After spending many days in Mexico City-eating tacos and tortas and various Mexican delightful…read moreentrees,I just felt like having a burger-so I jumped on Yelp and found the best spot in Roma Norte and stumbled upon Butcher & Sons. This restaurant was just a short walk from my hotel in Roma Norte-along the walk I think I counted 4 or 5 Michelin rated restaurants on my path-they are everywhere in Mexico City. When we arrived at the restaurant they seated us right away and I noticed how great the atmosphere was in the restaurant-this was for sure a date night or celebratory type of place-I wouldn't say fancy or upscale but definitely a step up from my restaurants I went to so far in Mexico City. Upon sitting down we started with a couple of really pretty cocktails-. Strawberry Fields-A gin drink that is a refreshing twist on a Negroni-I enjoyed it very much and may have been the best cocktail I had in Mexico City.($185.00) Margarita De Perlas-a tequila drink with lime and orange infusion topped with pearls of tapioca-It was a great spin on a margarita with the added slightly sweet taste of tapioca pearls-decent drink.($220.00) For dinner we ordered a few items. Bowie Burger-a burger featuring a top sirloin and wagyu cross patty topped with Swiss cheese,roasted poblanos,bacon,guacamole and tortilla chips-This burger was so delicious-perfectly cooked and seasoned,so juicy-it was spicy but incredibly flavorful -loved it.($275.00) Curly Fries-Perfectly seasoned,super crunchy-very tasty ($85.00) Caesar Salad-well made salad with great tasting dressing and crunchy croutons.($130.00) This place is a very special restaurant in a city that is filled with special restaurants-I highly recommend it to anyone visiting Mexico City,specifically the Roma Norte neighborhood-a true joy.

The place was elegant. We were very early so no Lines ...it was quiet and with a great elegant…read moreambience. Service was quick, efficient friendly very close to Rio de Janeiro Park and the food was incredible pancakes with really fresh fruit sandwiches with incredibly fresh ingredients BRAVO

Great pork belly tacos , great service and drinks really enjoyed the gardens around the cafe and…read morestreet

We had a hankering for good old American style food, and neiither of us really were in the mood for…read morestreet hamburgers or hot dogs. We had too much street food this past week. This restaurant seemed to have what we were looking for. They specialize in all sorts of American dishes, like hamburgers and hotdogs- my favorite. It placed an order for two hot dogs, with nothing but mustard. I had today it twice that imI did not want mayonnaise or any other weird condiments like ketchup. Too many times in my past, places in this city just go ahead and add mayonnaise anyway. He ordered the same thing, and the food arrived fairly quickly. They were larger than average dogs, and were cooked to real sizzling perfection. The restaurant itself is quasi romantic because of the nice soft music and candles on every table. This is a pretty good spot!

LOVELY PLACE, BUT WATCH OUT FOR THE UPSELL - Right on Paseo de la Reforma, on the second floor,…read moreyou'll find The Capital Grille, the same upscale chain you'll see in many major cities. They pride themselves on an elegant atmosphere, polished service, and fine dining, and to be fair, they deliver on the vibe. You feel like a bigshot the moment you walk in. The servers are friendly and professional, and the menu, while notably expensive overall, focuses heavily on high-end steaks and classic sides. We didn't order steak, as the prices were well beyond what we wanted to spend, so we opted for the dry-aged burger at around $24 USD. We also ordered grilled asparagus, and the burger came with truffle fries. The asparagus was quite good. The fries were decent. The burger, however, was dry, bland, and a bit tough, and it arrived overcooked despite ordering it medium. There was also an issue with the wine menu. When presented with options, the more economical bottles (still $60 usd) we asked about never seemed to be available, while plenty of alternatives at roughly double the price were readily available. That was odd notably because the menu was electronic... Overall, it wasn't a bad experience. It's a lovely place, and it's perfectly suited for a drink and maybe an appetizer if you're looking for atmosphere. Just be prepared to pay for the experience itself. If you are, you'll probably have a good time. If not, you may leave feeling a bit soured. Happy eating from John Seeto!

