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    The Wine Bar

    4.3 (87 reviews)
    Closed 6:00 pm - 8:00 PM

    Services - The Wine Bar

    Venue rental

    The Wine Bar Photos

    THE WINE BAR ATMOSPHERE

    What's the vibe?
    Trendy
    Classy
    Moderate noise
    Outdoor seating

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    Recommended Reviews - The Wine Bar

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    Focaccia
    Brittany T.

    Booked a rezzy here before the Halsey concert and I really enjoyed it. Venue food is always expensive tbh and since I didn't feel like venturing into Hollywood after parking at the Bowl lot I felt like this was our best best to have a nice sit-down meal before the concert. It was a little tight in here which wasn't super comfy but we made do. We started with the charcuterie plate with lots of yummy sliced meats and grilled bread, so toasty and yummy. I got the focaccia flatbread with goat cheese and prosciutto. It was yummy but also a bit too oily at times. The dough itself was delicious though. Unfortunately, none of us are big wine drinkers so we didn't try it. If I were coming back for another show, I think I would dine here again! The food was filling enough that I didn't need to buy a bunch of expensive snacks from the concession stands and the servers were fast and efficient which was great since we needed to get out of there quickly before the show. The only thing I didn't love is that all of our entrees came at separate times.

    View from our table at the Wine  Bar, celebrating my daughter's birthday with Gipsy Kings.
    Fran P.

    Ann's Wine Bar at the Hollywood Bowl is a stellar experience. We had the zucchini blossom and ricotta flatbread with dripped honey that was a nostalgic 'out-of-this-world' culinary experience!! It reminded us of cheese blintzes! We also had the striped bass which was also delicious. We had a 7:30 p.m. reservation and arrived 15 min early which was perfect. Short wait, very friendly hostess. The ambiance and views are quite lovely. It's the perfect way to enjoy a meal prior to a concert. Conveniently located. wine was delicious. We had the Central California Coast Folk Machine Pinot Noir. Looking forward to returning for the next Bowl concert!

    Tina C.

    Ann's Wine Bar is restauranteur dynamic duo Suzanne Goin and Caroline Styne's a.o.c.-inspired wine bar and restaurant, which proffers a dizzying selection of wines as well as signature small plates. AMBIENCE (5/5) Perched atop the Hollywood Bowl entrance, the sleek white-and-silver chrome outdoor bar overlooks tree-lined views of the surrounding hills. You can sip and sup at the long bar or enjoy a seated dinner on the spacious patio. FOOD AND WINE (4/5) Featuring a bevy of 100+ wines by bottle across a wide price range as well as ~35 by-the-glass selections and 6 craft beers, Ann's is well set for groups, paired, or solo eventgoers. The food menu includes Goin's artisanal cheeses, signature Spanish fried chicken, grilled flatbreads, salads, additional seafood/meat/vegetarian entrees and sides, and desserts. We thoroughly enjoyed our pre-dinner sips: -Folk Machine's smooth Pinot Noir -Nigl's bright, refreshing Grüner-Veltliner SERVICE (4/5) Friendly and efficient! Our bartender had been working at Ann's for years, which likely reflects well on Goin and Styne's leadees

    Sea Bass with a side of Farro & Black Rice!
    Greg T.

    Whenever I come to The Hollywood Bowl to see an event, I always come here to enjoy drinks & snacks beforehand. This time, however, before seeing John Williams I made it a point to make a reservation for a table through OpenTable. Easy as pie! I got probably the best table in the house for one: Just in the corner closest to the reception stand, with a great view of all the people walking around the Promenade. Got myself started celebrating my birthday weekend with a glass of J. Lassalle Champagne, and that was one healthy pour to be sure! I didn't know they made Champagne flutes that big, heheh! My meal started with a Stone Salad, and finished with the Sea Bass & Farro with Black Rice, all washed down with an even bigger glass of Durand Chardonnay. I was completely fat & happy afterward! Ann's Wine Bar will always be my start to any event at The Hollywood Bowl!

    Wine
    Rick H.

    A pre-show experience at The Hollywood Bowl is Ann's Wine Bar with an outdoor patio dining room where the hillside views enhance the already delightful menu. We started with a charcuterie board and a side of olives paired with a nice bottle of Itialian red wine. Then shared a dish of sea scallops on mashed potatoes. With a relaxed "side-stage" cool greenroom feel, Ann's great servers prepared us for a wonderful night of music with the Los Angeles Philharmonic Symphony, under the stars.

    Wine anyone?
    Yvon Meow J S.

