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The Promenade Cafe

3.2 (255 reviews)
Open • 6:00 am - 3:00 pm, 5:00 PM - 9:00 PM

About The Promenade Cafe

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The Promenade Cafe Photos

THE PROMENADE CAFE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Touristy
Good for kids

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Recommended Reviews - The Promenade Cafe

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Jerry W.

A bit on the pricey side, but you are paying for the opportunity to dine on a piece of floatinf history. Well worth it. I was torn between the Angus Burger and the Short Rib Grilled Cheese. Lupe my server recommended the burger hands down...great recommendation. Burger was juicy and huge. Double patty covered in melted cheese. Topped with fresh crispy lettuce and red onions and freshed sliced tomatoes. The brioche bun was light and fluffy.

The majestic queen, Mary
Diane P.

We checked into the Queen Mary and started our visit with the complimentary guided tour. I highly recommend doing this as soon as you arrive because it helps you get acquainted with the ship's fascinating history and layout. This was my second stay aboard the Queen Mary, but it was my husband's first, so it was the perfect introduction. After the tour, we headed over to the Promenade Café, where we enjoyed nice glasses of wine. I had a crisp white, and my husband savored a red, while we shared a Reuben sandwich. The sandwich came with uniquely styled fries--crispy and seasoned to perfection--and we also had a bowl of corn crab chowder. It was such a delight for a relaxing afternoon. Later in the evening, we strolled along the decks as the sun set it was absolutely magical. I can't wait to come back and explore more of this iconic floating hotel.

Ryan S.

There aren't many places where the setting is just as memorable as the meal, and the Promenade Cafe aboard the Queen Mary definitely fits that description. Everything we ordered was delicious, and the service was friendly and attentive throughout our meal. Of course, the real bonus is getting to dine aboard such a unique and historic ship. We spent some time exploring the Queen Mary before and after eating, which turned a simple meal into a much more memorable experience. Great food, great service, and a setting you certainly don't encounter every day made this a really enjoyable visit.

Menu
Shanoah N.

Lovely place to dine at while on the ship. The short rib grilled cheese was very tasty, the sour dough bread they used was so delicious. The clam chowder was great with the fresh bacon on top. Service was nice and helpful. The view was great,

Fish tacos
Terri P.

Had an overnight stay at the Queen Mary and didn't want to venture off the ship. The cafe is one of the restaurants on ship and I was able to make a reservation within a short timeframe via Open table. When we arrived, we were promptly seated a table with scenic views. I wasn't expecting much food wise but I was pleasantly surprised. I ordered the spinach dip and fish tacos. The spinach dip was abundant, enough for a group, delicious and cheesy with chunks of artichokes. The tacos were flavorful and filling. There was a kids menu and my daughter ordered a grilled cheese sandwich and fries and it was substantial for a kid. We really enjoyed our meals and I thought pricing was fair for what was served. Since dinner was so good, I also made a reservation for breakfast the next day that didn't disappoint. Our breakfast was quite good. There was a breakfast buffet going on but I wasn't famished so I went with the ala carte menu. I ordered the avocado toast and it came with fresh greens and soft boiled egg. My daughter ordered the kids waffle with berries and ate all of it. Staff at both visits were friendly and attentive in refilling our drinks. I would definitely dine here again if I ever come back to the Queen Mary.

Had R.

We stayed a night on the QM and despite not having a reservation, the restaurant was able to fit us in, also despite a lot of empty tables through out visit. Service was great, quick and food was fantastic. Served hot and large portions, well worth the visit. Had their fish n chips, as well as a side of their Calamari. Made an awesome combo for a hungry visit. Additionally we ordered the crispy fish tacos, very good.

Quintin E.

