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    The Butcher’s Grill

    4.5 (71 reviews)

    Order The Butcher’s Grill Takeout or Delivery

    The Butcher’s Grill Photos

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    THE BUTCHER’S GRILL ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Happy hour specials

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    Pasta
    Edita G.

    What a hidden gem! Did not really plan to come here but randomly found it online when looking for a place to have lunch for our group of 7 on a Saturday. It was just us at the time,so service was super quick as well as the food delivery. All the meals were super delish - and huge portions,so make sure you come hungry! My chicken skewers were so good I simply devoured it :)

    Cheeseburger - comes with fries, 2 onion rings and extra "special sauce".
    Lisa C.

    We stopped for lunch on NYE at around 2pm. We ordered the soup of the day (cream of vegetable) and burgers. Did not disappoint! I took ALL of my fries home and half of the huge cheeseburger! My only negative comment is the name of the soup! The soup is not creamy and does not just contain vegetables (contrary to the name 'cream of vegetable' soup). However it was absolutely delicious! Would definitely get it again!

    Devin A.

    We had a delicious meal here celebrating my sister's birthday. She had the seafood boat (more like a tanker!). I had delicious lamb chops. Everything was excellent! Amazing service!

    Lamb chops and potato's
    Pierre S.

    Stopped here based on the reviews. Hate to say it but it was not the best. The eggplant was pretty good and smoky with good bread. The Due Fratelli wine was also good. The lamb chops and salmon were both over cooked and lacked flavor and seasoning. The cream spinach was ok but the mashed potatoes were uninspired. Would not recommend.

    Calamari
    Shawn A.

    Great service at the cool little place I just discovered near us. Started with the Calamari with a homemade tarter sauce. Calamari was solid and, although I am not a fan of mayo based sauces (Mayo is the Devil's condiment), this sauce was excellent. We had a Cabernet that they just started serving yesterday ( appears you can only get it by the bottle) which was nice. It paired well with our meals. I got the Ribeye , which was cooked to order. It was super tender and had good flavor. The side of Mashed Potatoes were good. My wife got the Spaghetti Bolonaise, her go to meal when we available. She loved it. Not too sweet and very hearty. I snuck one bite and agreed that it was good. They have a limited dessert menu that only has items with Pistachios in them. The two we got were great! Nice light endings to a good meal. We will definitely return!

    Sebastian M.

    On the way to miners museum we saw this little restaurant on the intersection and decided to grap lunch. Its a cute place and just opened last week. Food Presentation is great and the food was really tasty. Its a mix out American Staples, Mediterranean and European Cuisne. Would 100..% recommend this restaurant and we will be back ...

    John B.

    Food was excellent...Service outstanding & very attentive...Quaint country setting...Menu was combination of German, Middle Eastern, Mediterranean cuisine...somehow they included a bit of Italian it there too. Price is fair.

    Filet mignon and mashed potatoes
    Christopher B.

    Just went for the first time and had an amazing experience. The place is really well decorated and the service was incredibly attentive. The filet mignon was perfectly cooked as was the branzini. The eggplant and shrimp appetizers were great. The salad was a little overdressed with balsamic but still good. Highly recommend!

    Lunch Menu

    Was thoroughly impressed with this little restaurant. Came during weekday lunch. Both wife and I had the Chicken Schnitzel. Super good. Lunch menu included soup, salad and eggplant appetizer. Finished off with baklava. Great service from a Turkish young man. Place looked very clean and had a nice view.

    Ribeye steak & Mac 'n Cheese
    C P.

    Once in a while you walk into a restaurant with no expectations and come out thoroughly surprised. The Butchers Grill is an outstanding Middle Eastern inspired restaurant that really has no business being in this location. The salad and the steak were spot on. Fresh and well executed. The Labne was subtle and almost tart. Great flavor w warm pita. The mac n cheese was good - I'd likely go mash potatoes next time. The interior is an eclectic mix of random tables and chairs that look like they could've come from a swap meet. But very comfortable and perfectly fine. The food was prepared quickly and as ordered. I will be back here many times. So glad to have found this spot.

    Filet and Lamb Chops

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    11 months ago

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    Ferdi M.

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    3 years ago

    THE best kept secret in Sussex County!! The hot, fresh, expertly-prepared dishes do not disappoint!

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    3 years ago

    This place was amazing!!! Much needed in the area, service was great the food was fresh and tasty, we will be back for sure.

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    3 years ago

    Great Burgers here. Can't wait to try some of your dinners, they sound wonderful. Good Luck on your new restaurant.

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    2 years ago

    loved it cant wait to go back, everything was deliscious and warm and friendly environment

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    Page 1 of 2

    The Butcher’s Grill Reviews in Other Languages

    Ask the Community - The Butcher’s Grill

    Are Reservations offered? needed?

