and vinegar when he says it's ready. I take the sandwich and I pay for my meal then I realized that the bread is toasted and the sandwich is hot, which makes it not a cold sub. When I said something he said he had to toast the bread if I didn't want to toast it, I should've told him I'm like wait. I shouldn't have to say it. I don't want to toast it because it takes away from it being a cold sub. He said no we have to toast the bread I was like, but that's not a cold sub. It doesn't make sense anyway I left. I went to the car and realized that the salami was cut super thick. They use tomato wedges and roaming lettuce instead of shredded lettuce. I'm not an expert but in my wrong and assuming that that is not a cold sub? I asked for a refund he said he couldn't give me a refund that I would have to order something else left it in the hands of my bank. If you're gonna use an Italian name to advertise your pizzeria, let's at least follow the Italian way cause what you sold. It was definitely not a cold.

    Photos
    The hot and toasted "cold" sub that I did not order
    The hot and toasted "cold" sub that I did not order
    Smells horrible
    Smells horrible
    Ordered a Italian cheeseburger

    See all

    Ordered a Italian cheeseburger
    Nino's Pizza & Restaurant

    Nino's Pizza & Restaurant

    3.5
    (153 reviews)
    1.4 mi
    $$

    This pizza parlor (does anyone use that term anymore?!) has been going strong for decades…read more To be honest I was always partial to Nino's III in Kearny - much closer to where I used to live and their chicken-and-broccoli slice was a thing of beauty. (I believe Nino's II existed for a quick moment up there in North Arlington but my memory ain't what it used to be.) After driving past (the original) Nino's on the way home from work for the last few months I realized I was overdue for a visit. First thing: from the outside it looks a bit weathered but inside? It's vibrant and lively and eased my initial concerns. (As soon as I walked in at the very first table was a little kid and his abuela. He made it a point to interact with me coming and leaving and that kid made my day... he's getting 5-stars for being awesome!) As for the pizza... it's a respectable "large" - they ain't skimping, which is a nice change of pace. (Hats off to the pizzaiolo because it wasn't a true/normal/expected circle but something closer to a Reuleaux triangle mixed with a squircle.) Geometry aside... the pie tasted good. Nothing flashy or fancy - just a legit (thin) pie. The (steak) fries were a bit bland and boring, I can't lie. And their cavatelli and broccoli was... decent. It would've benefited from a bit more 'pop' (salt, olive oil, garlic, you name it.) I haven't been here in eons and I hope they'll be around for another 40-something-years. Worth mentioning: it's one of the very few pizzerias to have a liquor license. (I'd definitely come back again for the not-so-perfectly-round pizza but would pass on the fries and pasta...)

    This hidden gem in the Harrison Shopping Plaza serves some surprisingly delicious pizzas. We tried…read morea pepperoni slice, a chicken slice, and a plain Sicilian slice. The pepperoni and Sicilian slices were particularly impressive, and I would even say this is the best Sicilian pizza I've ever had. I highly recommend this place to anyone looking for a tasty pizza experience. However, the restaurant appears to be quite deserted, and it would definitely benefit from more patrons to ensure it receives the attention it deserves.

    Photos
    Nino's Pizza & Restaurant
    Nino's Pizza & Restaurant
    Nino's Pizza & Restaurant

    See all

    Blaze Pizza

    Blaze Pizza

    4.1
    (294 reviews)
    0.9 mi
    $

    Newark, NJ - we came here for a quick pre-show bite before a Sunday matinee at NJPAC since it was…read moreclose by, and wow, was I surprised by how good the pizza is for a fast-casual chain! Backed by celebrity investors like LeBron James and Maria Shriver, the concept is an assembly-line approach to customizable artisanal-style pies. Think Chipotle, but make it pizza. Personal sized, thin crust pizza (6 slices) is built right in front of you in an open kitchen, then fired in an oven for 3 minutes. You can finish things off with drizzles of various sauces or a handful of arugula if you fancy extra embellishment. Choose a signature pie or build your own - I love that you can have any toppings for one flat price. For the allergen or diet conscious: gluten-free, cauli, and keto crusts are all available alongside the original and high-rise doughs. We also tried the protein-zza, a California-style chicken & veggie pizza made with cauliflower crust. I was fully prepared to be smug about detecting the alternative crust, but couldn't tell the difference at all. It was generously loaded with toppings, and the roasted garlic really made the taste pop. Fresh, vibrant flavors all around. We went on a Sunday so it wasn't too crowded and service was swift, and the pizzas came out beautifully. For a quick-serve franchise, this place delivered high-performance pies that defied my expectations.

    Angela was a pleasure always smiling. i'm going to work even if it's close to closing time every…read moretime I've been here she's been a pleasure and I come here often. I live about two blocks away and we had Angela at every store. The whole city would have better reviews.

    Photos
    Oven
    Oven
    Pizza here is amazing.  Very affordable $6.99 lunch special and comes with a drink.
    Pizza here is amazing. Very affordable $6.99 lunch special and comes with a drink.
    Counter and toppings bar

    See all

    Counter and toppings bar
    Brazilian Pizza

    Brazilian Pizza

    3.6
    (48 reviews)
    0.7 mi
    $$

    Great service! We had Rodrigo as a server . He was so friendly and kind…read more We traveled all the way from Brooklyn just to try the food. It was above our expectations. The restaurant is so clean and esthetically pleasing to the eye. Many seats in the front and to the rear. We ordered a medium pie and we did a #25 the brazillian sausage (its like a thinly sliced hot dog almost but it was tasty) the true star was #13 the chicken was so good and seasoned shredded pieces . Rodrigo talked us into doing a stuffed cheese crust great choice We will be back not just for the food but for the fantastic service. This melanated new Yorker felt extremely welcomed.

    I went back to Brazilian Pizza, this time for their "rodízio." For those who aren't familiar, a…read morerodízio is a Brazilian style an all you can eat for a fixed price and the waiters go around with different topping pizzas and you choose the ones you want. They offer rodízio on Tuesday and Thursday evenings and reservations are recommended. Price as of Jan/2026 is $18 per person + taxes + tips + fee if you pay with a credit card. Despite the staff being friendly and the pizza being delicious, I don't think the rodízio is worth it. They take too long to bring the pizza and the slices are very small. When my wife and I visited on a regular day, we paid $30 for the large pie and still had 3 big slices left which we took home. Parking is a nightmare so take an uber if you can. Very busy area.

    Photos
    Beautiful decor and 2 separate seating areas
    Beautiful decor and 2 separate seating areas
    Brazilian esfihas
    Brazilian esfihas
    Seating area and Brazilian style decor

    See all

    Seating area and Brazilian style decor

    Tonys Pizzaria - pizza - Updated August 2026

    Loading...
    Loading...
    Loading...