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    Quinta Steakhouse

    3.6 (102 reviews)
    ModerateSteakhouses
    Closed • 4:00 pm - 10:00 PM

    Quinta Steakhouse Photos

    QUINTA STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Outdoor seating

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    Spicy Roasted Free Range Chicken
    Linda P.

    My parents and I were looking for a restaurant to eat and we thought why not give it a try. Inside is quite cozy, we were greeted immediately by our server. To start we order two lobster bisque, it was lovely and rich. I order the branzio with the veggie risotto, it was full of flavor and delicious. My dad ordered the seafood paella and it arrived in a casserole, he loved it. Mom order the spicy chicken with fresh fries. Portion was big but she said it was flavorful and delicious and fries were cooked perfectly. I will definitely be coming back to try other items on the menu. Service was great.

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    Dee C.

    I've wanted to try this place for a while. Finally did! Food was pretty tasty. We had the octopus app (came out cool instead of hot) but was excellent. Garlic shrimp was pretty good too. I had a steak - cooked to the perfect temp. He has the paella and he said he loved it. For dessert we split the creme brûlée. Probably the best I've ever had.

    Window into the kitchen.
    Phil S.

    Overall **** I didn't go into this with high expectations but my son and I were having a boys night out and once my son read that they claim to have the best fries in Rockland County he was all in. They get 4 Stars from me for a friendly, comfortable environment, very good food at good prices. We will most definitely return. They have a few different hot sauces which I of course had to try but as a warning if you go for the little black bottle go easy with it or pay the price like I did! Setting **** A corner location on the main drag with plenty of street parking and a municipal lot just down the side street. There are only four, two top, outdoor tables which I suspect go pretty fast. The street is very busy during the weekdays with cars and buses so I wouldn't think it is all that enjoyable to sit out there. Inside the restaurant has tall ceilings, hardwood floors and white tablecloths, I did not see much booth seating in case that is your thing. There is a wall facing bar when you walk in that seats about 10 so on a busy night (they say Saturday's are the busiest) that area I would expect to get very crowded. On a early Friday evening it wasn't overly busy. We were alone at the bar, the outside seats full while inside it was about a third full. Most of the customers appeared to be well dressed 50+ groups out on the town. One downside is the single use bathrooms. Service **** We were warmly greeted by the owner who stopped by several times to check on us and the rest of the staff while not overly friendly were enjoyable and seem to work well together. Food **** We started with the Chorizo Empanadas which were fresh, light and tasty although I prefer a more "charred" flavor to my sausage. Two, perfectly Medium Rare N.Y. Strips with fries were next up and although, like the Empanadas, I prefer a more "charred" flavor and they could have used a bit more seasoning the steaks themselves were ridiculously tender and delicious. They say on the menu that they have the best fries in Rockland County and it may be possible. They are made fresh in house and were super crispy outside and pillowy soft inside. Like the steaks though a stronger touch of Kosher salt would put them over the top. Value **** The entire menu seemed very reasonable to me and steaks of that quality for $29 was pretty darn good. While not a true bargain we really did enjoy ourselves to the point that even someone as frugal as myself didn't care so much about the bill.

    Laura B.

    Just had dinner to celebrate our anniversary. The apps were excellent, pecan roasted Brie, crab cake and cheese plate. 2 of us ordered the filet with the horseradish sauce, the steak was perfect, charred on the outside and medium in the middle. Hubby ordered the special pork tenderloin wrapped in bacon. We enjoyed the Sangria. We will return.

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    1 month ago

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    7 months ago

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    1 year ago

    Never disappoints- Love their food, great staff and delicious cocktails/wine selection. Highly recommend

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    2 years ago

    Consistently good after 15 yrs of coming here . Capirinhas are excellent and beautiful wine selection . Reasonably priced as well .

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    Fleming's Prime Steakhouse & Wine Bar

    Fleming's Prime Steakhouse & Wine Bar

    4.1(76 reviews)
    2.3 mi

    We visited Fleming's for a work happy hour. It wasn't our first time there and everyone likes it…read more Their Social Hour menu is a pretty good deal. Some cocktails have special pricing and they also offer bar bites at decent prices. The food was awesome this last visit. With our cocktails, we scarfed down the steak sliders, chicken sliders, Korean chicken bites, meatballs, chips and dip, plus some shrimp. All of the food was outstanding. The steak sliders were juicy and had pink in the middle, which is tricky to achieve with sliders. The Korean chicken bites are sooo good and loved by everyone. Really, nothing was bad. Cocktails were all great too, including my $9 Olive A Martini's. Someone had an espresso martini and couldn't stop talking about it... even the next day. Our server was also the bartender and did a great job tending to us, even while we were all seated at the outdoor tables. We'll definitely be back again!

