My boyfriend and I stopped at Padaro Beach Grill during an afternoon drive up the coast…read more Immediate impression: it reminded me of Hawaii in the best way. The outdoor seating area, the architecture, the sounds and smell of the ocean right there. Immaculate vibes. We went on a Friday around 3:30pm, so it wasn't crazy busy. We found a table without issue and there were always at least a few others available. However, I imagine this place gets extremely popular during peak hours. We ordered the Baja Fish Tacos and a side of French Fries. All were delicious - no complaints! Although the tacos are so loaded, they can be a challenge to eat! Would definitely return the next time I'm in the area.

Dear Hubby and I have been long-time fans of Padaro Beach Grill. As such, we wanted to introduce…read more(maybe re-introduce?) Sweet Granddaughter to the place on a Saturday as summer is winding down. Am not sure if there's been a change of ownership, but there did seem to be a change of results of the experience of visiting. Noting that in a previous review I mentioned live music. Several other reviewers did, too. When we were there this past weekend in the early afternoon, there was no music to be found. We caught the ordering line at the right time; it wasn't too long and it didn't take but a few minutes to get to the counter. After that, it went downhill to some extent. The main disappointment was the food. I mean, it's a restaurant, right? That's kind of the point. The ambiance is still fun - beachy casual, like you're a guest at a private beach club. But the food used to be much, much better. I made the mistake of ordering the tri-tip sandwich. It was served with grilled onions and smothered in BBQ sauce. It would normally also come with cheese, but I had that left off as cows' milk cheese and I do not get along. I would have much preferred to leave out the BBQ sauce and have au jus on the side instead to let the flavor of the beef come out. Alas, that's not an option. There wasn't anything else on the menu speaking to me at the time, or I could have / should have ordered something else. I thought about the fish tacos, but I'm not a huge fan of cabbage. In any event, the tri-tip was cut too thick. That made it tough to bite / and overly chewy. To the point where it wasn't a happy eating experience. I only finished half the sandwich and gave the rest to DH to eat later. I didn't choose to add any fries or onion rings as I wanted to give fried foods a rest. So I had half a sandwich, and half a very overpriced and underwhelming chocolate chip cookie for dessert. For me, the food was bordering on a failing grade. Barely a "C". DH, on the other hand, really enjoyed the fish and chips he'd ordered. I had a bite, and while the fish was really fresh, the batter coating was undercooked, which made for a mushy exterior texture. It was also extremely greasy. SG ordered her favorite meal of chicken nuggets and fries. She'll never turn down fries, so that made her happy. The chicken pieces were not that flavorful, and not that great a texture, either. We also spent the meal dodging ants which were running over the picnic tabletop. A tabletop which looked like it hadn't been cleaned by human hands in a very, very long time. Which likely explains why the ants thought it was fair game - they were on the hunt for missed crumbs. I can bet good money that when we ask SG if she remembers eating at Padaro Beach Grill, she will recall that it's the outdoor place where the ants were trying to eat our food. There aren't enough umbrellas for all the picnic tables, and there's not really any other source of shade on a warm, sunny afternoon. We were lucky enough to get one of the lawn-area tables with an umbrella, but we ended up feeling crowded when mid-way through our meal, a group of seven people took over the adjacent table. By then, we were ready to finish up and go. In past visits, lingering and enjoying the tropical vibe was part of the experience. Not during this last visit. A shame.

Stopped in Zookers Meat & Seafood Shoppe which is located behind the Zookers restaurant and my wife…read moreand I agreed that it was the best cold cut turkey sandwich we ever had! Well worth the $17 price as the roll was amazing filled with turkey piled high and fresh lettuce tomatoes crunchy dill pickles... we split the sandwich and were both highly impressed and satisfied. The turkey was sous vide and roasted per the super friendly butcher and tasted oh so good! This is a hidden gem of a small butcher shop and deli (that is part of the Zookers Restaurant family) known for its farm-to-table, locally sourced, and organic meats and seafood.

