Omg I drove there for the wedge salad & it did NOT disappoint!!! BEST wedge salad I've ever…read morehad!!!!! Cocktail was delicious and steak was perfectly cooked. Server (Creedance) was amazing, very attentive, great personality. Highly recommend! Unfortunately, I'm not from around here so I'll prob never be back but go have a wedge salad for me!!!

We stayed in Ukiah for a weekend and loved Patrona! We happened to pass by it, and the ambiance was…read moreso peaceful and the people were so nice. Food options were great, but my bread was a tad salty and my mushroom pasta was fairly heavy. Still thoroughly enjoyed, would recommend if you're in the area!

This is not your "drive by and wave" place! We came here on an out-of-town visit and enjoyed both…read moreof the breadsticks as well as the beef bourgeoisie and it was absolutely delicious. Absolutely they were fulfilling, just what the doctor ordered. Oh yeah, I'm the doctor. The pesto sauce is so worth the $2 up charge No, it can get a little loud inside and there is outdoor patio seating if a different ambience is required. But overall, this is a great place to come, and I look forward to having an occasion to come back. Our service was astounding, in the best possible way.

Love this place after one visit!!! Warm, kind, friendly, and really amazing food! Amy welcomed us…read more She shared very helpful tips on the area, and the menu. Do try the cauliflower, pork Osso Bucco (to die for!!!) and the chicken. The chef is talented. It's a neat space. Amy is just great for her front of house role. Kind, perceptive, and genuine. Thank you for a lovely afternoon!!

This establishment didn't look like much from the front, but it is fun inside…read more We were visiting out of town and wanted a quick place to catch a drink. We walked in and it was hopping with the locals. The bartender was personable and provided suggestions. He let us try the cider before we ordered. Loved the spiced apple cider They have bar food for order.

I was becoming a regular. Being a female, I didn't feel uncomfortable going into this…read moreestablishment alone. I could get half a draft beer, there's a nice outdoor area, a cool bar cat that I became fond of, live music on Friday nights, and the staff is pretty awesome. The last time I went there was 4 weeks ago and unfortunately I will not go there again. My partner went there (he's also been there before) looking to see if I was there because I told him I was going there to retrieve my umbrella I had left there the night before. He was treated quite disrespectfully, even was threatened to have the cops called if he didn't get out of "his " parking lot. Mind you, this was during the day and my partner wasn't causing any trouble, he was just looking for me. This act alone was enough for me to decide that I wouldn't go there again. I understand people have bad days but when they are in service industry, you need to check that shit at the door before you start your shift. After all, the customer is paying their salary. Don't let my rants discourage you from going to Sports Attic 2, it's a cool place. I just can't get over the way my partner was treated.

Very cool old bar. We went for a freezing ride up to Redwood Valley. Stopped at Vics place to warm…read moreup by the big heater at the end of the bar. Very cool place with cool people and a great bartender...

Rude bartender. Older blond lady with bad attitude acts like she is a customer drinking and hanging…read moreout. Probably drives out more customers than she brings in. Cool place if she was better at her job.

Karaoke every 1st Friday & the Fridayafter, live music, DJ & Dancing, great staff, great drinks &…read morethe new food is great! Very well priced. Fun atmosphere! Best bar in Ukiah!

Horrible drinks, all mix with no alcohol. Save it for Beehive or Club Calpella if you want a good…read moredrink for a decent price and a friendly face.

We ordered the chicken pesto sandwich, the chicken pot pie, and the BBQ pulled pork hand turnover…read more All were excellent. The service was fast. Not especially friendly. I got the feeling that they get criticized a lot by either management or other patrons (not us, of course). One note, bring cash. They have a 3% surcharge for credit cards.

The restaurant is in the middle of Hopland. They had picnic type tables that were nice but…read moreuncomfortable. The room was a little on the chilly side also but unfortunately, we were close to the door. I had the pork schnitzel sandwich. It was quite tasty in the fries that came with. It were delicious. My friend had the pulled pork sandwich and it looked great and she loved it. Our server was friendly and attentive

We tucked into The Grove (with reservations) on a rainy Friday for an early dinner. Despite having…read morethree menus - drinks, dinner, and happy hour - choosing what to order didn't feel overwhelming, and we quickly landed on the anchovy toast, beet salad, shrimp & grits, and mushroom risotto. Our server was incredibly friendly, and the entire room shared the same warm, easygoing vibe. The small, speakeasy themed space was already packed at 5 PM, so reservations seem like a must. Everything we ordered was well-prepared and delicious, but the standout dishes were the beet salad and the shrimp & grits. The beet salad had a perfect mix of textures; chopped pistachios, tender beets, and crunchy radishes over a pillowy ricotta. I finished the salad wishing there was more. The shrimp & grits featured a potlikker sauce that absolutely lived up to the hype; it made the dish. I wish the shrimp & grits were served in a bowl rather than a shallow dish. I found myself chasing the sauce and polenta around the plate, trying not to push it over the edge. That said, if it were in a bowl, I might have just drank the sauce, so perhaps this is the restaurant's way of preserving a bit of dignity for its guests. Next time, I'm hoping to visit when oyster po' boys and fried green tomatoes are on the menu.

