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    Anchor Seafood

    4.1 (59 reviews)
    Closed • 8:00 am - 6:00 pm

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    Jennifer V.

    The first thing I noticed when I walked in this place was the cleanliness. It did not smell like fish, which is amazing and indicative of their freshness. The staff was also very nice.. The fish displayed is also very nice and fresh as you can see from the images I posted. The only thing I would say is that the prices for their wild caught is a few dollars more than some of the fish delivery services. Overall pleasant experience and I wouldn't be opposed to coming back.

    Crystal R.

    Perfect local seafood mart! I'm not on a first name basis yet, but hopefully soon. I came in for seasonal soft shell crab after a friend recommended to come here. They cleaned and gutted them for me, and they cooked up nicely. They also have local eggs fresh once a week or so, for only 2.99$! I get mine from other places for double that price. I'm excited to try those next, and I'm looking forward to some clams! Staff was helpful and seemed to know the locals well which is a good sign for me. Parking was easy, store was clean, and no weird odors either. Very fresh looking seafood, live lobsters, frozen foods, and some dairy items. I would have liked to see more variety, but it's not a large markets so.

    John R.

    Truly fresh fish seems hard to come by these days, that's why I choose Anchor Seafood. The store is clean and the fish is fresh as it gets. I know they go directly to the famous NYC market ( which used to be Fulton Street but moved to Hunts Point). They do what it takes to deliver top shelf fish. In fact, my girlfriend didn't even like Fish until I convinced to try some grey sole from Anchor. Now it's become our Friday night tradition. See attached pic which is all that's left from Our tried and true recipe: Anchor Seafood Grey Sole Olive oil Bread Crumbs Garlic Lemon Zest And dollops of homemade pesto. Time for dessert.

    I ordered 4 lbs of shrimp at 16 bucks per pound and when I got them home I weighed it and it weighed it at 2.12 pounds with containers. I went back and they said you never get the weight you order you get the the amount of shrimp per pound. I would accept that theory if the shrimp that I was given weren't small. Point is I was ripped off for 2 lbs of shrimp. This has never happened to me at any other seafood store. I will never go there again. Ps I did curse the arrogant guy out and to that I take responsibility.

    Two clusters of broiled snow crab legs
    Peter Q.

    Anchor had the freshest biggest snow crabs legs up here as compared to the local supermarkets . I have never experienced rude behavior by the staff..I know what I want , get it pay for it and leave. Now the price per pound is 9.99 I think that is pricy. There are not too many places in Pascack valley for fish and the quality crab legs anchor provides. I bought about 72 dollars worth of legs , that is 9 clusters of large beautiful crab legs. I broiled them , let them thaw . After thawing and cleaning . Melt butter drench them and sprinkle seasoned bread crumbs . Broiled them for 15 minutes . I served them with boiled baby potatoes. Attached is pictures of what you can do with the quality legs you gets at anchor.. Btw everyone loved this quick simple fish..

    a pile of clams, corn, potatoes, corn on the cob
    Darren B.

    Thanks for the great seafood and cooking instructions to make this amazing July 4th seafood boil. Every thing came out perfect. Will be back again to make this again. The snow crab and shrimp were a big hit.

    Rock shrimp soft tacos

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    2 months ago

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    17 days ago

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    9 months ago

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    1 year ago

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    10 months ago

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    1 year ago

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    10 months ago

    Only bought a quart of Lobster Bisque on my last visit there and it was absolutely delicious!!

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    2 years ago

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    2 years ago

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    1 year ago

    The best seafood store in the area. Always fresh catch and the store is immaculate, never a fish smell.

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    8 years ago

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    3 years ago

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    8 years ago

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    6 years ago

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    7 years ago

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    12 years ago

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    6 years ago

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    8 years ago

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    6 years ago

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    4 years ago

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    7 years ago

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    15 years ago

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    14 years ago

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    15 years ago

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    12 years ago

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    5 years ago

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    6 years ago

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    6 years ago

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    7 years ago

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    7 years ago

    Great store but woman at counter is obnoxious and unhelpful; hesitant to go back.

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    10 years ago

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    9 years ago

    This place is the best seafood in north jersey. I have been going there for 20 years. Never once disappointed

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    9 years ago

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    10 years ago

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    9 years ago

    Overpriced; will go elsewhere. If you don't care about price, nice little market. Can't speak to quality as I left w/o a purchase

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    15 years ago

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    14 years ago

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    9 years ago

    Best fish in Bergen County! They try to source locally-caught seafood. We shop there for all our special meals.

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    13 years ago

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    7 years ago

    They have the BEST shrimp and Best cocktail sauce EVER! All their fish is fresh and they give great recipes on ways to cook the fish.

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    Page 1 of 2

    Ask the Community - Anchor Seafood

    Review Highlights - Anchor Seafood

    “great service and the food was amazing from the soup, the crap cakes,the seafood salad and the shrimp.”

    Mentioned in 3 reviews

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    4.7(103 reviews)
    0.4 mi
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    No update. Still awesome. Prime Rib, Mashed, Penne and String Beans Almandine. Party of 12 -…read more#catering.

    My cousin's family has used B&M Market for catering for years, and the food and service are always…read moreconsistently delicious and outstanding. This past weekend, we had a chance to experience something a little different -- a private event my cousin hosted there for his 30th birthday -- and it was fantastic. The event was a seated, sit-down dinner at the market, which isn't something they typically do, but they executed it really well. The evening started with passed appetizers (all delicious, as expected) and a table full of charcuterie. For dinner, my cousin opted for a seated "steak sampling" experience -- almost Brazilian steakhouse-style -- featuring tastings of five different cuts. There was also shrimp scampi served family-style, along with sides like roasted potatoes. Even with varying preferences for steak doneness across the group, they did an impressive job accommodating everyone. Huge props to the B&M team for pulling off something outside their usual offerings so seamlessly. This was my first time in the market itself, and it looked great -- clearly a great destination for quality meats and prepared foods. If I lived closer, I'd absolutely be a regular and would use them for catering for myself. Looking forward to more events with their food in the future!

