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    Carolina Smoke BBQ and Catering

    3.7 (537 reviews)
    ModerateBarbeque
    Closed 12:00 pm - 6:00 PM
    Updated over 3 months ago

    Order Carolina Smoke BBQ and Catering Takeout or Delivery

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    CAROLINA SMOKE BBQ AND CATERING ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Beef Brisket Sandwich to go
    Britt B.

    Stopped by Carolina Smoke on a whim while heading back up to Mill Creek from Bothell today. I had been there many times before, but not since the Country Village location. Damn, I've been missing out! It was noon and a few people were ahead of me in line. The owner himself was working the front counter. He clearly has his following, as he already knew the people in line and what they were going to order. That, coupled with tributes to our local firefighters and military on the walls made It a real community vibe and was so nice to see. It feels good support a small business, especially knowing that they care about and give back to their community. I ordered two Beef Brisket Sandwiches to go. You never know what you're going to get when you order to go, especially something like a BBQ sandwich - Is it going to be a sloppy mess tossed all over the inside of the box? Nope. Not here! Everything was so thoughtfully packaged with the BBQ sauce on the side. Containers that actually snap closed instead of nasty styrofoam. What really surprised me was the amount of meat they piled on top, though! They did NOT skimp. It was high quality and smoked to perfection. The saucing (I chose Burning B) had wonderful flavor. It was nice and spicy (I like spicy) so go for a milder choice if that's not your thing. Very delicious. The slightly sweet bun that it is all served on is the perfect compliment to the smoke and the heat. The potato salad and coleslaw were fresh and tasty, too. No complaints about anything whatsoever. I'm so glad Carolina Smoke decided to reopen. My only regret is not going back sooner but I won't let that mistake happen again!

    Jill C.

    We loved our visit and we had the whole restaurant to ourselves since it was a little after lunch. We had half rack rib, and two meats and two sides meal. Overall, we loved everything and demolished both plates. In order of what we loved the most for the meats: ribs (nice and tender), pulled pork, and brisket (some pieces were dry). We loved the Mac and cheese - the burned layer on top was delicious! The baked beans were perfectly sweet and our favorite of all the different bbq joints we've been to. The sauces were yummy. We mainly had three out of the 5 options open. The fountain drink option are a a bonus - yummy flavored drinks. Lastly, the corn bread with warm butter and hot honey was also SUPER YUMMY! We'll be back.

    Inside
    Piko L.

    Super delicious brisket cooked to perfection and the hot link is flavorful! The honey mustard sauce has a nice tang and sweetness to it, which went really well with everything. The mac and cheese is creamy and buttery, hits the spot! The interior is calming and welcoming, love the cute view of some grass dotted with wildflowers out the windows. Staff service is pleasant and food came out quick because I went right when they opened to ensure I could try something that wasn't sold out on their menu--and it's nice that they put all the signs explaining the price hike. It's unfortunate that they have to do that, but it's a sign of the times and a nice heads-up for why their Mac and cheese could cost more than 3.50$, and I appreciate their transparency. Overall delicious meal with a smoky southern flavor and I would definitely come back to try their ribs next time!

    Menu on the wall
    Julienne P.

    Wooooo hooooo!!!! When the Country Village shut down and all the businesses had to leave, we thought Carolina Smoke was gone for good and we were heart broken to lose our favorite BBQ restaurant!! Little did I know that they relocated here shortly after!! I accidentally discovered it the other day. Just as amazing as it was 4 years ago!! Simply stated, THE BEST BBQ you will have in the entire Seattle area!! We gave tried countless places since BBQ is my husband's favorite food and none of them compare to this in terms of meat quality, the tenderness and how good the sauces are. You know smoked/BBQ meat is good when its good even WITHOUT the sauce All the sauces are gluten-free and delicious. The sandwiches are very good and they are very generous with the amount of meat they include in them. All of the entrées sized meats are very generous as well. They have you put on whatever sauce you want so it's just how you like it. The potato salad is very good, but the coleslaw is just OK. There is a lot of outside seating Inside is clean and has a nice BBQ atmosphere with picnic tables and Seahawks pictures. The service is good You will love the food and then be back for more!! Be sure to support this small business!

    John G.

    Pretty cool bbq place. We got the daily special which was the prime rib sandwich which comes with Anjou and fries for +$3. The meat was a bit cold but the sandwich was tasty and it was a ton of food. We had this for late lunch and couldn't eat anything more till noon the next day! The brisket sandwich is a must! It was so tasty, That alone is 5 stars and we got it with Mac and cheese which was also good. We also tried some interesting ciders.

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    5 months ago

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    7 days ago

    Amazing food and service from Jim and his crew for our daughter's wedding. Brisket and BBQ sauce is to die for. Recommend 100%.

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    9 months ago

    Excellent service. Ordered three meats and they were all moist and flavorful. Enjoyed the pork, beef brisket, and chicken.

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    1 year ago

    First time here. The employees were amazing. I think it was the owner that helped me. And, he was great. We will for sure be back.

