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    The Pier

    4.4 (90 reviews)
    ModerateSeafood
    Closed 12:00 pm - 9:00 PM
    Updated 2 months ago

    Order The Pier Takeout or Delivery

    The Pier Photos

    THE PIER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed

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    Recommended Reviews - The Pier

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    Reviews With Photos

    Sopha D.

    A very beachy vibe and decor restaurant which is a nice touch since it's a seafood restaurant. Passed by a million times but never had the chance to stop by. Service was quick with a friendly staff. The menu isn't huge but has a bit of everything. We had the crab cakes, def loaded with crab and no fillers. The lobster roll was nice and buttery, scallops were cooked perfectly. No chewiness, many places tend to over cook them but not here. Cool little spot for a date night or family lunch. Not too spacious inside but the food was worth it. Tad on the pricy side but the seafood felt fresh enough that it wasn't a complaint. I'll def come back and try other things.

    Rhode Island Calamari
    Cheryl S.

    This was our first time here and we made the reservation an hour or so before going. The food was fantastic. The service was great, our server was friendly and personable. Ambiance was good, was just a little hot/humid inside, but given the weather it was understandable. The Rhode Island calamari was delicious. I loved the sweet chili sauce. The lobster roll was one of the best I've had outside of Boston. I don't usually eat bread, so I just had the meat and my husband ate the roll and said it was good. He also had the fish and chips and loved it. Love that it's BYOB. Great date night spot. We'll definitely be back.

    Jennifer V.

    We really like the pier. The staff was incredibly kind and the service was great. The food was also very tasty. The mahi tacos were excellent and very full. I'd say the lobster roll. Could've been a little bit more packed, but still very good and tasted like good quality lobster. My son had the fish sticks and he ate all of them which was excellent. Everything was tasty and fresh.

    The Cod Father with side Caesar and Steak Fries
    Greg P.

    Jersey Shore quality seafood right here in Park Ridge. The Pier looks like it would right at home in any Jersey Shore town. The staff is friendly and the service is quick. Parking can be rather difficult as there aren't many parking spots. We started with the Lobster Bisque which was excellent! Nice and creamy with deep Lobster and Sherry flavors. I wish they had a Lobster bomb option for the Bisque. For our entrees we had the Cod Father and the fish and chips. The Cod Father was broiled Cod, Scallops and Shrimp in a Butter and Garlic sauce with a Ritz cracker crust. It came with a choice of 2 sides, I went with the Caesar salad and the steak fries. The fries are great dipped in the garlic butter. Everything was fresh and delicious. Looking forward to coming back and enjoying more of the menu.

    Lobster roll
    Steve B.

    A small but mighty place. All the food is fresh and made on premise. Great lobster roll and a nice assortment of dishes. Has a great take out and a good size dine in area. Chris is super friendly and is on top of everything.

    The Broiled Cod Father
    Marta T.

    A tiny secret of a restaurant with about 6 tables so make a reservation. Hands down the best coconut shrimp ever. Now that we got that out of the way, the food is excellent. The broiled cod father will make your mouth sing with a delicious butter sauce and ritz cracker topping. The service is laidback but very quick. It's a byob so grab your friends, a bottle of wine and make a reservation.

    Lobster Roll with curly fries
    Jeri L.

    So from the outside it doesn't seem like much, definitely a low key vibe which reminds you of a beach shack, not fancy, but the best seafood! We decided to go there for a birthday luncheon, it's BYOB which is perfect us! The food is phenomenal, the clam chowder and lobster bisque is absolutely delicious! My gf is from Maine and she loved the chowder! The lobster roll (warm with butter) was so tasty! My other gf said their fish and chips are the best around! The service is very friendly and accommodating! The lemon cake and chocolate mousse cake were so good and not too sweet! Also I ordered dinner to go and it did not disappoint even after reheating! Definitely give this place a try, you will enjoy it!

    Mike C.

    Love this place. They have the freshest fish. They give you great portions for what they charge. All their dishes are made fresh. Prices are very reasonable and all the dishes are made from love. Owner is great and comes to greet you. Plenty of parking in front.

    Inside
    Kaitlyn F.

    I've been wanting to try this place for a while! We ordered take in. When we arrived the food was ready and everyone who worked there was very friendly. The scallops wrapped in bacon were delicious and so tender. I had the lobster and pasta which was outstanding. Large pieces of lobster. Can't wait to try more things on the menu.

    Bacon Wrapped Scallops
    Bea R.

