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    The Barn Door

    3.8 (609 reviews)
    Updated over 3 months ago

    The Barn Door Photos

    Business Info

    THE BARN DOOR ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Happy hour specials

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    Recommended Reviews - The Barn Door

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    Medium-sized filet cooked medium.
    Susan C.

    26 Jan 2025 I forgot how good their mashed potatoes are! Got them tonight with my perfectly cooked 8oz filet. Also had the fabulous oysters Rockefeller. Yum. Come here.

    Peach Cobbler
    La Denna R.

    I always wanted to go to the barn door since I have been in San Antonio. I finally got to go and it was a great experience. Large establishment that offers a variety of seating for all of your events you could think of. Quality food and service is good. Pleasant people and such a cute western atmosphere. Go check it out. The price is around Texas Roadhouse prices just so you know.

    Ribeye
    Lauren G.

    If you're coming for the steak you found the spot. They do provide bread and butter. When you order an entree it comes with your choice of potato style and salad.The sides and salad are okay! The highlight really is the perfectly cooked steak.We shared a 15 oz ribeye. Our waitress even split our salad for us. There is a speakeasy attached but it's reservation by text only.

    The Ribeyes - medium rare
    Casandra C.

    30 yrs in this town and this was my 1st visit to The Barn Door. Man have I missed out! I'm notoriously picky about steak because most places sell a gray slim flavorless filet with fake grill marks. Why get that when I can make a better steak for 1/2 the price at home? This steak was PHENOMENAL . Cooked perfectly to order, the flavor was thru the roof. You could taste the open grill wood smoke and the seasoning was perfection. I will definitely be back and forth I'll recommend this place to anyone and everyone. The Service was just right: on time, courteous but not hovering. I decided to upgrade to the twice baked potato with jalapeños and cheese - I would definitely recommend that over the regular mashed potato side (which my husband got for comparison). Delicious.

    Kelly M.

    It was a good experience. The service was great and the food was okay. The star of the show were the fresh dinner roles, but everything else was just okay. The ambiance is a little bit of a Time Machine warp of the 70s but it was tidy. Wouldn't know if I'd go back, but glad we tried it out. The salad wasn't too fresh and my steak was cold, but my son was enjoyed his grilled cheese.

    Salmon Salad grilled to your preference.
    Tish R.

    Our favorite date day restaurant for lunch. Fantastic menu for lunch. Wonderful and friendly staff.

    Regular baked potato
    Vanessa C.

    Wow! My first time to The Barn Door and the food was amazing! I tired the fried mushrooms...they were big. The bacon wrapped chicken....delicious. And the cheese sticks...yum!! The bacon wrapped dates...order them! None of the food was super hot but it wasn't cold. We were in a Large group so the plates were passed around for a hot minute. All of it was super tasty and I would order all of them again! For my entree I ordered the chopped steak with the cheese on the side. The steak was delicious and wrapped in bacon! The cheese sauce was also good. I took it home to eat later. My side was a baked potato. It was under cooked. and the potato was hard but for not being upgraded, the regular potato had cheese, sour cream, and bacon bits. I took it home to reheat and make it softer. I ordered thousand island dressing with my salad. All of the dressings are homemade. There was green goddess and ranch that was brought for the table. All were tasty but none of them were as amazing as I'd hoped. I was with a big group and we could be hard to serve, but the food was delicious enough for me to warrant another trip back with the family. Also there was local and seasonal beer on tap Which I very much appreciated! Shiner Cheer was delicious! I will definitely be back! Thanks Barn Door for a great time!

    Exterior
    Derek W.

