Outstanding food and service! The zucchini fries are amazing and the local burger I ate was the…read morebest I've ever had. I'm from out of town but already can't wait to go back tot his place when I'm back in the late summer. Everything was perfect.

Went here with my daughter for dinner . I have been here many times and the food is always good …read more Jessie the owner does a great job running the place . This time they were very busy so we had to sit at the bar which was fine. Even the bar was busy as it was happy hour . I got the mushroom ravioli which was not only good but a large serving . Enough to take some home for another meal . My daughter had the sweet potato pasta which she really liked . We tried the fried burrata appetizer but didn't care that much for it as the cheese didn't have hardly any flavor to it . Will not order it again . They have a nice covered patio in the back and the beer garden is great in the warm weather . Has live music . I will be back

Came here with my wife for our date night due to the Yelp reviews. Pleasantly surprised. Restaurant…read moreis VERY clean, interesting menu with a selection of appetizers, salads, sandwiches & entrees. I had the Caesar salad w/grilled chicken. Salad was fresh with perfectly cooked chicken that was tasty. My wife had the pork carnitas bowl, which was a healthy portion and delicious according to my wife. Two Rivers has been open two years, which is amazing as we weren't even aware of it. According to our waitress, they hear that a lot. They do take reservations, but it really wasn't needed. A mix of high tops, tables and a nice bar. Bright airy interior and a covered exterior patio.

We stopped in after visiting the zoo for lunch, with a party of four adults and two kids. We were…read moreseated immediately upon entering on a Saturday around 3pm. This is a very bright lighted and well taken care of establishment with nice clean bathrooms as well. We received decent service, and received our food in a timely manner. We started with the Burnt Ends Poutine, which is a shareable sized loaded French fries with Smoked Brisket, Cheese Curds, Beef Gravy and perfectly pickle red onion on top. For 15$ I Never had fries this way but it certainly didn't disappoint and was very interesting. Everyone decided on burgers. Two of us got the French onion burger and two of us got the All American Burger. The French onion burger consisted of very very caramelized onions, three different cheeses, mayonnaise, lettuce, tomato and a toasted bun with butter accompanied by french fries. The caramelized onions were so creamy and tasty. It really brought the whole burger together. The All-American Burger consisted of grilled onions, American cheese, a special sauce, bacon, lettuce, tomato on a buttered toasted bun with fries. The burgers were pretty big in patty size and we all finished our food with no problems. I'm glad we came here instead of spending over 100$ on 3 meals at the zoo!!

Top 5 restaurant in central Ohio. Well deserved. Nice menu, but your choices are limited. I was…read moresurprised, of the five entree choices, two were pork (we don't eat pork) and no chicken option. We settled on the steak and black cod, although we really did not want red meat. Our server Kelcie, who was 5* by the way, helped us in navigating all the intricacies to the ingredients. Lots of nuance to the menu. Our choices: lamb appetizer, black cod, sirloin, and chocolate mousse; each were tasty, presented well, and excellent dishes. The potato cake on the steak was very different and well done. Our Old Fashion had a nice taste. The place is very small and reservations are a must. The GM Michael came by and chatted us up...to thank us for coming, and glad they were able to accommodate our food needs. Nice touch. Excellent bathrooms. Thanks for that. Be prepared to spend $100 per person. Welcome to the Columbus culinary scene.

Was in town for a mom's weekend away and decided after talking to our hotel bartender, Neil that we…read morewanted to visit Gene's. We were nervous at first because no one we talked to knew what Gene's was BUT we are SO SO SO glad we went! From the moment you step onto their property it was such an incredible experience. Who knew such a cute and quaint little restaurant could pack so much flavor and art into their food and such a personalized dining experience. While we had a reservation at 8:45, we decided to eat in at the bar after having the most incredible espresso martini of our lives and talking to John. My sister and I opted to share multiple courses - each of which was better than the last. It was an amazing experience and we were lucky enough to compliment and thank the executive chef in person. We left full and satisfied but not stuffed which is exactly what we were looking for! HIGHLY recommend Gene's if you're looking for an elevated dining experience and great service while in Dublin, Ohio!

We had not visited here in awhile and honestly Im not sure why. The food, drinks and service are…read morealways fantastic and this visit was no exception. We sat at the bar and loved our experience! We ordered a beer and then the bartender offered to make us a cocktail we never had which was delicious. Our meal started with the pierogis and they were so delicious! We then had the soup, salad and chicken sandwich which were also so good.