    5 STARS ALL THE F*CKING WAY. Thank you, Ralph, for running a local business that provides a memorable dining experience for seafood lovers! I'm not exaggerating when I say this is one of the best meals I've had. The Pier is a casual family-owned restaurant serving only the freshest seafood. They only have five tables for dine-in, so it's more of a take-out place. If you would like to eat in, you can always call for a reservation and they're happy to accommodate. We called for a table around 4pm on a Sunday. There's plenty of parking available on site. The interior is super cute and filled with beach and ocean-themed decorations. If you're a seafood lover, this is heaven for you. They have tons of variety on their menu- lobster, crab, octopus, calamari, mussels, clams, oysters, shrimp, salmon, cod, etc. I only saw a few non-seafood options, such as their house burger, ribs, and strip steak. We ordered the bacon wrapped scallops (4 for $13) and 2 lobster rolls (warm with butter aka Connecticut style) for $25 each. You get to choose a side with the roll, so I went with the sweet potato fries. It does take awhile to get your food but that's because they make every single dish FRESH!!! So many restaurants nowadays don't care anymore and just hand you reheated, low quality food. That's not the case here. The bacon wrapped scallops with sweet chili soy sauce... OH MY GOODNESS!!! The flavor profile was out of this world- salty, juicy, tangy, sweet, buttery and spicy all at the same time. The scallops were seared perfectly and were so tender. The bacon wasn't too crispy or fatty either and its smokiness paired well with the scallops. Now for the big prize... the lobster rolls!!!! This is the best lobster roll I've ever had. They did not skimp out on the portions. The lobster pieces were big, juicy, and full of flavor. The butter sauce and fresh lemon were just the cherry on top to enhance the flavor. The bun was fluffy and well toasted with butter. SOOO GOOD. The sweet potato fries were crispy and well seasoned. It was a meal I wish I could savor forever. The service was amazing from start to finish. Our server was super friendly and Ralph, the owner, was a pleasure to speak with. He checked in on us and asked us how we liked the food. He truly cares about customers' dining experience and serving food cooked with love. He's been in the restaurant industry for over 20 years, so this man really knows what he's doing! I will be a returning customer again and again and again. Please come by and try The Pier in Park Ridge!

    Lobster Alfredo over fettuccine

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    1 month ago

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    3 months ago

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    2 months ago

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    11 days ago

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    12 days ago

    Amazing menu, food is delicious and was served quickly. The place is small and delivers quality and style.

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    7 months ago

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    9 months ago

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    1 month ago

    The food was Yummy and delicious and perfect for any occasion and very nice atmosphere

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    7 months ago

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    2 months ago

    My first time and the Lobster Roll was outstanding!!! Fresh and perfect! Highly recommend. Great service also!

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    3 months ago

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    7 months ago

    Simple no nonsense excellent food. Freshest. Delicious preparation. Friendly service. Chef Ralph is the best.

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    1 year ago

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    Thank you Paul … so glad you enjoyed it

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    Thanks so much for your feedback hope to see you soon

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    6 months ago

    Tried to eat there today. Was told eat in will not be available for 2 to 3 weeks at best. Take out only now. So disappointed

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    Page 1 of 3

    Ask the Community - The Pier

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    103 Prime

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    So I am reluctantly giving this restaurant three stars. I say reluctantly because they tried hard…read moreto be attentive, but fell short and the food, while priced like a high end steakhouse also fell short and this is why. First the positives. Lovely atmosphere. The staff was polite and kind. The manager stopped by to chat and check in. The folks with me who ate the strip steak enjoyed it. It was tasty and cooked perfectly as they requested. That's good considering it IS a steakhouse. The negatives. It is not always the case that everyone in the party likes steak or likes every steak. So a good steakhouse will do the other options exceptionally well too. Particularly the meat. Here, they did not. I like ribeye. That's my favorite. They only offer a 24 oz ribeye, however, and since none of my peeps wanted ribeye (curses on them) I was up a creek. I don't like strip or filet. Didn't want pork. But I do LOVE a wedge salad, and few places have one. Steakhouses generally do. So I was quite happy to have one. Until I had it. They did not do it well. At all. First, the bacon... while it clearly began as a few lovely generous lardons, ended up four over cooked, hard as rocks bacon chunks. The chicken was dry and terribly overcooked. Hard on the edges. I would expect a steakhouse to get the grilled chicken breast correct. And the bacon is inexcusable. When the salad costs $30, you have to nail it. Could I have sent it back? I'm sure I could have. But looking at the neighbors' table, theirs looked the same so I figured what's the point. And I didn't want to be a Karen about a salad in a steakhouse. And I wasn't holding up my table's meal for a redo on a salad. At the end of the day, if you don't get something this simple correct, it is a fail. I'm sorry to say that. Truly. But it requires addressing. There are too many other options for good steak that do these non-steak elements right too.

    We were visiting from out of town and decided to stop by 103 Prime Steak without a reservation and…read morethey still took great care of us. From the moment we walked in, the hospitality was top-notch. The food was absolutely phenomenal, perfectly prepared and full of flavor. A special shout out to our server, Fabio, who truly went above and beyond. His service was attentive, friendly, and made the entire experience even better. We would definitely come back again the next time we're in town. Highly recommend!

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    B & M Market

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    0.2 mi
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    No update. Still awesome. Prime Rib, Mashed, Penne and String Beans Almandine. Party of 12 -…read more#catering.

    My cousin's family has used B&M Market for catering for years, and the food and service are always…read moreconsistently delicious and outstanding. This past weekend, we had a chance to experience something a little different -- a private event my cousin hosted there for his 30th birthday -- and it was fantastic. The event was a seated, sit-down dinner at the market, which isn't something they typically do, but they executed it really well. The evening started with passed appetizers (all delicious, as expected) and a table full of charcuterie. For dinner, my cousin opted for a seated "steak sampling" experience -- almost Brazilian steakhouse-style -- featuring tastings of five different cuts. There was also shrimp scampi served family-style, along with sides like roasted potatoes. Even with varying preferences for steak doneness across the group, they did an impressive job accommodating everyone. Huge props to the B&M team for pulling off something outside their usual offerings so seamlessly. This was my first time in the market itself, and it looked great -- clearly a great destination for quality meats and prepared foods. If I lived closer, I'd absolutely be a regular and would use them for catering for myself. Looking forward to more events with their food in the future!

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    Location Easy parking and outside dining at times

    The Pier - seafood - Updated August 2026

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