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O’Brien & Brough

4.4 (17 reviews)
Open • 4:00 pm - 10:00 PM
Updated 3 weeks ago

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Elle S.

What a classy, romantic, high quality addition to Bristol! Parking is usually easy to find in the plaza lot or on Wood Street if needed. Staff was very friendly and genuinely interesting to talk to the most recent time I visited. The atmosphere is perfect for a date night, with sexy, low mood lighting, trendy flower decor on the tables, even quirky and fun wallpaper in the bathrooms. The cocktail list is unique and has a little something for everyone. My drink had notes of rose which I found so different and delightful, though I ordered mine without egg white in it since I can't quite get into that cocktail ingredient trend. Everyone I've brought here has enjoyed their drink - glassware is pretty and photogenic but I do feel the portions are on the smaller side. What a great, "vibey" little spot to take a date, a friend on a bar crawl or quick afternoon catch up, and so on! Lots of other great stops in this plaza too, you could make a whole day out of this area without ever having to move your car. I feel I've traveled somewhere far away and a little exotic when I come here - a class act that hasn't let me down yet.

Tasting flight $15 nice selection
Jude B.

This distillery has a high-end speakeasy vibe with cocktail menu and tasting flights. Craft cocktails were interesting and slow-made by a mixologist bartender. The bar has 8 seats and we all arrived at the same time. We were nicely greeted and assured we would be served as soon as possible making the wait not so bad. Classical jazz playing on an old speaker was a really nice touch. I tried to flight of Rye bourbon, lime rock gin, and absinthe liqueur no. 3. the bourbon was so so, not my favorite, hot and lacking caramel flavor. The gin was very tasty, kind of a brine flavor to it easily enjoyed on its own! Lastly the absinthe was really special. Lots of wormwood flavor and herbs, I may have even hallucinated.

Jennifer F.

While at the brewery next door, it was suggested we stop by O'Brien's to try some of their specialty drinks! I really loved the ambiance. The warmth, lighting, and seating made me feel pretty fancy lol. My husband and cousin ordered an old fashioned. They liked it, but I think my husband has had others that he prefers. I ordered the crescent moon, which was delicious! I love the time, dedication, and details when they prepare each drink. Its really cool to watch! The bartender was really cool and spoke with us about places he's traveled to, which was really cool to hear. If we come back to the area, we may stop by again. Its definitely worth the experience.

Vijay S.

A fantastic cocktail bar in Bristol, located within a charming complex of restaurants and a brewery. They have an excellent selection of cocktails, many featuring absinthe and their Lime Rock gin. They also offer tastings of various liquors. I tried the Street Disco Milk Punch, which was well-balanced and delicious. I also had the "Remember the Maine" cocktail, though I wasn't a fan of the cross between rye and absinthe. All the cocktails looked really good. I'd definitely return. Service was good.

Cori F.

We saw the RI cocktail club post about their event here and thought it looked nice so we checked it out. It's super cute with a great drink menu. The service was top notch. I think I saw that they have cocktail classes as well which sounds super fun. They had a bunch of games for people to play. I would definitely go back here. A bottle of the gin from here would be a great gift too!

Ward Eight
Jamie L.

I have nothing but great things to say about O'Brien and Brough! This whiskey bar is absolutely amazing. All the whiskey is made in house. You walk in and the atmosphere is calm and relaxing. Wonderful music and low lighting. And the chairs are cushioned and comfortable, even at the bar! I've only sat at the bar and the service is exceptional. The staff is super nice and great with recommendations. They're funny too! The menu is relatively small, about five signature cocktails and a few changing seasonal cocktails. My favorite is the French Canadian, originally a seasonal and became so popular it's now a signature! Whiskey, ice cream, and coffee. Absolutely a dream come true. I've never had a bad cocktail here. Everything is full of flavor and hits the spot. I'm always excited to come here! Overall, definitely recommend!

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2 years ago

Drinks were good, bartenders were dicks. Not sure I would go back. They really didn't seem to care if we were there or not.

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3 years ago

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2 years ago

Really great cocktails and knowledgeable bartender. The space is super comfortable and inviting. Some of the best gin I've had.

