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Black Salt

4.3 (118 reviews)
Open • 11:00 am - 8:00 pm
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Black Salt Photos

BLACK SALT ATMOSPHERE

What's the vibe?
Casual
Trendy
Classy
Moderate noise

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Recommended Reviews - Black Salt

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Nachos
Cori F.

Service was 10/10. Jessica took great care of us and everyone else was super nice too. They were very attentive and I would come back just because they were all so great. I'd try to come here in the past and it was way too crowded. This time we were early and beat the rush. The nachos are to die for. We did the pulled pork. The lamb chops were just okay. The fried burrata wad an interesting concept but left something to be desired. The key lime pie and the Reese's cake were both amazing. The drinks were solid. There were lots of tables and it was cute. I will definitely be back!

Mushroom marsala pasta with steak
Mai N.

Stopped by for some lunch on our way to visit Rhode Island, and I'm really glad we did! The spot stands out in the older town of Swansea. The decor has a modern feel still with some charming touches. Our server was very welcoming and friendly. I couldn't decide between the mushtoom pasta and the steak frites, so he recommended that I add steak to the pasta to make it more filling. I took the recommendation and it was soooo good, the steak and mushrooms made the pasta so savory and hearty without feeling too heavy. My sister had the half-chicken and it was taking a short while, but I appreciated our server coming by with updates on the meal to assure us that it was being prepared properly. I'm not sure if I'll be back in the area anytime soon, but if I am, I'll be sure to drop by again!

Smashburger
Bre B.

Stopped here on a whim, so glad we did. It all was wonderful! The pretzel sticks were deliciously buttered and the cheese/pulled pork dip was scrumptious. Can't recall which margarita I got but it had a peppercorn rim, fruity, tangy, and really good! My cousin got the smashburger which was my favorite thing out of all of this deliciousness. I got the Cuban panini. It was huge! Really excellent. We split and shared sandwiches. I'm not often in this area but I'd make the 40 minute trip from home to eat here again.

Margie S.

The food was excellent! I had the salmon burger over greens with a chipotle dressing. My spouse enjoyed the Cuban sandwich. The service was also excellent! The restaurant was so inviting and very clean and bright. Parking was easy and this place is open 7 days a week! It definitely is a must try.

TJ S.

We drive by here a lot but never been in. My wife and I decide to give it a try on Tuesday night. It was actually surprisingly busy. The staff and the host were on queue and sat us down right away. I glanced at the bar, and it was packed. I would say it is a good night for the restaurant. We started out with Asian inspired calamari appetizer. The golden fried calamari rings came with bok choy and roasted peanuts as toppers, with sweet and tangy sauce. Thai or southeastern Asia inspired variety. A little different in the area dominated by either Italian or Portuguese style calamari. My main dish was Shrimp Mozanbique with good portion of shrimp. My wife ordered a mushroom marsala dish. Both were on point and respected the ingredients. Not too saucy or dry. A good balance. Our wait staff Chase was excellent. It is nice to see that we have young but enthusiastic server who is nice and attentive. We do not see excellent server like him anymore anywhere. Vey casual atmosphere with locals enjoying themselves. A good vibe. We will be back again to try other things on the menu!

Blueberry cheesecake
Lucy C.

The food was great! devil eggs spot on, the flatbread so good. I loved my salmon. My friend got the cod said was good but needed more seasoning. Dessert was good. Service was quick and friendly. Place is got a good vibe. Will be back when in area.

Steak frites

We come here often. It is distance wise, a perfect spot to meet my wife's mother for dinner. The servers and hostess are extremely nice. It's really cute inside and very clean. The reason for mixed review is because you are going to either have a really good meal or not so good meal. I always order the steak frites which is espresso rubbed steak. It's a bavette cut, which is basically flank. With that being said it means it has to be cooked at high heat so it doesn't dry out. If the grill is "dirty" the entire steak will be a brick of charcoal with raw meat on the inside. we went last week and I asked them if they could make it not charcoaled that badly. The waiter told me he would ask them to clean the grill. It came literally like a brick of coal. For $30 this is ridiculous. I guess you'd have to go in the afternoon when the grill is clean? My wife always orders salmon and again it's hit or miss. Last week when we went, it was overcooked and dry. on a positive note we have been in the food comes out really good. I don't know if it's a time of day thing a chef thing or what? But, when it's good, it's good and when it's bad, it's bad there are only location wise. A few other places we could meet. And I always ask when I order that steak to not charcoal it. I have had it really good but twice just terribly disgusting. I wouldn't even mind if there was a little charcoal. I totally get it. I should add we did not go at closing time. It was about 7:00 PM.

Meatloaf

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25 days ago

Amazing. Food is delicious. Josh was an amazing server. The atmosphere was friendly cheerful and welcoming

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3 months ago

A bit pricey but worth every penny! You get what you pay for. Chef is incredible. Services incredible. Food is spectacular.

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2 months ago

Get the nachos you won't be disappointed everything else is top notch including the staff. Parking is tough but that speaks for itself

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Stingy Alley - Cozy corner seating

Stingy Alley

4.9(28 reviews)
3.7 mi

My friend is a regular at the Stingy Alley, so he took me with him on a Saturday afternoon. I liked…read morethe fact that the lighting was low, with the natural light coming in through the windows doing most of the work. I ordered the Stingy Penicillin since it seemed the most interesting (and because I did not realize there was another full page of options). As promised, it was not bitter at all and very smooth. I also loved that it had a giant ice cube with "SA" melted onto it. My friend ordered their old fashioned and it was probably the best one I ever had - it wasn't overly bitter, but instead had a sweet citrus finish. The staff is really kind and attentive. There are TVs at the bar and also tables all around for larger groups, or for more space.