    HBWB is a perfect place to eat some small bites and drink some fine vino just before the concert. Please please make your reservation early in advance or you won't get a table. We ordered the cheese plate with nuts, cauliflower, chicken liver, sautéed shrimps, and of course some Sonoma Pinot wine to go with the excellent food. The food was excellent, the service was great and the ambience was just right for the occasion. We love this place before the little mermaid concert. Highly recommend this place at The Hollywood Bowl.

    Orange margarita
    Loya A.

    What a wonderful way to spend time before a concert.. had a couple of margaritas.. yeah I know.. very silly idea while dining at a wine bar lol.. but the margarita was good. Also ordered a few shareable items. We really liked the broccoli pizza and the salmon. From my understanding the menu is seasonal so those items my not be there next time. Definitely make a reservation before you event, seating is limited.

    Cheese plate goodness
    Debra S.

    Wowwww!!! Excellent. It's a MUST before you go see a show at the bowl. Everything we ordered was A+++. The rice tequila drink was outstanding! Cheese plate was delicious. The mushroom pizza was to die for. And the cauliflower was soooo tasty. The caramel crème with cookies was so decadent and the perfect top-off to an excellent meal. I love this place!! New bowl tradition!!

    Lamb meatballs
    Jan Charles G.

    Tim, behind the bar was great. Had the Lamb meatballs. So good. The tomato sauce and pine nuts were the best. Had a blond ale on draft and Super dry white wine. A very good place. If you are a single, sit at the bar.

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    4 years ago

    Wonderful experience. Delicious small plates to share. Huge wine list. Great staff. Highly recommended

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    4 years ago

    Great location. Nice to be able to eat at Bowl. Food was terrific. Interesting menu. Servers did a good job.

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    Ask the Community - The Wine Bar

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    V Wine Room

    V Wine Room

    4.6(281 reviews)
    3.0 mi
    $$
    Family-owned & operated
    Takes reservations

    We hosted an engagement celebration here tonight for my good friends James and Maui and it was…read moreabsolutely magical. From the moment we arrived, the team was incredibly accommodating, and having the owner, Adam, present and involved made the experience feel extra special. You can tell this place is run with real pride and passion. The space itself is stunning -- rich with history (we were told it was once Charlie Chaplin's studio and later a library), and you feel that character everywhere you look. Books line the walls, creating a warm, intimate atmosphere that's both elegant and inviting. The staff was attentive, kind, and on top of everything all evening, and the food was fantastic. And if you love wine, you are in very good hands -- their knowledge and selection are outstanding. Beautiful venue, wonderful people, unforgettable experience. We couldn't have asked for a better place to celebrate such a special night. Can't wait to go back!

    I stopped into V Wine Room on a reconnaissance mission before a date later that week and discovered…read moresomething more than a suitable setting--I found a refuge from a strained business life. The atmosphere is quiet and sophisticated, the kind of place that immediately lowers your shoulders. The staff are attentive without hovering, genuinely warm, and deeply knowledgeable. Craig and Randee are true sommeliers: intelligent, perceptive, and able to guide you to exactly the right pour based not just on preference, but on mindset. That said, the wine list is so strong you could throw a dart and land well every time. The food complements the experience beautifully. Order a pizza and a charcuterie board and let them do their work alongside the wine. After leaving, I sat in my car for a few minutes just to savor the lingering sense of peace and equilibrium--exactly what I needed to carry me into the following day. V Wine Room isn't just a destination; it's a pause button.

    Photos
    V Wine Room
    V Wine Room
    V Wine Room

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    Tabula Rasa Bar - Orange Wine anyone?

    Tabula Rasa Bar

    4.6(214 reviews)
    2.2 miLos Feliz
    $$

    I wish I loved this place because the food and wine are delicious, but the staff is so incredibly…read morerude. Everything is so overpriced it feels like they are intentionally letting you know you are not good enough to be one of their customers. You can get this type of food and wine at 99 other places with nicer employees, easier parking and much less attitude. The staff behaves as if this was a high school not a wine bar. Do yourself a favor and don't come here. I highly recommend the classic LA ambience at other close by establishments such as The Oaks on Bronson, the Alley in Silverlake or The Cara on Western instead. This place is like a bad Ryan Murphy series. It takes itself way too seriously. I've given them over 4 chances to change my mind since I live around the corner, and they never cease to amaze me when it comes to their entitled snotty staff & overpriced alcohol plus the parking is absolutely impossible! I even had to help customers break out of the parking lot one evening because the gate closes at a particular hour, and the restaurant doesn't even bother to tell you the gates shut at a particular time way before the restaurant closes. you're on your own, good luck getting your car out! avoid this place like the plague. I wish I could get back to $500. I've spent here over the past two years.

