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    Wild Creek Restaurant

    3.5 (43 reviews)
    Closed • 10:00 am - 2:00 pm, 5:00 PM - 9:00 PM

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    Pork chop special
    Karen F.

    Finally made a stop here since a friend has been telling me they have a new chef and it's worth trying. It was pretty quiet for a Saturday night so we got right in. Service was quick, menu was good, and they had a nice assortment of specials for the night. I will say that the specials seemed pretty pricey and because I just wasn't sure this was going to be worth the high prices I picked something more conservative. I went with the bone in pork chops. Came with two. Yummy garlic mashed potatoes, and vegis which were pretty much just bell peppers. That was disappointing. Pork chops were not large, very juicy and really I enjoyed them. My husband had one of them. I was pleased with my meal. Hubby got the garlic chicken. It was good. He kept saying I could cook the same meal at home (which was actually a compliment lol). And I kept saying, I don't always want to cook at home. They had his favorite drink for half the price other places serve it at and that was a huge plus. I'm glad we made the stop and look forward to the next. Presentation was a nice touch too!! Desserts were just ok. Store bought

    Jason C.

    If you are looking for a solid breakfast. The Wild Creek Restaurant at Running Creek Casino is a must stop. I've had breakfast here a few times and never disappointed. I'm not a fan of the coffee because it's basic brew. Perhaps a seasonal flavored expresso or latte would step it up a notch but everything else is great. I've only had lunch here once and never dinner so I may need to stop back to see if they are consistent. But by far a great breakfast option.

    $10 Prime Rib Special
    Kenny L.

    Can't go wrong with the $10 prime rib special, but not much else exciting on the menu. The Wild Creek Restaurant is located inside the Running Creek Casino. The prime rib is a great deal, but nothing else caught my eye on the menu. The vegetables that came with the steak were on point, and I couldn't complain at all about the steak being that it was only 10 bucks. Service was friendly. The buffets here look like they have potential, but I've never had the chance to check it out.

    $4.50 Caesar salad + $2.50 for chicken?  That's $.50 for each piece of chicken that found its way onto my plate. Meh.
    Mike S.

    20 minute wait. Not bad for a Saturday night. Nicely appointed facility. Off to the side of the casino, thankfully it's not smokey. $4.50 Caesar salad + $2.50 for chicken? That's $.50 for each piece of chicken that found its way onto my plate. Meh. Seafood pasta is pricey but amazing. Topped with a good sized lobster tail, this pasta means business.

    My plate yum!'
    Sherry C.

    Nice Friday night buffet and wait staff gave us excellent service. Very generous prime rib portion

    Yummy pork chops for only $12! Very generous portion as well! :)

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    1 year ago

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    3 years ago

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    8 years ago

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    4 years ago

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    Cheerful service, healthy portions with wonderful flavors! Thanks for keeping some great things Gluten Free!

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    10 years ago

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    5 years ago

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    12 years ago

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    14 years ago

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    13 years ago

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    12 years ago

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    11 years ago

    Business owner information

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    Amber V.

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    12 years ago

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    13 years ago

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    8 years ago

    Staff is nice. Great soup. The steak sandwich is a waste of money, flavorless and dry. Fish tacos are recommended

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    9 years ago

    Wait is long but prices are reasonable. Our server Sara was very attentive. The food was great.

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    6 years ago

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    14 years ago

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    11 years ago

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    Amber V.

    Thank you for coming in! Hopefully we will see you again soon!

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    13 years ago

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    7 years ago

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    11 years ago

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    7 years ago

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    7 years ago

    Food is delicious! Just be prepared to be there for a while. Wine took long time to arrive but again the food and wine very good.

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    11 years ago

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    10 years ago

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    Amber V.

    Thank you for coming and dining with us! See you soon.

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    Blue Wing Saloon

    Blue Wing Saloon

    4.1(421 reviews)
    0.4 mi
    •$$

    We loved the great music and just loved our beautiful server, Caroline. She's amazing! Not sure how…read moreshe kept all of our orders straight and personality to boot. What a joy

    As a total food snob who spent 6 years in LA and now living in San Diego, I'm used to big city…read morerestaurants with Michelin stars, designer interiors, and fancy menus. We spent the week up in Clear Lake at a family member's lake house, and went out to dinner for our final night. We heard this area was an old gold rush settlement town, so I was expecting a super simple and honestly mediocre dining experience. From the second we turned down Main St., my mind was changed for the better. The street is certainly quaint, but super cute. Blue Wing Saloon in particular has been modernized while still keeping that old town charm. We walked in the front door and were immediately greeted by both gals working the bar + outdoor seating. We were told we could sit wherever we wanted, and opted for a patio seat that had the great outdoor feel, but also a view to check in on Thursday Night Football ;) Kameron our waitress might've made my entire week. She was instantly SO bubbly, sweet, funny, and cool, while also being professional, gave great meal recommendations, and was so quick to refill waters, check in on us, etc. 100000/10 server experience. Now the food!! Again, me, food snob. Italian. Why do I keep ordering pasta in public? It's my favorite but half of the time it lets me down... not here!!! I ordered the jambalaya on special which was served in a tomato cream sauce and it was chef's freaking kiss. Flavorful sauce, great consistency, tons of fresh meat. The sauce tasted seriously homemade! My fiance got the fish and chips, which was recommended by Kameron as one of her faves, and he absolutely agreed. A lot of fish and chips have way too much breading in comparison to the fish meat, and this did not skimp out at all. I'm not even a huge fish and chips fan and I loved this meal paired with the tartar sauce! Oh she also happily let me order a lemon drop martini despite not explicitly being on the menu. We love a flexible drink order! We got appropriately (and easily) tempted into dessert and a rose liquor, mostly because I just loved the ambiance so much and kept wanting to hangout with Kameron! We were totally full but decided, why not.. We ordered the pound cake with fresh berries, and Kameron helped us workshop what we wanted the rose liquor to be served with, and she nailed it in hot toddy form. It was all around the most amazing post dinner treat I could've asked for. Every single aspect of this dining experience made my freaking week. Cannot wait to come back!!!!

