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    Tony's Italian Beef

    4.4 (253 reviews)
    Open 7:30 am - 10:00 pm
    Updated 1 month ago

    Order Tony's Italian Beef Takeout or Delivery

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    TONY'S ITALIAN BEEF ATMOSPHERE

    What's the vibe?
    Divey
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - Tony's Italian Beef

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    Inside
    Alex B.

    This will be brief - what I had was indescribably delicious. The big Italian beef and sausage sandwich with provolone cheese transcended my understanding of what a good food should taste like. I would give them four Michelin stars for that sandwich alone... I'm speechless.

    Cynthia Denice O.

    While in the area visiting a supplier from out of state I searched for some good ol' local beef sandwich shops and I came across Tony's Italian Beef ! It's a small family owned dive spot that does not disappoint. I came in and though it's a cozy-spot with limited seating, it's worth the visit . Rear parking available ! They have an extensive menu on the walls, but that's what gives it character. The gentleman and lady taking the orders were kind. I asked her it was my first time here and she explained what the beef sandwich came with . There Giardiniera peppers were yummy. So here it goes....the moment of truth ! I took some pics to show case this delish lunch meal I had. I added mayonnaise and easy on the peppers n onions. Next time - full on the peppers n onions. The meat was thinly sliced and had great flavor . One bite and I was in awe of the flavor ! Tony, the owners son who runs the business greeted me and I knew he was curious as to why the photos . He was kind and I gave him my business card. I just simply heard of how good this local spot was and it was worth the trip! Thank you Tony for the smile and curiosity as to why the photo session As a chef I simply love the art and flavor profiles of food. Keep it up as you're the pilar of the community and don't ever stop giving quality food Lastly, maintain food safety at the top of your list so that you can continue to deliver great food and happy guests to your establishment! Till next time

    Anthony A.

    Tony's been around since 1975 so I figured it would be good. The portion sizes are what I call American size, very large. The beef could have been seasoned better or longer. The sausage was good. The sandwich was dipped without asking. That's a big one. Soggy or not makes a difference. The restaurant is small and I did take out. there's counters for you to eat in.

    The outside of the restaurant
    Stephan T.

    I flew into Midway, and was really hungry, as, by my body clock, it was somewhere between lunch and dinner. I was also in the mood for something meaty,so I headed to Tony's, which seems to be a favorite for the classic Chicago Italian beef sandwich. The ambiance is quite basic, and the food was served incredibly fast, so the focus is definitely on the food. Not unfriendly, but not going out of their way either. They were generous with the meat juice, so the sandwich was definitely messy, and bursting with flavor. Topped with the spicy peppers it hit the spot. And it was filling. It was definitely "lunner."

    Parking
    Rome L.

    If you've never had an Italian beef, it's the Italian cousin to the cheese steak. Doesn't travel well, recommend eating at the counter if there's space or potentially in the car if you're willing to risk the mess Bread was soggy from the au jue, would be helpful if the bread was toasted. And I highly recommend getting peppers to add some flavor to the otherwise bland-ish sandwich. Price and portions are really good, a giant sandwich, fries, and a drink for under $15 is hard to do these days... and it's a bit cheaper if you're paying cash

    Mid

    They have a slogan something about "when's the last time you had a really great sandwich". Well I assure you if you come here you won't be having one . Not even a kinda ok one. They slap a poorly seasoned chicken breast on the grill and cook it until it's dry. Then they slap it on a piece of bread with some shredded ice burg lettuce and a slice of cheese and call it a famous sandwich. There's nothing famous about, and there's no effort put into it, do yourself a favor and eat at home or somewhere else, this place is not it. If 'Mid' was a sandwich this would be it.

    Harden K.

    Tony's Italian beef is a solid place to grab food. I ordered their Italian Beef sausage combo dipped in Au jus extra dipped hot peppers. Number #1 choice in chicago for a Italian beef , tender , juicy , full of flavor!!! Service is quick and easy.

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    15 days ago

    Last time I had a really good sandwich was 5 minutes ago when I bit into the Corleone. Just go try it.

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    1 year ago

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    10 months ago

    Came here on a recommendation. Delicious Italian Beef sandwiches and friendly staff! A must visit if you're in the area.

