Moms spinach pie was absolutely delightful. The lady got…read moresome fish Idk she loved it and still talking about it . ( I'm not into fish personally so I'll take her word on it ) Imo - The pizza was ok. Def not the shining star - The ice cream cake was a goddamn slam dunk - Divine and delicious . I eagerly await another piece sometime in the future . The real winner here is the owners reply to the 1 star reviews - which I read in their entirety . Could be a stand up routine for sure . The points made by them are All valid and they defend this place with All the love and intelligence that goes into making such an establishment fantastic to begin with . I applaud them and thank them. Return . Oh boy will I ! Can't wait Would have only gotten 4 start due to pizza ( I am a hard critic when it comes to my pies ) But the yelp reviews were more entertaining then any band I've seen in awhile and therefore well deserving of the 5 stars .

This restaurant is amazing! The food is great! The ambiance is unmatched! The eclectic decor has…read moresuch charm. The wait staff is superb. I would recommend this restaurant to anybody!

Mexican food truck that's menu is designed by the chef of Millwrights…read more The truck is set up right next to Millwrights, and their are a good amount of outdoor picnic tables for seating that are right on the water You place your order at the truck, and then take your number to your seat My GF and I each got a margarita, and I got 3 tacos (one chicken, mushroom, and fish). Everything was delicious

We finally visited TA-Que this summer and it was great…read more You couldn't ask for a better outdoor dining space, the staff is super friendly, and the food is great. We really enjoyed the tacos and the brisket bowl was very filling. However, overall we expected way more flavor from each dish. The drinks were very refreshing and perfect for a hot summer day. I especially enjoyed my Aqua Fresca with a shot of tequila. All-in-all, I really enjoyed our visit and would like to visit again!

My extended Family ate at Plan B for lunch today. 2 ordered the Ultimate M.O.A.B. Burgers and…read morewhile it was delicious it became hard to eat it neatly. It is huge with all the fixings and both had to finish eating it with a fork. No complaints though. I had the 3 Shrooms burger which was delectable. An order of Baja Fish tacos was delicious and rounding things out was a classic Bacon Cheeseburger, also well complemented. In all, it was a great place to meet up. The prices were reasonable and the service was very good also. Plan B is one of our go-to places because we know it will be a great meal.

This seemed like it used to be an old railroad location. There was a bar with a few surrounding…read moretables. The menu was bigger than I thought with a wide range of options to choose from tacos to sandwiches to burgers. It took a while for the appetizers and drinks to come out. The service was okay at best. There seemed to be only one server, and it even seemed like the chef was helping out deliver food, so it looked like they were understaffed. The server was very friendly though. For appetizers, two dozen wings ($22.95 each) were ordered. The honey mustard and Kentucky bourbon BBQ were the chosen sauces. The quality of wings were very good. They varied in size and were extremely crispy. They seemed to be double fried. The honey mustard sauce was flavorful. There was a little inconsistency with the amount of sauce, but not a huge deal. The Kentucky bourbon BBQ was an elevated BBQ sauce to me. There was a slight bourbon flavor, but nothing over powerful. For my meal, I had the squealer burger ($15.95). I opted for a side salad, which was terribly overdressed, which was unfortunate. The burger was a half pork, half beef burger with American cheese, bacon, lettuce, tomatoes, pickles, mustard, and mayo. The meat was cooked to my liking and there was an ideal ratio with the bread and filling. There was something salty about this burger, but I could not pinpoint what it was exactly. Overall, though, a satisfying burger. Will I go back? I would.

We dined here yesterday evening to celebrate my husband's birthday. We had never been and made…read morereservations to sit on the bridge. Pretty area but I was honestly thinking it was going to be more quaint and romantic. It was not. The area is somewhat narrow which makes tables spaced close together and it's really not that private. But the space is nicely decorated and if you sit on the right side (which we did), you're right in front of the waterfall. I would try the dining room next time just to compare. Our server Anthony was professional, kind of and accommodating. We started with cocktails - I had a creative gin drink called Dot Dot Dot. My husband loved his Old Fashioned - he meant to ask what type of bourbon they used because he thought it was very good. With the tasting menu - many of the options apparently change regularly though based off other reviews it appears there may be similar options from time to time. We started with their Johnny Cakes which the waiter said the restaurant is known for. Another reviewer ranked them a 7.5/10 and I couldn't disagree more. They were one of the tastiest bites I've eaten in a while. Crispy, buttery and divine. I thought they were to die for. Served with creamy honey sesame butter which was also delicious. My husband doesn't eat fish so for his amuse bouche he had a little puff served with cheese, that was amazing. For his first course - he had the Ricotta Raviolis. They were as beautiful as they were delicious. My amuse bouche was a tuna tartare that was a perfectly balanced bite. I had the Tapioca custard as my first course. The bacon was a bit too smokey for my taste and overpowered the dish in my opinion. It could have used a bit more liquid but it was a unique few bites. For our mains, my husband's porcini risotto was rich, creamy, and full of earthy flavor. I had the bass with cauliflowerini, golden raisin-caper gremolata, Marcona almonds, and a cauliflower purée--thoughtfully composed and very flavorful. The final savory course was a crispy duck breast with port-poached pear, port reduction, and sweet potato purée, which was beautifully executed. Dessert was a pomegranate pavlova--crisp on the outside with that perfect soft, marshmallowy center. A delightful finish to the meal. Overall, the dishes were not only delicious but also thoughtfully composed and visually striking. It made for a memorable experience, and we're already looking forward to coming back--maybe in a different season to see how the menu evolves.