    Hi , for Friday and Saturday yes. Have a great night

    Is Butchers grill a bring your own?

    Yes we are BYOB

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    Olluco Bistro

    Olluco Bistro

    4.6
    (36 reviews)
    1.9 mi

    Happened to find this place thanks to Yelp. Everything is fresh made, the people were really nice…read moreand the food was good excellent! Fries, salad and sides were awesome! Loved this place and will definitely return.

    Ummm hello? This is my new jam when I'm in town. What?! Real food, seasoned perfectly, and fall off…read morethe bone. And wait wait, I can get plantains, near Sussex?! I've been blessed ! Olluco offers homemade bbq, and some extras that will make you happy. The prices are decent too. For me, traveling with the kids is always tough because eventually you need to find real protein.....they can't survive on pizza and hot dogs for very long. We came here and got the chicken and Peruvian fried rice. The rice had great flavor and lots of veggies(peppers, zucchini, etc...). The chicken was seasoned PERFECTLY and so tender, like even the breast was juicy! We also got ribs and they were fall off the bone!! Yes finally, ribs that are seasons with a delicious rub(no need for sauce) and also fall off the bone tender. Yummo!! The place is very shack-esc lol...there's no decor and maybe 2 tables and a bar too. You can dine in but really it's more of a takeout joint, and that's OK! You can also grab drinks from the cold case. No fountain unfortunately. This is my new stop, I HOPE they stay in business so please give them a try my local Sussex friends!

    Photos
    Cuban, beef empanada, and fries
    Cuban, beef empanada, and fries
    BLT
    BLT
    Crispy pork belly sandwich,,,...absolutely crazy

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    Crispy pork belly sandwich,,,...absolutely crazy
    Coyote Cocina Mexicana

    Coyote Cocina Mexicana

    3.9
    (56 reviews)
    2.3 mi

    Coyote has been here for ~3 years and we've only been a handful of times. This review is for our…read morelatest trip - hubby and I came here one weekend (early Saturday afternoon). From the second you walk in, it's like you're in Mexico... but in NJ... it shouldn't make sense, but it does. The dining chairs are all handcrafted in Mexico and imported. They're gorgeous. The staff is friendly and greets you right when you walk in. Once seated, you get chips & salsa - 100% homemade and super delicious. We also got 2 Modelos, because when in Rome-xico? For lunch, we decided to share.... - Fresh Guacamole: Incredibly fresh doesn't even begin to describe the intense flavor and brightness of this guacamole. It has the perfect balance of avocado, jalapeño, onion, tomato, cilantro, and lime. - Molcajete: The CROWN freaking JEWEL of this place. Served in a pig-shaped Molcajete (traditional mortar and pestle carved from volcanic rock)... you get skirt steak, chicken, pork chop, mexican sausage, & grilled shrimp... with queso fundido, bell peppers, cactus & jalapeño. On the side, you get rice, beans & tortillas. Yes -- you get all the food. I HIGHLY encourage you to share it - it's that much. BUT... it's SO. FREAKING. GOOD. It was the never-ending meat bowl but it was insanely delectable. You just have to trust me. Try it. You're welcome.

    Tried it a second time the first time was lousy but the second time was worse ,,the only thing…read morethat was good were the drinks and it's pretty pricey. My husband's dinner was supposed to be grilled chicken fajitas. Instead he got a plate of soup tomato soup whatever that concoction was ,,It was horrible. Mine was cold plate of some kind of chicken enchiladas that were so tiny and cold covered with iceberg lettuce,, very disappointed not your normal Mexican big plate that I'm used to getting somewhere else with refried beans and rice on the side on my dish, I got some cold enchiladas with iceberg lettuce, chopped up on top with some squirted sour cream. Yeah it was pretty bad.. we were so looking forward to this being a great place because it's really cute,, no more.!

    Photos
    Margarita flight. This is how they look when they arrive. Fruit on the bottom.
    Margarita flight. This is how they look when they arrive. Fruit on the bottom.
    Cadillac Margarita
    Cadillac Margarita
    Margarita flight

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    Margarita flight
    Brick & Brew

    Brick & Brew

    4.1
    (206 reviews)
    2.6 mi
    $$

    I came here on a weekday for lunch with a friend and we sat in the upstairs dining room. Our server…read moregreeted us immediately and gave us water (we got our own carafe which I wholly appreciate - thank you!). We had trouble deciding on which pizzas to order (they all looked delicious) but finally decided on the Red Red Vine (fire roasted grape tomatoes, fresh mozzarella, basil, olive oil, & balsamic drizzle) and the Porta Bella (portabella, mushroom, spinach, roasted pepper, fresh mozzarella, & balsamic drizzle). Both were fantastic and perfectly cooked - the mushrooms were fresh (not canned, thank goodness). Also - I'm kind of a sucker for a good crust and this HAD IT ((chefs kiss)). Can't wait to come back!! As a side note -- there are two separate entrances... the front entrance is to the dining room and the back entrance is to the bar. I don't think you can access them both without going outside (but you'd have to confirm with the staff).

