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    The Port Of Peri Peri - Bothell

    4.1 (103 reviews)
    Open 11:00 am - 11:30 pm

    Order The Port Of Peri Peri - Bothell Takeout or Delivery

    The Port Of Peri Peri - Bothell Photos

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    THE PORT OF PERI PERI - BOTHELL ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed

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    Alex N.

    What a wonderful experience here, a place everybody needs to try! The short ribs here are to die for, it was so tender it fell off the bone, I didn't need a knife for it. Everything was so flavorful! Friendly service, I really enjoyed their lattes too! I highly recommend and would come back!

    Janet N.

    I came by a few months ago and was WOWed. The paneer was 10/10 delicious and it even encouraged me to get my own and try to prepare it like theirs. It didn't work out so I came back for more! Unfortunately it had a rubbery taste this time and I went spicier which wasn't a great choice for me. I'll definitely be back to try again but this visit just didn't hit.

    *1/4 Chicken Leg & Thigh
    Elaine W.

    Stopped by since I drove past this while visiting another restaurant last week and I love peri peri chicken! Unfortunately I wasn't the biggest fan of the chicken here, the portions are a bit small and the chicken wasn't cooked the best (tasted a bit dry despite ordering dark meat). Their garlic/chili sauce that comes on the side (ask for it if you didn't get any!) is pretty good though. Service is friendly and kind, they're happy to talk with customers and they came by when they realized we didn't have sauce at our table. You can get the sauce from the mini fridge near the soda fountain.

    *The Pita
    Thomas R.

    I got the Cajun peri chicken pita and it was delicious. It was very spicy which I liked (just above hot on the convenient spicy scale on the wall). It has the kiosk ordering which I prefer because it's just easier to customize and see all the ingredients.

    *All For One 5/5 plenty for 2
    Ash G.

    This cute little restaurant is a gem if your in the mood for some grilled spicy chicken, its a mix of Portuguese and Mediterranean flavors. If you've ever tried Nandos or the likes this skews similarly but more of a citrus hit. The place is casual with ordering at the counter, the servers will bring your dishes to you so just grab a table. When we were there they seemed like they may be a little short staffed as there were a few dirty tables that needed to be cleaned. Let's talk food! All in One Platter 5/5 half a chicken with 3 chicken wings and a regular side, we went ahead and ordered it with medium spice and rice as the side. All of it was perfectly cooked, the sauce has an awesome lemony taste to it and was the perfect heat for me. We also added a side of their fries which were also nice and crisp (no soggy fries over here) Will absolutely be coming back

    Inside
    Nathalie C.

    Wow this place was so good and underrated. We came here on a weekday evening and it was pretty empty but the food still looked interesting and I wanted to try a new restaurant out with my boyfriend. We ordered the chicken breast and wings with cassava fries as a side and a soft drink, total came out to be $27. The food came out in about 10 mins hot and fresh. The chicken was so juicy, the seasoning was something different I never had before, it's spicy, tangy, and the right amount of savory. The grilled thigh piece was big but the wing was super tiny, however, we really enjoyed the chicken overall. We ordered mild spice and it was actually pretty spicy. So that's something you should note. Even though the chicken is grilled, the skin is pretty crispy. The cassava fries are similar to tater tots but a bit different and with a really good savory spicy seasoning. We were really impressed and shocked how underrated this spot is because the food really was good and it reminds me of the restaurant "Nandos" in the UK. Check it out, this is healthier compared to fried chicken, you won't be disappointed.

    Tim V.

    This is a pretty good restaurant. The chicken is smokey and the sauce is tangy and salty. I've never tasted anything like it before, but its good! I actually really enjoyed the lamb. More than chicken for me.

    *1/4 Chicken Leg & Thigh
    karthik

    I came to know about port of peri peri through frequent Instagram ad. Looking at the photos I really wanted to try. I tried the following Peri short ribs : 4/5 Delicious and juicy ribs . We ordered maximum spicy and it tasted really great. The presentation was too good. The rice was a surprise. It also was tasting different and delicious. One down side was the meat was less but the owner already informed me before ordering the ribs which they got on that day were less meaty and he told he will give one more rib to compensate. 1/4 chicken leg and thigh: 4/5 This is another banger. Very juicy and spicy. Tasted yummy. Must try. Ambiance: 4/5 The ambiance was very neat and minimal. Well maintained. It's inside a mall so parking is not a big concern. Service : 5/5 The service was excellent. They were very polite and super responsive. Overall:4/5 Definitely would recommend.

    Inside
    Kristine G.