Tuna tartare - overall delicious, fresh and well seasoned but you gotta be cray if you think 2…read morewonton wraps is enough to eat it with, need 4. Calamari and shishito peppers- bomb.com tender and well seasoned. Heirloom Tomato Salad- $18 for 3 thin slices of tomato, absolutely not, the menu should be written to say loads of greens with 1/8th of a tomato. Would never support anyone ordering this for this price. Iberian pork chop- shut the front door this was a good chop, a few more veg would be nice, overall the mustard sauce and the cook on this was delightful. Alaska Halibut special- that's some juicy fish you gotta there!! The dill sauce absolutely sublime! Banana and walnut Bread pudding- so we ordered dessert ONLY because dinner was so good and whomp whomp it was awful- overall dry and sweet. My guy had said based on the dessert menu which is everything restaurants without a pastry chef have on ten menu ie bread pudding, crisp, ice cream and something chocolate we shouldn't have done it, eat savory here and go somewhere else for dessert. Service was great, and we were there early before the Saturday night crowd, it was airy and calm, overall enjoyable.

Tasty food in abundance in a convivial environment echoing years long gone. Worth a visit, we go…read morethere periodically.

Clementine's is like going to your grandmother's house for dinner, except poor Grandma can't cook…read morethis well. It's probably the best meal for the money on the Central Coast, and my daughter will tell you they have the best clam chowder too. They're famous for their baked potato, which has the skin removed and this crispy fried outside. It's really good and unlike any baked potato you'll get anywhere else. The service is fantastic too. Everyone is friendly and makes you feel right at home, which really adds to the whole experience. Dinner also comes with a piece of homemade pie, which we almost always take to go because we're too full by the end of the meal. Clementine's is just a really unique place. You won't find another restaurant quite like it. Great food, great service, great atmosphere, and a great value. It's our favorite place to eat dinner in Carpinteria.

Sat outside curbside and enjoyed a very good Patty Melt with fries…read more This was my second time eating here while camping. Very friendly service again on my second visit.

Good drinks and good bar food. Servers were nice and service was good and fast. The music was too…read moreloud for our liking, but it IS a bar and I think we were seated in proximity to the speakers. The food was just good! Nothing special, but definitely not bad!

We visited Carpinteria for the first time as a little summer escape from the heat in Simi Valley,…read moreand after arriving hungry, we came across this place. What a great find! The restaurant was busy, with tables pretty much full both inside and outside, but luckily we were able to get seated without a wait. I ordered the fish tacos, my son had the linguini pomodoro, and my wife ordered the cioppino. Everything was delicious. The seafood tasted incredibly fresh, and the fish in the cioppino was so tender it practically melted in your mouth. The broth was rich and savory--maybe a little on the salty side, but we still really enjoyed it. The service was another highlight. Everyone was kind, friendly, and welcoming, and you could tell the staff was working hard to make sure everyone had a good experience. I also really liked how diverse the menu is. There are plenty of choices for different tastes, whether you're in the mood for seafood, pasta, tacos, or something else. Overall, this was an awesome first experience and a great discovery during our trip to Carpinteria. We'll definitely be back next time we're in town, and we're looking forward to trying more dishes from the menu!

This used to be one of our favorite spots in Carpinteria, which makes it especially disappointing…read moreto leave a 1-star review. Unfortunately, after giving Teddy's by the Sea multiple chances, the problems have become too consistent to overlook. We've had repeated issues with online orders--food mixed up or not prepared the way we ordered it. On one occasion, we even found a piece of plastic in our lobster mac and cheese. But the most frustrating issue has been the completely inconsistent closing time. They advertise that they're open until 8:30 PM, yet we've shown up as early as 7:40 PM and been told they're already closed. This hasn't happened just once--it's happened to us multiple times. We really used to enjoy coming here, but between the order mistakes, the plastic in the food, and never knowing whether they'll actually be open during their posted hours, we've finally given up. If you advertise that you're open until 8:30, customers should reasonably be able to expect you to be open at 7:40.

Best hot dog ever !! Hamburger were great too !…read moreVery friendly and polite I Will definitely go back !!!! I knew it would work .

