Here's the deal: it's an unassuming Main Street (Spring St) store front on a one way street. You…read moreenter through the quaint country store which has some baked goods and local honey, and some pottery which could seem a little tacky if it wasn't just so small town cute! The restaurant is a cozy Brick exposed restaurant, which even when busy isn't too loud. The service was friendly, attentive, and very helpful The menu is small by design with a special that comes out out of a kitchen, where everything is made with fine detail and love Definitely worth making a reservation and visiting the farmer's daughter

I have been wanting to come here for a while now and glad I finally made the stop. Came here on…read moreFriday afternoon, there was no wait. The entrance is through the small store to the right. Once you enter through the store, there is a sign to wait to be seated. The place has a nice and bright rustic vibe to it. I really liked the decor and table setup. Even the napkins had a rustic vibe. Started off with the potato scoop ($16) which was my fave item. The potato was shaped like the Fritos scoop chip, and the cheese dip that came with it had chunks of cheese in a melted cheese sauce. For my main, got the pulled pork sandwich ($16), which came in a pretzel knot bun and creamy slaw. It was solid meal and very filling. Other mains ordered were the roast beef "pho" style sandwich ($16) which I had a bite of and it was good and not what I expected thinking roast beef. Roast turkey ($16) was warm and also tasty. Each of the mains came with a side of potato salad. I will be back to try the sloppy Joe and their dinner meals. I highly recommend this place if you want tasty, high quality meal for a fair price. * Highly recommend making reservations on weekends * Street parking * Good service

***1 1/2 stars***…read more It's pretty rare for me to go below two stars, but we literally couldn't find any redeeming qualities other than a kid-friendly chalkboard off to the side. Rough, rough lunch and I'm picking the places going forward. I came here with my top-tier chum and #1 honorary young pup chum for a midday meal yesterday. This was an unfortunate recommendation by my chum, but in her defense, the biggest selling point was that they had a young pup section of the menu (which many of my suggestions didn't). This may have been a sign that it's time for the young pup to just order off adult menus going forward. This is probably a weird time of year to be over here anyway; this restaurant recently moved next to the baseball stadium, and December just isn't the greatest page on the calendar for America's pastime so it feels a little wasteland-ish right now. There were also a few random amusement park rides that we had to walk around to access the entrance (apparently more for a nighttime winter festival of sorts?) so the vibes were a little off to start. The interior was fine though - there's an interesting looking bar off to the left and high ceilings, so it feels more spacious than it actually is, given the overall square footage you're dealing with. I also enjoyed the cow decor, though I might be missing the joke with some of the cow/pig hybrid animals on display. My chum remarked that it seemed like the menu was designed by someone who'd never actually tasted the food, and certainly wasn't the same person who cooked it. Definitely a possibility, but my general impression was that this is ostensibly a family restaurant (remember the chalkboard?) with a menu only targeting young female adults, from the bar food to the cocktails. It's very strange. I wish there was a nicer way to say it, but the cocktails were terrible. I had their version of an Old Fashioned, which had coffee in it. Just did not go well together at all; there's a reason why Irish coffee with Bailey's was invented - not every dark spirit is going to work with coffee. I find it hard to believe this was taste-tested before being added to the menu. Never again. I felt worse for my chum though, who got a holiday twist on a margarita with cranberry. It was so beyond tart I could barely swallow it and it honestly tasted like cough medicine. In a quasi-NSFW comment, my chum mentioned that this drink might be helpful for a UTI, but alas, we were at a restaurant, not a pharmacy. At the very least, they need to retrain their bartenders on basic portions of a cocktail, but when the ingredients clash, that's a management issue. We got the Cow Wedgies to share as an app - basically, flattened mozzy sticks. I like the flattened concept but these were pretty bad. I'm assuming the issue here is they were in the deep fryer for too long because they had pockets of grease that would pop when you bit into them, almost like a pimple. One of those pockets exploded and stained the front of my hoodie. Not great - an unappetizing appetizer. The impression I got was that The Barnyard were pretty aggressively touting the chicken/waffles section of the menu. I went with the Winner Winner, which was another example of not understanding basic palates and taste profiles. This is a savory item - it has chicken, mashed potatoes and this gravy/corn concoction. Inexplicably, they then added this weird tangy sauce that would be better served on a bang bang shrimp app that completely ruined the dish. It's such an unforced error I don't understand how it happened. It's going to come as no surprise, but the service matched the overall quality of the meal. There were very few customers on the premises and yet our waitress was mostly MIA. She never came by to check on us after serving the food, despite making multiple trips to a table near us to inefficiently clear it practically one item at a time. It's very hard to give constructive feedback when an experience is this bad, but to me it starts at the very beginning - make sure the items on your menu taste good and that your staff is properly trained on basic hospitality concepts. The Kingdom of Sussex deserves a lot better than this.