The Promenade Cafe has fantastic service and amazing views. It was a beautiful sunny day overlooking the shores of Long Beach from the 4th level/deck/floor of the Queen Mary with bae. Our server was amazing, a one woman show and the other gentlemen on duty who helped bring out a few things, refill our drinks and clear our table was just a friendly, thoughtful and attentive. The food and drinks are enjoyable for sure with a lot of vegetarian and vegan friendly dishes clearly labeled. Salads, Soups, Appetizers/Starters, Sandwiches, Chef Suggestions, Desserts and Entrees. They have the VG (vegan), V (vegetarian) and GF (gluten-free) notes on the menu with quite a bit of options falling into each. I'd love to see a vegan friendly dessert, sandwich and Chef's recommend item in the future, but more than grateful for all they do offer. Babe ended up with the grilled quesadilla and he loved every bite! I ended up getting the Farmer's Market Salad, which I found out after that it had real feta, at first we couldn't tell because the texture was unique, but then it was obvious lol... I found this beyond super strange because they offer non-dairy/vegan cheese here and it even comes on their pasta primavera entree... Everything else is labeled perfectly on the menu so not sure what's going on with that. We had a close to perfect lunch here. All the tables were full by the time we were done. Plenty of Sunday Funday and weekend lunchers/brunchers enjoying various cocktails including some espresso martinis a table over. We had to pre-pay a $15 per person voucher than went back to our meal, it's a smart incentive to make sure people actually dine in. And the cafe can/will also validate your parking. Free Wi-Fi for the ship, that seems to work in the cafe as well. Restrooms are super clean and toward the far end the dinning area. Everything was/is well made, reasonable and thoughtful. We even got some great photos of the view and our Promenade Cafe experience. Definitely will be back and if I have the Farmer's Market Salad I'll make sure to sub the feta for their vegan cheese... Though their Organic Carrot Hummus, Avocado Toast (hold the 7-minute egg for this guy) and primavera all sound just as intriguing for next time.

Debi R.

We haven't been on the Queen Mary since my husband's office had their Holiday dinner at Sir Winston's years ago. We arrived at the Queen Mary via Circuit, which is a free service that we use often when our destination isn't walkable. I highly recommend Circuit!!!! We checked in and were told we needed to purchase $15 tickets that would be charged back to our dinner bill. Sure, no problem. We headed up the elevator to the 4th floor where the Promenade Cafe is. There was a wedding party that had taken over the Observation Bar, so we opted to be seated at our table...which has a better view than the bar. The bar's view is the parking lot. We ordered the Angus Beef Burger ($23), New England Clam Chowder ($14), Grilled Corned Beef Reuben ($20). Everything was delicious, but seriously...their french fries are so good! Crispy and crunchy on the outside and tender and fluffy on the inside. Service was amazing. Even though the restaurant was full, we never had to look for our server because she checked in on us frequently. We will definitely be back!

Sunday around 11am
Chad K.

I know there are a lot of haters on this place, but the prices are pretty reasonable based on the quantity of food that you get, the quality of food, and the high level of service. I had the French dip sandwich with au jus and french fries. Fries were beer battered, crispy on the outside, fluffy on the inside and still piping hot from the kitchen. My wife got the avocado toast and it was heaping with high quality avocado, arugula and a perfectly cooked egg on top. Just check out the photos. We felt very taken care of by our server, our food came out within 10 min (maybe less) everything was served on luxury ceramic dinnerware, and you get to stare out on a dreamy vista of LB historic skyline with boats gently passing back and forth. It feels very fancy to be there. Something else to consider is that with the price of your meal, your parking is free and you get free entrance to the ship. So feel free to stay and walk around all the decks and have a drink at the observation bar. You don't have to pay another admission. You do have to make a reservation on open table ahead of time, then you show that to the people on the first floor before entering the elevators to the ship to get onboard. We had a great meal and a great morning walking around the decks of the historic Queen Mary taking photos. It may take a little coordination in making your reservation ahead of time and bringing your parking ticket up with you to be validated, but if you can handle a few logistical steps, it is actually one of the better deals in the city.

Victoria M.

We were staying a night on the Queen Mary and wanted to have some dinner, wasn't very many places to choose from. So we went with the Promenade cafe it was quiet 3 young ladies sitting in the front greeted us We got sat quickly way down the restaurant, there wasn't much to this place very plain looked like a cafeteria Waitress was there to greet us We got the ribeye steak to share it was very pricey $49 We got our drinks fast food took a bit And we finally got it and I was disappointed it was the smallest portions of potato's and vegetables and the ribeye steak was tiny We shared and the steak was flavorless even with the garlic it was over cooked potatoes were lacking flavor also vegetables were good For the soda one beer and steak it was $70 it was not worth that at all. So disappointed besides customer service everything was awful

Avocado Toast with 7 min egg.
Margaret L.