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Review Highlights - O’Brien & Brough

“I also had the "Remember the Maine" cocktail, though I wasn't a fan of the cross between rye and absinthe.”

Mentioned in 4 reviews

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The Franklin

The Franklin

3.9(30 reviews)
0.2 mi

My partner and I had our anniversary dinner here and had a wonderful experience. The staff were…read morekind and the food was delicious! The restaurant is so beautiful inside. The live music on Thursday nights is a wonderful addition! I'm not sure how this place could have a bad review. 10/10 We will definitely be back!

Enchanting. If you…read morehave not been to The Franklin in Bristol, go! Open for just over a year, The Franklin is the newest inspiration from the owners of Groundswell... and stepping through its doors feels a little like falling down the rabbit hole into a wonderfully grown-up, decidedly French Wonderland. But what enchanted us most about The Franklin is that nothing about it suggests this kind of dining should be reserved for a special occasion. Quite the opposite. This is simply how dinner should be. You dine by the flicker of real candlelight, surrounded by a moody French Arts & Crafts-inspired interior with floral-spun linens and eclectic china, where flowers, pattern, texture, and shadow conspire to create something wonderfully transporting. It is romantic, eccentric, intimate and beautiful, but also remarkably comfortable. The effect is one of permission to settle in, put away the distractions, order another glass, and actually enjoy the increasingly rare pleasure of a long dinner and uninterrupted conversation with the person across the table. And THEN the feast begins. This is French cuisine as it was meant to be experienced: decadent without being excessive, luxurious without being heavy. There is a reverence here for food and its preparation by people who clearly love their craft; the ingredients, the techniques, and the rituals and traditions of preparing and serving a beautiful meal. Our evening began simply and perfectly with a bread basket and sweet cream butter. Then came the truffle croquettes, little bites of tarragon forward indulgences. The filet mignons were superb, accompanied by beautiful boulangère potatoes, rich, deeply satisfying and exquisitely prepared. And because the special truffle and lamb pastas sounded too glorious to pass up, we ordered each to go to enjoy for dinner the next day. Because no proper trip through Wonderland should end without cheese, we finished with a cheese plate that included local cheeses, honeycomb, and drunken fruits along with cappuccinos for dessert. The drinks deserve their own chapter. Our choices: Champagne, an elderflower apéritif, The Franklin Manhattan, and a beautiful Sangiovese were each superb, complementing the flavors of the meal. And through it all, the service was exceptional. The servers are consummate hospitality professionals... knowledgeable, intuitive and gracious, with that increasingly rare quality of people who not only excel at what they do, but genuinely delight in doing it. You get the remarkable sense that they take as much pleasure in presenting each course as you do in discovering it. AND, they speak freely and warmly of their employers' excellent treatment of them, which clearly contributes to the spirit of the entire experience-- VISION LEAKS!!! And perhaps that is what The Franklin gets so wonderfully right. Somewhere along the way, we began treating a long, beautiful dinner as an extravagance reserved for anniversaries and celebrations. The Franklin makes you remember that it doesn't have to be. Dinner itself can be the occasion. Real candles should flicker on the table. Linen should feel beautiful beneath your hands. Unique plates should be uncovered as you enjoy your dish. Drinks should arrive in lovely glasses. Dinner should unfold slowly. Food should be prepared with reverence. Service should feel like an old friend welcoming you to their table. And you should look across at your dinner partner and realize that there is nowhere else you would rather be. The Franklin is a little mysterious, a little romantic, a little eccentric, thoroughly French and completely enchanting. But more than anything, it reminds you of something we seem to have forgotten: a beautiful dinner doesn't need an occasion. A beautiful dinner is the occasion. We happily disappeared down the rabbit hole. We intend to do so again very soon.

Photos
The Franklin - Incredible center table and decor

Incredible center table and decor

The Franklin - Tuna Crudo

Tuna Crudo

The Franklin - French Bistro!

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French Bistro!