I Visited this cute restaurant for a surprise engagement . 10 guess we're invited. We started off…read morewith tavern wings and oysters as appetizers. The tavern wings were sweet chili flavored and were delicious. I also ordered a sugar plum 1911 hard cider , which was delicious . Then We ordered off a special menu that they offer on Tuesdays nights. Which is 3 COURSE PRIX FIXE For / $50 per person To start I had the Ricotta Ravioli - (honey nut squash, pumpkin seed granola) it wasn't bad but just not my cup of tea . For my main course I ordered the Half Chicken -(caulilini, broccolini, almonds, lemon jus) and it was delicious. Last but not least for dessert I ordered the Chocolate Turtle Cake -(salted caramel, pecan nougatine) which was amazing! Actually was my favorite dish! Our waitress was helpful and attentive to our table. Food was delicious and ambience was just right.

First time at new location and the new spot is definitely set up differently than The Black Dog and…read moreMargaritas was before it. Actually the dining area is small, and the feeling in the room is almost like you're in the basement of a house. Aluminum gutters as crown molding is an unusual touch! The service was great. Very attentive. Food did not come out fast. Dinner was fun. Cheesesteak was good. The sandwich was a bit messy to eat but that might be expected. Custom chicken sandwich was not quite as stated on the menu. The "tempura" fried chicken was more like a frozen patty than a tempura battered piece. I had a fun dinner. Two chili dogs and fries! Have not ordered that for dinner since Lum's was down the street! My only criticism is that they were not on a New England style roll. (Buttered & grilled). My fries were cold. The tater tots are the way to go The real surprise of the night was the bottle of root beer. It tasted like the real thing and not the big brand sugar water! We finished the night with lava cake and cannoli, which were ok. The ice cream served with the cake was the winner!

Huge menu and they do all the food really well - drinks are creative too (aperol spritz is…read moreunderrated). Lumberjack breakfast is fantastic. More than anything, I've always gotten really great service - highly recommend!

110 Grill is a chain that serves modern American cuisine. There are about 40 locations in New York,…read moreConnecticut, Rhode Island, Massachusetts, and New Hampshire. They pride themselves with offering gluten free options and an awareness of food allergies. This location is located in the Shops of Farmington. There are plenty of parking especially out back by the red barn. The restaurant was large and spacious. There was a huge U-shaped bar. They also have a nice patio area with plenty of seating and a fire pit; this would be great when the weather is nice. My family and I had lunch on Saturday. It was busy but not overwhelming. Our server was busy but super attentive and friendly. I noticed it was very kid-friendly since there were other kids there and they had a kids menu. Their menu was vast menu and I wanted to try so many food items. I started off with a hibiscus margarita; oh my, one of the best I've had, it was a 5/5. We also had the asian calamari; it's fried battered squid, banana peppers, and a side of sweet chili. This was mouthwatering good and it was a 4/5. I had a cesar half salad which was toothsome; the dressing, parmesan, croutons, and salad ratio was perfection. My main entree, I had the prosciutto wrapped cod; that is baked cod, wrapped with prosciutto, served over parmesan risotto and broccoli with lemon butter. The showstopper was the parmesan risotto, I could eat a gallon of that lol. The cod was okay, it needed more flavor but the prosciutto definitely helped with the flavor. Overall the cod fish was 3.5/5. Next time, I want to try their Thai sesame salmon, apricot shrimp risotto, pulled pork Mac and cheese, Bolognese, crab rangoon dip, and firecracker shrimp, to name a few. I was so torn but I chose a bit of a healthier option due to my New Year resolution. I loved that they had the total calories next to the menu items. My family and I look forward to going back soon!

I've eaten at 110 Grill locations before in NY, but unfortunately, the food's not up to par at this…read morebranch. I felt bad for the waitress as she tried hard to make our lunch experience pleasant (although I will say she and the rest of the waitstaff disappeared frequently even though the place was virtually empty), but my mother had something green and gross in her glass of water and then was served a salad with wilted lettuce, and I ordered a burger that took quite a surprisingly long time to make and it came out missing some toppings. It's possible the Italian place across the way is a better place to go, but I wouldn't come here again.

