Absolutely everything was incredible!…read more Just walking into this adorably decorated restaurant was already stimulating and beautiful. I loved the ambiance it put off instantly It feels homey and inviting. Food... I had the Londonian salad, with the honey vinegarett dressing. My husband had the pork burger with blackberry bacon jam. SCRUMPTIOUS!!! Their pickles are so yummy. We were sorry they didn't sell them Miss Shayleigh (sorry if it's spelled wrong) is an excellent server. Such a kind personality and she was very helpful to these old tourists. Looking forward to our sightseeing tomorrow Last and certainly not least, dessert... Their version of bread pudding was FOR ONCE, not a disappointment! Thank you for creating the most wonderful dessert. WOWZER!!!!!! ENJOY!

Super cute spot for brunch in downtown London. The food was a bit of a mixed bag when my group…read morevisited. I ordered the chicken & waffles, and they were perfect. My husband & BIL both got omelets. They both enjoyed the eggs but the hash browns were mushy & cold. Overall, we were satisfied with our meals, though, and the service was excellent (despite being pretty busy).

I arrived looking for my wife and my wife's grandma. While I was waiting your friendly staff…read moregraciously got me some much needed ice water. It is always a pleasure to know that establishments like the Big Boy still care about such amenities. Turns out my family used a drive-thru. Which is surprising to me but you learn something new everyday. Cleanly decor. Haven't seen a pie counter in a very long time!

Nice place, clean and organized. Plenty of parking…read more Food was good and quick. Had the Cod dinner and partner got the Big Boy Salad bar was fresh and stocked well.

Historic Hotel in downtown Berea. Rooms are small, so is the bathroom; both befitting the style of…read morethe early 20th century. Property is well run and very clean. You can tell who the students are, they all wear blue button down shirts! The hotel has a white table cloth dining room. Students are involved in the running of the restaurant. Service on our day was ok, the food was pretty good. Check their website for current menu. Many southern style offerings. We were in town visiting the world class Janis Ian exhibit. Quaint location south of Lexington.

One of my employees and I attended a Christmas Dinner last night in the event center. This is the…read moresecond event I have attended at this hotel. The event center has a separate entrance from the main hotel. Our large group was seated for a plated dinner, which started with a Fresh Greens Salad. The entree was Roasted Chicken, Mashed Potatoes and Green Beans. We had Cheesecake for dessert. The staff did great taking care of our large group. The food was very good. Sorry, no photos.

The service is always good and the food is always hot and delicious. My only problem is having to…read moredecide between all the great choices. Breakfast is served all day and there's always great food on the buffet or you can order from the menu. If you like comfort food, this is the place to go!

My wife and I ate there last night, the short version is I got a bone in pork chop which was 10%…read morebone 85% fat 5% meat!! The wife only option was chicken and dumplings ( 99% dumplings 1% chicken) the quality of the food has went down immensely!! I'm not sure why ppl continue to go!! It seems to be mostly senior citizens who occupied a table for 3-4 hours!! Very disappointed Jackson's!!

I was so impressed by Wrigley Taproom and Eatery. The menu is small and not printed, instead…read moredisplayed on several blackboards adorning the walls, attractively written with colored chalks. As a "farm-to-table" type of place, many of the items included the name of the farm where the ingredients came from. As it was fairly busy I sat at the bar so as not to tie up a 4-seat table. Soon after sitting a pleasant smoky aroma filled the room and I saw the bartender fiddling with a kitchen torch. Making a Smoked Old Fashioned. So that's what I got. What bourbon, he asked. I wasn't sure so he walked me over to the side of the bar and there were so many! I decided on one arbitrarily, a local craft brand, and he approved. Only a $3 upcharge from the standard one. It was very good, though not as smoky as I expected. The cherry was premium, not the standard bar maraschino. I do like an Old Fashioned, but I sort of wished I noticed the list of specialty cocktails first, which were really unusual and intriguing. Such as the "Garden Gnome": Vodka, yuzu, olive juice, basil, St. Germaine, and gin. For beer lovers, a very large diverse selection, from Kentucky, Ohio, Illinois, Wisconsin, Rhode Island, and Mexico. Most of the entrees are a la carte. Order sides separately if you want them. I decided on tacos, with sides of fries and roasted brussels sprouts. This works here even for a single diner because the sides are small and inexpensive ($4 and $5), though a larger size is also offered. The entrees also were reasonable, most $15. Even the Wagyu Steak was just $29, complete with sides. I've seen prices from $40 to $60 elsewhere. The tacos were Birria, which is a Mexican style of slow cooking meat - short rib in this case - seasoned with adobo. They included mozzarella cheese, cilantro, and pickled onions and cabbage. The flour tortillas were deep-fried and more substantial than usual. Two sauces were offered in tiny bowls. One was thin and was probably the braising liquid from the meat and the other white and speckled with green herbs, sort of like a raita. Very good. The fries, crispy, hand cut, crispy, and seasoned, were also very good. And the roasted brussels sprouts were amazing. The best ever - though I seem to say that often. Sauced relatively heavily in sweet maple glaze, tender, and not at all bitter. I was surprised that there were no seafood items on the menu other than the Smoked Salmon BLT taco. And vegetarians might have a problem here. Not much to choose from other than the Big Ass Pretzel or a green salad. For dessert I had Bourbon Butter Cake, with peaches, Amaro (a peach liqueur), bourbon, and ice cream. Good but it could have used more bourbon and liqueur. And it was warmed and served in a small cast-iron skillet so the ice cream was too melted for my liking. That's my fault. I usually ask for these types of dessert not to be warmed. The great meal was matched by the decor and ambience. Pretty brick walls, decorative chandeliers, and a huge welcoming rainbow flag. Maybe that keeps the MAGAs away. That's fine. They can eat at Chick-fil-A. (Joking. Everybody is welcome here.)