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    Aegean Estiatorio

    Aegean Estiatorio

    4.5(107 reviews)
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    This was our first time at the restaurant, we around 5pm on a Saturday and had our choice of seats,…read morewe sat in outside in their outdoor patio. The ambiance was nice, it was clean and some delightful plants adorned the outdoor space. We ordered the Aegean Salad, the Calamari appetizer and the whole fish/branzino as a shared main. The restaurant includes olives and grilled pita and it's served warm. The combo of the salad and the pita was really nice, the salad ingredients were fresh and lovely. The Calamari was equally as fresh and the oils and seasoning were pretty much perfect and again eating it with the pita was a real treat. The grilled branzino was cooked perfectly and simply put one of the best pieces of fishes i've had. The fish came with a side of stewed veggies that were absolutely delicious and honestly the veggies alone are worth a return trip. i can easily see why the reviews are so positive for Aegean Estiatorio, it was truly an excellent meal, especially at a time where prices are so high and one is forced to question the value, this restaurant is really an exception. Lastly, the service was also spot on, we were well cared and treated with professionalism.

    This restaurant was good in general. I wasn't feeling it 100% but food was tasty and i guess that's…read morewhat it matters. We called it last minute for table for 2 outdoor or inside they said unfortunately only outdoors because inside is totally booked and we were okay with that but we realize it was pretty empty when we got there by the time we left too it wasn't full inside either so that leaves us with disappointment and not fully honesty in my book and I don't appreciate that. Service was okay and ambiance around good as well. Portions are a little smaller for huge plates making it look empty. We didn't have dessert I wasn't up for it.

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    Seafood Gourmet

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    4.3(499 reviews)
    9.4 mi
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    Friends spoke very highly of this place, so we met them there…read more Pretty easy to get there. It's actually a dis martlet in front that looks really good and fresh. Big plus, it's a byob, always love a bring your own. Love the menu, so many options We started with some clam chowder, a salad, coconut shrimp and clams in a white sauce. All very good, especially sopping the clam sauce with some bread. For entrees we had the Neptune platter, seafood ratatouille with linguine, salmon special and Salmon stuffed with lobster. We were all very please with the food. I had the seafood ratatouille, which was mussels , shrimp and scallops. The server was excellent. A real pro can't say enough good things about her. Only thing better was the cost , 200 for four of us. Will definitely be back

    I want to start out by stating prior to my last order, I enjoyed the food. My last order was so…read moreawful it's taken me a few weeks to even mention it because of my disgust. The thing is a restaurant should care about every single plate they put out - so when a restaurant dishes a take out order they know is subpar - I lose respect. I got there early in the day around 11am, ordered takeout of 2 sides roast potatoes and sautéed garlic. What I received was boiled potatoes that obviously had sat in water too long and became water logged. The spinach didn't even have fresh garlic slivers which is the main feature along with the olive oil. They used the little dried garlic that you shake out of a bottle you can find in the season aisle of any store. I called the store my call was just passed around.

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    Peter's Fish Market - Nothing like Peter's Seafood!!!

    Peter's Fish Market

    3.9(64 reviews)
    6.8 mi
    •$$

    I love this place so much. I've been trying to find a fish market closer to where I live that had…read morequality and vibes close to Peter's Fish Market, but I am still on the hunt. The employees who work here are always super friendly, knowledgeable, and happy to help. We've gotten the salmon, sea bass, jumbo shrimp, and oysters. They offer jumbo shrimp already deveined (but frozen instead of the fresh ones on the display ice), which is super convenient for times I do not want to devein the shrimp myself. The shrimp is easy to cook over a boil and great with cocktail sauce that they also sell at Peter's Fish Market. The salmon is also super fresh and we were told that we can eat the salmon raw like sashimi! Since then, we've been making our own salmon hand rolls and sushi rolls at home. The seabass is also so amazing to eat. We recently decided to try oyster and we were unlucky with one not being fresh, but everything else was great. We always have a great time with the seafood we buy.

    So here's a milestone -- I just got named an Elite Reviewer on Yelp for my food reviews. Makes…read moresense, I guess, since I've spent a lifetime cooking. If I have an amazing dish out somewhere, I can usually carry it home in my head and come up with a knockoff that's not half bad. Christmas Eve was always my big night -- also my birthday -- when I hosted the Feast of the Seven Fishes. At one point, over 30 people would pack in to share it. For 30 years straight, the fish came from one place only: Peter's Seafood in Midland Park. But tonight, what's on my mind isn't Yelp or fish markets. It's my neighbor Pete. He was my best friend here -- a guy who could spin stories about New York in the 1950s like he was giving you a private tour. Sometimes he'd get a "Woolley" (that's Italian for craving) for lobster or clams. I'd drive north to Peter's, haul it back to Monroe, and we'd make a night of it: good food, better conversation. Pete passed away this weekend. I know it comes with the territory of living in a senior village -- neighbors will pass on. But this is my first loss here, and it feels like a big one.Pete would laugh if I told him that I needed to add great ambience in my side yard to make this a complete Yelp review...

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    Peter's Fish Market - Salmon and tuna rolls with avocado and cucumber and a little spicy mayo. Yummy!

    Salmon and tuna rolls with avocado and cucumber and a little spicy mayo. Yummy!

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    Anchor Seafood - seafoodmarkets - Updated October 2026

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