Cool A historic…read morelandmark. A bar that exists in a house. You can miss it easily. Very laid back atmosphere serving great drinks with a little old school lip. I don't remember the old man behind the bar, but he really made us feel welcome and entertained us the whole time we were there. If you like classics, this is your kind of place. The place has been renovated so don't be worried about going to a dump. Thanks

It's the Belmont! Historical bar in Fall River. Love the character of the place. Both bar tenders…read morewere kind, and attentive to the guests. Was able to get a custom drink after sharing some types of drinks I like and it was great! Not too busy the night at went, usually it's the last stop before a night out as it's opened pretty late. If you are stopping through Fall River should definitely check it out

What a delightful little gem tucked away in Fall River, MA . Just a stone's throw from Battleship…read moreCove. Stumbled upon this place and discovered it was worth coming back. My initial visit was on a Monday night when they had all kinds of cheese specials for $10. Including a delicious cheese pizza. However on my second trip I discovered the real value was on their Sunday specials where you get a soup or salad, 1/2 portion of lasagna, a choice of chicken entree and a special pasta. All for $29. Needless to say there were doggie bags coming home with us. Dani our server was a sheer delight and most punctual with her attention to us. Needless to say I will be returning for a third visit soon!

We were in town for a college visit and to visit the Lizzie Borden house in October. Primo is close…read moreby, has easy parking, and a beautiful water view. My son especially enjoyed seeing the bridge all lit up at night. The restaurant is spacious with both a bar and dining area. In warmer weather, the outside deck is also an option. Our waiter came almost immediately to take our drink order. The complimentary bread that was warm, doused in a garlic oil ,and sprinkled with Italian seasoning is divine. I could make a meal out of that alone. We started with Italian dusted parmesan fries. Everyone thought these had a striking resemblance to McDonald's shoestring fries, just with way better seasoning. They got scoffed up in a matter of minutes. My son got the kids cheese pizza. It was literally a full size 12 inch (if I had to guess). My daughter got the penne vodka. I thought it was pretty basic but she likes that. I ordered the basil tortellini alfredo and the flavors bursting out of this dish were amazing. The chicken that sat atop the pasta was perfectly grilled as well. We were all very satisfied with our meal and service here and would be happy to come back if ever in the area again.

I've been meaning to get here and check this place out for agessss now! I'm so impressed. The…read moreguacamole esquites style was not your typical guac. The corn brought so much yummy sweetness to the savory flavor. To me, it was a perfect palate balance!! Hard to achieve sometimes, but they nailed it. I got the enchilada, and to wash it down, a refreshing mango tea margarita. Put this on my list for a return trip! Morgan's Cantina

From the moment we walked in, loud club-style music was blasting, and the atmosphere felt more like…read morea nightclub than an upscale waterfront restaurant. The bar took 30 minutes just to get drinks, and once we were seated, the music was so loud we couldn't even have a conversation. For an upscale restaurant, the ambiance was completely off and not what you expect at all. The food was honestly awful for a place at this price point. My chicken was dry and overcooked, and the rice was a mushy clump I had to cut with a fork just to eat. The only bright spot was our server, who was great despite the disorganization around her. For what they charge, this experience was not worth it at all.

First time going tonight 5/7/25 Came in 40 minutes before…read moreclose. Understandable that it would be busy and the staff would be ready to leave. Sat at the bar for 20 minutes. The bartender served everyone but myself, despite eye contact or a friendly wave. Called last call. A polite patron who had been sitting next to me and who had been served went up to the bar tender and said that I hadn't been served yet. He asked if she could serve me. The bartender said "no". I walked up to her, said "no?" she nodded, and I left. I get being busy, but I was selectively ignored while I watched people get served and the clock tick down. Not a good feeling. Not welcoming at all. Apparently, the business is so good they can pick and choose who to serve. Or the bar tender is allergic to money?

This place is worst than Micky Doyals, the bartender Taylor Jacob's is a very ignorant individual…read morewith a massive attitude problem, idk how she still has a job or better yet how this place is even still open. She got annoyed that my party was ordering too many drinks, can you believe that? Took out money refused the drinks then kicked us out! Can't wait for this place to shut down or for her to catch what's coming to her; whichever comes first. The security is very corny and embarrassing, they think they are working for the fbi. I get you have a job to do understandable but putting your hands on people when there was no physical altercation is absurd. I could keep going but I'm sure you get the point. Go spend your money elsewhere!

Got two seats at the bar and received excellent service. Ordered a bottle of house Chardonnay which…read morewe liked. Also started out meal off with two appetizers. One of which was a chicken orzo soup that had a nice curry flavor. The grilled octopus was also delicous. Then our main meals were bolognese and fish and chips. Both of our meals were great. The restaurant is located across the street from the ocean and has some nice views.

Food is always good and we've never had a bad meal there. The service is excellent and drinks are…read moregreat.