Stingy Alley - Cozy corner seating

Stingy Alley

4.9(28 reviews)
3.9 mi

My friend is a regular at the Stingy Alley, so he took me with him on a Saturday afternoon. I liked…read morethe fact that the lighting was low, with the natural light coming in through the windows doing most of the work. I ordered the Stingy Penicillin since it seemed the most interesting (and because I did not realize there was another full page of options). As promised, it was not bitter at all and very smooth. I also loved that it had a giant ice cube with "SA" melted onto it. My friend ordered their old fashioned and it was probably the best one I ever had - it wasn't overly bitter, but instead had a sweet citrus finish. The staff is really kind and attentive. There are TVs at the bar and also tables all around for larger groups, or for more space.

What a great place to enjoy a drink in lovely Warren! We visited yesterday after Art Night and it…read morewas our first time at Stingy Alley. I was expecting it to be a dive (I do love a good dive bar!), but Stingy Alley is beautiful and classy, with an amazing cocktail menu and small bites as well. I loved the dark wood decor, the low lighting throughout the establishment, and the accent lights at the bar are so pretty. There are many different types of seating - bar, high top tables, benches, regular tables, and a cute and comfy corner booth with throw pillows, which is where we opted to sit. Service was excellent. I was expecting to have to order at the bar, but Stingy Alley has table service. My husband ordered the espresso martini and I went with the Dubai chocolate martini. Both were outstanding - I could easily have tried a few more of the dessert cocktails, but alas we had a 40 minute drive home so that will have to wait for another visit. Will definitely come back to Stingy Alley - thanks for a lovely end to our night!

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Stingy Alley - Interior Bar

Interior Bar

Stingy Alley
Stingy Alley - Entrance

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Entrance

Foglia - Eggplant meatballs

Foglia

4.7(64 reviews)
0.4 mi

Foglia is my favorite restaurant! I've eaten there many times and never had anything that wasn't…read moreabsolutely amazing. You can't go wrong no matter what you order. It's definitely worth traveling long distances for. Highly recommended for vegans and non-vegans alike. The service is top notch. Perfect for special occasions or just anytime.

I SO badly wanted to love it but I just can't give the place above a 2 star. The first thing they…read morebrought was almost comical: a nickel-sized square of focaccia with a bit of jam and cheese. I have never in my life been served what I'd consider half a bite of food. I'd almost rather they bring nothing at all than a comically small piece of bread. My food (basil pesto pasta) was good but the quantities are quite small, especially for the price. TLDR: Don't come hungry or on a budget. The real reason for the low rating was the $34 mushroom entree. "Potatoes" here just means two bites of potato, which is kind of crazy considering how cheap potatoes are. "Carrots" meant 4 (kind of sad) carrots, and the mushroom (the main part of the dish) was so small it was comical. My dad was disappointed (he also wanted to love it here) and when they asked how it was, he gave his honest feedback. The waitress took the info back and he repeated his thoughts to the manager about the disappointing portion. He said he only got like two bites of potato and she said "oh they weren't in pyramids?" (Like that resolves the quantity of food?) He repeated again that it was about the quantity and was told "No one has said that about this." I suppose people must only have thought it... Felt really dismissive to say to someone, especially because this plate was apparently new (they said today was the first day they had it). They didn't comp anything or even discount it after the manager came over, which I feel like is standard practice when folks are unhappy with their meal. Felt like she just wanted to shut down the complaint rather than resolve it. They brought us, at the end of the meal, a "thank you" which was 2 lemon candies... there were 3 of us (not that we really wanted them anyway, but weird to not give at least one per person). The atmosphere is relaxed, the place is quite small in a sweet way and it's tucked away from the street, but I will never return. Ridiculous pricing for tiny portions. It felt like a SNL skit.

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Foglia - Third Annual Truffle Celebration

Third Annual Truffle Celebration

Foglia - White bean dip

White bean dip

Foglia - Recent Chef's Tasting Menu "snack" course.

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Recent Chef's Tasting Menu "snack" course.

Portside Tavern - Ahi Tuna app

Portside Tavern

4.1(255 reviews)
0.4 mi
•$$

Came back for dinner finally catching up with some friends. Again great spot, staff attentive and…read morekind, restaurant is clean and modern. Food was great, favorite was the steak frites with the parm sauce yum! The schnitzel special was a little dry but the side was excellent and the french dip was perfection.