    Photos
    Blue Wing Saloon
    Blue Wing Saloon - Chicken satay with peanut sauce and spicy slaw

    Chicken satay with peanut sauce and spicy slaw

    Blue Wing Saloon - Side patio with terrific Live music, Blues night!

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    Side patio with terrific Live music, Blues night!

    Left Coast Seafood & Marketplace - Crispy fresh garlic fries

    Left Coast Seafood & Marketplace

    4.1(165 reviews)
    16.3 mi
    •$$$

    We dined here for valentine's day, it was super duper packed of course, but we were able to get a…read morereservation ahead of time. The food was definitely fresh and the quality was great, it may just be a personal preference but I felt a lot of the food was lacking in flavor. The risotto was okay but my fiancé did like his fish. Dessert was no good unfortunately, not a fan, not much sweetness going on and the textures were not to our liking. The oysters were the highlight of the night, possibly the best oysters I've had! They tasted amazing and paired well with my drink. Dinner would have been more enjoyable if it wasn't so crazy loud that you basically had to yell to hear each other or the server. Seating was also tight with so many people waiting to be seated and servers handling orders. It would've been a better experience if the other employees weren't shoving you to get by people blocking the way or if other customers weren't smacking your head with their bags from walking behind your chair. Service was meh...our server seemed aggravated but I just chalked it up to being a busy night.

    Dropped by for an early dinner. The bartender lady got me in (she is a firecracker. Good…read morepersonality). I was seated pretty quickly after. I got a window seat for some typical solo tracker people watching activity. I went with the highly recommended items. Beet salad, seafood pasta, 2 glasses of brut rose. Beet salad was great! Love the flavor combination and also the plating. Super pretty. The seafood pasta was great. Pasta got a good bite to it and seafood was fresh. I had a nice chat with Heidi. She is the mother of the head chef. She is one proud mama and super fun to chat with. She recommended the bread pudding and I got it. Lovely. It is a little on the dense side but the lemon cut through the heaviness and make it balanced. I really enjoyed it here. Overall, I enjoyed ukiah in general. Good food scene (better than Mendocino) and just nicer people all around. Would like to come back again.

    Photos
    Left Coast Seafood & Marketplace - Calamari with sauces

    Calamari with sauces

    Left Coast Seafood & Marketplace - Lobster roll w/caesar salad add on

    Lobster roll w/caesar salad add on

    Left Coast Seafood & Marketplace

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    The Beehive - Truffle fires

    The Beehive

    4.3(63 reviews)
    16.2 mi

    We love this place…read more Their small plates/tapas are creative and very tasty, the waitress we had was charming and wonderful to talk too... I think my partner wanted to adopt her. We'll definitely return.

    Issuing a rare 5 stars here, but The Beehive is truly special…read more On our low-stimulus, off-the-grid vacation, a trip down from the mountain had us stop in for a late lunch/early dinner right at 4pm. We couldn't have prepared for the quality, and memorable nature of the meal we were served. Cannot recommend this enough for readers. Arrival and Seating: First, the welcome was warm and the service attentive--even at the start of the shift with a lightly-staffed crew. We were greeted in a warm manner by a fellow wearing a SF Giants cap (always a good sign), and invited to choose our table. We sat indoors on a warm day (it was about 95ºF) window-side, and enjoys wicker and bee-themed decor. The chairs had a relaxed shape that had me slouching (in comfort) immediately. Drinks: As I was driving, my partner ordered to his palate--which included two mezcal drinks. The first was the Tropical Storm, which had a great balance of passionfruit, pineapple and lime against a well chosen mezcal--smoky, but not acrid as can sometimes burden the spirit. The second bevvy was the She Devil and was a spirit-forward drink combining smoky mezcal and Xila with herbaceous Strega and Aperol (or Amaro in course case), balanced against lime. All delicious, as I confirmed with poison-tester sips. Tapas: We compared the tuna; on the Smoky Ahi Tuna, the flavor of mezcal was incredibly unique; on the Chicharrón de Aton, the texture of the fried tuna was nice and chewy, along with a spicy Fresno chili garnish. Entrees: My partner had the burger, which was juicy and served evenly cooked for medium--which we found desirable. An unlikely star on the plate, however, was the papayas braves substituted as a side. Their sweet berry glaze (blackberry?) made them almost like candy, and was perfectly balanced with a chèvre aioli. I went with the Chicken Poblano Pasta (never had fettuccine with corn sauce, I thought), and whoo boy was I in for a treat. The sauce was verdant on account of the poblano pepper, which lent a great flavor. Balanced against it was the corn, which was both grounding and provided a pesto-like texture. It was a hearty proportion with the large grilled chicken breast, but we came hungry and I left no crumbs. Last Thoughts This modest little restaurant in a modest little Northern California town was so good it became a memorable experience in itself on our modest little vacation. We left content (and full), and feeling good. I hope you have a chance to stop in, and leave feeling the same.

    Photos
    The Beehive - Vacation vibes

    Vacation vibes

    The Beehive - Octopus Carpaccio

    Octopus Carpaccio

    The Beehive - Aloe cocktail with cucumber.

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    Aloe cocktail with cucumber.

    Wild Creek Restaurant - tradamerican - Updated October 2026

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