Great little family Italian place in the center of Moorefield. The staff was very friendly and…read morehelpful. Between my wife and I, we had the lasagna and chicken piccata. Both were very good with hearty portions. The fresh baked rolls were to die for! My wife has to eat gluten free now, and their gluten free penne pasta that came with the chicken piccata was very good.

To start, I will be back 100%. The service is great and the place is a bit older inside but it's…read moreclean and comfortable. There were 4 of us this night. When we ordered we never expected for the portions to be so large. I am not complaining, it's was quite pleasant. Everything we ate was fresh and most of it tasted homemade. The food had love in it. Is there anything else to say with that? The pizza was tasteful every bite you took. My son had the spaghetti and I had to try it. It was great. Plenty of flavor but my favorite part was them meatballs. Not to dense, cooked great, and the flavor was there. The cheese bread doesn't even need sauce but it makes it even better. Thanks for the love you all show here.

I wish I could give this place 71625536782 stars. My husband booked this as a surprise for our…read moreanniversary dinner and it was the most amazing experience ever. Regina, the owner and chef, was incredible. She is SO warm and welcoming. Her daughter also helped with service and she was so kind. Regina is also super knowledgeable about wine, and cheese (really, knowledgeable about ALL things) and started our dinner with an amazing cheese plate and glass of wine. We then had three entrees to choose from; my husband had salmon and I got the filet and they were SOOOO good. We both got mashed potatoes and they were the best I've ever had. We then had dessert, which, surprising no one, was also fabulous. With dessert, Regina and her daughter sang a few songs and they were AMAZING. I could have stayed there all night, listening to them sing and listening to Regina on the guitar. To say I was sad to leave is an understatement. I had such a wonderful time and can't wait to come back. Also fun fact, Regina owns a total of 5 businesses in town, one of which is a cheese shop/coffee shop and is also SO FREAKING CUUUUUUTE! It overlooks a creek and is so serene. I went before my spa day at Atasia Spa, and I could have sat outside overlooking the creek all day. Long story short, if you value a delicious home cooked meal, made with love and all things good, come to Ravenwood Pub.

1. European Cheeses and meats, nuts, crackers & fresh fruit plate: nice way to start the meal and…read morewe loved the red dragon cheese as it was slightly spicy from the dijon mustard. 2. Organic Salad, lettuce, heirloom tomatoes, Kalamata olives and red onion with a light vinaigrette dressing: Refreshing salad with a citrus acidic yet sweet vinaigrette. 3. Mains: We also got some bread on the side which is nice but the bread and butter was admittedly a little on the cold side so it was hard to spread. Still very good! Prime Filet Mignon, tender and juicy with zucchini, sautéed mushrooms and mashed potatoes topped served with Stout beef gravy: the filet mignon was very good and very tender. Went lovely with the mashed potatoes on the side and firm cooked mushrooms. Wild Game Bratwurst, one Rabbit and one Wild Boar served with mashed potatoes, roasted peppers and caramelised onions: the rabbit was really good! I preferred the rabbit over the boar as it tasted a bit more tender. 4. Flourless Chocolate Cake: I appreciate that they are in slices which make it easier to stick your fork in and eat rather than just one whole dense slice. Chocolate Truffle Brownie topped with fresh fruit and whipped cream: perfect for chocolate lovers like me! The chocolate was dense so it went well with the fruit. So lovely decorated! Regina and her family take great pride in the restaurant they built together. We enjoyed the little performance Regina and her daughter put on. They both got to sing and play the guitar for us and talk about the restaurant and their commitment to the community in Berkeley Springs. Made for a lovely night!

Fresh Italian food -- handcrafted lasanga, pastas, arancini, meatballs, panini, salads and…read moretiramisu. Their tag is Old-school comfort, made modern. The owner was very friendly. There several combo meals and every day there is a pasta special. We throughly enjoyed our meal and will come back What we tried Lasagna Bolognese: simply delicious Nonna snack: 3 Cheese Arancini , 3 Traditional Meatballs. side Tomato Sauce and a drink Located in the Garage on King. I think they are new owners. I hope they succeed My rating rationale +1 Service +1 Food~Taste/flavor/quality +1 Presentation +1 Atmosphere/vibe +1 Value

The food is incredible, I was blown away! The service was delightful. Lovely folks! This is such a…read morecool spot.