What a great place to enjoy a drink in lovely Warren! We visited yesterday after Art Night and it…read morewas our first time at Stingy Alley. I was expecting it to be a dive (I do love a good dive bar!), but Stingy Alley is beautiful and classy, with an amazing cocktail menu and small bites as well. I loved the dark wood decor, the low lighting throughout the establishment, and the accent lights at the bar are so pretty. There are many different types of seating - bar, high top tables, benches, regular tables, and a cute and comfy corner booth with throw pillows, which is where we opted to sit. Service was excellent. I was expecting to have to order at the bar, but Stingy Alley has table service. My husband ordered the espresso martini and I went with the Dubai chocolate martini. Both were outstanding - I could easily have tried a few more of the dessert cocktails, but alas we had a 40 minute drive home so that will have to wait for another visit. Will definitely come back to Stingy Alley - thanks for a lovely end to our night!

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Stingy Alley - Interior Bar

Interior Bar

Stingy Alley
Stingy Alley - Entrance

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Entrance

Waterdog Kitchen + Bar - Poutine

Waterdog Kitchen + Bar

4.1(220 reviews)
3.9 mi

this place fucks. hard…read more food is busssssssssingggggg they added a brown butter cake?!?! ridiculous dirty fish n chips are not okay should be illegal cuff me and please also lock me in the basement at waterdog.

We stopped in during Appy Hour for some appetizers and cocktails, which is our go to at Waterdog…read more They have a great app selection and it rarely disappoints. We ordered the mini stuffies, the hummus plate, and the fried pickles. The mini stuffies were a highlight. Loaded with Mello's chouriço and packed with flavor, they're a solid little bite. My grandfather set the bar pretty high for me on stuffies, and these came close. They have a different profile than what I grew up with; a little less bready, more chouriço forward, and the clam flavor takes a back seat. Not necessarily a complaint, they were just different from what I'm used to and were genuinely tasty. The lemon aioli on top was also a nice touch. The fried pickles were exactly what you want them to be. Crispy, well fried, and the breading actually stayed put while you ate them, which is more than I can say for a lot of fried pickles. They came with the same lemon aioli as the stuffies, which worked just as well here. The hummus plate was a bit of a letdown. We've had it many times before and it used to be a standout. This time the hummus itself was thick and pretty flavorless, more like a dense chickpea paste than anything else. The accompaniments were nice though and consisted of heirloom carrots, cucumbers, olives, cherry tomatoes, asparagus, pickled cauliflower, carrot, and a pepperoncini, all served alongside some buttery round crackers that were like a Ritz cracker's more refined cousin. The veggies saved the plate, but the hummus needs to find its way back. I suppose it could have just been an off batch and won't prevent us from trying it again. Cocktails were great, as usual. I had the Anana with scotch. I love pineapple and this has muddled pineapple and basil, pineapple juice, cracked black pepper. It's my go-to here and it delivered again. My partner went adventurous and ordered the Jungle Booby, which is built around tequila blanco and mezcal with campari, pineapple, grapefruit, lime, orgeat, and an absinthe spritz. The flavors were genuinely good, but the smokiness from the mezcal was a bit much for her taste. She followed it up with a glass of rosé and had no complaints after that. The cocktail wasn't the problem, it just wasn't her style. One of our favorite spots in Warren for a quick nibble, for a good reason.

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Waterdog Kitchen + Bar - Love this place. So cozy, personal

Love this place. So cozy, personal

Waterdog Kitchen + Bar - Fried pickles

Fried pickles

Waterdog Kitchen + Bar

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The Revival Craft Kitchen & Bar - Burrata appetizer.

The Revival Craft Kitchen & Bar

4.5(297 reviews)
3.9 mi
•$$

I had the absolutely perfect dinner here. We were a party of 6- 2 kids meals…read more We started off with the bread bowl with 3 dipping sauces. The pesto was bright green and amazing, best ever. I had the osso bocco. It was a large portion , falling off the bone deliciously seasoned with a tasty spinach, grits underneath. I enjoyed every bite. I was sorry I couldn't eat it all! I shared some with others telling them how delicious it was. My friend ordered the bolognese entree which she says is the best she has ever had. Their eggplant parm sandwich was recommended as well. My husband had the shrimp fettuccine, also delicious. The kids like their chicken tenders. Hostess was friendly and sat us right away. Waiter was so nice. Took drink orders and brought everything out efficiently. Checked if we needed anything. He was great with the kids. When we complimented him on our food, he was pleased. It looks that the restaurant is adequately staffed so that the service is excellent. Ambience is good. Moderate noise but has a pleasant hum. Unfortunately, we were visiting so I don't get to dine there as frequently as possible. Prices are reasonable!

Dinner at Revival has never knocked my socks off, but it is consistent. Sometimes that's exactly…read morewhat you need. Consistent, good enough, & a good place to gather with friends. The pros: - Friendly staff - Cute covered patio - Gluten free options - Reliable The cons: - Uninspiring cocktails - Food is never ~amazing~ - Weird raw oyster situation* *I really can't get behind serving raw oysters with soy sauce & lime. I understand wanting to do things differently - maybe offer some cool additional sauce options? But please - a lemon & some mignonette would be just fine.

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The Revival Craft Kitchen & Bar - First time here and having this amazing cocktail that is smoked

First time here and having this amazing cocktail that is smoked

The Revival Craft Kitchen & Bar - Pork with something in a casserole

Pork with something in a casserole

The Revival Craft Kitchen & Bar - Martini and a black barrel buck

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Martini and a black barrel buck

Black Salt - bars - Updated October 2026

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