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The Fry Bread House

4.2 (1.1k reviews)
ModerateAmerican, Mexican
Closed • 11:00 am - 8:00 pm

Order The Fry Bread House Takeout or Delivery

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THE FRY BREAD HOUSE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Good for groups

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Recommended Reviews - The Fry Bread House

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Honey fry bread
Caroline N.

A few loved ones were in town visiting me recently and found this restaurant I had never heard of before, saying this place is a MUST-TRY for anyone in the Phoenix area! Upon further investigation, I learned that indeed it is a James Beard award winner and multiple-time Best of Phoenix winner! An additional perk is that they're Tohono O'odham owned and operated since 1992. Despite it being lunchtime on a Friday, the place was packed! We were extremely lucky with both parking in the small, adjacent lot and with finding a table right after we ordered. We tried to get a pretty even spread of what the restaurant had to offer: HOMINY STEW CHUNKS OF BEEF, WITH ONIONS AND CORN -- very comforting soup! not sure what hominy stew entails, but it was very easy to eat even amongst picky eaters HONEY FRY BREAD -- extremely soft fried bread with honey and powdered sugar on top, a lightly sweet doughy dessert WAILA FRY BREAD $17.25 TWO GROUND BEEF PATTIES, ONIONS, CHEESE, LETTUCE, TOMATO, HATCH CHILI -- more smokey/charry than what I'd prefer normally, even as someone who likes charred meats! very interesting they used fry bread even for this burger ULTIMATE TACO $15.75 BEEF, REFRIED BEANS, ONIONS, SOUR CREAM, CHEESE, LETTUCE -- didn't get to try this one but it was huge I've never had Tohono O'odham food before, or even any Native American food, but I was pretty unimpressed with this restaurant. Indeed, the fry bread was remarkably soft, but the cuisine didn't feel that unique or impressive to me overall. Not sure why it's so award-winning and overall popular, but unfortunately this isn't a restaurant I'd be itching to come back to and try more from.

The Native Taco!
Ramon F.

I hadn't stopped at The Fry Bread House in a very long time. I have been a customer of theirs for years. I even remember the other two locations before the current location. The menu evidently has changed as I was looking forward to a chorizo and beans which they no longer have on their menu. So I went with the Native Taco which still made my tummy feel good. As Summer comes I am pretty sure that most of the orders will be takeout. The place is kept clean but can't accommodate a large crowd. Their service is still impeccable and they do it with a smile. I still miss the chorizo with beans, but customers are important what can I say.

Special ground beef taco
Bill P.

Was passing thru Phoenix when a friend of mine recommended I try the Fry Bread House. I never had fry bread and I was looking forward to a ground beef fry bread taco. It was there special. It was decent but did hit the spot. I also had some posole and it wasnt as spicy as the cashier said but it does have a kick. The soup was solid and robust, I just wish the serving was a little larger.

Closed on holidays, even though you can place DoorDash orders
Season H.

I was really excited to try the food here for the first time, but unfortunately I wasn't able to and don't think I'll be back based on my experience. The restaurant was closed for Memorial Day, but their DoorDash was left on, so I didn't know they were closed when I placed and paid for a pickup order. I was surprised to get to the restaurant and see a closed sign when so many other restaurants were open that day. Because DoorDash automatically marks these orders as 'completed,' it turned into a multi-day hassle to get a refund, and I ultimately had to dispute the charge to get my money back. I left my name and number for a Fry Bread House manager to call but they never did. Just a friendly heads-up to management to please turn off the apps on holidays so future customers don't have to fight for refunds (I wasn't the only confused person pulling up to their parking lot), and a note to diners to not order on any holidays.

Kim R.

Wow!! These fry bread tacos are so good. It has been featured in Diner, Drive Ins and Dives with Guy Fieri on Food Network and is also a James Beard Award winner. It's a small place with about 8 4-chair tables inside. My son and I shared the Combo Fry Bread Taco, I couldn't finish one by myself. With shredded beef red chile beans and it did not disappoint. Chile was mild but had a good flavor. Topped with shredded cheese, lettuce and tomatoes. Price for Combo was $15.95 paid separate for fountain drinks $3.25 ea came with free refills. After we ordered a fry bread with sugar & cinnamon on top with a side of honey at $10.50 it was so Good! We arrived about 5:45 pm on a Monday and it wasn't busy. By the time we left around 6:30ish the place was full. Business hours are M-Sat 11am to 8pm, closed Sundays. I'd recommend you give it a try.

Ultimate with green chili beef
Lizzy C.

So good we had to come back again before we flew back home. This time we got Birria Taco, ultimate taco with Birria meat, red beef tamale, pazole & Honey & powdered sugar dessert fry bread. The staff is so friendly and attentive. We wish we could take this place back with us! We will be back on our next adventure to this area! They also have native american vendors selling jewelry and other items out front.

Fry bread taco salad
Michelle J.

