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The Deck at Notch 8 Grille

3.8 (32 reviews)

The Deck at Notch 8 Grille Photos

THE DECK AT NOTCH 8 GRILLE ATMOSPHERE

What's the vibe?
Live music
Outdoor seating
Dogs allowed

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Extremely charred broccolini.
Jeff A.

The only reason we're giving this a two is because the live music was really enjoyable. The staff was polite. The food is subpar. The appetizer came out with the regular meal not before. The smoked wings had no smoke flavor at all and were extremely dry obviously over cooked. Matter fact they really had no flavor in general. We had two orders of the salmon one of which came charred way over cooked and very dry the other was cooked nice however the broccolini was chard and really not edible. I guess because of so many good evaluation's we must've hit this on a very poor night but I can tell you we will not be back.

The bar
Jared R.

Had a great night at the deck. One of the only places with live music in Northampton. Kaitlin and Britnay were two of the best bartenders. We agreed the nachos NEED to come back to the deck. They were the best part of the deck and they abandoned that menu item. They were the best nachos in Northampton! We will keep supporting this great establishment but seriously bring back the nachos.

Ahi Tuna plate

Our waiter was very pleasant and attentive. The ahi tuna was just the right size with plenty of tuna cooked perfectly. I asked for extra sauce because it was so good. My husband had the bbq burger with truffle fries. We both had a mojito, I suggest adding the flavors otherwise it is a bit underwhelming. We sat on the outside deck. It was a gorgeous day and not too crowded. We would eat here again.

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24 days ago

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3 years ago

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N. S.

Thank you for the feedback Ben!! We look forward to your return!

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1 year ago

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N. S.

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4 years ago

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1 year ago

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3 years ago

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Union S.

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4 years ago

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N. S.

Thank you Jared, we miss the nachos too!

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3 years ago

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N. S.

Thank you Lisa!

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3 years ago

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N. S.

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3 years ago

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N. S.

Thank you Terri!!

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4 years ago

New menu is a drastic improvement, and service was excellent. Also great newer outdoor seating.

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N. S.

Thank you David!!

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4 years ago

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4 years ago

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4 years ago

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5 years ago

Load and obnoxious. Rude to neighbors. Play load music past a respectable hour. Food and service is mediocre.

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3 years ago

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N. S.

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6 years ago

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5 years ago

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6 years ago

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5 years ago

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4 years ago

Bring back the old menu please! Our entire party was so disappointed. We used to love this place! Ended up leaving without eating :(

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4 years ago

Excellent drinks and food. The server and staff was wicked pleasant!!! Def will be back often.

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N. S.

Thank you Dan!

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5 years ago

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4 years ago

Excellent food and drinks. Love the outdoor rooftop dining. We eat here everytime we're in town.

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5 years ago

Good food but exceptional slow service. Bad waitress. 30 minutes for first drinks and no follow up for refills.

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4 years ago

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7 years ago

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5 years ago

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5 years ago

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5 years ago

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6 years ago

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7 years ago

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Ask the Community - The Deck at Notch 8 Grille

Review Highlights - The Deck at Notch 8 Grille

“Stopped here with my husband and dog on our way back from a vacation up north.”

Mentioned in 2 reviews

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I had heard about Captain Jack's from several people, and was craving a lobster roll, so made the…read more30-mile trip. Not an easy place for my GPS to find, as it's hidden from the road. Plenty of parking, and very impressed with the outdoor seating (some covered, some exposed). Order and pay at one window. Pick up at another. Busy place early afternoon, but my wait time only about 10 minutes. Lobster roll excellent, the smallish bun being overstuffed. I ordered the onion rings instead of fries and was disappointed that they were NOT onion rings. Onion strings (or some people call them onion straws) were given. Large mass of oily straws. Open year-round, although reduced hours off-season. Interesting menu, with various hot dog, chicken, and seafood options. I would rate the lobster roll as 4.5, and the glob of onions as a 2.5. Overall, 4 stars.

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I'm being generous with three stars because I want them to succeed in this spot where Ibiza and 7…read moreStrong have failed. Our experience here recently, was however, not up to snuff. The three of us were seated an uncomfortably narrow small table. The restaurant means to sit 4 at these tables but they are really meant for two people. The folly of this size table was evident as soon as the food arrived. Homestead's menu is heavy on small plates and we ordered one starter, 5 small plates and one pasta between the three of us. The larger plate menu (meant for 2) has only four items..a chicken, a fish, a meat, a vegetarian. They were out of the fish. All of the dishes basically arrived simultaneously. There was no room on the small table for all of the dishes. Kind of ridiculous to try and maneuver. So we hurriedly finished off a couple of dishes so the server could make room for the dishes in her hand. I can't imagine if we had four people at the table and they tried to fit 8 dishes on the table. They really need to time the arrival of the dishes so that we can enjoy and leisurely eat..not rush through them to make room for the more on the server and chef's schedule. The food? The ratatouille was delicious as was the Caesar salad. The arugula salad was fresh and satisfying. The salmon crudo was small, expensive and kinda weird. The butternut cavatelli with lemon and chicken was a wee tiny portion for $17 that was gloppy and without the advertised crispy skin. The $15 octopus was one tentacle in a spicy mush mosh. The charred shisito pepper starter was undercooked and came without the advertised sea salt. No bread offered. The wine list was really nice and fairly priced. The house wine was tasty at $5.50 a glass. All in all, disappointing but promising. The small plate emphasis will cause bigger than anticipated tabs. They really have to think about the size, comfort, and utility of those narrow rustic tables. And they need to stagger the arrival of the food so that customers are not rushed through their meals with all the dishes crammed on the table at once. Some nice traditional plates of food for one person (not everyone loves the sharing schtick) priced from $18-26 would be great. Homestead has promise but right now the attitude, and narrative outweigh the product and experience.

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The Deck at Notch 8 Grille - tradamerican - Updated October 2026

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