We capped our trip to this fair country with a visit to (of course) Capital Grille. You know with…read morethe extra "e" in Grill you're not in Providence RI (yes founded 1990 if you can believe it). But the service and ambiance had all the hallmarks of top-of-brand. Firstly, don't expect to escape this establishment without a much lighter wallet, so cash in some of those stocks around the roundabout at the Mexican Stock Exchange and go for food-broke! Our waiter was a master at several things: among them the upsell. I nearly skipped the appetizer until he informed of the "half cup" of soup. A finished creamy clam chowder later, I was admiring my choice and his skilled power of suggestion. Wait! Is that truffle I see multiple times on the menu? One day I'll order 100% truffle items, but I was with a business group, so I'd better act all businessy. "Hey any of you up for 100% truffle?" (I said in my head). If only! Maybe I'll find another business group to hang with. I hear Truffle Co is hiring (I wouldn't last a week). Back to the main event. I of course got the truffle mushroom risotto, and here comes Mr Upsell back for the win: "you would certainly like prawns with that." But of course. I know I should have gotten steak, but I was finishing a long week of meat-indulging, so I needed a reprieve. I was so healthy with seared spinach instead of creamed. But as usual the sides are enormous, so soon I was passing that and receiving Mac-n-cheese and truffle fries. This meal is turning out to be healthy! Everybody's steak looked fabulous, as did the fish, and whatever else anybody got, etc. My "dessert splitting" compadre didn't disappoint, and we got the crème brûlée, which was as it should be (and big enough for three). That and a cappuccino put me into the happiness zone. Perhaps I'll return soon, not that I wouldn't go back tomorrow, it's just I probably need to wait for my stocks to come back up a little before the next visit.

I really don't recommend this spot. Disappointing bbq which was the top suggestion by waitress …read more The sampler plate had what seemed like raw mushy textured pulled pork which was left untouched , dry ribs that were ok, disappointing dry brisket with little flavor. Mushy accompanying pickles The fries that came with the plate were beneath the meat making them all greasy and wet. Geez. Some disappointing recommendation. Dining companion ordered the pork belly tacos which was told would be 3 tacos. Came in as a plate of tasty almost shredded pork belly that came with a stack of corn tortillas. A real mess trying to make them ourselves into tacos. Was a very expensive meal that made me wish I went elsewhere. They have a great menu and seemingly a good team at work there. But they really missed the mark with us

Service is amazing! Fernando was so nice to everyone and went above and beyond. They have amazing…read moredrinks. Took a lavender drink that was great!

This place is amazing! Both me and my husband went three…read moretimes during our stay in Condesa area in Mexico. We kept going back to their veggie burgers, fries and onion rings. Burger veggies are amazing. I didn't get around in having any of their burgers because honestly this one was just so delicious.

The service was amazing. The waiter was very nice and welcoming. The ambiance is very open and…read morewarm. The food was GREAT! Honestly, the best burger I've had in Mexico. The milk shake was very good as well. The fries were cut by hand and cooked to perfection. My daughter and I plan to come back very soon!

Great Sports Bar; excellent Staff y Great Food! Xxxxxxxx…read morexxxx xxxx xxxx Ya ya ya Ya! Xx xx Xx A satisfied customer!

Food and service were terrible!…read more Was served semi-cooked sliders and old and cold fries. The waiter's response was to send back the fries and throw them back into the fryer. They came back over-cooked and hard. Every time, the waiter would drop food and practically run away without checking to make sure what he was serving was edible. I had to get up and look for him and ask him to come over to my table. There are sooo many great places to eat in Mexico City. I would not waste my money here. They seemed overly confident and disinterested in providing good service.

I am so happy this place has been able to stay open through COVID…read more I came across them by happen-stance as I had landed in CDMX (Mexico City) and knew I was going to be in need of food and drinks! I called the restaurant and spoke with Roco who was the Server's Captain. He was so amicable and was able to accommodate my reservation as the last of the night. They have an amazing outside set-up and are so organized with social distancing tables etc. I got to the restaurant, baggage in tow, and was seated immediately. We had drinks/appetizers that both looked and tasted great! With that said, I would return for the Cabrera Ceviche ALONE. Super great recommendation by Roco! Thank you so much to all those who attended to us and made the first night of my trip memorable.

This business is closed. They owe me an Uber for driving to this place and finding out it's closed…read morebecause they can't update it.

An incredible wine list lives here and so does a great energy and fun staff. The music played here…read moreis wonderful from a he Scorpions, George Michael, Michael Jackson, Twisted Sister to Madonna all so fun. The wine list ranges from Mexican to Argentinian to Spain and all must be tried to enjoy. We suggest sharing the 500g items or ordering two 250g Steak plates - however, before you leave here one must have their amazingly contructed mashed potatoes. They are a combination of cubed potatoes with creamed potatoes and mashed potatoes and the most flavorful version of this dish I have ever had. Much Gracias, Porter! We had the best time and look forward to ordering new things when we return to CDMX

Stopped into Porter on a whim and had a great time. The menu is filled with traditional Mexico City…read moredishes like Tuna Tostadas, while also having many American items like burgers and fries. The cocktails were fabulous, especially the Espresso Martinis. The ambiance was great, more on the upscale side of things with great modern decor throughout and a beautiful bar. Service was quite good and attentive throughout the whole meal. My buddy and I came here for a light bite, would definitely head back to try more of the menu upon my next visit.