    We started coming to Fleming's early into the summer and our first thought was, "Why did it take so…read morelong to come here?!" We don't typically go to chain restaurants, so weren't sure what to expect, but are SO glad we didn't let snobby preconceived notions get in the way of what's become a regular Saturday spot. First, the space is gorgeous - so many windows so it's incredibly bright with a separate bar and dining area. We are bar people, so gravitate towards the huge bar - and a plus of Fleming's is that all of the area around the bar (tables/high tops) plus the huge outdoor space gets bar service and access to the bar menu/happy hour. Okay - the happy hour!!! It's EVERY day from 3-6:30 PM with some of the best deals I've ever seen. They have select $9 specialty cocktails (a tequila based one, take on an old fashioned, variation of a G&T, and a dirty martini), $9 glasses of wine, and deals on small bites. The menu is also constantly rotating by the season with some mainstays and things that have changed out. Regardless, it is an absolute deal. A great happy hour and small plates is obviously a huge draw, but what keeps us coming back to Fleming's is the people. From the moment you arrive, there's someone to open the door for you and greet you at the front without fail. The bartenders are incredible - friendly, attentive, great at making drinks for what becomes a PACKED bar, conversational. We genuinely love sitting at the bar and chatting with the team (sometimes for too long, sorry guys!). All in all, Fleming's will continue to be a regular spot, not just for the value of the social hour (and just all around great food and drinks when you step outside of that more limited menu), but mainly for the incredible staff and the feeling of appreciation you get as a guest at Fleming's.

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    Fleming's Prime Steakhouse & Wine Bar
    Fleming's Prime Steakhouse & Wine Bar - Lounge

    Lounge

    Fleming's Prime Steakhouse & Wine Bar

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    Louie's On The Avenue - Amazing Bread!

    Louie's On The Avenue

    3.9(117 reviews)
    0.3 mi
    •$$$

    beautiful victorian house converted into a restaurant. very cozy and clean. greater very warmly …read more Wait staff very good and knowledgeable. started with a caesar salad. came out so cold and fresh with a light dressing we loved. i ordered braised short ribs with mashed potatoes. my short ribs was omg so perfdct just touched with fork it fell apart. mash was lumping and not seasoned too much. wife ordered chicken piccata. Chicken was fresh and tender. sauce was thin and dish was flavorful much plus had the same mash. overall wife enjoyed it. we shared a brownie Sunday. the brownie was over cooked and dry. we enjoyed our dinner and definitely will be back. huge parking lot outside. one other thing the chairs are all wood and not comfortable.

    6/23/26: (Update) It was my second dining experience at Louie's On The Avenue!…read more Louie's has indoor and outdoor dining. We had six in our party. This time, we dined inside. The place has a very cozy atmosphere. The restaurant has several rooms along with a separate bar. The decor is dark wood with numerous old musical instruments and musical wall hangings. Beginnings: We started out with water, yummy bread and butter! Next, we moved onto Wine and Cocktails: Manhattans, Silver Oak Cabernet and Sauvignon Blanc. Entrees: All the food was excellent! We had chicken piccata, organic salmon and a burger with fries! My salmon had to be one of the best I've ever tasted. Desserts: My BF and I shared a yummy brownie. Some of the others had Irish coffees. Service was good. I think they were a little bit understaffed. Once in a while, we were looking for a server and didn't know what happened him. Looking forward to dining at Louie's again. Reservations are highly recommended. Parking is available in their lot or on the street. 4.5 STARS!!!!!

    Photos
    Louie's On The Avenue - Inside.

    Inside.

    Louie's On The Avenue - Chocolate brownie!

    Chocolate brownie!

    Louie's On The Avenue - Outside entrance area.

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    Outside entrance area.

    Bella's Kitchen - Mussels here are excellent

    Bella's Kitchen

    4.9(132 reviews)
    0.1 mi

    The is food very good. We went for an early dinner around 5:30 on a Saturday. There wasn't a lot of…read morecustomers, but starting around 6 pm customers started coming. We ordered Cold spread sampler (Hummus, Baba Ganoush, Tabneh), Quinoa mango salad, Falafel. They gave a free appetizer spread for dinner guests. Friendly staff and very attentive. Small and cozy. Reservations are needed for a bigger group.

    Our recent visit to Bella's was good. They offer beer and wine here with a very limited selection…read more I almost wish they didn't have a liquor license... We sampled all 3 of the red wines they offered before deciding on one and buying a bottle. Bottle prices are fair enough, but these aren't high end wines. We ordered the mussels appetizer here again as it was awesome last time... And it was awesome again! So delicious. The hummus bowls were ok. We're generally not wow'd with these, but when combined with an appetizer and their complimentary dip with pita, it's all filling enough. The air felt a bit stagnant here again and then some customer must have said something because they finally turned on their house air conditioning. It felt so much more comfortable at that point, but we were already almost done with our meal. Service was great. They also charge a 3% credit card fee or offer a 4% discount if paying with cash. A mixed bag of penalty and incentive.