Republic Gastro Pub was the perfect spot for two childhood friends meeting up in Bloomfield, along…read morewith their husbands, and it could not have been better. There's always a little pressure when a dinner is part reunion, part catch-up, part "please let the restaurant be good enough to match the occasion," and Republic absolutely came through. The whole evening was fantastic. Shane took great care of us and struck that perfect balance of being attentive, personable, and making everything feel easy. He helped the night flow in a way that let us relax, laugh, catch up, and enjoy ourselves without ever feeling rushed. The dinners across the table were a hit, but my Moroccan lamb special was next-level. It was one of those meals where you take a bite and immediately stop mid-conversation because your full attention has been redirected to the plate. The flavors were rich, layered, and so unexpectedly good that I'm still thinking about it. Everyone loved their meal, the atmosphere made it easy to settle in and enjoy the evening, and the prices felt very reasonable, especially for how good the whole experience was. All in, Republic Gastro Pub gave us exactly what you hope for in a night like that: great food, great service, lots of laughs, and a dinner worthy of the reunion

Overall, great restaurant. I had a hard time picking my drinks and food because everything looked…read morevery good and unique. The drinks in particular were very well balanced and thoughtfully curated. Ambience was cozy and upscale, with some prices to suggest this restaurant may be better suited for special occasions rather than your regular hang. Service was just-ok. No complaints but nothing special either, and the table near the door that we sitting at was probably near a heating vent because it was a little uncomfortably warm. Overall, yes, I would go back to dine here and I would recommend Republic Gastropub.

Similar to almost two years ago, after attending morning Mass nearby, four of us stopped in for…read morebreakfast. Busy for a Monday morning, but then good food always attracts a crowd. Our server, Chris, produced menus and took drink orders. Although I am a big fan of housemade corned beef hash (and Drago's is exceptional), I was intrigued by one of the numerous specials, "The Pastor" Benny. It consisted of two separate towers of sausage patty on the bottom, then potato pancake, with poached egg and hollandaise sauce on top...and several spices. It was amazing, like a tsunami hitting my taste buds. The potato concoction was perfect, as were the poached eggs. Two of my friends had Granby Oaks, and the 3rd had several ala carte items. All of us were members of the clean plate club. Chris was excellent and efficient, and kept us well-caffeinated. Overall, great food and service, and reasonable prices. One caution...if you come on weekends, probably call in advance to see if they take reservations. They get crowded. 5 pastor benny stars

Yet again, fellow Yelper and breakfast lover, Rich B has found me another gem. Drago's kitchen in…read moreGranby has some great food. My wife and I were headed in that general direction on an early Saturday morning and this was the spot I picked. I will say, going in, I knew that breakfast may take some time and that Drago's isn't what I'd call, "diner-quick." That was ok with me because I had time to kill before a loose 9am appointment. It took a bit for us to be acknowledged and seated but I was ok with that. Our waitress was warm and welcoming and though I knew what I was going to order before I even left the house, the specials she rattled off all sounded great. I am obsessed with biscuits and sausage gravy and knew it was on the menu. It's not only on the menu but the staff's shirts all mention the biscuit. DAMN that is a good biscuit. It's a HUGE cheddar and chive biscuit (big enough for a sandwich). Paired with the sausage gravy and my perfect over-medium eggs it was a wonderful meal. My wife had the French Dip benny which she liked but would not order again. She felt the roast beef was a little tough. Hers came with a "loaded potato cake" which was insanely delicious. It's about the size of a crab cake, made with shredded potatoes and was so, so good. Of note-reasonable prices, many vegan, vegetarian and GF options (including vegan meats and cheese). The lunch menu looks really tasty too. I will be back (and I will get both a biscuit and a loaded potato cake to go, in addition to another great meal).

Tonight fell flat for me I place an online order at 6:30 then arrived at 7:01 to pick up my order…read more When I arrived, my order was not complete and I asked if it was possible to add three orders of dessert to my order which they happily obliged. From that moment, I sat for 45 minutes while I waited for them to slice the cheesecake and two other desserts that I ordered well the older woman at the desk was kind. It did seem like that was a lot of time for simple desserts. For dinner, I ordered the salmon and I was not a fan while the portion I believe was fair. The salmon lacked any depth of flavor, it had a beautiful char and was juicy however, definitely not something I would order again.

My previous review was about great food and service during the pandemic lockdown…read more I've been there quite a few times in the past couple of years for both lunch and dinner--it's a convenient meeting spot. The service and the food are always top notch. I love the white-tablecloth feel of the place (which wasn't something I could comment on 5 years ago).

I got the Caniac combo with extra toast, it was warm and crispy! Tico the manager was amazing!! He…read moremade my boyfriend and I's night!

great food, I usually get all my stuff fresh and hot, chicken is usually impressive but nothing to…read morego hog wild over. I don't think their fries are BAD, I only eat them when i'm starving. service is usually good, never had an AWFUL experience per se, jus feel like if the only things you ever serve are tenders, fries, and toast, it'd come out at a "moments notice" lol. layout of the interior is probably the worst design ever, wish there was some form of flow to it, where you walk in one way and out the other door without feeling like you're pushing thru a crowd at a travis scott concert when it gets busy. i'd come back, never had an experience that'd drive me away yet. pls keep it that way, I personally think this location is better than the Enfield one, given that I live almost in the middle point apart from the other.