Stopped by after leaving the Sussex county fairgrounds for lunch. The menu seemed very straight…read moreforward and known for their burgers. You order at the counter and are given a placard for your table and your food is then brought to you. The biggest complaint from our party would be all drinks are for purchase not even tap water is given. Which is fine we had our own water. We ordered a side of waffle fries and the sloppy tots for the table. The side of waffle fries could've definitely been larger. The sloppy tots were delicious as the tots were well done and topped deliciously with beer cheese, bbq sauce, pork, and sour cream. They just needed a little salt. Everyone ordered a burger and they were good just super greasy. I ordered the pub burger in which the Irish cheese was definitely an acquired taste but the pretzel bun was delicious. The ya filthy animal burger I think would've been between with the coleslaw on the side as it made a mushy consistency. The stampede burger and bacon mushroom Swiss were both good. I will say for $15 per burger a little ridiculous it doesn't come with any side and just a pickle. The inside has almost a diner vibe to it but all the staff were friendly and polite.

Just visited yesterday, Tuesday, September 22 and I gotta tell you I really love the Victorias…read moreDiner. It is so cute a real old-fashioned diner and it's one of the few places that has Scrapple and that is a staple that I love from being from South Delaware waitress was great and the food was amazing coffee nice and hot and I gotta tell you it's the place to go for a great

Always a great place to start your day with a delicious hearty breakfast at Victoria diner,…read moreBranchville New Jersey Mike B.

The fiesta bowl was the best I have had. Big chunks of chicken, rice and beans in a wonderful crisp…read moretaco bowl. The sauce was delightful.

Beautiful salad/wraps spot it healthy goodness…read more We tried their warm rice bowl with ginger tofu on top - it was yummy and filling. Service was quick. The ambiance was quiet. Lighting was perfect and relaxing.

I've eaten at a lot of different types of restaurants but sometimes you just want friendly people…read moreplacing healthy ingredients in a bowl and handing it to you. Thankfully Salad House has that down! My daughter and I wanted a quick dinner on a Thursday night and headed to Salad House. Found parking nearby and lucked out that they weren't too busy. Ordered a Harvest Bowl plus grilled chicken and my daughter got a chicken Caesar wrap. Took advantage of some gorgeous weather and sat at their comfortable sidewalk seating. Harvest bowl had plenty of great ingredients and the highlight was the crispiest Brussels sprouts! My daughter found the lettuce to be very crunchy and the wrap was flavorful! Will gladly return to Salad House!

Just want to say there's a level of kindness here that doesn't exist anywhere else. I placed my…read moreorder and waited, after about 10 minutes the gentleman behind the counter told me they were waiting on something to cook and it'd probably be another 15-20 mins. He told me if I wanted to order something else that'd be fine and he'd take care of the cost for me. When I finished, I ordered something to go for my wife and he picked up the tab for that as well.