We were at the Avocado Festival when we decided to grab some dinner nearby at Rincon Brewery in…read moreCarpinteria. Ooops! I think we may have made the wrong choice this time.  The food was quite bland and seemed low-quality. My bratwurst was served cold and just didn't do much for me. And honestly, it was much smaller, thinner, and shorter than I expected. I like my hotdogs LONG and THICK!! Pleeease! My beer also tasted a bit watered down, which was disappointing. My date ordered the Smash Burger, and we were both surprised when it arrived without the buns. I honestly still don't understand how that happened! We also ordered an egg, bacon, and sauce, and they charged us separately for each. He ended up ordering two "burgers" to feel full. I've included photos to give you a better idea of what we received. Our waitress was kind, and the service was okay. She offered fries, but didn't mention they cost extra, so I was surprised to see the charge on the bill. On the bright side, the seating and atmosphere were nice. I really liked both the indoor and outdoor spaces. There were some positives, but overall, my date and I don't feel this is a place we would return to.

Stopped in for a quick drink on our first day in town and loved it! The seltzer was my favorite one…read moreI had on my entire vacation and the back patio was relaxing with plenty of shade. Service was great and the local patrons were so nice, I chatted with multiple people! Also love how dog friendly the place is with multiple water dishes and dog treats available. Wish we had a chance to go back again, but it will definitely be our first stop on our next trip back to the Santa Barbra area.

I was in town with a relative and we decided to stop in for a drink. Friendly staff , good beer and…read morelive music! It wasn't too busy on a Friday night which was unusual to see. I have been here before and I would come back when in town! Plus .... Free WIFI !

Really nice burger stand with great interior and exterior seating. Colorful, clean and airy. Had…read morethe hot burger, which was not very (spice) hot, but extremely flavorful. Order at register, get a pager to tell you when your order is up. Big too. Definitely going back.

This place was worth traveling outside of Santa Barbara! I follow them on instagram and seen the…read moreadvertisement for the special of the day. It was a salmon burger so I figured let's try it. I didn't expect it to be $20 though! Sheesh. You don't even get fries with it. Nonetheless, my son enjoyed it and that's all that matters to me. I ordered the single dang burger with small fries. The burger was delicious! I always get the special sauce on the side because I'm not sure if I will like it. Well dang! The special sauce here is clearly made in-house and I absolutely loved it!! The fries reminded me of In-n-Out, but better. They aren't too dry and paired well with the sauce. The atmosphere here is really nice! I love the options of outdoor seating and they also have a small area inside. The space is also shared with Sunburst wine bar. Overall, a great place to check out in Carpinteria.

Omg... long story short we loved it... actually fresh, homemade food!…read moreGreat, great service! I was so happy and I'm kinda keren sometimes loll... inside keren... Enjoy this lovely place!

I ordered a breakfast burrito for takeout. I wish my burrito had more cheese and some more salt…read more Thank goodness it came with chips and salsa. I definitely put the salsa on the burrito. The salsa tasted fresh and was very thick unlike most other salsa. It had a dark color to it and a tiny kick. I think the salsa stood out more memorable than the burrito. Make sure you ask for 2 salsa! The burrito is a generous portion and I only ate half of mine. This is good value for your dollar. There is a small dining space inside and seating at the counter. I found parking easily right out front but it was also a Monday morning.

You can't improve on perfection ! Hmmm. That is all I really wanted to say today.....but yelp…read morewants me to tell you more .... Wink wink said my review had to be 85 words so am I there yet ! Just tired... mimosas, fresh shell fish and the beautiful Pacific Ocean ... I love the Shoals !

First time here but definitely not the last time. I didn't realize we needed reservations. But if…read moreyou plan to visit, I would try 1-2 days ahead. The dress code says "elegant casual" and that really threw us off. None of us had "elegant" clothing but we had more nice-casual clothing. I think they just don't want people rolling up in their beachwear. It's not that kind of place. Think golf-attire. Anyhow, our reservation was late, 7:45pm so we missed the sunset sky views but the patio still has nice lighting. The patio was full and it's because you can still enjoy the sounds of the ocean, cool air and patio lighting. There were some people dining inside but outside is where it's at. I was delighted to see the prices were not outrageous. I got a bowl of clam chowder and an order of coconut shrimp and my order was ~$25. My friend got a shrimp pesto pasta and hers was $28. Our waitress was a sweet older woman. The bus boys made sure our water and drinks were filled at all times which is one thing I always gage a place on. They passed with flying colors. The clam chowder was not my favorite and I know everyone has opinions on clam chowder texture and flavor, for me it was too thin in consistency and the flavor itself had a strong lemon flavor. The coconut shrimp was great and the dipping sauce for it was tasty! I definitely want to come back again