Went for lunch, they have breakfast all day which is a plus. The portions are huge. Got the bacon…read moreomelette which came with a whole plate of hash browns, home made biscuit, gravy and butter. Also got the corn dog and cinnamon roll. Not were excellent. Cinnamon roll is massive, lots of frosting and nuts. Highly recommend. Service was great.

Had a hearty breakfast here early in the morning before my hike to Ice Lake…read more I especially appreciate how they're open early (6am) so we can get a hearty start to our day of outdoor adventure. I had the Traditional Breakfast. It was good with generous portion size. Coffee was good too. Service was great.

We stopped in for breakfast on a recent visit to Wallowa Lake. We had wanted to grab breakfast at…read morethe Blythe Cricket but it was closed on Mondays (even the 3rd of July). I love the Wallowa Lake lodge so I convinced my family to go there for a rare breakfast out before leaving town. We arrived and it was nearly completely empty(I should have taken that as a sign). I opted to sit outside since I love the porch and the backyard with its view of the creek. Our waitress was so cute and friendly but all of the menu items listed sourdough and she mentioned when I ordered (last of the group of 6) that they hadn't received their shipment of sourdough so the only option for bread was rye(which is odd since rye bread does not appear on the menu at all). She let me sub toast for a biscuit. The wait time was lengthy and when the food arrived it was mid. I ordered the veggie omelette, it was small and bland-not bad once salted but not generous in portion or well flavored. My biscuit, however, was the best part of the meal-flaky and a decent size. Our kids ordered pancakes and they looked (and tasted) burnt-like they had been cooked in a pan after cooking bacon-but no bacon flavor. My husband ordered the lumberjack and it would only satisfy an anemic lumberjack. It looked like only one egg was used for his scrambled eggs. The parking is convenient but I would def pass on breakfast here. It's edible but nothing special.

Breakfast at the lodge can't be beat. Friendly staff and it's within walking distance from our…read moreplace. The food is delicious. I just wish it was open year round.

Good spot in Joseph. Ordered a half burger which was a normal size burger. BBQ fries were good…read more Huckleberry mule was tasty. Service was a little slow but food was tasty. Beef and cheddar sandwich excellent.

This was probably really cool 15 years ago. but it has not aged well. we were set in the very…read moreback with a view of the bar staff chatting non-stop. The portions were solid, the prices were normal considering the area has become so touristy. the food was only so so. was almost bland, would have thought they would have spiced it up a bit in a place called the stubborn mule.

Staff were friendly and helpful. They confirmed that both the chowder (Ivar's) and chili were…read moregluten free. They also have salads as well as other options that can be served without bread. Nice place to warm up when the temp at the summit is 30 degrees!

We had a very nice outdoor table, looking out over Wallowa Lake. The berry-feta salad is available…read morewithout chicken, and is good. The turkey-bacon sandwich is generously piled with turkey, and the bacon is fresh and crispy - but the sandwich as a whole is just OK.

Excellent food and wonderful cocktails. Looking forward to our next visit. Ask about the secret…read moremenu :)

What can I say, this was amazing! Everything we ordered was cooked perfectly. We started with KPop…read morechicken as an appetizer and it was juiciey and soo full of flavor. Our meals took some time to come out however we were forewarned. With a scratch kitchen, it's to be expected. I had the Black Cod, moist, flavorful and the favorite of the table. My husband had the Halibut (can't remember the name of the dish) and also perfectly cooked and full of flavor, the sticky rice and sauce really hit the spot. Our friends had the pork cheeks and quadrill, both dishes full of flavor and the meet cooked perfect, juicy and the sauce was an excellent compliment each individual meal. The potato's with the quadril had a nice garlic hint! The portions were filling and we didn't leave anything behind. Friendly staff, clean atmosphere, and great drink options, we will be back! We didn't give 5 stars as even though there was a warning, the timing between the delivery of each plate could have been closer and while our kiddos are foodies, there wasn't a whole lot for them to pick from that we could consider "safe" choices. They ordered the japache and while we adults loved the glass noodles, they felt like it was a little too slimy and the bean sprouts were definitely strong in flavor. The dish itself was well put together and the kiddos devoured the chicken and veggies in the meal.

