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Mia Bella Restaurant

4.3 (1.2k reviews)
Open • 12:00 pm - 10:00 PM

Mia Bella Restaurant Photos

Business Info

MIA BELLA RESTAURANT ATMOSPHERE

What's the vibe?
Loud
Romantic
Outdoor seating
Good for groups

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Recommended Reviews - Mia Bella Restaurant

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The cheese tortellini at the feast....  I probably got like 6 orders of it.
Deborah C.

The food and service are always great. The restaurant is always busy, it's that good. Parking can be a headache in that area but they do offer valet. If I had to choose a last meal, it would probably be their cheese tortellini (iykyk). Love it.

Ethan F.

Definitely on pricier side, but if you have the funds for this place, it does not miss. Had the calamari, pasta of the day, special salad. Our waitress Candace was really kind and answered all of our questions. Interior of the place is super nice and lots of heritage. Had the calamari and a few other special dishes of the day. Definitely worth to get the italian bread if you get a "saucey" appetizer, you don't want to let any of it go to waste. Would come back again for special occasions.

Shrimp scampi special
Douglas G.

Our first time here was less than impressive. But this time was awesome. It all started with our server, Gino, who was amazing. Informative, welcoming and friendly. Drinks were great (Old Fashioned, Amaretto Sours) but the best was the main course. The filet was delicious, well prepared and on a serving of risotto, which was flavorful and zesty. The wife had the pesto and burrata and loved it. Daughter had the shrimp scampi special and wow! Giant shrimp accompanying homemade pasta and a delicious sauce. My first experience wasn't the best but Mia Bella redeemed themselves in spades. Delicious, fun and a wonderful atmosphere.

Good flavor. Little too chewy than usual.
Travis B.

Stopped here on a whim while traveling through. Surprised it was very nice inside and the staff was top-notch. I ordered the razor clams special appetizer. They were very well seasoned and flavorful however, a little too chewy for my liking compared to times I've had razor clams previously. I also had the shrimp scampi special with a Chardonnay and it was perfection. My husband had the chicken Parmesan and the pasta and sauce was delicious. The chicken could've used a little bit of salt but other than that it was a pleasant dining experience and I would go back.

Harvest sangria
Crystal S.

We went to Mia Bella to commemorate my mom's birthday. Our server (Brittany) was fantastic. The food was delicious. I especially enjoyed my dish which was the Ragú. It had sun-dried tomatoes, fresh tomatoes, pork, beef and veal with a generous dollop of stracciatella cheese. It was so flavorful. After dinner my mom & I toasted my grandfather with a sambuca. It wasn't too crowded because we went early on a Saturday afternoon. It's nice they offer valet because even though it wasn't crazy at the restaurant yet, Little Italy always seems to be busy.

Ricotta and Honey bread course
Eion P.

The BEST meal I've had in Cleveland! Moved here a couple of months ago and am still new to the food scene. Heard about this place through a coworker (who said it was the best spot in Little Italy). We ordered the honey and ricotta bread course...still thinking about that dish...the bread was buttery, garlicky, SOFT yet crispy. The whipped ricotta was insanely delicious. We split the ragu, frutti di mare, and scallops. The scallops were 10/10 best bite of the night. Ragu was fantastic. That sauce tasted like it had been simmering for hours. The frutti di mare was OK (not sure if squid ink pasta is my thing yet), but the sauce had a nice spice and a bold, seafood-forward flavor. Portions were so generous and pricing was honestly fair for this 2025 economy. The ambience was classic, no-fuss Italian fare: white tablecloths, Frank Sinatra , humble staff. And best part is it felt fancy and yet no one would judge you for wearing whatever you wanted. Mia Bella is no-frills, fantastic Italian cooking. We will be back...and back...many times.

Ashtyn F.

We had the best experience here! Our server Vese was amazing!! Any questions we had she answered and she knew the menu and more! She is very kind and professional. I highly recommend this place if you want delicious Italian food and amazing service. If you can, ask for Vese as your server. She deserves a raise!!