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    David H.

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    1 year ago

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    1 year ago

    Solid BBQ. I'm just a little jaded after living in San Antonio, TX for a while. Nice and clean spot with ample parking.

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    Brileys BBQ & Grill

    Brileys BBQ & Grill

    (975 reviews)

    $$

    Brileys is a bit of a trek from Redmond so I made sure on a recent trip to Lake City to stop in and…read moretry it. Perfect lunch combo, brisket sandwich with a side of beans. Wouldn't change a thing. With all the complaining about prices I was shocked to see that they are printed on the menu board for all to say, in advance of placing your order. So I remain confused about how you agree to the price, order it, and then publicly complain about the price.

    Ok. This was actually my first time ordering their dorfman platter, which comes w two different…read morehalf pound meats + a piece of bacon + two sides. It was also my first time trying their sliced brisket, pork ribs, bacon and collard greens (also ordered their corn bread). Brah... I have no words. Now I'm a fellow big back foodie and I had just gotten off a shift at work so I was HUNGRY. Well, I prob ate like half of the platter before realizing I was full. Like full. So even though the platter was twice as expensive as the sandwich/side combos I normally get here, you're essentially also getting 2+ meals out of a single item. The pork ribs and sliced brisket were sooo good w their spicy bbq sauce and corn bread. The collard greens were aight. I'd prob stick to their sweet potato fries or hush puppies next time. I also want to try their brisket chili one day. It's just hard to deviate from sides I already know I like haaha. Anyways, yeah. Brah. I'll stay saying Briley's is such an awesome bbq joint in north seattle!

    K-Street K-BBQ

    K-Street K-BBQ

    (165 reviews)

    $$$

    High-quality meat and excellent service. For those unsure of what or how much to order, this review…read moreshould help. For a group of four adults with a normal hungry, we ordered a small beef set and fried chicken, which was plenty. The banchan was fantastic, especially the Myungranjut. The meat quality was outstanding for a K-BBQ place, and the service was superb. Our server proactively replaced the grill grate to make sure no burnt bits remained! The vibe is casual enough but can be also formal enough for a date. Needless to say, I left a very generous tip.

    We thought they only had BBQ but was to happy to realize they have many other food on the menu…read more Banchans were good, you can request to not have spicy sauce on the broccoli ... the fish cake Banchan was devoured by my 5 year old and she's usually picky. Steamed eggs came out looking amazing (haven't seen it like this before) but was on the dry side; to each their own but we like it more brothy like Chicken wings were ok not great... the dish I didn't expect much from was the fried rice but it turned out to be the best dish!! Not because it's just "better than the other dishes" but it was truly amazing, it just had a great taste to it! Soup was yummy too and came with clear noodles Proportions are to the smaller size making prices a bit high but banchans were refilled quickly. Recommend because their food had its own special taste/ dishes that you will remeber it by. Was a fun place to eat and staff was friendly!

    Outsider BBQ & Beer Garden - Brisket, ribs and jalapeño cheeder sausage with corn casserole and potato salad

    Outsider BBQ & Beer Garden

    (151 reviews)

    Fremont

    I thought the Seattle area didn't really have amazing Southern BBQ until I tried the food here at…read moreOutsider! You know it's good when you pull up the establishment and they have not only a long line, but also a paper dictating what is sold out, which they update on a 10-15 minute interval. Waiting in line is the most time consuming part of this experience, as we probably waited 20-30 minutes to get to the front to place our order - which is good sign! You can definitely formulate what meats and sides you want as you get closer to the front. Parking for the restaurant is a bit difficult, I think the only options we found while visiting was streetside, and we were fortunate to find a spot only a block away. I could totally see it being impossible to find parking when it gets really busy in the area. Once you get your food, there is plenty of seating, from high tops, to booths, to tables, to outdoor seating with a fire pit. We got a good variety of items, which I'll review a couple down below: Brisket: A good brisket with a nice visible smoke ring. Similar to the pork belly, you can tell the skill of a barbecue restaurant from how their brisket is, and this brisket is delicious! Really meaty and pleasant smoke flavor. I think we did get a leaner cut of brisket as there wasn't as much fat to help with the leanness. Beef Cheek: A delicious cut of meat that melts in the mouth, and has a pleasant smokey flavor. Out of the three cuts of meat, this one was unfortunately salted the heaviest. The first couple of bites are delicious and really delicious, but it goes really overwhelming the more you eat it. If you order this, definitely get some sides to help. Pomegrante Pork Belly: A solid BBQ pork belly that has a pleasing fatty crust with a meaty interior. This is what I would consider a good baseline for a reputable barbecue restaurant. It is advertised as pomegrante pork belly, but I unfortunately wasn't able to taste any flavor of pomengrate - maybe a tiny bit in the glaze/bark but that could just be attributed to the sugar. Mac and Cheese: A pretty comforting side! bechamel sauce is really creamy and fully coats each noodle. The noodles were at the sweet spot of soft and having enough integrity to hold their shape. Cherry and Rhubarb Cobbler: Wow, this is an amazing dessert! I haven't had a cobbler where they added cardamom to the crust before, and I think it works spectacularly. The cardamom gives a nice floral taste to the crust, which is complemented by the tart and fruity filling. I think this is one of the better if not best desserts I've had a barbecue shop, and the small tweaks made were creative and delicious! In the end, I think we paid about $100 for everything you see here. Having been to a couple of BBQ places, I would say that it is pretty standard pricing. Good BBQ does take a lot of effort and it does come at a premium. Outsider BBQ is absolutely delicious - if you are looking to get some comforting food, they definitely have you covered. I would totally revisit to try their items that got sold out (missed the beef cheeks, need to try those!) the time we visited!