    I'm in San Antonio on a temporary assignment, and I was tasked to find a good spot for dinner with a couple of co-workers, one of whom had to depart early. Not knowing if I would ever see them in person again after this trip, I had to be selective in deciding how best to bid farewell to him, at least for the time being. We had agreed on a nice steak dinner, but left the decision up to me on where to go. I'll be honest here, I was actually looking at a couple of Brazilian steakhouses by the Riverwalk, but as luck would have it, neither had reservations available for that night. I frantically searched online to find the best spot for all three of us, and I chose The Barn Door right off the 410 loop east of the 281. One of my Yelp friends from San Antonio awarded it five stars, and there was also a Yelp check-in offer of a free tea. Also, the prices seemed pretty reasonable, especially compared to other steakhouses in the Alamo City. Reservations were available that night for time slots at 15-minute increments, but oddly enough, not at 7 PM, our agreed upon time. We then agreed 6:45 PM was a good time for dinner, and so I made the reservation, which was done through SpotOn. Two of us arrived at 6:30 PM, and the hostess was willing to seat us even though the third person (not me lol) was a little late. We chose to wait, and then once he arrived, we were taken to our table in the Main Dining room. We were sat at a table between the open kitchen and a wall, which almost looked like a jail. Jewel (sp?) came by to introduce herself as our server. She was just that, a jewel! She did seem a little bashful since it was kind of hard to hear her, but it was only moderately loud at best during our visit, so it wasn't much hard of hearing here. Other than that, I enjoyed having her take good care of us! She started us off with drinks, and that's when I realized I had to check in to show her my Yelp check-in offer. She didn't recognize it at first, and then I had to tell her. I almost thought she was going to charge me for the tea, but luckily she didn't. Each of us chose an appetizer to share with one another. The others chose Fried Mushrooms and Fried Jalapenos. I chose the Wild Boar and Venison Sausages. Each of them came with their own sauce(s), and they were all good! It's worth mentioning there are nuances in the taste profile between Wild Boar and Venison, but they look so similar that even Jewel couldn't tell which was which. Did we care? No. Did we enjoy them? Yes! The others chose the Club Sirloin and Bacon Wrapped Tenderloin Filet as their entrees, both cooked Medium. I went with the 10 oz New York Strip, cooked Medium Well. I think my steak was a little undercooked, but I liked it better than the Ribeye I had at my hotel, which cost more than twice as much! As we were ordering, I didn't realize our entrees would come with a house or Caesar salad as well as a potato side. I had completely overlooked the bottom of the menu specifying that. There weren't that many choices for the potato side. One co-worker chose the mashed potatoes. The other chose the twice baked potato. I went with the (once) baked potato. Jewel asked if I'd like for it to be loaded, to which I answered affirmatively. For the salad, you get a choice of 5-6 dressings. I almost went with my go to, Honey Mustard, until Jewel mentioned there was Creamy Garlic, which sounded delish. And it was! The amount of dressing was pretty generous, and it was a generously-sized salad, much larger than a side salad! I enjoyed the (once) baked potato, which was loaded, but not fully loaded compared to the twice baked. The twice baked had more cheese, and I believe it also had jalapenos, which I didn't taste in my potato. However, there's a small upcharge for the twice baked; I don't recall how much of an upcharge it was. Everything was superb! There wasn't a bad bite that was had amongst the three of us. We had quite a bit of leftovers, and Jewel offered us takeout boxes and bags for each of us. We all enjoyed our meals, and both of my co-workers agreed I made a good choice for dinner that night. None of us had room for dessert, but I didn't want any anyways. Plus, the prices for the desserts weren't even shown on the menu, which I'm not sure why? A Southern Peach Cobbler would have hit the spot, but our appetites were more than satiated on this wonderful evening. In addition to the actual restaurant, there's a meat market as alluded to in the business name, but it was slim pickings at the time we went, at least for the display case out in front. Same with the desserts. We only saw a couple of pies and a cheesecake when we left. The interior decor is really nice! We appreciated how nicely decorated the interior was, and we were even in awe at a portrait of the restaurant from 1953! Thank you Barn Door for a wonderful dinner, and thank you Jewel for the wonderful service and hospitality! Keep up the great work Jewel! :)

    Beef, fish and specialties
    Nicole D.

    I was in town for business and was recommended to stop into Barn Door for dinner. I went with the jumbo fried shrimp and jumbo they were indeed. What was even more jumbo was the massive side of mashed potatoes it came with! When the waiter brought them out, I asked if it was a family style side and he said it was just for me. Maybe this is one of those "everything is bigger in Texas" kind of things but I felt like a lot of it went to waste because after the side salad (also full plate sized), rolls, coleslaw and shrimp, I couldn't put away more than a couple spoons full of potatoes. The food was good but it was a little pricey for someone on a per diem for dinner. Good thing I didn't have lunch before so I had the money for it.

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    Kim B.

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    2 years ago

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    Kim B.

    Thanks for stopping by, Susan!

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    1 year ago

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    2 years ago

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    4 months ago

    It's too bad that this restaurant closed down. It had excellent steak and other foods.

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    Kim B.

    Thanks for the lovin'! See you soon!

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    3 years ago

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    3 years ago

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    1 year ago

    Absolutely delicious. Best cheesecake ever. Will be back. Low key casual but food quality is outstanding.

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    Kim B.

    Come back next time you're in San Antonio!

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    1 year ago

    Yummy food and super service! We got miss the crackers and basket of rolls. Love the margs!

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    9 months ago

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    1 year ago

    Ribeye steak was cooked to a perfect medium! Be careful with the bread! You don't want to fill up!

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    4 years ago

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    1 year ago

    Amazing service and amazing food!! We had the filet and ribeye steaks which were Awesome!!

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    Thanks for the love! We can't wait to have you back soon!

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    Page 1 of 16

    The Barn Door Reviews in Other Languages

    Ask the Community - The Barn Door

    Would you consider this place kid friendly?

    I don't see why not. While I haven't seen a lot of kids running around, the set up and the staff would easily accommodate a family with kids.

    Is there a kids menu?

    Yes. Usually has chicken strips, fried shrimp, pasta, etc...

    How do I make a reservation?

    You have to call them.

    Does this restaurant take reservations?

    Yes, it does. They also have a private dining room for parties. My favorite is the Ladies filet. The rack of lamb is outstanding if you want to splurge!

    Hi do you have happy hour during the week and what are the hours?

    Yes we do. From 5pm to 6:30pm

    Does this place serve bar drinks, like beer and mixed drinks?

    Yes, we have a full service bar.

    Don’t See Your Question? Ask Away!

