This bar can get pretty packed , and generally has some good deals for food and drinks but when we…read morewent for our kickball/wiffleball league it was absolute chaos. Parking fills up on popular nights. They seemed very understaffed, with only 1-2 bartenders for a packed outdoor area. The kitchen did not seem to be able to keep up with the demand, though I do feel like we should've been warned that food would take an hour when ordering if it were that backed up. I went back to check on my food twice , the second time being at an hour and 15 minutes since I placed the order , with people who ordered after both getting their food first and finishing before I received mine at all. After I finally got my food I had to wait additionally to ask for condiments and waited 10 minutes after asking the bartender if I could close my card while others who came after me both ordered more drinks and paid first. The bartenders did offer us a drink on the house to try to help, though when I finally got my food it was 10pm. I probably would not order food again. They were also out of all ciders . This bar can be fun for its outside games but i would pickup food elsewhere first .

The food here is genuinely great and the cook is always fantastic, that part has never changed…read more This used to be my favorite bar, and we've recommended it to so many friends over the years. Unfortunately, the overall experience has gone downhill. During our most recent visit, the bartender called me names, and the owner's son -- who was clearly intoxicated -- was extremely rude. Mind you, we are very generous tippers and have been coming here for over 10 years. When we were cashing out we heard the bartender say "I'm going to charge her card for a 20% tip" It was disappointing and uncomfortable to say the least. It's also very concerning how often visibly intoxicated customers are overserved and then allowed to drive away. It doesn't feel safe or responsible. I won't be giving them my business again anytime soon, I highly suggest you order food to-go or find another restaurant.

Sunday brunch was great! The DJ (Shawn (sp)) amazing! The vibe was everything! The food delicious!…read moreQiyaa amazing bartender super friendly and made fabulous drinks! The do bottomless mimosas for $25 but they are premade so initially I opted for that but the pitchers can sit around so bubbles get flat. I ended up just purchasing a bottle of the Wycliff and it' has a screw top so you can take it home if you don't finish. Honestly it was only $5 more than bottomless, you can poor it yourself and they can provide a side of juice if needed. I personally think it's better than doing the bottomless. Will come again!

The salads here are great and I'm a big fan of the chicken caesar particularly. It comes in a…read moretortilla bowl that's perfectly cooked and complements the salad really well. I'm not even exaggerating when I say writing this review is making me crave one! The lettuce is always crisp and everything isn't drenched in dressing either. The service is okay. I always wish it were a bit more attentive but it's not awful. Their bathroom could use some attention. I feel like every time I've used it, it's been really messy which I'm not a fan of. It's pretty divey. The patio is nice though! Definitely sit out there while you can.

Our goal was to grab a burger before 5:00pm. If you're short on time I would not recommend. About…read more3:15pm we stopped in to grab a quick a burger. We had been here once before so I chose this over Hop Haus due to the extensive burger options. We were told to sit wherever and someone would be with us. After we found seats and sat down for a few minutes, then friends of the server/bartender came in. They were excited to see each other, so of course they were greeted and served drinks before us. Not a huge deal, but I noticed it and it made me feel like we may be put on the back burner for the rest of our time. Our burgers came out on a large English muffin, mine happened to be burnt. It took ten minutes to get the servers attention again to let her know that the burnt English Muffin needed to be replaced. The burger was good after they replaced the English muffin. The delay in service is what completely threw me off. Even making better eye contact with the dining area when bartending would have helped so I didn't have to wait for 10 minutes to let them know my bread was burnt. I didn't want to eat it that way so I waited. It took time to pay the bill as well. We left at 4:30pm. Maybe today was an off day. The food was good though.

I love Ki! She is so nice and awesome! I used to come here a lot but I never made a Review because…read moreno one's ever "wow'd" me here. But Ki did. She was very approachable, and as a woman coming alone at an establishment like this means a lot. She was so awesome. Made sure to ask me for a menu for food. Very very attentive . If I were in charge I'd give her a raise!! She's. Keeper!! I'm going to come more on her shifts now!!

Honored to be working this special Jenny Boom Boom party w her DJ and her Remy Martin drink special…read morecomplimentary and us Brand ambassadors handing them out to customers who listen to her radio station. Photos being taking and raffles along w DJ Meechie Radio Hot 93.7. Jenny rented out the Cafa from 8-12 and next week. Wonderful event

Food is always great. Top notch chef in there. And T puts it down!! Her wing flavors taste exotic…read more The dry rub wings at Piggys are bangin'. New Owners, new vision offering an upscale atmosphere yet comfortably classy! They just put in an all New elevated VIP area..(where the Pool tables used to be for yall that know)) ! BYB is back for SEASON 3.. cabanas Out back available for rental each and every Sunday! 5 star rating.

Never would have come here but wanted to watch a Liverpool game with other fans so gave it a shot…read more Staff was very nice, as were other patrons. Food was decent, but standard bar food. Prices were pretty good. Bar was on the smaller side but wasn't bad on a Sunday afternoon. I'm sure I'll come back at some point.