5/5 Stars -- Easily one of the absolute best dining experiences in Kentucky…read more We stumbled upon this gem on Main Street in Corbin, KY today, and it completely blew us away. Located in a beautifully restored 1913 Greyhound bus station, it brings a masterclass in farm-to-table dining with original brick-and-mortar charm. It's authentic, eclectic, and classy without an ounce of pretension--you'll feel just as comfortable rolling in fresh off a lake day as you would celebrating a special occasion. What we ordered (and you need to try): Wagyu Sirloin ($29): We need to talk about this. Served with asparagus and a twice-baked potato for $29, this is easily the single best value dish within a 100-mile radius. Unbelievable quality. Salmon BLT Tacos: Pure perfection, especially after a day on the water. Burrata Cheese & Peach Salad: Absolute fire. Fresh and perfectly balanced. Birria Tacos: Exceptionally rich flavor and executed flawlessly. Blueberry Tiramisu & Limoncello: A shocker of a dessert pairing to end the night--completely knocked it out of the park. The Bar: Drinks are poured with a heavy hand and crafted strong. The open-kitchen concept lets you see the passion this team puts into their craft. Huge thanks to Draven for the warm welcome at the door, and to Laura in the kitchen who pointed us directly toward the must-try dishes and nailed every recommendation. Don't let the reasonable prices fool you--this isn't just "good for Corbin." This is foodie-certified, top-tier dining anywhere in the country. A new absolute favorite. Thank you to the whole team for doing what you do!

We had the best dining experience at the Cracker Barrel location in London, KY!…read moreOur waitress was Mary Beth & she was absolutely wonderful. The service was speedy. Zach, the manager was amazing! The food was perfect. It couldn't have been a more pleasant experience!

Steak was way undercooked both times I went. Biscuits were good tho. Especially when I put…read morestrawberry jam on it. Servers were quick and gave me my Diet Coke on time. I still ate my eggs and hash browns which were perfectly cooked. Wasn't the greatest time I've been there... but also the only times.

Wait time: seated immediately, Sunday morning Atmosphere:…read morequiet, country feel Service: very quick, courteous Food: large portions, Price: $$ Cleanliness: 10/10

Stopped in at Dinner Bell Restaurant on Christmas Eve, and we couldn't have asked for a better…read moreexperience. Even on a holiday, the service was warm, attentive, and genuinely friendly. I had the turkey and dressing dinner, and it was excellent--tender turkey, flavorful dressing, and classic comfort-food sides that tasted truly homemade. Everything came out hot and fresh, and the portions were just right. What really stood out was how well the staff handled a busy holiday evening without ever making us feel rushed. It felt welcoming and relaxed, which made our Christmas Eve meal extra special. If you're passing through Berea or looking for a comforting, home-style meal with great service, this place is definitely worth a stop.

A friend and I stopped in for lunch on Wednesday and sat at the bar…read more I had been here once before and I am glad I came back to give it another try. I had the Bacon Jam Burger and my friend had the Smokehouse Burger. Both of us had a side of fries. The food came out in about 10 minutes, which wasn't bad. My burger was delicious and the fries were excellent. My friend said his burger and fries were fantastic. They have a full bar and I really liked their decor.

It was a very nice experience overall. The food was excellent! It was my first time here and I had…read morethe Hot Honey Chicken. I want to get it again! It is delicious. I even ate every bite of the potatoes and the Brussels sprouts. They were delicious as well. The chicken had a crispy crusty outside that has the wet hot honey sauce on it and it is tender and very tasty with just the right textures. Also had great atmosphere and good service.

LITERALLY THE BEST!…read more If you are near the area or wanting to even drive a little or you're passing through I can grantee you some great drinks, food and great people! Everyone who works there is the sweetest, very knowledgeable, everyone is on one accord. They have different events, from murder mysteries to live music. Murder mysteries are 4-5 course meal that you can pair wine to, the other food within the pictures is from that event. It's so delicious perfectly paired and made. Pizza and cheese bread is delicious! We have also had the charcuterie boards. Love the chutney they use. The wine is great you can do wine tasting a tour, lots of beautiful outdoors views. Since coming for a year, they continue to expand this place and make it better and better!

We arrived tonight for a friends birthday party and the place was packed. The staff and management…read morewere super accommodating and helped all 8 us get seated together. You order all your food and drinks at the newly renovated bar area and they bring your food to your table. You can purchase wine by the bottle and take the bottle with you in a special sealed bag for travel, if you don't finish it at the restaurant. My wife had their Chardonnay and I had a Blue Stallion Oktoberfest. For dinner, my wife had the Chicken Salad Croissant with Homemade Chips and I had the Hearth Burger with Homemade Chips. Both were very good. The Jenkins Twins were the live music tonight and they were great. I took a picture of their upcoming music talent for January and first part of February.

Wow! Wow! Wow! Great hand-pattied burger and fresh cut fries. Do NOT skip out on this place when…read morehitting up up the gorge.

We decided to grab some tacos and a chicken burrito for dinner. Customer service was awesome! All…read morethe food was portioned appropriately to price we paid. They offer alcohol on their menu, but not on Sundays. Overall, we enjoyed our dinner experience last night, and I'm sure we'll return oneday. @ noirvedanaturals