    This was my first time visiting, and unfortunately, the experience left a very poor…read moreimpression.During my visit, I bussed my own table, which had 8 empty glasses and no one around to pick up. I graciously took them to the counter. I was surprised and uncomfortable when the bartender openly complained about the tip I left. This interaction felt unprofessional and unnecessary, particularly given that it was my first visit and no effort was made to provide a level of service that would warrant such a reaction. I believe feedback regarding gratuity should never be expressed directly to a customer, as it creates an uncomfortable environment and reflects poorly on the establishment. I expected a higher standard of professionalism and customer service. I am sharing this feedback in the hope that it will be addressed and that future guests will have a more positive experience.

    Photos
    Tabula Rasa Bar
    Tabula Rasa Bar
    Tabula Rasa Bar

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    Bar Etoile - Chocolate Tart

    Bar Etoile

    4.2(96 reviews)
    2.7 miEast Hollywood

    I came here with some friends this past weekend, and was delightfully impressed with the place. The…read moreinterior is beautiful, dimly lit and romantic. Probably a really great date night spot. It's not very big, so I would recommend snagging a reservation. We sat the bar, and were helped right away. - Cheese tart: This was the most surprising. It had a matcha topping with I believe a fig spread. We thought that this would be really good but I wouldn't order it again. - Garden of Market Herb Salad: This was a big hit. Light, refreshing and so tasty. - Caesar beef tartare: A must have. It's so good! One of my favorite things we tried the entire night. - Rotisserie chicken: I was surprised at how juicy the chicken was. Definitely would get this again. - Steak au poivre: Again, this was a hit. Overall, I highly recommend Bar Etoile. Beware, parking is annoying though.

    Grabbed the last table at Bar Etoile before sunset. What a nice neighborhood restaurant...an…read moreinteresting mix of items that can make anyone happy. I liked the skin contact wine they're serving now. Light, refreshing and some fun pear and apple notes with light floral finish. The New Fashioned tasted very much like an Old Fashioned. Damn...I thought the world went away, but there was a line straight out the door as late evening turned to night. With some folks giving up after using their wait time for drinks and snacks on the benches outside. Spring peas are excellent. That ricotta gremolata is just a nice dressing for the blanced snap peas. Caesar beef tartare Just darling how the bread is sliced into cubes to mimic croutons, so you can mix it all up and eat it like salad if you want. I wish the beef was seasoned a touch more. Lobster rillettes or lobster salad? Don't know and don't care...it's pretty tasty, but a touch more salt would make it even better. The super thin crepe is a nice surprise. Also got the steak frites...a cut that is sous vide before a hearty pan sear with au poivre sauce. Frites served separately to preserve crispness and an aioli. This is a case where the frites were a touch too salty for me. The chowpup did not notice and consumed with a gusto. I wasn't a fan of the crème caramel...the caramel was a touch over for me...just a little too bitter and the custard felt to airy and not vanilla or sweet enough to counter the caramel. They had just run out of the strawberry sorbet. Thanks to Brad for a nice evening!

    Photos
    Bar Etoile - Chocolate tart

    Chocolate tart

    Bar Etoile - Peach panzanella

    Peach panzanella

    Bar Etoile - Peach Panzanella

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    Peach Panzanella

    Bar Avoja - Sfincione All'Aglione, Hamburger, Cocktails

    Bar Avoja

    4.2(15 reviews)
    1.0 miHollywood

    Bar Avoja has got to be the most beautiful bar I visited in 2025. I'm a big fan of all of Evan…read moreFunke's restaurants, and Bar Avoja lived up to the hype as his newest offering. We were greeted immediately by the Mother Wolf host when we arrived (as Bar Avoja is located inside Mother Wolf). While I believed I had made a reservation for Bar Avoja, I had made a mistake and there was no reservation, but the staff were able to seat us immediately when we arrived anyway. The interior of Bar Avoja is gorgeous. With decadent red curtains all around the bar, and a dim-lit interior, it feels a little bit like you're in Eyes Wide Shut. A waitress soon came over to take our orders. She was super friendly and gave us both drink and food recommendations. We ended up ordering four dishes, and were pretty stuffed by the end. The dishes we got included the sfincione (focaccia like a garlic knot), the octopus skewers, squash blossoms, and frittatina alla norma. The sfincione and the frittatina were the standouts of the meal, and they were both carby dishes so they filled us up. There isn't a lot on the menu, so I'm not sure if I'd recommend it as a place to get a full dinner, unless you're okay with the lack of variety.

