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    The Foundry

    4.1 (46 reviews)
    Closed 12:00 pm - 10:00 PM

    Order The Foundry Takeout or Delivery

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    Beet Salad

    We had a wonderful lunch today at The Foundry, and it exceeded our expectations! From the moment we arrived, owner Sammy and his staff provided exceptional service and made us feel truly welcome. We enjoyed the French Dip, the Beet Salad, and finished with an outstanding Key Lime Pie. Every dish was fresh, flavorful, and clearly prepared with care using high-quality, premium ingredients. If you're looking for a top-notch dining experience, make the trip to Hicksville and visit The Foundry. Great food, outstanding service, and a warm atmosphere make this a restaurant you'll want to visit again and again. Highly recommended! Regards and enjoy,,, Mark & Karen

    Jerk chicken Crispy Wings

    Absolutely delicious food and great atmosphere. The french dip is the best sandwich I've ever had at a bar/bistro type place. The wings were also outstanding and the blue cheese was excellent, that's a huge factor for me when ordering wings. Literally the only thing I would change or make a suggestion about is the type of music they play, needs more classic rock/80's-2000's. Too much house music and radio pop. But that is my only critique. This place is amazing.

    Jamaican jerk rub
    Jatin K.

    Came here thinking it's more of a sports vibe ambience, but really it's just a local spot with a good vibe seems to generate an elder crowd. That being said, we got 3 seats at the bar. Our bartender / server were Rosa and her daughter both whom were amazing. Very friendly and extremely attentive. We ordered their wings and calamari as apps, all of that was incredible. Super delicious, crispy and wet. Ordered a bunch of drinks, they were playing some good music as well. For my entree I got the fried chicken sandwich which was cooked to perfection. Nice hidden gem which is close to my home so I will definitely be returning to try more of their food here.

    Baked clams
    Parteek K.

    Back again and will never complain, the food really is amazing. It's just way too good. Their music is amazing too. They have an outdoor patio now also to drink in the sun. Kat and Ike are fantastic, they're so attentive and friendly. It's always a joy to return. And we were lucky enough to try the special off the menu French dip, WOW.

    Spinach and artichoke dip
    Lisa T.

    We went last night for dinner and thankfully had reservations. It's a small, cozy place. The menu is small but with good choices and daily specials. We started with spinach artichoke dip and it was creamy and delicious, served with crunchy pita chips. We both got the Shepherds pie special and it was also so good. The only downsides were parking tight and they should hire more servers as it was very busy. But the service is good, they're working very hard. I'm glad i found this local spot!

    Short rib pasta special
    Nikki R.

    Went for the first time last night. The atmosphere was cute and cozy on a cold evening. We got the dip appetizer but the real treat was the deconstructed chicken pot pie and the short rib pasta special. Both perfect comfort foods. Parking was a little difficult because of the snow but we came pretty early. Plenty of options for anyone. Will definitely be back!!

    French dip and sweet potato fries

    The Foundry is an amazing restaurant in Hicksville. The ambience is very nice with a beautiful bar and a couple of TVs to watch a sports game at the French dip and sweet potato fries. Amazing can't wait to go back.

    menu
    Kurt B.

    First time visit here last evening. Went there early around 4:30 and was quiet. Good Happy Hour prices for drinks. Excellent staff and very personable. The bartender Rosa was knowledgeable and pleasant to talk with. Very pretty place with an upscale vibe yet accessible to everyone. You'll feel comfortable blue or white collar. The food...in a word- EXCELLENT. For an app we had the Yellow Fin Tuna Tar Tar. Very, very good quality tuna which was the clincher for me to order the Pastrami Rubbed Tuna for dinner. That was excellent as well. Great whipped potatoes with scallions underneath. The side of spinach with leeks was very good as well. The wife ordered the Fried Pork Chop and it was communicated when ordering that there is a wait time as they prepare it. (approx. 1/2 hour turned out) She was getting a little "antsy" waiting but suffice to say when it arrived it was so good that she said she'd wait 3 HOURS for it. Yes, it was that outstanding. And my wife is in the business and normally doesn't give out compliments that generous... Our bartender told us it's a very popular dish there and always consistent. Highly recommended place.

    Pastrami crusted tuna

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    7 months ago

    Hope they make it! Love the ambiance! It's nice to have a place like this in the neighborhood!