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    1 year ago

    This is not a place to go for an Italian beef. I like a giardinera made with celery and they use garbanzos in theirs. BLASPHEMY

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    1 year ago

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    4 years ago

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    1 year ago

    A very good beef sandwich. Large juicy flavorful well priced. Better than expected. I will be back

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    2 years ago

    Local spot. If you blink you're going to miss it. But what a gem. Beef combo was delicious can't wait to be back when I'm in the area. Yum

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    1 year ago

    The BEST beef sandwich! Staff is always welcoming. You won't be disappointed. Great value.

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    Delicious pizza and pizza in Little Italy area of Chicago. It is a nice looking restaurant, too…read more We went for lunch on a Sunday (to avoid the crowd and for free street parking). The restaurant is not busy at all. We were seated right away. Our server was nice and attentive. We ordered pizza and pasta. Pepperoni and Whipped Ricotta Pizza - cooked perfectly, fresh ingredients and delicious! Served hot! Short Rib Pappardelle - to die for! This is very tasty, the pasta is cooked al dente. The short rib sauce is ssosooo delicious! We sat by the bar overlooking the open kitchen. It was nice to see the chef make the pizza and make the pasta. Further area is more fine dining with wall of wine. Very classy! Street parking only. So plan ahead.

    This is such a cool spot. I wouldn't have even known about it, if it weren't for a local friend…read more Where to start? We came in with a group of about 20! Normally I hate those kinds of large group dinners, but this was the perfect spot for it. The service was absolutely wonderful. I don't know how our server stayed so cool and calm with a group that size. We got a variety of things. EVERYTHING was amazing. If you have seen any of my other reviews, I always get a meatball when I'm at a place that has them. They almost never live up to my expectation. But this place has the new gold standard for a meatball. It was everything you want. It is fork tender, full of flavor, no chewy ground up bits. The pizzas were authentic and thin. With fabulous house made red sauce that wasn't too thick and overwhelming. The flavor was A+ The cocktails were so good! All made from scratch with love. The ambiance was cozy and comfortable. Perfect for a group or a date. They have a full bar, and also great seating with perfect lighting. This is a new favorite for me in the city.

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    Outside
    Il Porcellino

    Il Porcellino

    4.4
    (1.8k reviews)
    9.8 mi
    $$

    Came here for my sister's birthday! We made a reservation for Saturday dinner and got seated right…read moreaway in a booth. The ambiance is nice with the restaurant not too dark but still has moody lighting. The entire time we sat down there was a huge group of people waiting for a table, so definitely make a reservation! For apps we got garlic bread and Caesar salad. The garlic bread was a rec from our server, which did not disappoint. They brought out melted butter to pour over the bread. Caesar salad was interesting, it has chopped celery inside which I didn't realize until I started eating. I don't like celery but my sis does and she liked it in the salad. Pappardelle alla porcellino and chicken vesuvio were AMAZING. Pasta was fresh and the chicken was so decadent. Both mocktails I were delish. The tiramisu was SO GOOD. I will definitely be back the next time I'm in Chicago!

    I'd been wanting to try this happy hour for some time, and once we did, I was beyond pleased. The…read more$8 Negronis (house Negroni and Negroni of the month) are a great deal and so yummy. Every shared food item we purchased from the happy hour menu was savory and memorable. We had the mushroom arancini, rib sliders, prime beef meatballs and whipped ricotta. The happy hour pricing is attractive. Service was top-tier, and the inside is quite inviting. Everyone seemed happy to be there and took care with every step of the ordering and serving process. The bar was full when we arrived, but the host told us that spots at the bar open up rather quickly. This proved to be true, so I am so glad we waited for a few minutes. However, I wouldn't recommend this happy hour for a group of more than 2 because offerings are available at the bar only, and I suspect it would be hard to get four seats together.

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    Ciccio Mio

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    Italian food isn't my first choice with dining, neither is Hogsalt. That being said, Ciccio Mio…read morequite literally translates to 'My darling' in Italian and it is undeniably the darling of the Hogsalt restaurant group. A ~very romantic~ touch is that they give you a red rose for your birthday. What we ordered: Bucatini Amatriciana: Guanciale, Calabrian chili, pecorino romano Burrata: Saved with fougasse bread, olive oil, and other accoutrements. Forget the lasagna rotolo, this is Ciccio Mio's pièce de résistance Truffle Mafaldine: truffle cream sauce, parmesan. I think mafaldine is my favorite pasta shape. It's just such a whimsical noodle to eat lol Fried Artichoke: Artichoke hearts, caesar aioli.

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    Tony's Italian Beef - italian - Updated August 2026

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