    I mean, it isn't BBQ from the south, but it comes close. There's typically a long time and it's not…read morefast either, so it's quite popular. You order at the front, you bring it to your table, and you bus yourself. The first time we went, we actually left but most of the items were sold out, so we came back a week later and earlier in the day. The also close quite early, around 8 or 9pm depending on the day. There's both indoor and outdoor seating, and it's communal. We got the Pitmasters that serves around 4-5 people, there was 3 of us and we ate the rest the following day. I loved the ribs and the pulled pork sandwiched between a piece of bread and a pickle was delicious.

    Korea House

    Korea House

    (805 reviews)

    $$

    This restaurant is under new ownership. The original owner, Andy, opened his new restaurant in…read moreMarysville called, The Korea House BBQ and Grill. It is our favorite restaurant when we are in the area. The new owners in Bothell is a family who are very nice too. The food is excellent, as is the service and ambiance. My favorite is the Bibim Bap in a hot stone bowl, although everything on the menu is delicious as well. I highly recommend this wonderful Korean restaurant located in Thrashers Corner next to O'Reilly's Auto Parts and The Dollar Store! Mr. and Mrs. Choi are the new owners. Such a delightful couple who go out of their way to make you feel welcome and to assure you have an excellence experience!

    We visited Korea House for a late lunch. The decor is simple. We were seated quickly. The service…read morewas efficient. Here's what we ordered: Beef Short Rib Stew: The broth was excellent and flavorful. However, the beef itself could have been more tender, as if it needed to be cooked a bit longer. Seafood Pancake: This was a highlight! It was perfectly crispy on the outside while remaining soft on the inside and was packed with seafood. We really loved it. Squid Deopbap: This dish was also fantastic. It came with a great sauce and a generous amount of squid. All mixed together, it was a very rich and satisfying bowl. Overall, Korea House is one of the best Korean restaurants I've tried in the Seattle area. Their portion sizes are very generous.

    Niku Feast Yakiniku

    Niku Feast Yakiniku

    (446 reviews)

    $$$

    Haller Lake

    Really good quality for meat for an ayce. Love the marbling of the wagyu…read more Service is great! We did come at an off time so there's that but I see that it can get busy at times. Servers were always checking up on us and refilling our drinks. Restaurant is inside the Asian Grocery market but the restaurant itself looks very modern. I gave it a 4 stars because I wish the appetizers and hot/ cold food bar is better. The selections are nice but tastes mid. If they can make it taste better then would rate it 5 stars.

    I was really disappointed with my experience at Niku this time…read more The restaurant wasn't overwhelmingly busy, but two servers were very disrespectful to our table - and on top of that, we were even overcharged by about $60. One of them walked over and very casually threw out a "last call," without explaining how many minutes were left or checking whether we wanted to order anything else. Everyone at our table was caught off guard. It felt like we were being rushed to finish and pushed out, which made things really awkward and gave us a sense of being treated differently from other guests. If the goal was to manage the floor or control timing, the very least they could've done was explain it clearly: something like "You have X minutes left for last orders" or "We close at X time," instead of dropping one vague line and walking away, leaving guests to guess what's going on. When guests feel respected and in a good mood, we naturally order more and tip better. But when the attitude is poor and we feel rushed, it doesn't matter that the extra money isn't going directly into those servers' pockets - it just makes people not want to come back at all. 这次在 Niku 的用餐体验真的非常失望。 整晚不是店里忙不过来,而是有两位服务生对我们非常不尊重,甚至多charge了我们$60刀。 他们走到我们桌前,语气很敷衍地丢下一句"last call",完全没有说明还剩几分钟、也没有确认我们是不是还需要再点。整桌人都被说愣了,只觉得好像是被"赶单""赶人",气氛非常尴尬,也让我们感到被区别对待的感觉。 如果你们真的是为了控场或时间安排,最基本也要说明清楚:"还有 X 分钟可以最后点单""我们几点关店"之类,而不是轻飘飘一句话就走人,让客人自己去猜。 客人心情好、感受到被尊重,大家自然愿意多点一些、给更好的小费;态度差、让客人觉得被赶,钱也不是进那两个服务生自己口袋,最后只会让大家不想再来。

    Carolina Smoke BBQ and Catering - bbq - Updated May 2026

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