Menu
Shirley Z.

I got the cheese tortellini because it was highly recommended on yelp and beli. I went on a Tuesday evening and there were still a good amount of customers, so l can see why a reservation may be needed for a Friday or weekend. The spicy sauce was just the right about of spice, and the pasta was cooked to perfection. The only critique I have is that some of the peas that were served with the dish was quite undercooked and starchy/hard so it slightly ruined the texture of the dish for me which is why I had to knock it down 1 star:/ my server was very nice and my food came out quickly.

Mediterranean branzino
Amy J.

Excellent food yet again this evening. The crispy Brussels sprouts weren't crispy but they were still unbelievably great! Super duper flavorful- grilled flavor, salt, some balsamic and sun dried tomatoes. Just great. The shrimp saganaki was beautiful and flavorful. Super rich tomato cream sauce drowning large shrimp over several slices of robust halloumi cheese. The chef's favorite pizza was unremarkable. It had a rather dry overly chewy crust and was lacking in cheese but did have enough spicy sausage and onion topping.

Spicy Cheese Tortellini (Taste of Little Italy Award Winner)
Finn P.

The food was good, and the service was good, but the prices just don't make sense anymore from when I visited just a year ago. Compared to other restaurants on the block like Mama Santes and Trattoria, which offer similar food at much more reasonable prices, this place feels overpriced for what you get. They don't even provide their bread and dipping oil anymore unless you pay extra, which just adds to the feeling that they've cut back on service while raising prices. The quality has stayed the same--if not declined from when I had visited a year ago--but the cost keeps going up. There are better options nearby for the same experience at a better price.

Filet
Jed R.

We had an extra day in Cleveland and at the recommendation of a friend's brother, popped into Mia Bella for dinner. But before that, let's talk parking. On that strip, it's pretty much valet parking only. My recommendation, if you go out ~0.3 miles of the strip, there are plenty of street parking in front of the residences that you can use. Just park there and it's a straight shot walk down the sidewalk to the strip. We get there, no reservation, and they seat us immediately. Our waitress is amazing! Tells us about specials, quick to serve, great service all around. I got a glass of red, some oysters, the filet, and bread to start. Everything was tasty. Th is place is great and if you're in the area and want to get some nice dining, for Cleveland, check it out.

Chicken piccata made with boneless breast

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1 month ago

10/10. One of my new favorite spots in Cleveland! Cool atmosphere, amazing food, and solid service. I'll definitely be back.

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3 months ago

Excellent Italian Food. Was staying at the Glidden House in. Cleveland and this place was close. Prompt service and helpful employees.

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Mia Bella Restaurant Reviews in Other Languages

Ask the Community - Mia Bella Restaurant

Is this restaurant wheelchair accessible?

Not from the front entrance but maybe the back?

Are there any vegan options?

Yes

Is there a party room?

yes

Is there outdoor dining? Sidewalk or patio?

Yes, but limited on the sidewalk by Mayfield Rd.

Where do they get their bread from?

Do not know.

Can you wear casual jeans?

Yes, I saw several patrons in jeans, some were wearing shorts! I don't believe I would go that far (shorts).

Are all their pastas made in house?

I don't know for certain, but I would be shocked if they weren't. All the pastas were perfect al dente and were delicious.

Do I have to make a reservation?

Highly recommend especially on weekends

Is there outdoor seating?

Yes. Thanks

Are you open on Sunday?

Yes from 12-9!

View All 12 Questions

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I had to wait 20 minutes for a seat at the bar on a Friday morning, and I'm glad to say the wait…read morewas worth it! I ordered the biscuit & gravy ($16) and one kids pancake ($5). Both were delicious! The biscuit was perfectly buttery, and it was covered in a rich, flavorful mushroom gravy and came with scrambled eggs. It was filling but somehow not too heavy. I licked my plate clean. The pancake was also wonderful. It was topped with a thin layer of rhubarb jam that brought a nice tartness along with a dollop of sorghum butter and whipped cream, and served with Ohio maple syrup on the side. I could have easily had a whole stack of the pancakes. The staff was friendly, and though the place was busy, the service was efficient. Excited to come here again! Note - if you use a credit card, it does come with a 3% service fee.