I came here on a weekday for lunch with a friend and we sat in the upstairs dining room. Our server…read moregreeted us immediately and gave us water (we got our own carafe which I wholly appreciate - thank you!). We had trouble deciding on which pizzas to order (they all looked delicious) but finally decided on the Red Red Vine (fire roasted grape tomatoes, fresh mozzarella, basil, olive oil, & balsamic drizzle) and the Porta Bella (portabella, mushroom, spinach, roasted pepper, fresh mozzarella, & balsamic drizzle). Both were fantastic and perfectly cooked - the mushrooms were fresh (not canned, thank goodness). Also - I'm kind of a sucker for a good crust and this HAD IT ((chefs kiss)). Can't wait to come back!! As a side note -- there are two separate entrances... the front entrance is to the dining room and the back entrance is to the bar. I don't think you can access them both without going outside (but you'd have to confirm with the staff).

We frequently order from here and typically love some dishes an get them on repeat. Today we got…read morethe Caesar salad sides with our entrees and my husband noted something moving in his salad. He found an unwelcome visitor in it. Initially thought it was a roach but it looked like it had a stinger so I don't know what it is.

And superb choice for a atmosphere romance intimate too. Great food and service food is good…read more and the service is as good as the waitress

My husband and I met up with my daughter and son-in- law for brunch, The service was excellent and…read morethe food was very good. Would recommend this location and plan on going back again.

Have been there several times. Always great. Today was a train wreck. It took 25 minutes to…read moreget two coffees. The young lady making crepes was non stop but the food getting to tables was definitely an issue. We watched tables of 2-4 getting one meal and other meals 10 minutes later. People sitting for 5-10 minutes, getting half the drinks then rest coming out with the food. Hopefully this doesn't continue.

This was my first ever Too Good To Go order and it was outstanding! Everything was so fresh and…read moredelicious! Really good-looking menu lots of coffees and drinks and sandwiches and pastries to choose from . I'll definitely be going back to try their lunches. Very cute spot really great vibe inside as well.

My friend wanted a salad for lunch. Inside was pretty spacious. You don't order at the register but…read moreat the other end. There were several people ahead of me but it went quick. I got the Hot Honey Harvest salad. The cashier was very polite and professional for someone so young. There is a discount for first responders. The salad was good. The bitterness from the arugula blended well with dressing. Oddly the feta cheese went well with the roasted sweet potatoes. The chicken was not bad if a little dry.

I've ordered from Just Salad a couple of times because it's the perfect place to go after my…read moreworkout at planet fitness. A month ago a cashier was aggressive with her tone when she told me to move to the side . I chalked it up As inexperience with the public or maybe her first job because she was young. But someone needs to teach her customer service and tone. Last weekend I got a wrap and it was 85 percent lettuce. I'm not kidding. Look at the picture. The other ingredients were minimal. All I tasted was lettuce and the wrap. I emailed corporate asking for my money back but I haven't heard from them yet. Very disappointed.

Peter's Europa House keeps it incredibly inspired here; 'I want everything' tasting boards,…read morecrostini boards, shareable small-portion desserts and an equally wide variety of creative cocktails; you name it, they got it! Their website claims 'chef-driven cuisine, garden-inspired ingredients, and an intimate dining experience' and it is so fitting and true to form. Chef Faro gave us a few minutes of his time and shared the inspiration behind some of the dishes, plus the pride he feels in keeping with the restaurant's respected tradition, trying new things and balancing life as a father...such a beautiful story! Aside from all the feel-good vibes and excellent food, they know how to entertain. Cocktails adorned with cool garnishes, a staff that works seamlessly together where any of them can take your order, serve your entree or bus your table, they move with confident joy. Far too many specs for each item to include here, check the pictures for descriptions, but the entire 'everything' tasting board was incredibly perfect. We wouldn't change a thing, yet want to see what other board ideas will roll out in the future. Another thing they nailed was adding texture to an already near-perfect dish in their bourbon tuna tartare by including the crushed wasabi peas, absolutely out of this world. The crostini board was fun, both margaritas were top-tier and the desserts were incredible, but we lost track at that point. Love their style, loved their food, this is a place that keeps it so fresh you wanna come back for more!

We were greeted immediately by the host and taken swiftly to our table. Our server greeted us right…read moreaway, took our drink orders and explained the specials. It's a lovely dining room that feels like an old European chateau. The food Aries from different countries in Europe and was tasty and delicious!