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    The Pasta Oven

    4.3 (20 reviews)
    InexpensiveItalian, Pizza
    Closed 11:00 am - 9:00 pm

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    5 months ago

    Great food and fast and friendly service. Very reasonably priced for breakfast or supper

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    11 months ago

    I had the meatball sub and it was awesome. Love their mozzarella sticks and onion rings too

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    3 years ago

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    8 years ago

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    8 years ago

    Great food...very friendly staff and customers. Perfectly prepared pizza, calzone and salad with grilled chicken. We will be back!

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    7 years ago

    The food is amazing, especially the fish and calzones. Great service,and the delivery is fabulous. Never had a bad experience.

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    Review Highlights - The Pasta Oven

    I had the meatball sub and the ladies had salads.

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    Lago Enoteca - Short rib pasta with truffle cream :)

    Lago Enoteca

    4.3(30 reviews)
    15.3 mi

    Visited Lago for a bachelorette party and had an incredible experience from start to finish. They…read moreset up decorations for the bride's arrival, closed off a section just for our group, and even took time to sit with us and explain the different wines so we knew what we'd enjoy most. We ordered several cheese boards and a chocolate board to snack on while sipping, and they were absolutely beautiful and delicious (so good we took leftovers home!). The atmosphere was classy, clean, and incredibly relaxing; perfect for our special celebration. I worked with Rissa regarding our reservation and decorations, and she truly went above and beyond my expectations. Every woman in our group, especially the bride, was extremely impressed and satisfied. I would absolutely recommend Lagos and can't wait to come back to try their dinner offerings!!!

    I had a lovely solo dinner here. I did make a reservation on a June Friday, but it was actually…read morepretty quiet. I had a table in the corner and got settled in with a book and ordered a Hugo Spritz. The cocktail was refreshing and light, and I really enjoyed it. I decided on a Cesar Salad, nothing too special there, but it was a generous size and fresh greens. I ordered a bowl of mussles, again, generous sized portion, and I liked that they had 2 preparations - garlic and white wine (always a good choice) or Diablo, and I went with the spicy tomato! The sauce was great, kind of spicy, with good crusty bread to dunk. The mussels themselves were OK, not the best quality seafood I've ever had, but still a nice dinner. And I also had the fried ravioli, which I cannot resist, ever, and dunked it in the spicy sauce. The house bread was a really nice foicaccia, with a confit garlic and butter to smear all over it. Really great. The service was excellent! She was knowledgeable about the menu, attentive, and also great at timing, kind of letting me hang out and enjoy my dinner. I'd probably go back to try some other fun menu items, and their chocolate and cocktail (and chocolate cocktail) menu is intriguing.

    Photos
    Lago Enoteca - Tasting room.

    Tasting room.

    Lago Enoteca - Tomahawk steak and potatoes!!

    Tomahawk steak and potatoes!!

    Lago Enoteca - Assortment of desert, the middle one I remember is Tiramisu - delish!

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    Assortment of desert, the middle one I remember is Tiramisu - delish!

    Mi Scuzi Ristorante Italiano

    Mi Scuzi Ristorante Italiano

    4.0(193 reviews)
    48.4 mi
    $$$

    Hit up Mi Scuzi for the first time since they moved to the mall for my partners birthday dinner…read more We got an incredible little Tuscan loaf of bread with two very good spreads. An artichoke and cheese spread which was tasty, cheesey, warm and near perfect. As well as a fig mascarpone spread that might be worth more than gold per ounce. Sweet and creamy. So fricken good. I went with the tour of Sorrento All three sauces were distinctly varied and all three very much to my liking The basil Alfredo sauce being my personal favorite. Both red sauces had a level of heat that were perfect for the sampler I received. Ravioli Arancini And the stuffed pepper were all near perfect. Our bartender was attentive, polite, and competent. If I have criticisms- It's busy. It's Christmas time - at the mall. So I get it. But the tables here are more on top of each other and the bar area then they were at the old location. I think less clunky chairs would make it feel a bit more light, airy, open and less crowded. The other thing I would like to see a bit different is how reservations work. We walked in at 6:00 and the hostess asked if we had a reservation We did not She acted like -oh this might be terrible- we might not have a seat for you- so you think you can sit at the bar? Actually we prefer to sit at the bar - Better for people watching and hearing all the gossip - so it was not an issue for us at all. The issue is we sat at the bar for an hour... and all around us tables sat empty. One of the things I enjoyed about going out to eat in Europe is when you walked in- they would say - we can seat you- but we will need that table by X time. To get it ready for the next reservation. They had us sat and beveraged in 3 minutes. Fat, happy, and ready for bed less than an hour after walking in the door. The experience was very very good in my opinion. A bit pricey 120 for 1 glass of wine, 2 beers, an app, and 2 right sized portions of excellent food and tip - but less than you'd spend in most other cities. It's efficient and very very good. A bit more finesse and it would be incredible. And sorry - I start eating and then remember - oh I'm a famous food critic- I should take a picture of this before it's gone... And I'm a terrible photographer for a decent artist.