After reading months of mixed reviews of Pine House Kitchen & Bar, my friend and I decided to give…read moreit a try. We walked in just after 8 on a Friday night and were greeted by two very friendly young women at the host stand. We opted to sit at a high top table in the lively bar area. Every seat at the bar was taken. Our server was friendly and attentive, and brought our drinks, $8 for a Sam Adams seasonal draft, and $15 for a Bulleit Bourbon Old Fashioned cocktail (which was mixed well and nicely presented, sans the anticipated Luxardo cherry). My friend ordered the Fondue Burger with truffle fries. The burger was cooked perfectly (medium) and smothered with a delicious cheese sauce sprinkled with fresh bacon crumbles - decadent and delicious. The fries are thin and crispy (the best way) and served in one of those cute little metal baskets with just the right amount of truffle. I had the salmon rice bowl which was better than I expected it to be. The fish was fresh and cooked nicely, (medium, although it could have been taken off heat a minute or two earlier, but not what I consider 'overcooked' by any means), and sat atop some very delicious coconut jasmine rice. The bowl also had a heap of zingy red onions, thinly sliced perfectly ripe avocado, a yummy mango salsa, and was drizzled with a very nice cilantro crema. Perfection. I ate the whole thing, felt a bit overstuffed and unable to taste the burger (next time!) I am very happy to report that Pine House Kitchen & Bar got four thumbs up from us, and I look forward to visiting again with family and friends.

This was a pretty solid lunchtime stop. There's a fairly wide selection on the menu and every meal…read moreis well made and flavorful. The different lemonades were quite wonderful and a bit of a surprise. Service was attentive and quick and it's clean and well maintained. While it seems new enough that it's missing a bit of character, it's worth stopping by.

Amazing. Food is delicious. Josh was an amazing server. The atmosphere was friendly cheerful and…read morewelcoming

We decided to try a new restaurant this past weekend and despite having driven by many times had…read morenever stopped into Black Salt. It's really nicely decorated inside and there is a huge painting on the wall of the Braga Bridge. The cool part about it is the way that it's painted and there's lots of little details that you could spend quite a bit of time looking at and discovering new parts of it. We ended up ordering the calamari and the boneless chicken appetizer and they were both excellent. The portions were good and we ended up getting the sauces on the side for the chicken rather than having it tossed. The calamari comes in a sweet chili sauce with bok choy and peanuts and it was really really good. We will definitely be back to try some other things on the menu. We ended up chatting with one of the owners who was very nice and she told us that they're actually opening up a another restaurant over at the old LePage's seafood in Westport. It will be a different type of restaurant and it sounds like it's going to be great. We can't wait to try it!

This place is definitely had its ups and downs. Right now, for me, it's definitely on an up…read more This place is always packed, but we're usually seated very quickly by the hostess. We do try to make a reservation for brunch, as I know there's usually a wait. I will say that the decor in the tipsy is one of its biggest drawers. Whoever is decorating, definitely knows what they're doing! The fireplace at the center of the restaurant is always tastefully decorated for the season. I absolutely love it! I had quite a few other $20 lobster rolls specials this summer. The amount of lobster that they give you for $20, and being able to pick your side is one of the best deals around. Not to mention the quality of the food for the $20. My Caesar salad was absolutely delicious too! The other picture I posted is one of my favorite salads that they used to make with the goat cheese "arancini". I really do miss that side, so hopefully they'll bring a back one day. It was quite the meal!

The food and the interior really was the star here. I got the fish and chips and it was banging. My…read morehusband got the hangover pizza and he said it was great and we shared the goat balls. I ordered the Pumpkin Cold Brew Float which is a non alcoholic drink and got brought an alcoholic chai martini, thankfully I'm not pregnant or sober. The service was our big issue here. When they came they were pleasant however it was clear there just wasn't enough staff. There were two waitresses for the entire restaurant. Outside, upstairs, and downstairs. The gaps in between service were long, waiting for food and drinks was long, and waiting to get our bill was long. We were waiting for over 30 minutes finished with napkins on plates. The table next to us got seated, drinks, food, and was rung out before we were.

Some restaurants serve great brunch. Pier 52 serves an experience…read more We've been here before and have never been disappointed, but this visit stood out because of our bartender, Sheldon. He was knowledgeable, genuinely welcoming, funny, charming, and quick-witted. He made excellent recommendations, shared a little local Portuguese history, and by the end of brunch our group had an inside joke that had the whole outdoor bar laughing. That's the kind of service you don't forget. The food was exceptional. Every special request was perfect--even the extra crispy bacon. The corned beef hash and eggs, crab Benedict, and hash brown waffles were all beautifully presented and absolutely delicious. The cocktails were just as impressive. Each one was perfectly balanced and consistent. Do yourself a favor and try at least two from the cocktail menu. Add in the outdoor waterfront seating with boats and jet skis passing by, and it's one of the best brunch spots around. We've always loved Pier 52, but Sheldon took an already great restaurant and made it unforgettable. We'll definitely be back--and hopefully grabbing seats at his bar again.

Booked a res on the fly at Pier 52 for Sunday brunch and I'm more than happy I did…read more For my drink, the Soleil 75. A refreshing twist on the French 75, with gin, passion fruit and prosecco. The main event was the corned beef hash. This gal and her hash. It's a love affair! Anytime you can deliver salty and savory to perfection, count me in. Hot goss to know before you go: Pier 52 is a destination. Be prepared to linger for the cocktails, music, and the sea breeze long after the food is served. Relax in one of their many Adirondacks and vibe out under the sun. A perfect way to end the weekend.

What a find! We wanted an Irish pub on a rainy Sunday night and a simple search found St. James…read moreIrish Pub. The wings were crispy and amazing plain. So you can imagine how good they tasted with the sauce sampler (choose 6 of a dozen sauces). We also loved the reuben sandwich & juicy classic burger classic, both with fresh cut fries. The waitress was warm and friendly. We will be back!

545pm arrival on Tuesday. Two hours for average boneless wings two hotodgs and a quesadilla…read more Finally couldn't wait anymore so went up to the waitress and asked for the check. Gave ME an attitude because I wanted to leave without my food. Made me wait because it was coming out now. First and last time coming here