It was my turn to pick a place to eat. I told the girls, "Let's go. You are in for a treat". I did not know that they had never had fry bread. I could not let them go back east without trying some traditional Native food. They were so excited. I told them I like eating fry bread with honey and jalapenos. Nice little place with indoor and outdoor seating. We chose to sit outside as it was not too hot. Two of us ordered the traditional Native taco with ground beef. The other ordered a fry bread taco salad. We all ordered a sweet fry bread as well. I think we all got the honey fry bread. I asked for jalapenos, but they did not have picked jalapenos. One of us found a hair in the taco and was worried about taking it back. I told her not to worry, our people will not do anything to your food if you take it back. So, she took it back, and they made her another one. These tacos were so big! I could only eat half (after I had eaten 3 slices of sweet fry bread. . . lol. . .). I ate the other half the next day for lunch, and it was just as good. I will definitely be back.

Frybread taco
Karisa L.

Amazing! Great value for the amount of food! Everything had amazing flavor! Easy order and sit down and the team brought out the food. Space is small but outdoor seating helps! Fast casual space for food. Green chili tamale 100/10 My only feedback is for myself that next time I should get a sweet Frybread! Will be back!

Akiree C.

Place is small and outdated but was clean. We went there around lunchtime in a Wednesday so it was very busy. We waited about six minutes for our food to be ready and we got lucky that a minute before a table cleared out. I ordered the red chile bowl and my mom got the beans and green chile taco. Both were delicious. We are so looking forward to go there again.

Lisa C.

Fry Bread House in Phoenix, Arizona, offers a delightful and unique dining experience with its delicious and innovative Native American cuisine. My manager, who highly recommended this place, was thrilled to introduce it to me. It's a popular spot among locals and even featured on Guy Fieri's TV show, "Diner's, Drive-Ins and Dives." The restaurant attracts a steady stream of customers eager to savor its fun and creative Native American dishes. Frye Bread holds a special place in culinary history as the first Native American restaurant in the United States to receive the prestigious James Beard Foundation's "America's Classics" award in 2012. Their signature Fry Bread is incredibly chewy and flavorful. During my visit, I joined my coworkers, manager, and a few friends for lunch. One of the unique features of Frye Bread is its outdoor mini farmers market, where native American vendors sell jewelry, cultural gifts, and all things Native American. It was a great opportunity to immerse myself in the local culture and experience one of the restaurant's beloved dishes. While Frye Bread offers a variety of savory protein options to accompany their Fry Bread, I personally preferred mine simply drizzled with butter and powdered sugar. The combination of flavors was simply irresistible. Frye Bread is a must-visit destination for anyone seeking an authentic and flavorful Native American dining experience. The restaurant's commitment to preserving and showcasing Native American culture, combined with its delectable Fry Bread and batter, makes it a memorable dining experience.

Specials weekly
Jim W.

Outside seating in the shade with our pup under the table. One native and one red chile beef taco for lunch. Only had to drive 750 miles for lunch. Totally worth it! Fry bread was warm and soft with mild red chile beef plus lettuce and tomato. Seriously one of the best taste sensations on this giant blue ball we live on. Don't get to Phoenix too often but Fry Bread House is and always will be a must visit. If it wasn't so solar flare hot here we might visit more often. Order online or at the counter, dine inside or out. Inside is a mosh pit of servers, dine in and take away folks, dashers, bicycles (really go see for yourself) and wall art. T-shirts too. Got one this visit. Show your colors old man, yeah. Small parking lot and street parking. Shady seating for you and your pup. Enjoy!

Bobby L.

We liked the green chili ultimate taco. The fry bread was really good warm and chewy. Never had anything like it before. It's a huge portion so I would just order 1 taco per adult person. You order at the counter and they bring food to your table. Service is very friendly. Indoor seating is limited but they have outdoor seating. Overall a good place to swing by for lunch or visiting Arizona.

Bean and Cheese Frybread
Stephanie J.

Amazing fresh frybread and great service. Service was quick and dinning room was clean and inviting.

Vegetarian Taco

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21 days ago

Food was amazing and service was excellent and ambience was fantastic and I will definitely go back soon :)

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The Fry Bread House Reviews in Other Languages

Ask the Community - The Fry Bread House

Do they deliver or are there delivery options?

Yes, you can use uber eats and other delivery options but the fry bread tastes the best as fresh as possible. It gets more dense the longer it sits

Does The Fry Bread House have outdoor seating?

Yes. 2 picnic tables

Will The Fry Bread House reopen and if yes any dates?

It's open now.

Is indoor dining an option as of July 2021? Tried calling but the number seems not in operation?

Yes. People were dining indoors

What are the real hours? I've been trying to check this place out since hearing about it? Everytime I've attempted to go during your listed hours it's you're closed?

Do you have indoor dining?

Yes they have seating indoors and outdoors

Are the beans (refried) cooked in lard too? Sounds like nothing vegetarian :-( or made more healthy? Thanks Sandra! Will come to try with friends!

Our Beans are vegetarian. Our Fry Bread is vegetarian. Fry Bread is unhealthy if you eat it… 

Any vegetarian entrees?

I’m sorry, but I don’t know why folks say that our Frybread is cooked in lard. It is not. Our Fry Bread and our beans are vegetarian.

View All 10 Questions

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The Fry Bread House - tradamerican - Updated November 2026

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