Deserves a solid 2.5 stars, but that is not an option…read more Atmosphere was very noisy and crowded. Waitress did not check in to see how we liked our food after it was delivered, but otherwise gave great service with a smile. Menu is small and very meat and seafood centric - not especially ideal for picky eaters or vegetarians/vegans. The Thai wrap appetizer tasted exactly like the Asian salad you can buy in a bag at the grocery store for $3. They were not really 'wraps' but this pre-made salad tossed upon some leaves of lettuce, difficult to eat, and had only the smallest dallop of peanut sauce on them (which was the best part!) My partner's General Al's Chicken took you on a journey from savory to sweet to spicy flavor-wise, but there was something off about the taste that he did not care for (and I've never seen him dislike food at a restaurant. Ever.) My side salad was lettuce only doused in the same aforementioned Asian salad grocery store mix dressing, with lots of wilted/old lettuce that I had to pick out. My entree was good but tasted generic, like something I've had at other chain restaurants a million times before with no unique twist put on it. It had a sauce but it had little to no flavor - couldn't figure out what it even was and didn't remember it being on the menu - so it added nothing to the dish. There are lots of rave reviews here, but we just don't get it. We've ordered takeout from here before and that time, too, we were not overwhelmed with joy, just kind of 'whelmed.' Very 'meh,' and with so many other incredible food establishments within a 25 minute drive in Providence or in between, or even great local spots in town, this place just doesn't hold a candle. Not worth going back. It felt like a very novice chef was at the helm and dishes lacked inspiration and new, exciting flavors that we haven't seen before.

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Portside Tavern
Portside Tavern - Lobster roll with a side salad

Lobster roll with a side salad

Portside Tavern - Thai peanut lettuce wrap appetizers

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Thai peanut lettuce wrap appetizers

The Revival Craft Kitchen & Bar - Burrata appetizer.

The Revival Craft Kitchen & Bar

4.5(298 reviews)
4.1 mi
•$$

This review is a bit late (business is good for me) but better late than never for a STELLAR place!…read more RCKB (for short) had such an interesting menu, we literally took 10 minutes just to pick out our selections. Not because it is big, but so enticing! We ended up ordering the Eggplant Parm Sandwich, the chicken parm panini, the Mediterranean slate and a chicken parm with Rosemary fries! Our waitress Rachel was not used to NY humor (a few of my corny jokes fell off the boat, so to say) but she eventually realize that I was trying to lighten up our day. Kudos to her for staying straightface. She is an excellent waitress. LOL All of our meal selections were awesome. Those rosemary fries took me to the moon! Warren is a magnificent town. This ambiance and location were just stunning. A short walk in the historic area that glowed 1700's. Love it all! you will love this place, too!

Dinner at Revival has never knocked my socks off, but it is consistent. Sometimes that's exactly…read morewhat you need. Consistent, good enough, & a good place to gather with friends. The pros: - Friendly staff - Cute covered patio - Gluten free options - Reliable The cons: - Uninspiring cocktails - Food is never ~amazing~ - Weird raw oyster situation* *I really can't get behind serving raw oysters with soy sauce & lime. I understand wanting to do things differently - maybe offer some cool additional sauce options? But please - a lemon & some mignonette would be just fine.

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The Revival Craft Kitchen & Bar - First time here and having this amazing cocktail that is smoked

First time here and having this amazing cocktail that is smoked

The Revival Craft Kitchen & Bar - Pork with something in a casserole

Pork with something in a casserole

The Revival Craft Kitchen & Bar - Martini and a black barrel buck

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Martini and a black barrel buck

Judge Roy Bean Saloon

Judge Roy Bean Saloon

3.9(146 reviews)
0.4 mi
•$$

My husband, friends, and I ventured across Narragansett Bay to Bristol for lunch. We weren't sure…read morewhere we would end up but we found this legendary saloon and decided to give it a try. Our server Sonny cheerfully greeted us, made food and drink recommendations, listened and catered to our allergies, and took our orders quickly and accurately. She went above and beyond to make sure my shellfish allergy could be accommodated by speaking with the kitchen staff and calling the owner. I was happy to hear that the smash burger and French fries were safe for my to eat, and they did not disappoint!!! I ordered a painkiller that was insanely reminiscent of the painkillers at The Soggy Dollar in the BVI. Highly recommend it! This place has many cool historical features that contribute to its charm. If you're in the area, check them out!

