Nice, cozy neighborhood bar with a fun dive-bar atmosphere. They have a sign-up list for live…read moreperformances, so there's almost always someone singing or playing music. It's a great spot if you enjoy live entertainment, but it can make it a little difficult to have a conversation. The food was good I had the mushroom and Swiss burger, and I'd order it again. The pretzel was good to share for the table. Just be aware that some of their popular items, like the beet sandwich and even the fries, can sell out. You order at the bar, but the staff brings the food to your table, which is convenient. It gets pretty hot inside, especially when it's busy. Not really their fault though with the heatwave. I would just need to bring water if I come back.

I was just looking for a restaurant that was close to me and stumbled upon a new favorite!…read more The mushroom soup is the best I've ever had and fantastic on a chilly day. The sausage was crispy on the outside, and cheesy goodness on the inside. The sauerkraut hit the spot perfectly. The bartender was friendly and the atmosphere was incredibly welcoming. I absolutely loved the whole vibe.

Great food and awesome staff! FUN evening with World Cup game which was a surprise to our party!…read morePROST!

A Little Piece of Bavaria Hidden in Cincinnati (and Yes...Even a German King Approves.)…read more As the 98 th King of Cincinnati Kolping Schützenfest, I recently joined a dozenn fellow Kings to welcome our newest member, King Ralph, at Kantine Biergarten Eatery. Understand something: You don't invite a room full of German Kings to a German restaurant unless you're either extremely confident...or completely out of your mind.. Germans can be wonderfullly warm people. We can also become unpaid food critics the moment someone says, "authentic German cooking." Thankfully, Peter had absolutely nothing to worry about. From the first bite it became obvious this wasn't "German-inspired." This was German. The seasoning isn't loud or gimmicky. It's what German cooking should be: layered, balanced, savory, comforting, and tasting like someone has been perfecting these recipes since before Cincinnati had streetcars. Every spice knows its job. Nothing screams. Everything sings. Our group ordered nearly everything on the menu: Schnitzel Wiener Art, Kässspatzen, Bratwurst, Currywurst, Leberkäsee, pretzels, potato salad, red cabbage, desserts. If it had a German name Americans struggle to pronounce, somebody ordered it. The remarkable part? Nobody said, "Mine was okay." Instead it was, "You've got to try this!"..."No, YOU have to try THIS!"..."Wait...who ordered THAT?" For a table full of Germans who are admittedly a bit snooty about German food, that's about as close to a standing ovation as you'll ever get. Peter is one of the great pleasures of visiting. His accent is still gloriously German, thick enough that within thirty seconds you're convinced your passport should be stamped before dessert, but his English is excellent, and his enthusiasm for food, beer, and hospitality is contagious...I'm still recovering from the joyful experience. Then there's Donna. She somehow manages to be hostesss, bartender, server, diplomat, and air traffic controller depending on what the room needs. She has a timeless elegance that reminds you how genuine hospitality used to be. Friendly, quick with a smile, completely unflappable, and somehow making controlled chaos look effortless. The entire staff deserves recognition. Everyone was upbeat, genuinely happy, and seemed to enjoy working there. That kind of atmosphere can't be faked. The beer selection deserves special mention. Traditional German imports share tap space with outstanding local German-style brews, including Hofbräuhaus Newport favorites. Whether you're craving a Helles, Märzen, Dunkel, Pilsner, or Weissbier, there's something for you. Do yourself a favor and order one of the giant German beer mugs. Life is simply better when you're drinking from something that could double as emergency home-defense equipment. The setting is exactly what it should be. This isn't polished, corporate, Instagram-engineered authenticity. It's relaxed. It's comfortable. It's Cincinnati. It's Bavaria. More than half the seating is outdoors, conversations linger, strangers become table mates, and nobody seems interested in rushing you out the door. One tiny suggestion, and I truly mean tiny. The century-old building has wonderful character, but it occasionally carries a faint musty aroma. Peter, invest in an OdorStop commercial ozone generator for occasional after-hours use. It's an inexpensive fix that would make an already outstanding experience even better. But that's like criticizing the Mona Lisa because the frame needs dusting. If you want white tablecloths and waiters whispering French words they don't understand, go somewhere else. If you want authentic German food prepared by an actual German who refuses to compromise, outstanding beer, wonderful people, fair prices, true Gemütlichkeit, and one of Cincinnati's best hidden gems, go to Kantine. You'll leave full. You'll leave happy. And if you're anything like our group of German Kings, you'll already be planning your next visit before you've backed out of the parking lot. Prost, Peter and Donna. You promised us Germany. You delivered Bavaria. Did i mention that this place is literally hidden away from any and all drive by and walking traffic. It is a s secret spot in old-Cincinnati.

Stopped in on a Monday morning and ended up with a bag of pretzel bread, garlic cheese dip,…read morecinnamon raisin bread, and a hot coffee to go. The self service coffee was delicious. Smooth, hot, fresh and not acidic and no burnt taste whatsoever. Delicious. I didn't try the Highlander Grog but I probably will check that out next time. The pretzel bread is fabulous, especially with the garlic cheese as a dip. I put them in the microwave for a few seconds and it made a delicious snack for Little Mister (the whole family enjoyed it!). The raisin bread made some delicious French toast in the morning. I like that they have more than one location. Call ahead when there is a holiday to make sure you can get an order in.