Staff/ambiance/menu 5/5 stars, great all around…read more Food, 3/5. The pretzels which are talked highly of are too aromatic, so if you're sensitive to herbs/toppings maybe skip this. Our food, two sandwiches, came out burnt and missing ingredients. Our server, once she realized the issue, was quick to fix it. However by this point we had nibbled enough on the food to not be hungry for seconds. They ended up sending us to our hotel with to go orders and comps on the bill. Locals at the bar raved about how great the place is, so we'd definitely try it again.

Mediocrity at all levels of dining is rampant today. We found a beautiful exception to that…read morescourge at the Pearl in Dublin, Ohio. We love to have drinks and dinner at the bar ever since we met Patrick, Kyle, and Lindsay. We love the atmosphere and the food is the best part. The magic of seeing the cocktails being prepared is part of the fun. Never a dull moment. Today we had the privilege of meeting a handsome server named Asher, and he was cheeky and fun and had a dynamite personality. Kudos to all the amazing young men at the Pearl. It is a true gem and one we always love to frequent. Thanks for the memories, each and every time! Jenn Utley and Ron Shumaker

My family and I dined at The Pearl Dublin on December 23rd to celebrate my cousin's birthday while…read moreshe was visiting from Montreal. While there were a few minor service issues, our server was kind and attentive and acknowledged the celebration with complimentary desserts, which we truly appreciated. After dinner, my cousin and I went to wash our hands and use the restroom. At the time, all stalls were occupied and one was out of service, so we waited. When a stall opened, my cousin kindly let me go first. I finished and stood outside the stalls waiting for her for about three minutes. During that time, I noticed several people going in and out of the restroom area. I also saw a man sitting in a chair along the hallway wall near the stalls, hunched over. Shortly after, a woman exited the restroom and grabbed him to leave. I thought nothing of it and minded my own business. I also observed the executive chef enter one of the restroom stalls. When my cousin exited, she mentioned that the stall smelled strongly of smoke and that three girls had exited the stall before she entered. She said the stall smelled like marijuana but used it only because it was the only option available. She also pointed out that the man sitting outside appeared to be associated with the group who had been in the stall. We then returned to our patio table where our family was seated. Our server brought out her birthday pie along with another complimentary dessert. She blew out the candle, we shared dessert, and we began preparing to leave. A few minutes later, while we were still seated on the patio, the general manager, Nick Krafft, approached our table accompanied by Executive Chef Michael Wagner. We initially assumed he was checking in on our experience. Instead, he immediately stated, "I'm going to have to ask you not to smoke in our restaurant and bathroom," directing the accusation at my cousin and me. We were completely taken aback by both the accusation and the manner in which it was delivered. We calmly explained that it was not us and described exactly what we had observed in the restroom. We stated that neither of us smoke and never have. We even offered to have our belongings checked and explained that we had not taken any jackets or purses with us to the restroom, as our family remained at the table. Despite this, the general manager refused to listen or consider our explanation and continued to place blame on us. He did not speak to our server, who had interacted with us just moments earlier while bringing out the birthday dessert, nor did he attempt to investigate further or de-escalate the situation. As we were leaving, my fiancé asked the general manager if he actually smelled smoke on either of us. He responded "yes," which was not true, and continued to push a conclusion he had already formed. No apology was offered. We spent over $1,000 celebrating a family birthday at a restaurant we had trusted and enjoyed in the past. Instead, the evening ended with my cousin's birthday being overshadowed by an unfounded accusation. There were many guests dining that evening, yet blame was placed solely on two women who had simply used the restroom. I am a Nurse Practitioner, and my cousin is a special education teacher for autistic children. Neither of us have ever smoked. Being accused in this manner was humiliating, hurtful, and completely unnecessary. I was later contacted by the regional manager, who was understanding. However, I believe this situation highlights the need for better investigation, accountability, and staff training to prevent similar experiences in the future. A personal apology from Nick, acknowledging his actions and taking accountability, would be an appropriate step forward after innocent guests were wrongly blamed and a birthday celebration was ruined.