    Tucked within (at the back of) Mother Wolf, Bar Avoja has its own vibe, its own reservation system,…read moreand its own menu. It's a lounge in every sense -- bigger than you'd expect, lots of armchairs and cushions, low tables, and just enough dim lighting (one small lamp per table) to set the mood. We showed up around 6:30pm on a Saturday and it was pretty empty, which honestly made for a lovely, relaxed start to the evening. A heads up if you're coming with a vegetarian: the food menu is limited, and vegetarian options are slim. There were really only three when we visited: * Sfincione All'Aglione: garlic knot-style bread, tasty but I actually prefer the sfincione over at Mother Wolf * Frittatina alla Norma: rigatoni-style lasagne cut into fried squares, served with sauce. A fun concept, but mostly tasted like the breading and fried flavor. * Fried squash blossoms: we skipped these Our waiter did offer an off-menu margherita pizza for my vegetarian friend, which was a nice touch. As a non-vegetarian, I had the hamburger - usually a Thursday-only item that they extended through Mother's Day weekend - and while it was good (hot, crunchy fries included), $38 felt steep and honestly... at a Roman Italian bar, I'd probably just order off the actual menu next time. The cocktails are where this place really shines: * Morso Di Vita: passion fruit forward with tomato and basil -- excellent, would reorder immediately * Robusta: ginger forward, light and refreshing * Sole Dorato: billed as a spicy margarita, served with an adorable little honey stick One tip: ask about dessert! We weren't offered it and almost missed out. So glad we asked because we ended up with: * Budino al gianduia (I think, no photo of dessert menu): amazing. Crunchy bits on top, thick chocolate ganache layer. Get this. * Passion fruit mandarin sorbet: light, tart, refreshing - a great way to finish Service was friendly throughout and the pacing felt easy. Overall I'd go back for the cocktails & vibe and to actually explore the non-vegetarian menu more. Currently on Inkind if you want a discount! Parking: Hollywood meters can be tricky - I'd suggest heading south on Wilcox where you can usually find something a few blocks into the neighborhood. Or just do valet and enjoy the night.

    Photos
    Bar Avoja
    Bar Avoja - Focaccia

    Focaccia

    Bar Avoja - Interior

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    Interior

    Lemon Grove - Spicy Tuna Tartare

    Lemon Grove

    4.3(356 reviews)
    0.9 miHollywood

    Life always presents unique circumstances and synchronicity. It is hard to explain, but one should…read moresimply enjoy. Case in point, my friend and I were going to see Spamalot at the Pantages Theatre, so I wanted to find a restaurant for lunch walking distance before the matinee. We ended up going to Lemon Grove at the Astor hotel, which was an incredible experience. I had never heard of this joint prior to dining there. After posting my review and pictures, I got a very nice response from the manager on Monday and then on Tuesday two very dear friends who are twins invited me to their birthday party that Friday night at the Lemon Grove where one of the sister's daughters is the DJ. We had half of the entire roof for a great party with wonderful friends meeting new people, some DJing and dancing and a marvelous server who remembered not only my name from the prior Sunday, but also that I was gluten intolerant and brought me a menu I could select from while she was taking care of over 50 people. And as you can tell I am so shy and demure to boot. She was fantastic, and the food I ordered: GF Lemon Pasta and 1/2 dozen oysters while sharing the Brussels Sprouts, were all superb. The GF lemon pasta in a pesto sauce did not have any chance to avoid my boca and I left no penne unturned nor uneated. Who says you can't enjoy a place twice in one week and have a great experience both times. It's Déjà vu all over again.

    Randomly came across Lemon Grove when in Hollywood and decided to grab some brunch. It's…read moreconveniently located inside the Aster Hotel's rooftop and there were luckily still tables available. We did not have reservations and were still seated promptly. Service was great - Our server Travis was really nice and checked in on us often. Food was delicious! The dishes looked simple but actually packed a lot of flavor. The Pearamount+ cocktail was so tasty. It had no alcoholic taste and was so smooth which made it dangerous. I should've gotten another one. I would totally come back and try other dishes next time.

    Photos
    Lemon Grove - Outdoor dining at the Lemon Grove

    Outdoor dining at the Lemon Grove

    Lemon Grove - SCALLOP CRUDO passion fruit agua chili, kumquat, asian pear, thai basil

    SCALLOP CRUDO passion fruit agua chili, kumquat, asian pear, thai basil

    Lemon Grove - Rooftop terrace

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    Rooftop terrace

    The Wine Bar - wine_bars - Updated May 2026

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