    The Port of Peri Peri is a go-to when we don't feel like cooking. I'm a lightweight when it comes to spice level so I would only get their Milder than Mild (I love this a lot! So good!) Leg Quarters. Make sure to douse your chicken with their delicious garlic sauce. As for sides, I recommend the PeriMayo Corn and Port Rice. I've only ordered here to-go or thru DoorDash but the service was good when I did the order to-go. I've occasionally received dry chicken when I had it delivered but if you dine in, it would be easier to request that to be fixed.

    Chandra P.

    When my husband wants chicken, with a high level of spice he orders from The Port of Peri Peri in Bothell. During the winter season he can count on The port of peri peri to deliver the highest heat level he's seeking on fall of the bone chicken. The customer service is good, and very efficient ordering process. We highly recommend!

    queue line
    Saran ..

    Ordered a platter. The bone-in Chicken smelled bad, and we had an upset stomach. Not going back.

    Mehrab S.

    In September, Port of Peri Peri opened its doors, marking a defining moment for Seattle's halal food scene. A nationwide favorite zabiha halal chain finally making its way to the Pacific Northwest was big news for foodies across the region. I know I'm late to the party, but here I am, over two months later, ready to see if it lives up to the hype. Stepping inside, I'm pleasantly impressed by the thoughtful interior. The simulated interplay of lighting and shadows creates an inviting ambiance that feels both cozy and modern. Corners with couches beckon me to sit back and relax--perfect for sipping on their teas or coffees alongside some sweet or savory crisps. The owners are on-site, warmly greeting customers and taking time to explain their spice levels. In our conversation, they share fascinating details about how their antibiotic free chickens are raised in a dedicated farming community in the heartland of the U.S., as a symbol of their rigorous qualities. When the food arrives, the chicken thigh and leg immediately steal the show. Its glossy, perfectly charred exterior is irresistible. One bite, and I'm hooked. Smoky, tender, and juicy, the mild peri peri sauce blends beautifully with the meat, creating a rich, tangy, and utterly satisfying bite. The breast and wing pieces are just as impressive--soft and juicy. For me their dark meat still rules , but especially for those who love savoring the natural flavor of chicken, this is your shot man. A slight lemony tang from the medium peri peri sauce balances the flavors perfectly, letting the quality of the chicken shine. I pair the chicken with their yellow seasoned rice, and it's the perfect match. Lightly spiced and aromatic, the rice soaks up the meat sauces beautifully, creating a delicious harmony of heat and savory goodness in every spoonful. The Cajun wings deliver bold flavors with a solid kick of heat. When the spice level hits its peak, the creamy garlic mayo dip offers the perfect counterbalance. I try the wings in mild, medium, and even bare, and each version has its own charm. The smokiness and slightly charred edges make them completely addictive--finger-licking good! The sides here are special. The cassava fries boast a crispy exterior and a soft, mushy interior with a gentle hint of spice--perfect if you love that contrast. The potato chips are next level--thinly sliced, fried to a golden crisp, and utterly addictive. I haven't seen fries like these anywhere else, and they're a must-try. The milky corn is a pleasant surprise. Sweet and creamy on its own, it transforms when I drizzle it with peri peri sauce and garlic mayo. The combination of sweet, spicy, and savory flavors turns it into a comforting, delicious treat. The meal ends on a high note with farturas, a classic Portuguese carnival dessert. Similar to churros but even better, these fried delights are served hot and crispy, with a soft, addictive interior. They're the perfect indulgence to round off the feast. To finish, I enjoy a cup of Adeni chai. Deeply spiced and bold, it's a warming, comforting drink. While I'm not the biggest fan of masala chai, I've heard rave reviews from friends who are--and for good reason. Everything about Port of Peri Peri feels thoughtfully crafted. I don't compare it to Nando's (since there's no Nando's in this part of USA and even the nearest one in Canada isn't halal.). From the smoky, flavorful juicy meats to the unique sides, refreshing drinks, and addictive desserts, this isn't just a meal--it's a culinary journey. Their dedication to quality shines through in every bite, and with so much more to explore on the menu, I'm already planning my next visit. * They have a private clean prayer room, with prayer mats. MashaAllah. Can be converted to a nursing room. * They carry Salaam Cola and Yemonade(drinks against oppressions). Thanks ! The cola is amazing , don't forget to try if you haven't yet. * Prices are a bit expensive, which they attribute to the specially sourced antibiotic free chicken and exclusive ingredients

    Inside fireplace
    Ramya A.