Juneberry Table was beyond fabulous. My son and I went together, and from the moment we walked in,…read morethe energy was amazing. The place was packed, but the wait for a table was no problem at all--it was clearly worth it. I ordered the French toast (and calling it that doesn't do it justice). It was apple cinnamon toast layered with sweetened cream cheese, Ohio maple syrup, and Nolan's milk bread--and it was beyond anything I've ever tasted. Every bite had my taste buds popping. I couldn't finish the whole plate, but only because I was full, not because I wanted to stop. The space itself is small, cozy, and incredibly charming--cute, quaint vibes that make the whole experience feel warm and special. Truly an unforgettable brunch. I'm already dreaming about going back.

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Juneberry Table - The cheddar biscuit

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4.5(590 reviews)
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This place is a one stop shop for many Cleveland classics both original and vegan versions…read more My pre-trip research brought this place to my attention. I wanted to try the pierogi and the Polish boy and the KRAUT and having an extensive beer menu doesn't hurt either. Friendly neighborhood watering hole literally on the corner and basically across the street from the a Christmas story house allowing you to eat within eye sight of the leg lamp. I wanted basically everything from the menu that came vegan (spoiler alert there are tons and tons of things) but gastric space comes at a premium on vacation so we settled on the fried cheese. I was very excited to see the Polish boy (and vegan option no less) I didn't have much of a choice. GF ordered the vegan pierogi platter with vegan kielbasa on a bed of kraut. Firstly the fried cheese was head and shoulders above any mozz sticks or anything of the sort that I have had in memory. The breading is seasoned and crispy and heaven on earth. The cheese is PIPING. Like you will burn yourself if you, like me, have no patience. The accompanying tomato sauce is also steaming. So good. The Polish boy was also in a league of its own. Love that they have a vegan version. What a combo. Probably one of Cleveland's most important community contributions. We ordered the latkes to go and they were orgasmic. What a special place.

The food here is just incredible! The perogis, avocado toast, hashbrowns and everything else we got…read morewas just above average than your usual restaurant. I loved the little small- town feel it gave. Will be back next time I'm in Cleveland. Only taking a star off because of the parking, no (real) iced coffee, and another reason

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Grumpy's Cafe - Biscuits and gravy

Grumpy's Cafe

4.0(681 reviews)
5.3 mi•Tremont
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Always delicious, even after 30 years. Situated at n the heart of Tremont, easy access from…read moredowntown and the service is always great. After running the Cleveland Marathon we knew we needed to eat and no where better for breakfast than Grumpys. The huevos rancheros with sunny side up eggs is perfect, so perfect 2 of us ordered it, blueberry pancakes on the side with the Mexican omelette for my husband. The eclectic vibe is great, the menu is classic with a fresh twist. If it's nice enough you can sit on the enclosed patio. Oh and a dedicated parking lot for guests is a bonus all in itself. (No photos we were too busy eating).

Grumpys never disappoints !!!! Arrived on a Sunday morning around 9:45 or so. Was busy and other…read morepeople were waiting outside, but I guess we lucked out because our party of four was seated right away! Also, they have a parking lot which is convenient! The coffee is always good. I believe they use Caruso's. And it's so fun to see what mug you get because they are all different! Seating is very tight, walls are covered in art. Very eclectic place. Nothing really grumpy about it! Our server was so sweet, friendly, and personable. She was the best. Like I want to be her friend! Our food came out pretty quick. I got the eggs Florentine. Yummmmm !!! I'm always a little iffy ordering eggs for a restaurant, but they poached it perfectly for my liking! Just runny enough! And they were so sweet to give me a brownie for my birthday :,) I love this place!