Those hot cross buns are unparallelled! I drive from Columbus to get them. We don't have anything…read morelike it in Columbus.

This is a great neighborhood style tavern in Madeira. Stop in for a beer and play some pool in the…read moreback or sit in the bar area and imagine you're sitting on Kelcy's bar in All in the Family. Maybe Archie and Barney Hefner will join you for a beer and some good old neighborhood conversation. Parking on the street or nearby at the old train depot.

A pillar of our community and fun establishment, classic spot with TV's, TouchTunes, pool table,…read moreand even outdoor seating. Bartenders are always pleasant and attentive. Gotta be here for different festivals too, Great food!

I don't see any reviews after the switch to La Rosa's? La Rosa's is what you would expect, and if…read moreyou don't like it elsewhere, you won't like it here either. The self service beer is a good gimmick, and the beer is pretty good. But there are lots of places with good beer in Cincinnati.

Stopped by here on a Saturday afternoon - We loved the self-serve experience of choosing from…read moremultiple beers on tap, without having to commit to a full glass if you were only wanting to have a taste. I settled on the Waves of Grain ale which I enjoyed. We ordered #1 pizza - toppings were very good but the crust was ordinary (did not eat the crusts, a sure sign of a lackluster dough). Service was friendly but spare (it's almost all self-serve, so not much of a role for staff except to direct confused patrons). The space was open with lots of seating. Ambiance is industrial/parking lot. It's located where the old (and kitschy) Rancho Rankin motel used to be, which old time Cincinnatians might remember.

A Cincinnati staple and OG resturant that is still living up to the hype! My husband loved their…read morewings (rotate their sauces) and I had a delicious burger (a little heavy on the sauce but not mad about it). They had super yummy signature cocktails (if you are a spaghett fan they have it) and was asked to try and make their old fashion at home because it was loved so much! A super cool courtyard area that's enclosed for all year long use! Amazing people and in a great spot in the city if you are going to a game, show, or just roaming around!

I've started frequenting Arnold's for lunch. I find the prices and portions to be very fair for…read moredowntown. The wings and fries for $10.50 is a really good deal. I've found the service to be a tad on the slow side but proficient. The courtyard is beautiful. The seating can be a little awkward but is fine. My favorite is the Thursday turkey dinner for $14. A lot of food and very comforting.

Food was good. Service was great. Ambiance was super chill. I loved it that it's pet friendly. I…read moregot to pet so many fur babies. Really cool place to eat and have some drinks.

Great place to go to before an FC game. It's busy today due to Reds opening day . Prices are on…read morepar with other places for beers. Cocktails are available. Seating in and outside... they have a fire pit. Parking on the street. They have a food truck on site.

We love going to Mollys!! One of the best places for Saint patrick's day, watching the soccer…read morematches, and Gaelic or rugby! A great spot just across the river from downtown Cincy, we often start here before walking across the bridge for an event or game. True Irish pub with all your Irish favorites on tap and you can rent out the upstairs space for events. The food is delicious and the service is always amazing and super kind people. Can't recommend Mollys enough if you are looking for a great place to hangout with friends and watch a game or two.

My family and I arrived in Covington around 9pm and dining options are slim to none in the nearby…read morearea after 9:30, so we chose Molly Malone's because it was open late and we wouldn't be holding anyone up. We got there at around 9:10 and were first offered a seat inside but it was so loud in there the hostess couldn't hear what we were saying and vice versa, so we got a spot on the patio. Our sever was very nice, but service was VERY slow for a Sunday night. She told us they were busy the night before because of a conference and they were still in town that day, so the bar inside was busy. After ordering our drinks it took about 15 minutes to get them, and she didn't even take our food order when she came back despite us being ready. We waited, no problem. We ordered a 'Spice Bag' and it was decent but took about 25 minutes to get to us despite being potatoes and onions in a bag. For 40 minutes we waited for our food and when it came out it was terrible. I ordered the Fish and Chips and Caesar Salad to share and both were mediocre at best and inedible at worst. If you come here: DO NOT GET THE FISH AND CHIPS. They were battered nicely, but aside from that the fish didn't feel fully cooked and tasted like nothing, with a hint of dirty water. The tartar sauce seemed homemade, but didn't have any flavour. The coleslaw was boring and watery, with no flavour. Our server never checked up on us during the meal, so I never got the chance to ask for something else, so I was just stuck with the fries it came with. I know what good fish and chips should taste like and it's not that. Others ordered the curry and the wings and seemed to enjoy it, which is nice. However, 30 minutes after placing our order we were told that the kitchen "ran out of rice" and they asked us what we would like to replace it. When the curry came out, it was missing the naan but again, server never came to check on us so we didn't notice until the end of our meal. Overall, it's a cute place that feels Irish, but service is slow and food is terrible. Our server was lovely and it wasn't her fault that she was busy with tables, but management should be doing more when they know there's a conference in town to set their servers up for success.