This restaurant is located on an old ship called Queen Mary. It is now a museum. The Promenade is where we're having an early dinner and I must say, the food and service is excellent.

New England clam chowder
Michelle K.

I came here with two friends for a quick bite to eat since we were onboard the Queen Mary. It was fairly empty (past peak lunch time), and we had a lovely view of the ocean. We weren't too hungry except for me, but they were gracious enough to let us sit and have some drinks (a Shirley temple and a cocktail) and for me to have their New England clam chowder. Very straightforward fare, but comforting and warm on the tummy. The server was also quite attentive and courteous. We didn't have time to come back, but would love to see how the other items on the menu fare.

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Lovely setting, helpful staff. Very good breakfast burrito. The fish tacos were nothing special.

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Ask the Community - The Promenade Cafe

Do they validate parking? I believe parking is 25 dollars

Yes

Is the promenade cafe open to the public or do we need stay there?

Open to the public. Reservation available through OpenTable.

Is this cafe on the Queen Mary?

Yes, it is!

View All 5 Questions

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I've been coming here for years now. Every year, I do the xmas pop ups at least twice in Dec with…read moremy group of friends. I've been to every Halloween pop up, they have been doing this for 2 years now. I was there on Sunday 10/04 and had the MOST HORRIBLE EXPERIENCE. First, it started at the enterance. My reservation was at 3:45pm. Security checked our ID's and then asked us if we had a reservation. He asked us to wait in line. We were the first ones in line with a reservation anyways and figured we would have to wait just like the others who were still waiting for their 3:30 reservation. No biggie. But. then a much larger group came and stood in front of us who had a 4pm reservation. We didn't think much of it and were waiting patiently until 3:30 and 4pm were called up first and seated before us. It wasn't even 4pm yet! Made security aware of his mistake and we barely got an apology. I let it go and still had to wait more time to be seated. So then we get seated, it takes 30 mins to just get water. No one has came around to take our order or say they will be with us in a few, nothing. As we are waiting another party of 2 come and sit next to us. They waited half the time and were helped before us!!! Welp, it gets worse you just wait. We get our food first, still no drinks. Drinks got there much later. Well, I started to eat my food cause I didn't want it to get cold. Not time to wait for drinks water will do. I bite into my pot pie it was barely warm. I decide to keep eating it until i got to end of the bite and that's when i got cold juice and the dough was mushy. I made the waitress aware (she had just taken over our table) and she put in another order. Not even 5 mins later, I get my second order. I noticed one bit was a little burnt on top but whatever at this point i'm not trying to ruin the experience for my friend. I go to pull apart my 2 bites and i notice the reason why they were stuck. The dough was RAW and the chicken inside was FROZEN. I had my friend poke it because i was shocked and couldn't belive this BS. Called the waitress over she was really sorry and i showed her how i couldn't even cut into the chicken and you could see the ice on the chicken. She offered to bring out another order but I was done. I didn't want to be disrespected yet again by this establishment. She said she would have the manager come talk to me. I didn't really care to do so but he came. He came to the table a little strong and aggressive. Telling me he actually touched the bite and it was WARM. My friend and I sat there SHOCKED! We all poked it and felt it ICE COLD!!!! So, basically calling me a liar to my face. He's telling me he will get another order out, I refused. I told him I would only pay for the 2 drinks and 1 order of the pot pies. He kept going on about how it was only the second day and he didn't hire enough staff and blah blah blah. I don't mind waiting i'm okay with that. But when others are seated before me and waited before me, then the food went from cold to FROZEN. I have a damn problem. He should've saved his "apology", if you can call it that. He did cover our 3 items which was the least he would do after all disrespect i've endured. I sat there waiting for my friend to finish her food and we finished drinks and left. Cindy our waitress took over after the first waitress left to lunch. She was really nice and none of this was her fault. I asked if I could tip her and she refused and said we didn't have to. I wanted to so I did. I insisted! At this point, the manager came around the corner and i could hear him on her about the tip. I had to intervene and tell him I WANTED TO DO THIS FOR HER. He was really out of line with her!!! She was trying to explain to him that i insisted on tipping and he was not listening to her! Get a new manager. This guy is not a people person. He's a gaslighting individual who has now cost you loyal customer. Days ago I get one of your loyal customer emails. Nice way of treating your loyal customers. P.S. It was very obvious who they wanted to seat & serve first and it wasn't the Latina and Black girl.