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    6 months ago

    The ambiance and service were top notch. The salmon was delicious and the drinks were amazing

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    10 months ago

    Went early for dinner at 6 pm. The food and service were great, but the nightclub levels of obnoxious music volume as a bit much.

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    1 year ago

    What a great new find! The food was excellent and the staff and vibe were all welcoming. Definitely will be back.

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    Ficarra Ristorante

    Ficarra Ristorante

    4.7
    (40 reviews)
    1.1 mi
    $$$
    Family-owned & operated
    Free parking

    Fantastic dining experience! Warm hospitality, outstanding food, and authentic flavors. The…read morefocaccia was outstanding! The little red stool for my purse, was most definitely a nice touch! We will definitely be back!

    Overall a 3.5, but it's surviving a 4 because a 2 would be too low. Ambiance and service were…read moreoutstanding--both a 5. The space features a contemporary design with a nice bar area, and the waitstaff were friendly, attentive, and on point throughout the evening. They also offer a happy hour menu (though it didn't apply to our visit). Food was more mixed. Overall presentation on the dinner plates missed the mark. The lasagna was solid (about a 3.0)--flavorful enough, but it just sat unevenly in the dish with no real visual appeal. The special osso buco came with a sauce that leaned too sweet; the risotto underneath was tasty, but the dish as a whole didn't quite impress. On the brighter side, the special soft-shell crabs were excellent--served in a Française-style sauce that hit the mark both in flavor and presentation. The fried calamari was fresh and tasty, elevated by the smart addition of fried artichoke hearts. Dessert sealed the night well, the homemade rice pudding sprinkled with walnuts was delicious and definitely worthy of a permanent spot on the menu. A pleasant evening overall, driven by strong atmosphere and service, with a couple of standout dishes balancing out the less memorable ones.

    Photos
    Join us for Apertivo!
    Join us for Apertivo!
    Linguini Alle Vongole
    Linguini Alle Vongole
    Seating looking toward the wine cellar

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    Seating looking toward the wine cellar
    Market Bistro

    Market Bistro

    4.0
    (368 reviews)
    1.7 mi
    $$

    I've been here a bunch over the years since they opened up. Love the quality foods and atmosphere…read more Servers are attentive and the venue is well kept. During the winter months I'd do takeout and every time the food was great at home. I love their soba noodles salad when it's in season, however they switched to a different noodle and it doesn't have the same oomph! The owner recognizes me from all the times I've been there for dining in, takeout, called, and parties and events. I went there again last night with some family and overall it was very nice. One star deduction for the rudeness we received from the manager. She came over after we ordered a second bottle of the Freemark Abbey (wine) (as they were completely out and the first bottle we ordered was their last bottle in stock) and gave us two "similar" options that were around the same price of the first bottle. Price doesn't equal to taste. We first asked if it's okay to try it even if we may not like it, and she kindly proceeded to open the bottle. We said "no thanks," to the Keever (it tasted disgusting in comparison), which she and her colleague highly suggested, and we asked nicely if the other bottle was an option to try, but she swiftly walked back inside with both bottles and brought out an open bottle of the Katherine Cab. We liked that better. She stormed away after she said something fast and nasty like "It's either the bottle or you have to pay per glass." We didn't quite catch it but the ultimatum put a bad taste in everyone's mouths. We wound up ordering the Katherine Cab. When we got the bill the server charged us fairly. We tipped well because it's not the server's fault she was upset about opening the wine that she pushed. Happy eats!

    I came here recently on a Monday afternoon around 12:30PM to meet up with my friend. This spot is…read morelocated in a strip mall with a large free parking lot. We were seated right away upon entering and had no reservations. The place wasn't busy at that time. The inside decor was beautiful and our waitress was very sweet and patient with us as we took awhile to order because we were catching up plus being indecisive with all the menu options. My friend ended up ordering the Short Rib Bolognese and I ordered the Shrimp Tagliatelle. I was told the tagliatelle was made in house and it was absolutely delicious and DID in fact taste like it was freshly made! I tried some of my friends dish and there was a lot of meat in her dish (a positive!) and it was also extremely delicious! Bonus is that this restaurant is a few stores down from Marshalls and I'm a HUGE fan of Marshalls so I went there after to walk off everything I ate as well as shop :)

    Photos
    Part of the bar area.
    Part of the bar area.
    Can't end a meal with a Double espresso
    Can't end a meal with a Double espresso
    Market Bistro

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    The Foundry - newamerican - Updated August 2026

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