WOW...The 10 oz hand cut filet at this Charleston's was excellent. It tasted like a filet from a…read morehigh-end dedicated steakhouse. The cut was THICK and the medium rare was PERFECT. Their entrees come with a baked potato and a side salad. The croissant accompanying the salad was the best croissant. It's actually the reason why I would often come back to Charleston's. The service was great. We were in and out of the restaurant in an hour during lunch. For a table of nine, the service was fast and efficient. Charleston's has a casual to semi-upbeat environment.

I love Charleston's Restaurant so much that my fiancée has had to convince me to pick somewhere…read moreelse for dinner because I'd go here constantly if I could. The service is always amazing. Even during busy times, drinks and food come out quickly, and every server I've had has been attentive and on top of it. The food is seriously delicious. The honey butter croissant with the salad is INSANE. I also think their queso is better than the one at Los Cabos Mexican Grill & Cantina, but if queso isn't your thing, the spinach artichoke dip is amazing too. I usually get a steak and baked potato, but I've also had the French dip and loved it. Honestly, everything I've tried here has been delicious. Inside seating is romantic and soft but patio seating( if weather permits), is beautiful. Whichever you decide the service is A+.

Society offers a thoughtful variety, ranging from familiar classics like a basic cheeseburger and…read morechicken tenders to more elevated bar-and-grill options such as the Spicy Okie Burger and Chicken Pesto Parm sandwich. Not in the mood for a burger or sandwich? There are other options such as salad and pasta, which rounds out the menu. The sides offer flexibility as well with regular fries or upgrading to something with a little extra zing such as the jalapeño cheddar tots. Drink options are also well covered from standard fountain drinks and lemonade to classic shakes or those a little boozy. I prefer this location for its ease of parking and seating; customer service also consistently knocks it out of the park.

We put another fantastic fish and chips meal in our bellies yesterday. Our only drawback on this…read morevisit was the hostess. We were there on 7/29/2025 at around 5:15p. The hostess (she didn't say her name) had the personality of a rock. If you're a business owner, you want the host/hostess to be the gleaming face of your establishment. This hostess had no smile, no energy, and no desire to be a welcoming person. Eyore has a better personality. Now, on the flip side, Bella (our server) was a rock star. She was on top of drink refills without asking, checked on us numerous times and had an excellent personality and demeanor. Again, the food was top notch, but you really need employees that serve as a host/hostess to put on their happy face and actually act like you enjoy working there. She may have been having a bad day, but that is not an excuse.

Great spot for breakfast. The atmosphere is open, comfortable, and not too loud--perfect for a…read morefamily-friendly outing. The food was excellent. I had the steak and eggs with cottage cheese and avocado, and everything was flavorful and cooked well. Service really stood out too--courteous staff and super quick. I'll definitely be back.

Went here for breakfast and I thought the breakfast menu was just OK. I ordered the steak and eggs…read moreand the steak was super thin. I dont think there is a difference between ordering a well done and med-rare. The chicken for the chicken and waffles order is a bit disappointing, but the waffle looked great. Overall, the food itself for breakfast wasn't anything special, but the service was great and it didnt take long to get seated during a busy breakfast morning on Mother's Day.

I was pretty excited to try this place out. It was a very busy Saturday just around 12:30. There…read morewere lots of girl groups celebrating the holidays. This is a great place to do this. There is an abundance of wine to choose from. Our server was rushed (and they were packed) and I didn't get a lot of direction on the wine so I just ordered a white sampler and just asked for three dry varieties. The first one I tried (Collan) was not dry in my opinion. The Triple was drier but my favorite was the Fume. I really got hints of pinion in this final one and ordered another 5 oz. of it. We tried the avocado bruschetta to start. It was four big pieces of good bread but was more avocado toast than bruschetta. I would probably go with a different appetizer next time. We both tried the burgers. I went with the mushroom-gouda one. It was over done and not seasoned at all. The gouda was nice and gooey and the mushrooms were seasoned well. Fries were OK. The table next to us had a couple of the flatbreads and I would try those next time. Back to the service. It was OK but our server had a tendency to just show up at our table and just stand. I would come back to try more appetizers and a flight of their red offerings. I also want to know more about the winery. Maybe after the busy holidays.

An impromptu girls night turned into so much fun! The food and apps were delicious, and our server,…read moreAlex, made sure we were well taken care of. The food was so good we didn't even stop to take pictures, but we had a combination of the Prosciutto Fig, and Goat Cheese Flatbread, Garlic Fries, and the Friday Prime Rib Dinner. Of course, we couldn't visit a wine bar without drinking wine. I had a glass of Dark Desire and ended with the Rockin Raspberry Sangria. Everything was perfect! I can't wait to go back again. It's been a while since I have been here, and I loved all of the holiday decorations!

new chief Dylan is bringing the RH back to where it should be…read more The food has been so good. Everyone in our party was happy w their meal. Sometime a little on the cool side but that doesn't seem to be a problem w the chef. I hope he will put the steak salad back on the menu.

