Cancel

    Open app

    Search

    The Lobbyist

    4.5 (97 reviews)
    Closed 4:00 pm - 10:00 PM

    The Lobbyist Photos

    Business Info

    THE LOBBYIST ATMOSPHERE

    What's the vibe?
    Upscale
    Happy hour specials
    Dogs allowed
    Good for groups

    You might also consider

    Recommended Reviews - The Lobbyist

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Danielle H.

    Here again is another example on why I love the Michelin guide it never steers you wrong to a bougie restaurant and The Lobbyist is no exception. I haven't been to a crazy ton of restaurants in Memphis but I would feel fairly confident in saying this place is the top of what the town has to offer. Eventhough it was a rainy day we sat outside on their patio that was covered. The waitress was awesome- kind, considerate, and attentive. The food was displayed exceptionally! It looked high quality and for the most part it tasted it. Why not 5 stars then? Unfortunately my steak was a bit of a disappointment. It was flavorful and it looked medium rare which is what I wanted but it was the toughest chewiest steak I probably have ever had. I don't know if it was a bad cut or what but yeah it wasn't great. I didn't say anything to the waitress because everything else was fabulous including our amazing dessert. All and all this is a great place to visit especially for a special occasion, maybe just skip the steak. Or hey hopefully they were having an off night and the steak hits.

    Crostini's that go with the meat and cheese board shown
    Jeffrey L.

    My wife has been wanting to try this since we went to Cathrine and Mary's next door. Her birthday was a great opportunity to go so I made a reservation. We unfortunately went on Saturday during the St. Patrick's Day parade so the parking was rough. On the reservation I said it was for a birthday and instead of seating us in a separate dining room we were seated right behind the hostess stand by the bar. There is an open kitchen concept which also is right next to where we were sitting and when they burn something the area fills with smoke and all you smell is burning food. So between the hostess stand, the bar, and the loud kitchen it was not a pleasant experience and made it very hard to hear the waitress explain the menu. Speaking of that the waitress, she was very nice but couldn't explain the menu very well which it needed as it is not well outlined. The food itself was ok. The best item we got was the corn ribs which were hot, flavorful with a little kick and a hit for all of us. The meat and cheese board shown was pretty good but not big enough for five. The pickled beets and pears were so hard you couldn't cut them. Could have done with less pickled vegetables and added more crostini's. My youngest got the linguine with prawns (it's a trick as you only get one prawn even thought the menu clearly says multiple) which he loved but a very small portion (ate a whole pizza when we got home). The rest of us got the teres major steak which was more rare and chewy. The potatoes and Demi glaze were delicious but the squash rings were not cooked and inedible. The blackberry cornbread for dessert was "meh" but the marshmallow apple crumble was GREAT!! The do let you know in several places about the auto 18% gratuity which I appreciate however the credit card transaction fee of 3% added to the bill was a little annoying. Another small thing they don't tell you, especially if you bring your teenage kids is they charge for soda refills which stings when I got the bill and saw $21 for six sodas. I will say we went, have no intention of ever going back and not worth the $400 we spent.

    Lauren K.

    A true review of my dining experience at this restaurant. Full transparency, the food was not that appetizing, but the customer service made up for it. Our cocktails were amazing! Our waiter noticed that we barely touched the mussels so he asked us how did they taste and we were honest and told him they lacked flavor. He then took them away and notified a manager who came over to our table. She then asked us what were our suggestions on how they could improve the quality of their food and stated that they were trying out new options on their menu. I wasn't crazy about my pasta either. After receiving our feedback, she then insisted on giving us complementary desserts, which were amazing. I'm sure they have menu items that were better dishes and I would definitely recommend you still try them for cocktails and desserts at least. The decor was the draw so definitely check them out!

    Corn mash
    Koby

    Following our mixed opinions on the food the first time, we decided to come back and try the chef's table experience, which seems to be a custom tasting menu using seasonal, local ingredients almost exclusively. While expensive, the experience was perhaps the most memorable dining experience I've had so far (and my girlfriend would praise them even more highly). It was the highlight of our second anniversary. The turnips and the yams (I.e., sweet potatoes slow cooked in beef fat for hours) were to die for. The service was top notch as always, and the special off-menu treats were great (such as the surprise homemade bread course and a mocktail from the bar manager). Watching chef Gentry personally plate and serve each dish fostered an intimate atmosphere- while the restaurant was busy that night, we had the sense they were focused on serving us. A truly special experience.

    Brussels, potatoes, rigatoni pasta
    Welexi H.