    Photos
    Bella's Kitchen - Stairs to restroom

    Stairs to restroom

    Bella's Kitchen - Beef cigars with yogurt sauce

    Beef cigars with yogurt sauce

    Bella's Kitchen - Sauvignon blanc

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    Sauvignon blanc

    103 Prime

    103 Prime

    3.8(139 reviews)
    2.5 mi
    •$$$

    We are sad to hear that they are changing ownership again. We enjoyed the restaurant under the…read moreoriginal owners and the most recent owners as well. Service is always top notch. Food is very good, nice options and menu. Hopefully the new ownership will be successful. The restaurant is pretty inside, with smaller rooms and nice outdoor seating.

    So I am reluctantly giving this restaurant three stars. I say reluctantly because they tried hard…read moreto be attentive, but fell short and the food, while priced like a high end steakhouse also fell short and this is why. First the positives. Lovely atmosphere. The staff was polite and kind. The manager stopped by to chat and check in. The folks with me who ate the strip steak enjoyed it. It was tasty and cooked perfectly as they requested. That's good considering it IS a steakhouse. The negatives. It is not always the case that everyone in the party likes steak or likes every steak. So a good steakhouse will do the other options exceptionally well too. Particularly the meat. Here, they did not. I like ribeye. That's my favorite. They only offer a 24 oz ribeye, however, and since none of my peeps wanted ribeye (curses on them) I was up a creek. I don't like strip or filet. Didn't want pork. But I do LOVE a wedge salad, and few places have one. Steakhouses generally do. So I was quite happy to have one. Until I had it. They did not do it well. At all. First, the bacon... while it clearly began as a few lovely generous lardons, ended up four over cooked, hard as rocks bacon chunks. The chicken was dry and terribly overcooked. Hard on the edges. I would expect a steakhouse to get the grilled chicken breast correct. And the bacon is inexcusable. When the salad costs $30, you have to nail it. Could I have sent it back? I'm sure I could have. But looking at the neighbors' table, theirs looked the same so I figured what's the point. And I didn't want to be a Karen about a salad in a steakhouse. And I wasn't holding up my table's meal for a redo on a salad. At the end of the day, if you don't get something this simple correct, it is a fail. I'm sorry to say that. Truly. But it requires addressing. There are too many other options for good steak that do these non-steak elements right too.

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    103 Prime
    103 Prime
    103 Prime

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    Atlantis Mediterranean Grill House - Octopus appetizer

    Atlantis Mediterranean Grill House

    4.8(65 reviews)
    3.5 mi

    Great service and great atmosphere! A little pricey but get what you pay for. Food is fresh.read more

    Three women, after having to leave the beach too early before the thunderstorms came, wanted a…read morelovely dinner after we got back up to Bergen County. One had eaten and taken out from here before and liked it, so we called, didn't need a reservation, off we went. At about 5:15, give or take, we were the first patrons there. It's a lovely large space, warmly decorated with tables and some banquettes. We chose a 4-top kind of right in the center! Comfy chairs, btw. The menu isn't strictly Greek or Lebanese or Turkish, kind of a combo of good choices from those cuisines. We started with an appetizer called Tinos Artichoke. Very interesting, served with small warm fresh wedges of pita plus a cup of deliciously seasoned pita chips. It's a dip of mashed artichokes with Greek yogurt, sun dried tomatoes, parsley, garlic, feta. S tasty! It's a great portion to share among several people. My friends each ordered the chicken soup with vegetables for appetizers. Quite a nice sized bowl for the price; I love avgolemono, if that's what it was (I didn't taste it), just didn't feel like having soup. They both liked it very much and then they were pretty full! I ordered two appetizers for my meal - Symi Shrimp and Grilled Halloumi. Excellent choices, and they worked really well together as a meal! The 2 slabs of perfectly cooked halloumi are served on a bed of romaine lettuce and some threads of carrot. The shrimp are small, very lightly breaded and deliciously seasoned; menu says garlic, lemon, but they were reddish so I suspect maybe paprika as well or cayenne + paprika (not hot but not bland), shredded feta sprinkled liberally on top. I'm a big eater, but after the appetizer I wasn't able to finish my meal; today I reheated in the toaster oven for a lunch treat! One friend had just the Symi shrimp as her meal; the soup had filled her up and she also took some home. Our other friend had the chicken shish. This came as a really well-balanced plate, with plenty of cubes of chicken, rice, and veggies. We ALL had to-go bags! Appetizer portions, just based on the appetizers we were served, are ample for sharing. Didn't stay for dessert, as I had a train to catch back into the City. When I'm out in Bergen County again, I'll think about coming back. If you live in the area, GO, It's very good and not exorbitantly priced.

    Photos
    Atlantis Mediterranean Grill House - Just opened for lunch

    Just opened for lunch

    Atlantis Mediterranean Grill House - Tino's artichoke

    Tino's artichoke

    Atlantis Mediterranean Grill House - Front exterior

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    Front exterior

    Quinta Steakhouse - steak - Updated October 2026

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