Moved in just a few months ago and we decided to come here for dinner. We stopped by after…read moreunpacking and needed some good food without going too far away from home. We were the only ones there cause it was close to closing time which the made the service much better, as they were able to tend to our needs. I enjoy eating there and I especially ove being able to see the golf course during the day when I'm there for breakfast or lunch. If you haven't been, make the trip and enjoy the scenery!

We went back after 3+ years to try it again and we can say it was awesome and our server Allie made…read moreit even better. She redeemed our negative experience and we will be back!! She was great and the food was excellent!!

We just tried 1843, and it was such a wonderful experience! Although the restaurant itself is on…read morethe smaller side, the Christmas decor was absolutely breathtaking and made the entire space feel warm, cozy, and special. The food was delicious, and the portions were huge, definitely great value for the quality and flavor. Everything we ordered was spot on!! The only drawback is honestly just how far away we live from it, but even that won't stop us from coming back. It's that good! We originally went to celebrate my husband's birthday dinner, and I was pleasantly surprised by the local, welcoming vibe. Even better, it's extremely kid friendly, which makes it a perfect spot for both special occasions and family outings. We're already looking forward to bringing our kids next time. Highly recommend this place. 10 stars all the way. We can't wait to go back!

I found the restaurant just by googling one evening! It seemed to have a nice website with photos…read more A friend admitted that they had been to it soon after it opened, and were not impressed. I thought...well, it can't be that bad! We arrived about 6:30 pm and the parking lot was packed and I thought...oops, I should have made reservations for 4! However, upon entry, we were immediately seated and our guests were seated quickly by a very kind staff! Soon, we were charmed by fresh warm homemade rolls complete with a scoop fresh of butter and also cinnamon- butter...Wow! Since the place was busy...service slowed a bit, so more fresh warm roll were delivered again...Darn the luck! Food was delivered and all the four of us were blown away by the quantity and quality of the food! Silly me... I ordered the "house special" for the evening...Huge Chicken Fried Steak...my sides: sweet seasoned carrots and apple sauce (both very large servings!) My wife and our friend's orders were also quite large servings and everyone brought home food! Now, we are thinking about taking grandsons to dinner there...their appetite will be well covered by quality and quantity!! Case closed!!

We've never been to Bison, but the 4.7 star review on google has been tempting me for a while…read more First impression was the restaurant was cute. It looked clean. The hustle and bustle of Friday night dinner plans hadn't started yet and there was plenty of seating. We were seated and there were crumbs on our "clean" table. We were moved and the floor under that table was sticky. Our server, who never introduced themselves, came and took our drink and appetizer order. Our sodas came out flat. The server didn't charge us and replaced them with waters. Our appetizer eventually arrived, the spinach, artichoke dip. The parmesan on top was not melted, we removed it like a sheet of paper. We told our server, who said, "oh yeah, I should've told you that it is better when you take it home and microwave it to really melt the cheese then it's really good". Even if we did enjoy the spinach dip, which we did not, there aren't enough pita chips to eat the entire appetizer. Those would be an additional charge. During the appetizer conversation, I did put my empty water glass to their side of the table to make a refill more simple. They started to walk away without even realizing the nonverbal gesture I made as to not interrupt our conversation. I verbally asked for more water and they forgot about it. I did witness the "ah-ha" moment when they remembered they had forgotten. My wife's grilled salmon had no real flavor, sitting on top of a basic bed of rice. Her tabouli was lacking. I can't forget to mention that when her side salad arrived, the food runner simply asked, "is this yours?" It was slightly off-putting. I never thought about my dining experience being altered by the food runner, but "side salad with ranch" versus "is this yours" is a minor detail that can apparently affect the experience. The server didn't come by as often as I felt they should. They did their verbal checks with the appetizer and the meal, but didn't see them do any walk by checks, until I asked for the bill. My burger was nothing to write home about, but it was good. The fries were undercooked and the thousand island dressing tasted like Kraft dressing. I ate half my burger and my wife ate a small portion of her salmon. We paid 60$ for food we barely touched and we took none of it home. I would rather pay 60$ at Chili's or Texas Roadhouse. We take those leftovers home. I would like to say that I would give Bison another chance, but that won't be the case. Too many mishaps on this visit to make us want to return. My wife was very tempted to talk to the manager, but I was more ready to just pay the check, leave, and take this experience as a sign to never return.