Good size chicken wings with lots of flavor choices and the hand cut fries were excellentread more

The same owner's as Keystone?! Sign a girl up!! I LOVE Keystone!!! I have no idea how I have not…read morebeen here until last night. I had such an amazing time. It was old school vibes, a pool table, a few tables, a giant bar. You know your girl got an extra dirty martini. We also got the pretzel bites + fried pickles as apps. I just got the quesadilla as my meal, it was absolutely awesome. You HAVE to try their pretzel bites. They are balls of greatness with the best honey mustard ya ever did eat. I actually liked the fried pickles because they were spears..I usually hate the chips lol (served with the spiciest most superb ranch)!! My quesadilla was alright..not cheesy at all and kinda dry. But I will be back for sure. Perfect for a work hour, quick night with the fam, girls night or a casual date.

Kitchen Social never a bad meal anytime…read more DOUBLE STACK BURGER Signature Blend patties, house-made pickles, American cheese, lettuce, heirloom tomato, special sauce. Chicken Katsu Crispy chicken, honey garlic glaze, soy infused rice, sugar snap peas, roasted carrots. THAI CHICKEN BOWL Harissa glazed chicken, kale, carrots, mint, dukkah, yum yum, Thai vinaigrette. CHICKEN FARROTTO Risotto-style farro, zucchini, oven roasted tomatoes, lemon jus. STREET CORN NACHOS Charred corn, chipotle crema, lime crema, cilantro, cotija. SHORT RIB + CARROT HUMMUS Harissa glazed short rib, dukkah, grilled flatbread CRISPY THAI SHRIMP Radish, carrots, scallions, napa cabbage, cilantro vinaigrette. WHIPPED FETA Sweet + spicy peppers, honey, toasted ciabatta, black pepper. CHEDDAR + SCALLION BISCUITS Our signature biscuits with honey butter.... Non-Cash Adjustment

Kitchen Social is quickly becoming one of our go-to spots. We first stopped in for happy hour and…read morewere honestly shocked at how good the food was, not "happy hour good," but legit good. Great portions, super tasty, and just overall a great deal. The nachos were a great choice. We ended up coming back another night after dinner just to grab drinks and dessert, and it was just as good of an experience. The cocktails (like the maple old fashioned) were on point, and the dessert hit the spot. It's just a chill, fun place to hang out, and the staff has been awesome every time.

The food here was delicious. The Buffalo Mac and Cheese was creamy and hot. Yet the chicken that…read morewas mixed in still had a crunchy coating on it. Walked right in the front door and found seats at the bar. The bartender was attentive and answered any questions we had about the menu. A good selection of beers on tap. Even though I was eating dinner later than usual, the restaurant still had a decent crowd. Good chill and relaxing vibe. One of the main places I usually go to if I'm walking around downtown Powell.

Kraft House No 5 is a cozy, easygoing neighborhood restaurant. We easily got reservations for a…read moreFriday night same-day and were seated promptly upon arrival. We came during happy hour and the deals were great, my husband was so pleased with his $6 old fashioned and my draft beer was half off! The chicken sandwich was awesome and the fries were crispy and well seasoned. My husband was incredibly impressed with the burger as well; it was perfectly cooked and the bun was so soft. He originally wanted asparagus as his side but they ran out, so he subbed Brussels sprouts and honestly they were awesome. Will definitely be back again to this spot!!

Feels like a neighborhood bar. Lots of TV sets with closed captions…read more Loved the French onion soup because it has a rich, thick beef broth as the base. The onion rings were more plentiful this evening rather than the last time we were here. The Hugo Spritz depends a lot upon who makes it. The price certainly is better than LA prices. Good service.

We waited to order. We waited longer for the food. How long for the food....?…read moreWell from the time we "ordered" over 45 minutes and never received food. we left hungry and cold. (It was freezing inside that restaurant) It was relatively empty The server was nice. Not sure what the delay was. kathy the server said there was a huge take out order that delayed our order and ours would be right out. (Which I feel may have been a fib.... Not sure but my gut say probably.... Why? No one had come in for a "big"take out order, I think she forgot to log in our order as she was distracted with the table next to us that had their former cook there. I could see that easily happening under this situation.) After waiting another three minutes and no food, we were "over" Over the Counter and nicely told her were leaving. To cancel our order. She nicely tried to entice us to stay saying the owner was going to give us a gift certificate... but that just further solidified that they "knew" our meals timing had gone sideways and we had been neglected. We chose to leave and we dont really plan on coming back. Why? The inside seemed old. We saw the kitchen from our table. It seemed disorganized. It gave off a bad vibe. Add our wait. Meh. Like I said Im over over the table.