    The Lobbyist is my new favorite downtown Memphis, Tn restaurant because of the Potatoes and Brussels sprouts. The ambiance gives date night because the lights are so low when you get there ( but I did go at night) it's has a classy dark aesthetic. It was 3 of us and we did make a reservation before we went. Parking wasn't bad, I found a parking lot on Main Street that was near the restaurant and walked right over. We were greeted and went to our table. Our waiter was extremely knowledgeable about the menu, he even explained that the pasta is made in-house. We ordered the Brussels, potatoes and rigatoni pasta so we all could share. I had the Jet radio mocktail and it was good. I don't eat watermelon at all but I will drink it and the mocktail was 10/10. It tasted like a watermelon jolly rancher. Now for the food, the Brussels was everything I imagine it would be. It did have a kick to it because of the sauce, but they were cooked to perfection. The potatoes were amazing and I never had feta cheese with potatoes so it was a fun taste. The rigatoni pasta was spicy but it needed a little more seasoning to it. The service alone was great. Multiple people came to our table to check on us and box our food up when we were done. We were full and didn't have any room for dessert. I will be going back to try the dessert menu.

    Fried Pickles
    Alexis B.

    Decided to visit on Halloween! They had the patio decorated and it was truly a vibe! It wasn't too cold but they had the heaters going! We got fried pickles and samosas that were soooo good! We actually got two orders of the samosas. We also made it for happy hour and got French 75s and sidecars for $9! Service was great and many pic opportunities with friends! Def a vibe and will be back to dine inside

    The corn mash.  Whoever created this is a visionary
    Stacey G.

    What an awesome experience with friendly staff! I was seated right away. The restaurant was dimly lit and perfect for a date night but I also a relaxing drink night with the girls and might I add - the drinks were amazing and consistent. The food was also good. I wouldn't say great- but definitely good. What I loved was the "farm to table " freshness in taste and menu items. I also liked how everything was cooked perfectly. I did feel that the flavors could have been a little more elevated. Some more flavor or extra roasting of the pepitas ... idk but I also felt there was a little smidgen of flavor missing that salt and pepper wasn't supposed to fix. What I was ecstatic about was price which was more than comparable for the quality of food I was eating. I'd definitely come back again !

    Cauliflower
    Emily V.

    My coworker and I had a lovely dinner here. All the food was amazing. I just wish I had more appetite to try all of it. Very cool ambiance and the service was very good. The cabbage was my favorite. I would definitely go back to try some more things.

    Explains options well, tastes delicious, and feels very special when dining there, people were friendly, environment gave the vibe of special and intimate. Very cool atmosphere.

    Carter S.

    What a wonderful meal with excellent service and a lot of options. It was clear that the chef and all who designed the experience knew what they were doing and were laser focused on the customer experience. Kacie was more than our server - she was our tour guide and travel partner. We will be back!

    focaccia board

    beautiful, produce forward meal in a modern ambiance that refers to the 20s with art deco. great customer service. the focaccia board was phenomenal, some of the best black eyes pea hummus with chickpea i have ever tasted, kung pao carrots are perfectly cooked, delicious bucatini, corn ribs, would repeat the whole thing over again in a heartbeat.

    Crispy Brussel sprouts to share

    We had an excellent dinner at the Lobbyist. Known for their amazing plant-based foods, my wife had an excellent linguine dish and we shared their fantastic crispy Brussel sprouts. Being a carnivore, I have to say their shoulder steak was cooked to perfection and served with mashed potatoes our server, Tabitha, couldn't have been more kind, thoughtfully and prompt in her service. They have a beautiful indoor dining room but we chose the cool outdoor patio since it was such a perfect night. Overall excellent!

    Charcuterie
    Tami W.

    What an awesome night! Every bite was well executed and tasty! Especially loved the variety on the charcuterie! The service was thoughtful and our server was extremely accommodating with suggestions! Spot on! Will definitely return!

    See all

    2 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Business owner information

    Photo of James G.

    James G.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    5 months ago

    Business owner information

    Photo of James G.

    James G.

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 3
    Thanks 1
    Love this 2
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 1

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Kali K.
    850
    38
    19

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Business owner information

    Photo of James G.

    James G.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Cory P.
    142
    110
    0

    4 months ago

    Had dinner for first time there last weekend. Very impressed with the quality and the creativity. Wonderful experience. Well done

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    5 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    5 months ago

    Highly highly recommend this place!! The service (Austin at the bar & Tabatha at dinner) was fantastic!! And the food was over the top!!