    We went on a Sunday around 1p. The customer service was nice and the recommendations were great. The ambiance is wonderful. I'd like to comeback and try more items. I really like how they considered vegetarians. The paneer wrap was smaller than I anticipated so I was thankful that I ordered fries which were great for me and my kiddo. My husband said the chicken wrap was ok. The adeni chai was amazing. I don't like drinking chai at most places and this chai was the best I've had anywhere. The only reason I took of a star was i thought it was a little pricy for the quantity.

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    11 months ago

    Great spicy peri Peri chicken. Place has been packed every time I've been there and there's a reason.

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    4 months ago

    Best chicken I've ever had!! Order it few times a month and the owners are the sweetest people ever! The atmosphere is welcoming and clean.

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    Stack 571 Burger & Whiskey Bar

    4.0(487 reviews)
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    I love Stack, I wasn't just there but I did see I had an unfinished review, I've been there plenty…read moreof times, every time I go there's clean seating available, quicker in the bar than seating.. I'm always ordering the Gorgonzola Waffle Fries, I typically go for the burger if the month, or any of the burgers on the menu are all very good, the fries options are great. Service is always on point when I go, maybe my first time I was a late person so I tipped well, but they had also given me all the extra hot fries and food before it went into the trash which was very nice. Drink are always on point, anything you want or see they can make fairly quickly, they also have spiked milkshakes which are fun. Inside is barstools and metal tables, they always have a form of sports going but also random stuff I think too, little napkin rolls, reutilized liquor bottles or something to serve water. Prices are always fair, I mean I'm always trying the limited stuff they offer, it's always good, and I love a good burger and whiskey. Attached are photos of the visits.

    One of the Best burgers ever. I had the Jimmy burger. Not always available. The beef was meaty…read moreand cooked to perfection. Shredded fried onions, pickles and pepper jack cheese. Onions rings were very good too. They have several beers on tap. I had the lager. Very fresh and crisp. For an extra 3.50 u can get a 12oz shake. The strawberry shake was nice and thick. Service was excellent. Very attentive. I like the dining area. Very modern and industrial looking. Buen Provecho.

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    This restaurant is under new ownership. The original owner, Andy, opened his new restaurant in…read moreMarysville called, The Korea House BBQ and Grill. It is our favorite restaurant when we are in the area. The new owners in Bothell is a family who are very nice too. The food is excellent, as is the service and ambiance. My favorite is the Bibim Bap in a hot stone bowl, although everything on the menu is delicious as well. I highly recommend this wonderful Korean restaurant located in Thrashers Corner next to O'Reilly's Auto Parts and The Dollar Store! Mr. and Mrs. Choi are the new owners. Such a delightful couple who go out of their way to make you feel welcome and to assure you have an excellence experience!

    We visited Korea House for a late lunch. The decor is simple. We were seated quickly. The service…read morewas efficient. Here's what we ordered: Beef Short Rib Stew: The broth was excellent and flavorful. However, the beef itself could have been more tender, as if it needed to be cooked a bit longer. Seafood Pancake: This was a highlight! It was perfectly crispy on the outside while remaining soft on the inside and was packed with seafood. We really loved it. Squid Deopbap: This dish was also fantastic. It came with a great sauce and a generous amount of squid. All mixed together, it was a very rich and satisfying bowl. Overall, Korea House is one of the best Korean restaurants I've tried in the Seattle area. Their portion sizes are very generous.

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    Been to Beardslee Public House a couple times. The service is fine, had no issues when I was dining…read morethere. Food came out shortly after ordering, didn't have to wait long. I ordered the pretzel and poutine fries to share. Pretzel wasn't good - the bread was dry and felt like it was already baked and warmed up. The pretzel was also over baked. The poutine fries were huge, definitely a good amount to share with several people. The fries came out hot and fresh. I also ordered a pepperoni pizza for my entree. It's a good size to share with another person. Pizza came out hot and the thin crust was perfect.

    Extensive menu, excellent service, but VERY LOUD. Although there is a pub feel there is something…read morefor everyone on this delicious menu, and we enjoyed the chicken wings in Szechuan sauce and the smash burger off the HH menu. Good portion sizes and tasty! Old fashioned cocktail was nice and strong, and lots of beers to choose from too. Couple of misses...something is up with the acoustics because there is a constant din that you have to yell over to be heard by your table mates. They automatically add 20% which I was fine with because service was great, but just a heads up. And prices seem high, like two meals and two drinks at HH prices was $70 before tip, you'd think it would be more of a bargain. But still, I wouldn't mind going back to try more of their menu.

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    The Port Of Peri Peri - Bothell - chicken_wings - Updated May 2026

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