I've been meaning to check this place out since they opened, and finally made it in today--worth…read morethe wait. It absolutely lives up to the hype. The vibe is effortlessly chill, with whimsical decor--think antique lamps, an old record player, and lots of little details that make you want to look around. The whole place felt alive in the best way--buzzing with conversation, laughter, and people clearly having a great time. We didn't have a reservation, but lucked out with seats at the community table. Bonus: the other guests were super welcoming, which just added to the fun, communal feel. We hit happy hour, and wow--it's a good one. Tons of interesting bites and a solid drink lineup. I went with a whiskey sour, my friend had the ginger beer on draft (very refreshing), and we shared the prawns, Brussels sprouts, and creamy mac & cheese. Everything was seriously delicious. Shoutout to our server, Melanie--friendly, attentive, and totally on it, even with the place packed. A couple things to note: it does get loud, so maybe not your spot if you're after a quiet, intimate dinner. Also, the happy hour menu listed Brussels sprouts but didn't mention bacon--I'm vegetarian, so that was a bit of a surprise. (It is noted on the regular dinner menu, which I admittedly didn't check.) All in all, such a fun, lively spot. I'll definitely be back for more bites and cocktails.

Not a very good breakfast…read more Hostest was sweet, the rest was underwhelming. I ordered the Benedict and it came on delicious sourdough, but it wasn't even very well toasted. Egg over-poached and the hollandaise was lacking flavor. The ham was sliced like a deli sandwich cut, thin. The restaurant and home are beautiful but the food lame. Took until we were halfway through breakfast to get water. Wait staff was not friendly. The parfait was great too

MacCallum House delivered a memorable dinner with a few quirks worth noting…read more I ordered the Liberty Farm Duck Breast medium (even though medium-rare is suggested), and it came out perfectly cooked--tender, flavorful, and easily the highlight of the meal. It paired beautifully with the Pennyroyal salad and the bread pudding, which rounded everything out with just the right amount of richness. The restaurant itself leans very dim and dark--great for ambiance, less great for actually reading the menu. A little more light would go a long way. Service was incredibly friendly and clearly capable, but definitely on the slower side, so settle in and enjoy the pace. Reservations are a must; the dining room fills quickly. Overall, a lovely Mendocino dining experience with excellent food and a few minor pacing and lighting quirks. Would happily return.

Food was amazingly delicious. Mortadella was fabulous. Definitely coming back again for date nightread more

Came in on a Saturday around 8pm looking for food to go. The place was crowded but we were able to…read moreorder at the bar - smash burger and chicken empanadas. Enjoyed a beer as we waited. The food took about 35 minutes. The bartender who took our order was efficient and got our order and brought it to us when it was ready. The burger has two patties and came with waffle fries. It was a great two patty burger made with great quality meat which was slightly charred - yum! The bun was a little squishy but tasty. The empanadas came with a nice spicy sauce and was loaded with chicken and cheese. The gun club is your typical bat vibe with a few tables and had live music today. The songs played were nice - a little too loud for me but many were there enjoying it. We went there for the food and it was definitely great food!!

What a delight to find this place on a rainy afternoon. The restaurant is in a comfortable old…read morehouse, and the welcoming staff seated me at a high-top next to a warm fire. I started with the creamy chicken croquetas, what a pity there were only three. I could have eaten a dozen. I also had the crispy asparagus and jamon "cigarillos" with manchego and a harissa aioli. Pure bliss. The roasted beets with walnuts and idazabal cheese were delicious and very generous, a reminder that one shouldn't go to a tapas restaurant alone! So take a friend or two and go.

On a Sunday night there aren't a lot of affordable options for dinner that are open past 8:00…read more Besides still serving after 8:00, the prices here are reasonable, the portion sizes larger than expected for tapas, and the back patio is pleasant, and surprisingly warm from the many propane heaters. The food though was disappointing. The most interesting item was the clams that came in a cava broth with garlic and parsley. They brought some toasted hearty bread to soak up the sauce. The baby kale salad was also nice with shaved fennel and manchego. The other three dishes were both off and a bit weird. The cauliflower came with bacon, which was good, and sweet dates; the dates were an odd addition and they stuck to your teeth. The calamari, was prepared well - it wasn't chewy - but it just had an off flavor, or at least one I haven't experienced before. Same too for the octopus. This was a much larger portion than typical - two tentacles, plus potatoes and olives. The octopus though was rather mealy. Small Spanish red wine list; only four. Tried two and neither were our favorites. The 1970s-80s classic rock soundtrack was an odd choice for background music.