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 4
    Thanks 2
    Love this 2
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Tom S.
    1
    61
    37

    1 year ago

    Helpful 2
    Thanks 2
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Helen L.
    2
    89
    174

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of T B.
    74
    23
    4

    4 months ago

    Not great food and terrible service at the outdoor bar. Not to mention, they add an automatic 20% tip! No thanks.

    Business owner information

    Photo of James G.

    James G.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jay K.
    0
    40
    13

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Art C.
    309
    2820
    1949

    3 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 2
    Photo of Bj H.
    0
    68
    5

    11 months ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Wonderful date night. Amazing food all around, especially the vegetarian dishes. Can't wait to come back again.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 1
    Love this 2
    Oh no 0

    Page 1 of 3

    Ask the Community - The Lobbyist

    You might also consider

    Ghost River Brewing

    Ghost River Brewing

    4.4
    (39 reviews)
    0.3 mi
    $$

    This smash burger was killer ... thanks for the recommendation Brad ... drinks were also amazing …read more. the patio is awesome

    I LOVE breweries so visiting this place on Beale was a no brainer…read more Like most breweries, they have a selection to choose from. The options are displayed on a large screen above the bar. I believe the place was empty when we took a seat at the bar but another party of 2 followed shortly behind and sat a little bit further down the bar. I tried something that sounded better than it tasted but ultimately this is a matter of personal preference and I have a high maintenance palate. The people next to us got wings, which looked good until they were dangerously close to a leak that had sprung from one of the exposed pipes above. They had to move to a table behind us and then some of the staff got a bucket to place on the bar to catch the dripping water but that made a very loud noise so then they put a towel inside of the bucket. I will admit that I have never experienced such a thing before. It looked like the pipe that was dripping had tape wrapped over that area so they had tried a "bandaid" fix in the past but it didn't work. Obviously, this does negatively impact the "ambiance" portion of the overall experience and getting the impression that this is an issue that could have been fully addressed previously but the decision was made not to. It wouldn't stop me from going back but it certainly isn't ideal.

    Photos
    Ghost River Brewing
    Ghost River Brewing
    Outdoor bands

    See all

    Outdoor bands
    Hen House

    Hen House

    4.3
    (207 reviews)
    9.2 mi
    $$

    Vibes- very cool, artsy location with dim lighting and an eclectic crowd…read moreDrinks- pretty & strong, but probably 8/10 on flavor Pasta- 10/10 probably hands down the best pasta I've had in a long while. Rich, well seasoned, and fresh Service was also awesome and there's a secret dessert menu our group really enjoyed!

    It pains me to have to leave this review. I came here once before several months ago and was very…read moreimpressed. I had a fantastic espresso martini and the best brussel sprouts I've ever tasted! So I was excited to come try something else. On the plus side, the bathroom was so nicely decorated. It was also very clean. I sat at the end of the bar, beside the little section of books. The bartender was nice. I ordered the Ember&Passion cocktail. Although it was pretty good, it was quite mild. Unexpected with the ingredients in it. I was surprised that the level of expected heat was not very detectable. I give it 7/10. When I came here before in the winter, the temperature was perfect and I don't remember being too bothered that they don't have cocktail napkins. But yesterday it was quite warm in the restaurant and not having these napkins wasn't good. Nobody in the restaurant had any type of napkin under any drink! I noticed that just like mine, every glass of water from every patron had a puddle of condensation under the glass. Each time I picked up my glass of water, it would drip onto my food and clothes. My two menus got so wet. I suppose they made this decision to save themselves a lot of money. As for the food: My parmesan truffle fries were excellent!! Hot, crispy on the outside and perfectly cooked in the middle. Best I've had in a long time. The Alabama white sauce on the side was just your typical sauce. It tasted just like every other Alabama white sauce that I've had so was not disappointing. But I actually ended up not using it because it was too thin and it didn't add anything to the fries. The fries were excellent enough on their own. I ordered my burger "pink" but there wasn't any pink to it, but I wasn't that bothered about it. Burger and the toppings were tasty, except for the fried green tomato. Looking closely at the picture, you can see that it was SO SMALL compared to the size of the burger. When a restaurant does that, don't they realize that it makes for a glaring disappointment?! It apparently came from near the end of the tomato, and not the middle. If you are going to offer a fried green tomato on a burger, then I feel as if you should only use the larger slices of the tomato, and save the smaller ends for maybe putting in salads. I've always been obsessed with fried green tomatoes. After having my first two bites of burger and still not reaching the tomato, I took it off to eat by itself. Sadly, it tasted terrible! I was surprised. Obviously, they didn't season the tomato or the batter. (Salt and pepper go a long way.) The burger toppings apparently made the tomato batter not only soggy, but also this strange thick texture. Like mushy and chewy at the same time. 1/10 Worst problem: FLIES!!! So many flies! When I just had my drink but no food yet, I noticed them but was not bombarded by them at that point. It wasn't until my food came. All of a sudden I was literally surrounded by them. They were everywhere! No exaggeration. I actually had to use only one hand to eat and the other hand to constantly move back and forth over my food. I eventually gave up and set the plate of some of my fries about 4 inches in front of my burger in order to hopefully draw the flies to the fries so that I could eat my burger. Unfortunately, after only four bites of my burger, when I set it down to take a drink of water, a fly landed on it within one second. Obviously, that was my last bite, and even when I was moving the plate closer to the end of the counter, two more flies landed on it. The glass of straws was inches from me. That, and the book closest to me seemed to be where they gathered to wait for their opportunity to dive bomb me. So many of them! It turned my stomach when I realized that I had been drinking from a straw with my water and I'm sure there had been flies on it before I got there. Every person that gets a straw in their drink at this restaurant has had a fly sitting on top of it. When the bartender told me about the desserts, it turned my stomach to think of just how many flies were in the kitchen. Had I known the fly situation was that bad when I first got my drink, I would have never stayed there, and I certainly would have never ordered food. I do think it is a real shame because the winter months are a totally different experience in that restaurant. But because of how horrible it was this time, I just can't ever come back.