At first I really liked this place and probably would've left a five stars-- before I explain more,…read moreI do still think it's worth popping by for a casual bite. The burger I ordered (bacon cheeseburger with no bacon) was delicious. No complaints there and I will probably reorder. The only problem here was that I asked for sweet potato fries instead of regular fries, to which the waiter simply said okay. Turns out it was an undisclosed upcharge. Not only did he not tell me it would be $2.75 (or something like that) more, but the fries are listed as the same price online. When I told him that, he said that their online menu is really old (this is to say, don't look at it! and also, not sure why they wouldn't update it if they know it's incorrect). Sure enough, the printed menu also said nothing about an upcharge for a different fry, so ultimately I was able to remove the charge, but it was a little awkward and frustrating. My only other complaint is not particularly the fault of the restaurant, but I suppose just a side effect of the laidback vibes. A group of 7 or 8 people came in like 20 minutes after us and was so loud that I almost suggested we leave. My guess is they were drunk, but it was a Wednesday night around 6:00, so I wouldn't have expected that. They were so loud that I was yelling to my friend who was within arm's length. Totally changed the vibe and enjoyment for me.

Photos
Judge Roy Bean Saloon - Chilled local shellfish- Lil' Necks & Goose Island Oysters w/ Spicy Cocktail & Whiskey Mignonette. Delish!

Chilled local shellfish- Lil' Necks & Goose Island Oysters w/ Spicy Cocktail & Whiskey Mignonette. Delish!

Judge Roy Bean Saloon - Pork Tostada!

Pork Tostada!

Judge Roy Bean Saloon - Eggplant meatballs

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Eggplant meatballs

Watercure Farm - Nice limited selection of Bourbons available

Watercure Farm

5.0(25 reviews)
39.5 mi

I love Watercure! The Bloody Mary made with Wild Ramp Vodka is to die for! Maria is the best and so…read morea great bartender and such a delightful server. The place is super cute and truly a treasure!

"Forget the cafe latte, screw the raspberry iced tea A…read moremalibu and coke for you, a G and T for me Alcohol, alternative to feeling like yourself Oh, alcohol, I still drink to your health" (Barenaked Ladies) We took a drive out to Connecticut's "Quiet Corner" to visit Watercure Farm and pick up a bottle of craft bourbon as a birthday present for a bourbon-loving friend of ours. Watercure is a locally owned distillery that uses locally harvested ingredients to craft small batches of vodka, rum, whiskey, gin, bourbon, and brandy. Their website lists 20 different spirts, so they get pretty creative in the distillery. Everything is made on site, and when I asked to take a look at the sparkling silver tanks where the magic happens, our host happily obliged. They sell Apple Spice Flavored Rum, Vodka Flavored with Cucumber and Mint, Vodka Flavored with Strawberry and Rhubarb, Corn Vodka, Apple Vodka, Wheat Vodka, Shiitake Mushroom Flavored Vodka, Connecticut Corn Whisky, Barreled Aged- CT Corn Whisky, Connecticut Wheat Bourbon Whisky, Barreled Aged Gin, Gin, Rum, Brandy, McIntosh Apple Brandy, 1686 American Bourbon Whisky, Wolf Den Rye Whisky, 1701 Single Malt Whisky, Connecticut Bourbon Whisky, and Connecticut Barley Bourbon Whisky. Pretty impressive, eh? You can get a flight of four samples, or a mixed drink at their bar while you enjoy the super chill atmosphere in an old barn. We had a $14.99 flight of Cucumber and Mint Flavored Vodka, Apple Vodka, Apple Rum, and Strawberry Rhubarb Vodka (which we loved and was clearly our favored sample). As for my bourbon loving buddy, we picked up a 200 ml bottle of CT Wheat Bourbon ($59.99), and when we mentioned it was destined to be a birthday present, our host lovingly wrapped it in plastic and tied it with a pretty white bow! We had a wonderful experience out here in Pomfret Center, CT, and I bet you will too.

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Watercure Farm - Driving up

Driving up

Watercure Farm - Outside

Outside

Watercure Farm

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O’Brien & Brough - distilleries - Updated November 2026

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