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Grumpy's Cafe - Front window

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Grumpy's Cafe - Biscuits and gravy

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Double Nickel - Chicken & Waffles

Double Nickel

4.1(124 reviews)
4.8 mi•Gateway District
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Found this restaurant on Yelp before a trip to Cleveland! I wanted a little boozy brunch before…read moreheading to the Ravens/Browns game. We arrived a little bit after 11 and there was a 15-20 minute wait. It was busy for brunch! We ended up getting seated at the bar. My husband got the fried cat fish, and I got the NY strip. I also opted for the bottomless mimosas for $30. Our food took a bit to come out but it was fine just enjoying the ambiance (and they were busy). When the food came, I tried my husbands catfish which was really yummy! The NY strip steak was a really thin steak which I was a tad disappointed in, but overall the portion sizes were large and for the price ($27) it still felt like it was worth it. Their potatoes were super crispy too which I enjoyed. The staff were all very nice and even welcoming to us as Ravens fans :P

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4.5(106 reviews)
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Had been craving Leavened for a week and finally decided to give in. Only problem is it's near my…read moregym... so I got pastries after a workout session. Whatever. I'm so sad about this, but this was not my favorite experience at Leavened. Customer service was great of course but my selections fell short. I got a mushroom and ricotta croissant, which was fine. I forgot the ricotta was supposed to be there because it mostly tasted liked mushroom, but it was good. I also got the cinnamon monkey bread. This was not good. It was seemingly cooked in the paper that it was served in so the top of the bread pieces were crunchy, the middle was softer and then everything else was completely stuck to the paper. I didn't get to eat about 1/3 of what I paid for and I had to work really hard for the other 1/3. Also, the bread had a very spicy taste. It must have been cinnamon and allspice, but it was entirely too much and very overpowering. It truly tasted like a spicy savory bread which is not what I was expecting or wanted. Monkey bread is usually gooey and sweet. This missed the mark, but that's okay. I'll certainly return for another treat soon. Also the bread was looking fire this day.

I think I've tried this place enough to finally declare it an overall disappointment. Today I tried…read morethe hoisin tofu sandwich. The bread was fresh and crusty, there were two small strips of tofu that had maybe been dribbled on by hoisin sauce at some point, some lettuce and jalapeño slices, and carrots. The sandwich was dry as a bone and a really sad empty version of a banh mi. The chocolate rye cookie I bought as a back up was thankfully still deliciously chocolatey and soft as usual. The guy at the register said the bread pudding still has a "cinnamon roll base, so it has orange in it" despite nothing in the sign denoting this awful addition to bread pudding and the fact that cinnamon rolls are not orange rolls. But I digress and I won't fight with a cashier over their poor decisions lol. Also got a cherry chocolate sourdough on impulse. Pray it is soft inside.

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Visited "The South Side" restaurant/bar for lunch today, in Tremont. Half the building is a great…read morebar with all high tops, and the other half is a dining room with all low tops. Then there's a big patio for nice weather. It was a nice sunny spot to sit and relax. Enjoy a beverage and my all time favorite... The Lamb Burger! That is the best burger there is (assuming you like lamb). Fresh ground lamb smash burger, grilled onion, cheddar, sweet & spicy chili crisp sauce on a toasted bun. I always ask for the chili sauce on the side. I followed it with one of the best desserts around. Orange Phyllo Cake, warm phyllo dough cake layered with orange slices. Served with powdered sugar, yuzu cream cheese and cranberry compote... Amazing. The hostess, and our server (Michelle) were very pleasant and did a nice job. The only small issue was a party of 16 people right next to us... you can imagine the noise level. But that was no one's fault. They were having fun. So yes, I definitely recommend. Give them a try. Sorry for no pictures, I was occupied.

Stopped by today and ran into one of my faves, Sydney managing the place! Always a pleasant…read moreexperience but even sweeter running Into her. The staff is friendly, nice to talk to and it's always good food and drinks. Gonna be seeing more of me now that Sydney's manning the shift:)

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Mia Bella Restaurant - mediterranean - Updated May 2026

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