    Photos
    Entrance
    Entrance
    Wedge Salad
    Wedge Salad
    Hen House

    See all

    Bardog Tavern

    Bardog Tavern

    4.1
    (454 reviews)
    0.4 mi
    $$

    It was hot and humid, and we're so glad we stepped inside to cool off! The full bar is gorgeous and…read morelooks vintage. The bar tender greeted us warmly, and told us we could sit anywhere we liked, so we chose a cozy, comfy corner booth. Hubby loved his Sweet Tea, "just right". Food came out fresh, fast and perfectly served. We shared the crispy authentic Calamari over a bed of Arugula with Remoulade, Sweet Asian and Marinara for dipping. When we finished that, we poured the Asian dressing over the plentiful Arugula salad. We shared a Trio of tender, juicy Certified Angus sliders. Wow! Hubby said that's the best dang slider I ever ate! I agree! The shoestring fries were perfectly fried and seasoned. Love that you can get up to six sliders. Our server was attentive and made us feel welcome and cared for from beginning to end and she gave us fans before we walked back out into the heat! This meal and esperience couldn't have been better!

    One of the Worst Customer Service Experiences I've Had After…read moreattending a Pride event and visiting from out of town, my friend and I stopped by Bar Dogs late at night/early in the morning on June 7th, hoping to grab some food before heading back to our hotel. Unfortunately, we were met with one of the rudest bartenders I've ever encountered. As soon as we sat down at the bar, the bartender--a Caucasian woman with a short haircut whose name I unfortunately didn't get--greeted us with an attitude that immediately made us feel unwelcome. Instead of providing friendly service, she was dismissive, impatient, and rushed us through placing our to-go order. She informed us that we could not eat at the bar, which was completely fine. We agreed without any issue and ordered our food to go. However, when my food arrived, I simply opened the container to make sure my order was correct before leaving. She immediately rushed back over and aggressively said, "Didn't I tell you that you could not eat at the bar?" I hadn't taken a single bite--I was only checking my order. Rather than politely clarifying the policy, she continued to scold us and make us feel like we were inconveniencing her simply by being there. We still hadn't even received my friend's food, yet she seemed more interested in lecturing us than providing basic customer service. Once my friend's food finally arrived, we left as quickly as possible. As visitors in town celebrating Pride, we expected a welcoming atmosphere and basic courtesy. Instead, we experienced hostility, impatience, and a complete lack of professionalism. There's a huge difference between enforcing a policy and treating customers with disrespect, and this bartender clearly doesn't understand that distinction. The food may have been fine, but the service was so unpleasant that I would never return or recommend Bar Dogs to anyone looking for a friendly place to eat or have a drink. Customer service training is desperately needed.

    Photos
    Pick your poison.
    Pick your poison.
    Soup of the day
    Soup of the day
    Everybody knows your name.

    See all

    Everybody knows your name.

    The Lobbyist - bars - Updated August 2026

    Loading...
    Loading...
    Loading...