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    Clementine's Steak House

    4.2 (406 reviews)
    Closed • 4:30 pm - 9:00 PM
    Updated 3 months ago

    Clementine's Steak House Photos

    CLEMENTINE'S STEAK HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Sea bass with baked potato (in a uniquely crispy skin).
    M. S.

    Enjoyed a generous portion of super fresh, local wild caught sea bass. It was served with a tasty tartar sauce. The baked potato is unique--as if they skin it and fry or air fry it. The clam chowder was my least favorite component of the meal; it tasted a little like it contained chicken broth and was pretty thick with not enough vegetable. Still, I ate it! I took the remarkably delectable chocolate walnut pie to go. Wow! Personally, I would like to see the décor freshened up a bit, though I like the old school vibe, the furniture feels worn. Service was friendly and attentive. This was my second time here--the first having been about 10 years back. I don't even eat steak, but they offered four kinds of fish on the chalkboard. And again, the sea bass was splendid. Recommended, especially for patrons who enjoy a low-key, authentically retro vibe and simple, honest homemade food.

    Salad included with dinner
    Karen G.

    The only restaurant open on Thanksgiving and they were still able to seat us. It was amazing and so was our waiter. Totally recommend a visit!

    house salad
    Ismael C.

    I was in the area and wanted to find a local spot and this was a great find. Locally owned over 40 years. Hous made and fresh food. Pie is sincluded with every dinner. You get rolls, salad, your giant dinner entre and a slice of over 10 different homemade pies to choose from. Friendly place, No waiting, great food and a good price. You will have food left over for at least two more meals. I was already quite full before my entree ever came. One dinner can defenitely feed two people. The inside has a definite home feel to it. Ifelt like I walked into someones home. Support local and give this place a try. Bring your appetitte and loose pants.

    Red Snapper with rice pilaf. My husband said it was the best pilaf he had ever had.

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    1 month ago

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    24 days ago

    Tasty food in abundance in a convivial environment echoing years long gone. Worth a visit, we go there periodically.

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    5 days ago

    Boo hoo! They are closing October 4. We will miss our date nights to Clementines, where both food and service have been fantastic.

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    3 months ago

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    3 months ago

    Workers are friendly and food is pretty good but you can't split all items on menu, only some. Pie is delicious!!

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    5 months ago

    70 years old....( myself - not Clementine's ) Never a bad experience. Love the Prime Rib on the weekends...

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    11 months ago

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    1 year ago

    Great staff and great food and lucky for us, they are conveniently located right here in Carpinteria. You would never be disappointed.

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    Padaro Beach Grill - Tuna melt + Sweet Potato Fries

    Padaro Beach Grill

    4.4(1.3k reviews)
    1.4 mi
    •$$

    My boyfriend and I stopped at Padaro Beach Grill during an afternoon drive up the coast…read more Immediate impression: it reminded me of Hawaii in the best way. The outdoor seating area, the architecture, the sounds and smell of the ocean right there. Immaculate vibes. We went on a Friday around 3:30pm, so it wasn't crazy busy. We found a table without issue and there were always at least a few others available. However, I imagine this place gets extremely popular during peak hours. We ordered the Baja Fish Tacos and a side of French Fries. All were delicious - no complaints! Although the tacos are so loaded, they can be a challenge to eat! Would definitely return the next time I'm in the area.

    Dear Hubby and I have been long-time fans of Padaro Beach Grill. As such, we wanted to introduce…read more(maybe re-introduce?) Sweet Granddaughter to the place on a Saturday as summer is winding down. Am not sure if there's been a change of ownership, but there did seem to be a change of results of the experience of visiting. Noting that in a previous review I mentioned live music. Several other reviewers did, too. When we were there this past weekend in the early afternoon, there was no music to be found. We caught the ordering line at the right time; it wasn't too long and it didn't take but a few minutes to get to the counter. After that, it went downhill to some extent. The main disappointment was the food. I mean, it's a restaurant, right? That's kind of the point. The ambiance is still fun - beachy casual, like you're a guest at a private beach club. But the food used to be much, much better. I made the mistake of ordering the tri-tip sandwich. It was served with grilled onions and smothered in BBQ sauce. It would normally also come with cheese, but I had that left off as cows' milk cheese and I do not get along. I would have much preferred to leave out the BBQ sauce and have au jus on the side instead to let the flavor of the beef come out. Alas, that's not an option. There wasn't anything else on the menu speaking to me at the time, or I could have / should have ordered something else. I thought about the fish tacos, but I'm not a huge fan of cabbage. In any event, the tri-tip was cut too thick. That made it tough to bite / and overly chewy. To the point where it wasn't a happy eating experience. I only finished half the sandwich and gave the rest to DH to eat later. I didn't choose to add any fries or onion rings as I wanted to give fried foods a rest. So I had half a sandwich, and half a very overpriced and underwhelming chocolate chip cookie for dessert. For me, the food was bordering on a failing grade. Barely a "C". DH, on the other hand, really enjoyed the fish and chips he'd ordered. I had a bite, and while the fish was really fresh, the batter coating was undercooked, which made for a mushy exterior texture. It was also extremely greasy. SG ordered her favorite meal of chicken nuggets and fries. She'll never turn down fries, so that made her happy. The chicken pieces were not that flavorful, and not that great a texture, either. We also spent the meal dodging ants which were running over the picnic tabletop. A tabletop which looked like it hadn't been cleaned by human hands in a very, very long time. Which likely explains why the ants thought it was fair game - they were on the hunt for missed crumbs. I can bet good money that when we ask SG if she remembers eating at Padaro Beach Grill, she will recall that it's the outdoor place where the ants were trying to eat our food. There aren't enough umbrellas for all the picnic tables, and there's not really any other source of shade on a warm, sunny afternoon. We were lucky enough to get one of the lawn-area tables with an umbrella, but we ended up feeling crowded when mid-way through our meal, a group of seven people took over the adjacent table. By then, we were ready to finish up and go. In past visits, lingering and enjoying the tropical vibe was part of the experience. Not during this last visit. A shame.