This still remains one of my favorite places for a burger. I went away from my go to which is the…read moreonion burger and decided to try one that wasn't even in the menu...called Wagnon or something like that. I think it is named after a local ranch so sorry if I butchered it. I asked what was on it... all I heard was grilled onions, jalapeños, and some sauce and I was all in!! The burger came on toast and is very similar to a patty melt if you like that style. Honestly it was a great burger. The wife and I shared some cheese and onion fries... I can't say enough about how delicious it was. My wife ended up getting the class burger which comes with cheese sauce to dip fries or your burger in....i wanted the cheese sauce on everything but I did my best to hold back. Service is always great accompanied with some local brews... honestly this is a great place to eat local beef and local brews!

Well thought-out burger concept-- good combinations, varied selection, drinks and desserts are…read moretasty. Obviously, great burgers. Two notes: the menu needs to be redone. It takes a LOT of reading before you can figure out what you want. I understand wanting to highlight farms that the beef is sourced from, but it shouldn't be the most prominent thing in the menu. It's super confusing. Last, the truffle fries need reworked badly. I got fries with some truffle-esque condiment squeezed randomly on top. Fries needed to be tossed in the sauce while hot, so it was a soggy mess. 1/5, wouldn't recommend those.

Had a great day visiting the Rose district. So many nice shops! Tried Main Street Tavern for the…read morefirst time. The hamburgers are outstanding -- juicy, perfectly seasoned, and cooked exactly how you order them. You can tell they use quality beef, and the toppings are fresh. Also tried the fish. The beer batter is light, crispy, and golden without being greasy. The fish inside is flaky and tender, and the portion size is more than satisfying. Paired with their house tartar sauce and a side of crispy fries, it's comfort food done right. This tavern hits that sweet spot: great food, good prices, and an atmosphere that makes you want to stay awhile. Definitely a place you'll want to come back to again and again.

We had a group of 12 here for a business lunch, and it turned out to be a great venue--spacious…read morewithout being overly noisy. Having reservations helped, and our table was ready upon arrival. Our server, Rebel, was the standout of the entire experience. She handled our large group single-handedly, keeping orders organized and service on point the whole time. Friendly, engaging, and attentive--she's exactly the kind of person you want taking care of your table. We started with Wings, Mozzarella Sticks, and a Giant Pretzel. The wings looked good but fell short in crispness and flavor. The Pretzel was solid, but the big surprise winner was the Mozzarella Sticks--definitely worth ordering! For my meal, I had the Chicken Club with a side salad. The sandwich was excellent, thanks to the perfectly toasted wheat berry bread that really made it shine. The side salad, however, was a miss. It looked fresh but lacked flavor, and I wish restaurants would serve salads on chilled plates to keep them crisp. Overall, Main Street Tavern is a solid choice for lunch or even after work on the patio. The food has its highs and lows, but with Rebel taking care of you, the experience is well worth it.

Very clean and nice atmosphere... greeted at the door and seated promptly.. nice booths.. waitress…read morewas helpful and very good. We had breakfast and all cooked well... pancakes were good, but wouldn't pay the extra for the waffle, as ours wasn't fixed up that much for the $. Eggs very good as was the sausage. Bacon was okay. Will definitely be back..

This Friday's visit to Broken Arrow had my son and I targeting the Blue Plate Cafe at the corner of…read more71st and Elm (Same location as Pho 71 and Lima Peruvian). He runs more to the tame side of food, so this was a logical choice for us. TLDR: good food, reasonable prices and really nice people. Got there around 12:45, and were seated immediately. We got menus and ordered drinks and set about making choices. My son went with the chicken and waffles, hashbrowns instead of eggs, since he doesn't eat eggs. I went with my usual diner test, the chicken fried steak, mashed potatoes, cream gravy and green beans. The inside is clean, neat and cheery. Staff were busy but attentive. Food arrived quickly and was piping hot. Son's chicken and waffles were outstanding, according to him. Chicken not dry and waffles crisp on the outside and tender inside. Not sure what syrup they use, but he commented that it had almost a cinnamon flavor that he loved. The dish comes with a berry compote type dip that was quite good. Hashbrowns were perfect. Crispy on the outside and steamy soft inside. My CFS was one of the better ones I've had. Not the best, but certainly an 8/10 on all points. Plenty thick enough, nearly 1/2" and well breaded. Crust to meat ratio was good too, with only a little pullback on the meat. Brust was flavorful and not at all soggy. Potatoes are scratch made, and the gravy was both flavorful and plentiful. Green beans were slow cooked and once I salted them, they were great. CFS could have been a little more tender, as some parts definitely needed a knife to cut, but overall, a really good effort. It also came with a respectable side salad that I enjoyed a lot. Prices are reasonable, service is great and the atmosphere is typical diner, without being a greasy spoon, not that that's a bad thing at all. My part of the order ran to $18 and change with an iced tea, and for what I got, that's not bad at all.