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I live over on Second Street, and I'll tell you, it's easy to overlook The Attic, which is right…read morehere on Broadway. But let me tell you, this place is a real gem. Whether you're going for breakfast, lunch, or dinner, The Attic is one of those places that just has something special about it. They've got an outdoor patio, an indoor-outdoor patio, and a completely indoor dining area. Every space has its own personality. It's one of the most unique, eclectic restaurants you'll find in Long Beach. And if you love cornbread, oh my God, you have to try theirs! It's warm, buttery, served with honey, and absolutely delicious. I'm telling you, it's worth going just for the cornbread. The breakfasts are great. The lunches are great. The food across the board is fantastic. The bartenders are great. The menu has plenty of variety, and the whole place just has this incredible vibe. Imagine trying to find the restaurant with the biggest personality on Melrose Avenue in Los Angeles. That's basically The Attic. There's a certain energy to this place that's hard to describe. It's the same way Palm Springs has its own energy, or Melrose Avenue has a certain feeling you can't quite replicate anywhere else. The Attic has that kind of magic. And the best part? The food actually lives up to the atmosphere. The menu doesn't disappoint, the service is great, and the entire experience feels like something you won't find anywhere else. To me, The Attic represents Long Beach in every possible way. Because that's what makes Long Beach special, right? We're not Orange County. We're not Los Angeles. We're Long Beach. We have our own personality, our own culture, and our own energy. We're a little eclectic, a little unexpected, and completely ourselves. And that's exactly the kind of experience you'll find at The Attic.

I've been here before but never knew that they had happy hour. Well, it's a good thing that I know…read moreabout it now. Last visit we've been was for brunch and it was good. Booth the food and drinks were nice. This visit, we stopped by in the afternoon just as happy hour was starting. There was a good amount of people already inside which could be that in between lunch rush and beginning of happy hour. Getting a table was a cinch as we were seating right away on the patio. It is pet friendly which is also nice. Layout of the restaurant is, majority of the seating is outdoor which is covered. There's the dining area inside the restaurant which is pretty small, another patio to the side of that as well as the private room to the side for more of an intimate experience. Mainly the front patio and bar area tends to be the busiest. Staff were all amazing and friendly which is a major plus. Nobody wants to come an establishment where service is snooty and rude. Everyone was a major doll and the sweetest. Our waiter, I didn't get his name was the sweetest. As it was HH, they only had that menu available. Limited but still decent for what was offered. A good selection in cocktails items and for the price, they were great. As for food, same with limited items but pricing was great. They're known for the Mac and cheese with hot Cheetos as pretty much loads of the tables had ordered it. We've had it prior but this time opted out on it. Started off with one of their sangria which comes either red or white and an old fashioned. Both on the HH menu and very reasonable for 7.00 a pop. Cant beat that. Sangria was quite refreshing with the fruit slices while the old fashioned, it was strong. Actually worth it for 7.00. Food, a mixture of things to share. An order of their fries with parsley and rosemary with an aioli sauce for dipping, 8.00. The braised cheddar brat with house mustard, caramelized onions, Calabrian chili with basil and shallot for 11.00. Quite tasty and flavorful with all the topping and served in a nice roll. The chicken sandwich which was quite big. Fried chicken with cheddar and American cheese, chef sauce, pickles on a benne seed bun for 11.00. And lastly the attic cheeseburger with new school American cheese, pickles, grilled onion aioli, caramelized onions on a benne seed bun cooked medium for 12.00. It was tasty but between that and the chicken sandwich, chicken takes the leads. Pricewise for the sandwiches was great. Everything is à la carte on the menu. They do have other main dishes but we just stuck to the sandwiches. Also a second round of drinks was had. The mango margaritas and the classic. Both tasty and for 7.00 a pop, can't beat that. The whole experience was great. Service was excellent and all the staff were amazing. Patio seating is great as it's perfect for people watching and enjoying the outdoor. Until next time.

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The Promenade Cafe - cafes - Updated October 2026

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