    We always wanted to try this traditional old school Italian restaurant when in Erie, but it was…read morefully booked on a Saturday last Aug when we attempted. It's located in Millcreek Mall & you can enter from mall parking lot or from inside mall itself. Our server was friendly & efficient with nice recommendations. I loved my pasta carbonara & our guest loved her spaghetti & meatballs (two HUGE meatballs). They have a nice happy hour & I had a French martini mixed well. We loved the zucchini blossom appetizer. The large wedge salad was good. And the garlic knot bread with shaved Parmesan is a nice touch, we got an extra basket. My husband & other male guest had the linguini & clams and were not as pleased. One said it was just ok, broth weak & unflavorful and the other guest gave it a 3/10 saying clams were overcooked & chewy. Desserts were good, we had pistachio gelato and strawberry shortcake. We would return & try again if in the area.

    Photos
    Mi Scuzi Ristorante Italiano
    Mi Scuzi Ristorante Italiano
    Mi Scuzi Ristorante Italiano

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    Alessandro's - Spaghetti Al Pomodoro E Basilico and Classic Meat Lasagna

    Alessandro's

    4.3(99 reviews)
    14.7 mi
    $$

    While visiting my cousins in Ashtabula, they said that we had to try Alessandro's since it's the…read moremost delicious and authentic Italian in the area. They were right. We loved it. The service is also amazing. They're always so warm and kind. We have been there a few times and have had nothing but delicious meals. One time they had a bruschetta sampler that was fantastic. I wish they'd have it again. I've had the gnocchi Gorgonzola and it was good but not as flavorful as I would have liked. I much prefer the tortellini. Love the red sauce and the pasta is soft and delicious. My cousins also like the chicken Parmesan. Anything is delicious. Next time, I'm going to try something else. It's so great to have such an authentic restaurant in the area.

    We really enjoyed our meal! We had a perfect view of the water and it was a gorgeous day. Our…read moreserver Dion was so helpful and he taught us a lot about the restaurant and the chef, who is his dad! He had great suggestions for our meals since we had never been there before. We were served our bread and drinks right away. The salad with creamy Parmesan dressing was delicious. It was entertaining being able to see what was going on in the open kitchen. Everyone in the restaurant was smiling and having a very good time. The staff was all very friendly and welcoming. Our food was tasty and piping hot. The portions were generous and in fact I had to take home half of my meal, which was the pasta Mille, with sausage and chicken. I got the linguine. We also made room for dessert, trying the tiramisu and the cannoli. The tiramisu is very light and creamy. The cannoli was the right balance of creamy sweet and crunchy. Both desserts were delicious, and a perfect ending to a very nice meal.

    Photos
    Alessandro's - Dining room

    Dining room

    Alessandro's - Calamari

    Calamari

    Alessandro's - Streetside signage

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    Streetside signage

    Paradise Bay Water Front Bar Grille

    Paradise Bay Water Front Bar Grille

    3.4(24 reviews)
    1.5 mi
    $

    Writing this review hurts my heart a little bit, because I organized a large group of people to…read morecome here after a memorial for my dad. But he sure would have loved our lunch here if he had been physically present for it. It had all the things he liked: the option to eat inside or outside but under a covered roof, an easy-going and friendly atmosphere, and space for his favorite people. I planned this event from another state and sleuthed many dining options for 15 or so people. When I called the restaurant and explained our situation--we wouldn't know exactly what time we'd be arriving or exactly how many people we'd be--I received such reassurance that they'd be happy to have our business and that we'd be taken care of. And we sure were! Even though there was a biker event also going on and more people than I expected dining, our service was friendly and responsive. I was so surprised at how wide of variety the menu was! It was also really pretty to look at Lake Roaming Rock from the back patio. Most of us attendees live 1-2 hours from this restaurant, so none of us had ever been. Afterward we posted photos on social media, a distant friend shared a memory of them and my dad competing in a canoe race across Lake Roaming Rock in the 1970s. That just felt like Kismet. Paradise Bay, thank you for providing a great place to create more happy memories.