Their drinks were not to my liking. I couldn't even take 2 sips. Sent first drink back (which I…read moredon't think they took off the tab even though it was NOT CONSUMED) . I said I can't drink it and opted for a margarita. Have no idea how u can screw up a margarita but it was not drinkable either. No sweetness. Just unlike any other I've ever had. Left that full as well. The charcuterie board app was great. But expensive. The other food was super mediocre. Just felt like it was middle of the line out of the freezer. Cute presentation. Very underwhelming. I can honestly say they're the most unenjoyable cocktails I've ever had. Our server acted like she couldn't care less if we were happy, or satisfied. She knew I sent the first drink back, saw the 2nd left full and didn't ask a single ? The whole experience was very lacking. Skip this place.

We ate at The Laurel, the restaurant of the Landing Hotel, on January 17. Nice decor, small number…read moreof tables consistent with the small hotel. Well done menu, small but enticing. Server was excellent, very accommodating and considerate. They specialize in craft cocktails also. I had a Wallowa Riff, a tuned up Manhattan. Best Manhattan I have ever had. We had bacon wrapped dates, steak bites, risotto and for dessert a goat cheese cheesecake. Steak cooked perfectly, as was the broccolini. I cannot say enough good things about this place. If you are anywhere near La Grande Oregon, you must stop there for dinner.

For being put in no man's land this is pretty good. For food, I had the blackened catfish…read moresandwich, it was cooked well and delicious. Service was adequate and they are friendly. There is an eating area inside and outside which is nice. I

The location is tucked away on a rural winding road but is totally worth the drive! The staff is…read morefriendly and accommodating of requests. All of their dishes are freshly prepared upon ordering. The Dam Burger is well appointed, juicy and freshly prepared! The bbq chicken flatbread is cheesy and comes with the requirement (personal) to eat every morsel even when you're not hungry! The halibut and chips is beyond expectations when you add the freshly made chips you cannot stop eating. I prefer to top off a great meal with the El Diablo margarita which has fresh cilantro, lime and jalepenos! You will not leave hungry! Your taste buds will dance around while you relish every morsel!

First of all, make sure you come early to explore the grounds - the estate is breathtaking…read more Second, the food is outstanding...! Each course was unique and flavorful. The highlight was one of the simplest - the pasta with tomato sauce was bursting with flavor. The main course steak was actually the least favorite- a touch dry and lacking flavor but now I'm being picky. It is very expensive when you add the pre-fix meal + bonus foie gras + wine, but we knew that coming in.

All around an incredible experience! The property is stunning and peaceful, the food was as good as…read moreit gets in southern Washington and the wines were great. The service alone was worth the trip. Sundown and crew made us feel like a part of the family. Anyone looking for a top notch dining experience that highlights the purity of amazing ingredients needs to give this place a try. We can't wait to come back again and hope all our friends and family check it out soon.

Good service, great homemade food, and a welcoming atmosphere. Almost like being in your…read moregrandmothers kitchen in the best way possible. All was delicious and real good fresh food. No fake bacon or premade pancakes. Very hearty meal. Portions are perfect, not too much, not too little. They only take cash or local checks. They do have an ATM in the back but it's still something to keep in mind.

Cute homey vibes! We ordered the special, cornmeal waffles with chicken and 2 over easy eggs. Ngl…read morethe chicken looked like frozen chicken strips lol but it did the trick. This place was also the only place open on a Sunday.

Literally everyone asked about food in Walla Walla said, Go to Hattaways…read more I can see why Hats has so many fans. We sat at the bar, Libby was attentive and kind. We started with the celery salad which was gorgeous, hazelnuts danced with the julienned celery and the fresh greens were just what we were looking for after a long day of wine. The Waygu Skirt steak was a great entree and the peppercorns were perfectly done, just the right amount. Hattaways was slammed when we were in and I want to shout out the kitchen. From Carlos to the line chefs to the guys washing dishes, you all were rocking.

This was a great find thanks to Yelp. On our most recent visit to Walla Walla we found some of our…read moreold favorite restaurants closed. Fortunately Hattaway's emerged. We enjoyed the oysters to start. Fried chicken with grits was an excellent version of a southern classic, and Steelhead salmon represented some of the best of the Northwest. The space is cozy, with small close tables. We struck up a conversation about wine with the table next to us. Service was prompt and helpful. Attaway Hattaway's.