Still an amazing place to get food locally. Great prices and good portion sizes. They had a recent…read morestaff turnover but were able to maintain consistency and quality of service, which speaks volumes to the management ability! The interior is spacious and clean, but be warned it can get busy at times.

Having a great waiter helps make everything go well, and we got a good one. Very attentive and…read moreengaging. This is the type of waiter you'd want to request when you return. Now to the meals. Begin with the salad. Everyone enjoyed the salad dressing, and the salad was a nice starter. Not a huge amount but enough. The bread was disappointing. Was not made inhouse, otherwise, I'd change as it tastes mass produced. Slightly overdone, too. Buttering the bread, while nice, did not help with flavor. I would prefer a separate container with the butter to butter the bread. The bread was average. The seafood alfredo was very nice. I enjoyed the large portion I received. The only drawback on the homemade fettuccine is it was slightly undercooked. Not al dente, undercooked. I can forgive it as it was good. The crabcake was also good and everyone who had it or sampled raved about it. The potatoes that came with that dish were meh. I wasn't a fan of them when I got to try one. The seafood platter was well liked. One side dish was butternut squash that everyone sampled and enjoyed. This place is worth visiting with service like we received and the food.

We were out on the motorcycles today and needed lunch. I figured just park and wander around until…read moresomething struck our fancy. We happened to park right across the street from this place. Looked at the menu and decided this was the place. We ordered the Imperial Crab Balls to start. They were perfectly cooked and loaded with real crab, sitting on top of toasted baguette rounds. Then we ordered the Shrimp Salad with Bacon sub. Roll nicely toasted, tons of shrimp, bacon with lettuce and tomato. It was almost like a po' boy, except the shrimp were sautéed not fried. And the garlic truffle potato chips! I would eat a whole bag of those gems. Our server was top notch and the ambience was perfectly funky. We will be back, next time with our whole crew!

The Naked Olive Lounge in Berkeley Springs has a lot of character, which already puts it ahead of…read moremany places trying very hard to have character and mostly achieving exposed brick. The space has a cozy, slightly speakeasy feel, with plenty of seating at the bar and tables for dinner. The music area is separate from the bar and dining area where we sat, which makes the layout feel lively without having the music sit directly on top of your entrée. There is also a related shop next door, The Naked Olive, where you can buy olive oils, balsamics, tapenades, and other dangerous things you convince yourself are "for later." By the time we were leaving early Saturday evening, they were getting ready for live music, which added to the local, come-stay-awhile feel. We started with a classic martini, and it was excellent. Perfectly balanced, cold, briny, slightly sweet, and served with blue cheese olives. A proper martini is not just a drink, it is a small personality test. We also tried the monthly special, the Dirty Devil, which I believe had bourbon, Coke, and salted caramel. It was good, but the classic martini was the clear winner for me. Service was friendly and helpful. I believe our server was James, and he helped us work through the menu without making us feel like we were preparing for a graduate seminar in small plates. They also honored us with a military discount, which I sincerely appreciated. Food wise, we ordered the Truffled Mushroom Pizza, which was genuinely good, with mushrooms, onions, peppers, and mozzarella. My only note is that the truffle was very subtle, maybe attending more in spirit than in full costume, but the pizza itself worked and I enjoyed it. We also had the Chicken Chesapeake, a sous vide chicken breast topped with crab and Chesapeake sauce. It came with a house salad and house vinaigrette, which was standard but good. As chicken breast goes, the entrée was well cooked, tender, and nicely finished. The crab and seasoning gave it some personality, which chicken breast often desperately needs. The mashed potatoes were hearty and solid. The vegetable du jour was the one underwhelming part of the meal; I am still not entirely sure what it was, and I do not think it was sure either. Overall, I enjoyed The Naked Olive Lounge. It may not be in my top three Berkeley Springs restaurants thus far, but it is definitely a solid entry in the local rotation. The ambiance is warm, the layout is comfortable, the service is friendly, the martinis are legitimately excellent, and the food is good, even if a few details could be stronger. The price point was reasonable, and I would happily come back, especially for a classic martini and live music.