    Today was a lake day. We were on the water the entire hot…read moresunny day. On the way home we stopped a paradise Bay in roaming Shores. It's not much to look at from the outside and the interior is nothing to brag about either. However, the food is really good. My wife had the barbecue ribs that came out hot and saucy, and when she picked him up, they were falling off the bones. Good sauce, good seasoning, and prepared fantastically. I had the Philly cheesesteak which was OK nothing to brag about. It was an actual chopped steak and not steakums. The steak was hot well seasoned full of peppers, but could have used more cheese. I ordered mushrooms and they never showed up but oh well. The french fries were interesting. I ordered them crispy and they came out kind of mealy. A couple things that truck me is not so good was that a sandwich and ribs came with a side actually the ribs came on two sides. I was charged for my french fries, which was supposed to be part of the meal. We were also charged $.50 for a glass of water which I think is kind of petty and something that a restaurant shouldn't do. Our server was a nice young lady, but she wasn't exceptionally attentive and surely didn't know too much about what was on the menu. All in all the food was good. The service was so so I'd come back again.

    Photos
    Paradise Bay Water Front Bar Grille - Just a quick picture of the bar from our booth!

    Just a quick picture of the bar from our booth!

    Paradise Bay Water Front Bar Grille
    Paradise Bay Water Front Bar Grille - Gourmet Pizzas, Pasta, "bets burgers on the PLANET, Fallin' off the Bone RIBS & MORE!

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    Gourmet Pizzas, Pasta, "bets burgers on the PLANET, Fallin' off the Bone RIBS & MORE!

    Piero's Pasta House - Pistachio cake

    Piero's Pasta House

    4.0(57 reviews)
    14.6 mi
    $$

    When you walk in it is like friends, everyone looks at you because the seating area is so small…read more But don't let that stop you from staying. You can watch the chef fix your fresh pasta dish and have some good wine while you wait. We both had a delicious meal here. Don't forget to order the bread, yummy! Giving a 4 rating only because wait staff was not friendly

    First and foremost, the pasta is NOT homemade......at least the spaghetti and fettuccini are not,…read morethey come from a box...the other pastas on the menu, I did not try so I do not know. Considering the size of the place I find it hard to believe that they have the capabilities nor the room to make any homemade pasta there, unless it made offsite. Second - no bread or water is complimentary, you read that right, you have to pay for water and bread if you would like it with you meal. No drinks are complimentary. When we said we would split a water the waitress gave us a very nasty look. A very small glass (maybe 3 ounce) of local Geneva wine was $10. Third - the prices are exorbitant. $28 for chicken parmesan.$20 for fettuccini (if you want chicken chunks of chicken, not a whole breast)) with it it is another $9.) Spaghetti is $18, but if you want 2 meatballs it is another $8, that is correct $4 for one meatball and you cannot order one, you MUST buy 2. dinners do, however, come with a small salad. Fourth - cleanliness is not a priority here. Not the cleanest tables nor floor, and do NOT go to the restroom and see what is behind the curtain....oh my god! one restroom, with 2 stalls....one stall labeled for men, and one stall labeled for women....you read that correctly also...one room, 2 toilets.......my my my. The place is extremely over-crowded, the couple next to us were less than 3 feet away. Finally - the food was good, but not THAT good: for 2 meals with one water and one glass of wine + tip it was $77.....needless to say we will never go back, much cleaner and better places to eat in GOTL for a lot less money that are just as good, if nor better.....and, i do not know how it is legal, they add a 3.5 % surcharge to your bill for eating in the place and not getting your food to go.

    Photos
    Piero's Pasta House - This place is a gem. Joe the owner is awesome. He made this dish with sausage Alfredo noodles. It's amazing. If your in Geneva stop in

    This place is a gem. Joe the owner is awesome. He made this dish with sausage Alfredo noodles. It's amazing. If your in Geneva stop in

    Piero's Pasta House - Alla vodka

    Alla vodka

    Piero's Pasta House - Cheese ravioli

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    Cheese ravioli

    The Pasta Oven - italian - Updated May 2026

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