    We frequently order from here and typically love some dishes an get them on repeat. Today we got…read morethe Caesar salad sides with our entrees and my husband noted something moving in his salad. He found an unwelcome visitor in it. Initially thought it was a roach but it looked like it had a stinger so I don't know what it is.

    Photos
    Brick & Brew
    Sugar pumpkin stuffed with seafood & linguine in a delicious sambuca cream sauce!  Even ate the pumpkin - so tender & flavorful!!
    Sugar pumpkin stuffed with seafood & linguine in a delicious sambuca cream sauce! Even ate the pumpkin - so tender & flavorful!!
    Perfectly cooked medium well

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    Perfectly cooked medium well
    Irish Cottage Inn

    Irish Cottage Inn

    3.6
    (171 reviews)
    2.0 mi
    $$

    THE FULL RUN DOWN!!! lol, I saw so many varying reviews I needed to get the official answer myself…read more My girlfriend and I came in, right off the bat, the drinks aren't very good, mojito was a NOjito, as in no flavor and all sour lol but the beer was good. We got potato skins and wings and the wings were perfect, fall off the bone as well cooked. The potato skins........perfect cheese, perfect bacon, but can we get a little flavor onto that potato? Next time. I got the pulled pork Sandwhich, it was perfect all around and delicious. The fries were PERFECT!! Crispy and fresh. My girlfriend got the stir fry, the vegetables were perfectly seasoned but the chicken could use some flavor in itself. I was told it's a bit bland like the potato. Overall, 4 stars, our server was attentive, friendly and patient with us. The food was great, no major complaints at all. I took the star off just because the cocktail wasn't very good, the base of the food we ate could use some more seasoning and flavor in the (potato and chicken). Also side suggestion would be to make a few playlists, I felt like the music was all over the place and definitely can set the mood when hanging out. Definitely would love to return, worth the stop 100%

    We went here for a 47 year old birthday party! We first had buffalo hot wings which were perfectly…read morecooked. The wings were perfect with medium heat! It was tender and the meat came off easily. The breaded mushrooms were very good! And the bruschetta was very tasty. For the main entries, chicken franchise, baked ziti, corn beef and cabbage/potatoes. The chicken franchise was so good! The chicken was very tender. The sauce was nice nice and lemony. The corn beef was perfectly salted which went perfectly with the cabbage and potatoes!

    Photos
    Decor
    Decor
    Inside of the Corned Beef En Croute... baked potatoes, cabbage, and corned beef in a puff pastry... excellent!
    Inside of the Corned Beef En Croute... baked potatoes, cabbage, and corned beef in a puff pastry... excellent!
    Entrance

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    Entrance
    Mohawk House

    Mohawk House

    3.5
    (518 reviews)
    6.5 mi
    $$$

    Great exterior and interior, location, atmosphere and service…read more Opening drink was Smoked apple jack old fashioned was very nice and smoke aroma lasted the whole drink. Smoked Brie was good, but the crackers could be upgraded with maybe artisan cracker like firehook crackers. Winter Burrata salad was the big hit, would order this again anytime. They ran out of double cut pork chops so got got rib eye instead. While it was thinner than expected the cook was still correct. What was amazing was the side of cracked black pepper seasoning, made every bite very enjoyable. Creamed spinach wss very tasty, we ate every bite. The frenched chicken breast was fine, potatoes were good but the chorizo was overdone for our taste. Deserts: sorbet was ok, the chocolate cake slice looked beautiful but taste was just ok, unfortunately neither was up to the quality of the appetizers or main course We will come back sometime in future to try the pork chop.

    Food and service were impeccable. My wife said the filet mignon was the best that she has ever had…read more My bone in rib eye was delicious and I matched it with a very respectable Old Fashioned. The only issue that we had is that they didn't have a separate section for large parties. As a result we were seated next to a party of 20. They had obviously been drinking and had no concept of using their indoor voices. As a result we weren't able to hold a conversation without speaking as loud as our neighbors. So, that is the only reason I am going with 4 stars over 5.

    Photos
    Mohawk House
    Fried Calamari
    Fried Calamari
    Wedding rehearsal dinner

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    Wedding rehearsal dinner

    The Butcher’s Grill - mediterranean - Updated August 2026

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