It was a busy night and we didn't have a reservation but it was a warm autumn evening so we asked…read moreif we could sit outside and they were relieved. What a cute little street. Our server was very nice. The food was exceptional! I really enjoyed the thyme infused vodka lemonade. The pizza was fantastic. The chocolate torte was amazing. I was so excited to see spumoni on the menu and made at the local creamery!

We visited Ristorante Ottaviani shortly after Christmas, and it was such a cozy, memorable…read moreexperience. From the moment we walked in, the ambiance set the mood perfectly--dim lighting, warm and inviting, with Sinatra Christmas tunes playing softly in the background. It felt charming and intimate, especially welcome given the extremely cold temperatures outside. Our waitress was incredibly friendly and attentive, checking on us regularly without ever feeling intrusive. The cocktails were excellent and did a great job warming us up, which was very much appreciated. The food was absolutely amazing. Everything we tried was rich and flavorful, with a standout Gorgonzola sauce that was truly delicious. The creamy burrata with pesto and balsamic was perfectly balanced, and the scallops were easily some of the most delicious we've had--cooked beautifully and full of flavor. Ristorante Ottaviani is such a comfortable, charming place to enjoy high-quality Italian food. A wonderful spot for a relaxing, special meal, and we're already looking forward to going back.

Such a fun place!…read more The whole restaurant is decked out in Bigfoot and mothman and other crypids. The menu is extensive and has tons of choices. We had two different pies and an order of wings. The merch is also fun to browse.

Mythical pizza is a fun spot and offers great pizza! As both…read moreBig Foot and Pizza lovers we HAD to stop in! We ordered The FLIGHT OF THE SQUONKS which is a flight of three 5" baby squonk pizzas of any signature pies. There are alot of options! Our choices: *YETIS PEPPERONI PIE: marinara, mozzarella, pepperoni *ÄTTACK OF THE 50' MEATBALL: marinara, mozzarella, meatballs, banana peppers, fire roasted red peppers, chopped basil *BALSAMIC S.T.Ř.IP.E.S.: marinara, mozzarella, fresh mozzarella, diced tomatoes (after bake: fresh spinach and balsamic glaze) They were so cute and delicious! They come together in one box and cut in half for easy sharing. Crust is thin with just the right amount of crispness which I appreciate. You order at a kiosk and then they call your number. Available seating: 4 tables for 4, 1 2 seater, 2 long tables for 6 to 8, bar seating and a small patio out front. So much fun Bigfoot and other mythical beings memorabilia inside to look at too was a bonus! My Pizza-specific scale: 1 Cheese Quality & Performance: Flavor (milky, rich, balanced--not bland or rubbery). Melt quality. Stretch without greasiness. Stays put (doesn't slide off in one dramatic bite) 1 Sauce Flavor, Texture & Ratio : Flavor depth (brightness, seasoning, balance) Texture (not watery, not paste) Ratio to cheese (supporting role, not the main character) 1. Crust Flavor, Texture & Structure 1. Style Execution & Balance: Does it nail its intended style? Ingredient harmony 1. Overall Satisfaction & Value: would I order it again? Yes!

A local butcher and a great lunch spot for quick bite…read more Friendly staff, quick service. Tasty sandwhiches. What we tried *Pit Beef: Sliced smoked Top Round on a brioche bun, choice of BBO, Horseradish Cream, and Onion. *Steak Sub 8": Fresh Sirloin, your Favorite Cheese Lettuce, Tomato, Mayo, Sautéed Peppers, Onion: Mushrooms No indoor seating, several tables on the front porch. My rating rationale +1 Service +1 Food~Taste/flavor/quality +1 Presentation +1 Atmosphere/vibe +1 Value

Great food, shrimp salad is amazing. Italian cold cuts, steak sub and pit beef are all great.read more

Great customer service upfront, tastes delicious, and great environment. Definitely will be…read morereturning when back in town.

Pizza yummy it was pretty FANTASTIC (My granny called, she said, "Travvy, you work too hard I'm…read moreworried you forget about me") I lowk got a cool picture of my pizza too ngl ‍

impeccable service, the ambiance is like a bucket list must experience. and the food omg. mouth…read morewatering and felt like a homey Italian food with class and flare. Everyone I tell even knows this place it's great! Thank you for a memorable night Violino ristorante!

Amazing experience all around. Fantastic and attentive service, with quality locally sourced food…read more Reasonable prices, and an experience I'll want to repeat in the near future!