Your basic low key pub, in a town thats lacking places like this. Its a little small inside but has…read moreroom for some bar tables, 2 booths, and a pool table. We went on a friday night to listen to a friend play guitar. The food was great, but the best part was that they actually have HUMMELS hot dogs. To quote my brother - "if they don't have Hummels, get a burger". Being a New Haven native, i was baffled when I couldn't find Hummels in any grocery stores around here. (I finally found them at stop n shop in Simsbury). We had to order our food at rhe bar, but the bartender was attentive and quick to take the order, then brought it to our table. It was a decent experience. I'd go back

Stopped in during an event on pratt st. 2nd visit. Birch bourbon was bold & hints of birch were…read morevery nice, overall a smooth bourbon. The tacos were excellent, very flavorful and fresh, and very filling/ample meat portions. The double taco-shell helps hold it all together. Wednesday was the perfect day for a peaceful visit before the rain storm. Happy hour menus attached for reference! Every visit, the staff is perfectly welcoming and knowledgeable, and the food surprises my taste as a former picky eater. I would be excited to get tacos again, or try something new.

Came here after going to bingo Loco to finish my celebratory birthday…read more We walked in within an hour of closing, so we were given last call. We were seated at a booth, but quickly moved to the bar where the bartender made our concoctions, chatted with us, and talked about the old distillery that was before the parlor. I got the Smoke Break; mezcal, wild moon sumac, apricot, amaro del capo, lime and absinthe. It was very good, very smoky, but the perfect balance. And of course, the birthday is not complete without shots! We ended up taking the sour cherry vodka, which is one of my favorites We were unable to get food as the kitchen was closed, but we will have to try next time

My wife and I visited last night and we had a great experience. The speakeasy atmosphere is stylish…read moreand cool, and the recent remodel really elevated the space. Our waitress was friendly and attentive--she checked in regularly and kept our water glasses full without ever being intrusive. Both the food and drinks were excellent, and the pricing felt very fair for the quality. We're already looking forward to coming back. I looked for a menu online before we went and since the it's a new speakeasy restaurant, I didn't see one. I took a picture of the menu and I'll post it up.

Some of the best food I have had ever!! I came here with my family for my birthday. We got there…read moreand were afraid it wasn't actually a speakeasy when we got there. We loved both entrances, loved the menu and loved feeling like we were "in" on the secret. My family is hard to impress and we all agreed we would come back in the future. Tried almost everything on the menu and would try it all again. Thank you :)

Stopped by after work for drinks ! And it was very good ! We had a great time they offer happy hour…read more4-6 M-F and have trivia Tuesdays and margaritas and taco Tuesdays on occasion . I ordered a margarita which was good . My personal favourite go to drink The nachos were really really good ! Highly recommend . I also got 3 chicken tacos which were good they were good size with good amount of filling and tasted good too ! Overall 4/5 on food , good atmosphere with dim lightening and pretty spacious ! and the staff were very sweet and the bartender was really good too !

I'm back for my last Tuesday Night Trivia of the year. The restaurant is located at 623 Main St. in…read moreManchester, CT. While technically a sports bar, the food and drink quality is way above a normal sports bar. Right off the bat they serve waters. For mg first drink, I'm having a Black Manhattan made with Elijah Craig Small Batch, Carpano Antica, black walnut bitters and filthy cherries. Filthy Black Cherries are premium, all-natural Italian Amarena cherries, slow-cooked in copper pots and widely recognized as a top-tier garnish for whiskey and tequila cocktails, such as Old Fashioneds and Manhattans. Known for a sweet-tart flavor profile, they are a favorite among professional bartenders for their firm texture and rich syrup. The Manhattan is a classic, spirit-forward cocktail made with whiskey (traditionally rye), sweet vermouth, and Angostura bitters, stirred with ice and strained into a chilled glass, typically garnished with a maraschino cherry or a lemon twist. It's known for being strong, sophisticated, and balanced, with a mix of spicy, sweet, and bitter notes. This is real good. It is nicely garnished and perfectly balanced. I think the bartender is the owner. For out first appetizer, we are getting the Fornarelli's Meatballs. These are these of their "famous" meatballs made with their signature marinara sauce with fresh basil and mozzarella. These are good! Wow! We are next getting the Onion Rings which are their signature house-made onion rings fried golden brown with chipotle aioli. Yep. These are good! I like the sauce! For our third appetizer, we are getting the Sicilian Calamari which is fresh calamari and hot cherry peppers fried with their signature marinara sauce. These are tasty! I love the sauce! Sprinkle that lemon! For my next drink, I'm having the Pearly Old Fashioned made with Maker's Mark, filthy cherries, Cara Cara orange, raw sugar and Angostura bitters. The Manhattan is a classic, spirit-forward cocktail made with whiskey (traditionally rye), sweet vermouth, and Angostura bitters, stirred with ice and strained into a chilled glass, typically garnished with a maraschino cherry or a lemon twist. It's known for being strong, sophisticated, and balanced, with a mix of spicy, sweet, and bitter notes. Oh yeah! This is well garnished and perfectly balanced. For my entree, I'm having the Chicken Piccata made with chicken breast sautéed with artichokes and capers in a white wine sauce and chefs choice of starch and veggies. This is delicious! I love the sauce! For dessert, I'm having the Nonna's Tiramisu. This is their authentic tiramisu recipe just like Nonna used to make! We are also getting the Covonut Gelato Truffle made with coconut gelato, mango sorbet center enrobed by chocolate and coconut flakes. This is the biggest chunk of tiramisu I've ever had! What a great meal here!