    Photos
    Padaro Beach Grill - Lots of seating nooks

    Lots of seating nooks

    Padaro Beach Grill - Maui Burger

    Maui Burger

    Padaro Beach Grill - Entrance

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    Entrance

    Zookers Restaurant - Meats in the butcher shop

    Zookers Restaurant

    4.4(424 reviews)
    0.7 mi
    •$$

    Stopped in Zookers Meat & Seafood Shoppe which is located behind the Zookers restaurant and my wife…read moreand I agreed that it was the best cold cut turkey sandwich we ever had! Well worth the $17 price as the roll was amazing filled with turkey piled high and fresh lettuce tomatoes crunchy dill pickles... we split the sandwich and were both highly impressed and satisfied. The turkey was sous vide and roasted per the super friendly butcher and tasted oh so good! This is a hidden gem of a small butcher shop and deli (that is part of the Zookers Restaurant family) known for its farm-to-table, locally sourced, and organic meats and seafood.

    Tuna tartare - overall delicious, fresh and well seasoned but you gotta be cray if you think 2…read morewonton wraps is enough to eat it with, need 4. Calamari and shishito peppers- bomb.com tender and well seasoned. Heirloom Tomato Salad- $18 for 3 thin slices of tomato, absolutely not, the menu should be written to say loads of greens with 1/8th of a tomato. Would never support anyone ordering this for this price. Iberian pork chop- shut the front door this was a good chop, a few more veg would be nice, overall the mustard sauce and the cook on this was delightful. Alaska Halibut special- that's some juicy fish you gotta there!! The dill sauce absolutely sublime! Banana and walnut Bread pudding- so we ordered dessert ONLY because dinner was so good and whomp whomp it was awful- overall dry and sweet. My guy had said based on the dessert menu which is everything restaurants without a pastry chef have on ten menu ie bread pudding, crisp, ice cream and something chocolate we shouldn't have done it, eat savory here and go somewhere else for dessert. Service was great, and we were there early before the Saturday night crowd, it was airy and calm, overall enjoyable.

    Photos
    Zookers Restaurant - Warm and inviting atmosphere

    Warm and inviting atmosphere

    Zookers Restaurant - 3 item combo $22.95

    3 item combo $22.95

    Zookers Restaurant - Deli

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    Deli

    Teddy's By The Sea - Linguine Pomodoro

    Teddy's By The Sea

    4.3(941 reviews)
    0.5 mi
    •$$

    We visited Carpinteria for the first time as a little summer escape from the heat in Simi Valley,…read moreand after arriving hungry, we came across this place. What a great find! The restaurant was busy, with tables pretty much full both inside and outside, but luckily we were able to get seated without a wait. I ordered the fish tacos, my son had the linguini pomodoro, and my wife ordered the cioppino. Everything was delicious. The seafood tasted incredibly fresh, and the fish in the cioppino was so tender it practically melted in your mouth. The broth was rich and savory--maybe a little on the salty side, but we still really enjoyed it. The service was another highlight. Everyone was kind, friendly, and welcoming, and you could tell the staff was working hard to make sure everyone had a good experience. I also really liked how diverse the menu is. There are plenty of choices for different tastes, whether you're in the mood for seafood, pasta, tacos, or something else. Overall, this was an awesome first experience and a great discovery during our trip to Carpinteria. We'll definitely be back next time we're in town, and we're looking forward to trying more dishes from the menu!

    This used to be one of our favorite spots in Carpinteria, which makes it especially disappointing…read moreto leave a 1-star review. Unfortunately, after giving Teddy's by the Sea multiple chances, the problems have become too consistent to overlook. We've had repeated issues with online orders--food mixed up or not prepared the way we ordered it. On one occasion, we even found a piece of plastic in our lobster mac and cheese. But the most frustrating issue has been the completely inconsistent closing time. They advertise that they're open until 8:30 PM, yet we've shown up as early as 7:40 PM and been told they're already closed. This hasn't happened just once--it's happened to us multiple times. We really used to enjoy coming here, but between the order mistakes, the plastic in the food, and never knowing whether they'll actually be open during their posted hours, we've finally given up. If you advertise that you're open until 8:30, customers should reasonably be able to expect you to be open at 7:40.

    Photos
    Teddy's By The Sea
    Teddy's By The Sea - Fish Tacos

    Fish Tacos

    Teddy's By The Sea - Ceviche

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    Ceviche

    Clementine's Steak House - steak - Updated September 2026

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