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    Bohanan's - Filet and Lobster Dinner at Bohanan's

    Bohanan's

    4.3(1.3k reviews)
    6.2 mi•Downtown
    •$$$$

    Some of the best steaks we have had. I recommend the scalloped potatoes for an accompaniment…read more Very delicious! Alejandro was a wonderful guide through our meal! We enjoyed the jazz band downstairs! The bar tender downstairs with the handlebar vintage mustache makes the best mocktail! Mine had sprite, blackberries, and some other delicious ingredients! The building itself is something to see. So beautiful! We had a great experience!

    It was our 28th wedding anniversary and I wanted to treat my wife to a nice dinner. We normally go…read moreto Ruth Chris, but I wanted to try a different steakhouse this year. Once we arrive at the restaurant we were greeted like VIPs. We were asked a few times if we were there for a special occasion and I mentioned we were there for our anniversary. We were congratulated and that was it. No other "special" treatment or offers because it was our anniversary. The service, the food, and the overall atmosphere were great. No complaints at all. My only issue was this, as we were preparing to pay the bill, a couple (white couple) was seated next to us and they were asked if they were there to celebrate a special occasion, and she said, "it's our anniversary" and the waiter then offered them a complimentary bottle (or glasses) of champagne! Wait, what??? I thought to myself, nobody offered us (a black couple) any complimentary champagne. A different person came to the table to take my credit card and I asked him about it. He did apologize and offered to bring us a couple of glasses of champagne but it was too late. We were done eating/celebrating and it was time to go home. I was 3 weeks from recovering from heart surgery and this was my first time out in the public to eat since my surgery and I didn't want to let not getting a bottle or glass of champagne ruin my evening with my Queen. This incident it want led me to giving 4 stars instead of 5. How can one couple be offered complimentary champagne and another couple not offered any at all???

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    Bohanan's - Christmas Decor

    Christmas Decor

    Bohanan's - Freshness sourced from the deep blue.

    Freshness sourced from the deep blue.

    Bohanan's - Salmon at Bohanan's

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    Ladino - Wagyu Denver steak

    Ladino

    4.3(368 reviews)
    4.9 mi•Tobin Hill
    •$$$

    Came here for dinner with my husband; and we absolutely loved everything we ordered…read more Spicy Feta Dip - Super fresh and seasoned perfectly Beet & Fennel Cold Meze - Very tasty and more on the rich side Lamb Belly Ribs - The restaurant gave these to us complimentary and they were delicious; the sauce really ties everything together Shishbarak - Packed with flavor, comes with a lot of extra sauce Duck Urfa Kebab - These were our favourite, super tender and the pilaf was the perfect pairing for it The overall vibe of the restaurant was great, would highly recommend making reservations in advance!

    Ladino is probably one of my favorite restaurants in the city by far!…read more I've had the privilege to visit Ladino maybe four or five times, and every time I come back, they keep getting better. They recently received a Bib Gourmand from Michelin for good quality and value. Frankly I think they deserve a star, but that's just me. Ladino is located at The Pearl and making a reservation through Open Table is a must! They book up days in advance, so I encourage you to reserve a table ahead of time. They specialize in small tapas style plates, so if you are coming with a group you can order a couple of items to share. They also have a few excellent main dishes, but my favorite is the steak. From the smaller plates I think I've tried almost everything and there hasn't been one I didn't love. However the hummus is a must and the feta cheese is always a winner when I bring new people to Ladino. The staff here is outstanding! The level of service they offer is unbelievable. They truly make sure you have an outstanding experience during your visit, and that level of service is hard to find. Whether you are looking to try a new place or celebrate an anniversary, do yourself a favor and make a reservation at Ladino.

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    Ladino - Lush interior

    Lush interior

    Ladino - Pita in the background with the charred eggplant.

    Pita in the background with the charred eggplant.

    Ladino - An excellent Greek wine that paired well with out choices.

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    An excellent Greek wine that paired well with out choices.

    Four Brothers

    Four Brothers

    4.2(239 reviews)
    6.3 mi•Downtown
    •$$$

    Another great meal! Our server Brahim provided the perfect service: attentive, thoughtful, kind…read more Really enhanced our meal. For a starter we shared the cornbread with another couple and it was plenty for 4 people. If you are from out of town and looking for some Texas-shaped vittles or just want something substantial to stretch your meal I recommend it! Very tasty and filling. For my main I had the scallops with creamed corn risotto. It was a dainty portion but the flavors were nice. My husband had the short rib tagliatelle which he loved. It was very rich and filling. We had the buttermilk pie again for dessert and this time it tasted sweeter than I remembered. It was good but we couldn't finish it. Idk if it was my tastebuds or if it was different. Anyways still a great meal overall and we will be back!

    Great atmosphere, Great service. The price versus quality doesn't meet! My date had the lamb chops…read more The lamb chops were full of fat and untrimmed, this fat didn't add any flavor. They were cooked medium rare. I don't recommend the lamb. I had the red snapper filet. I was basically. The best thing about the entire meal was dessert! We shared a large slice of butter pie and ice cream. Other than that, the food was average to, not good I made the mistake of going to this tourist spot, inside of the la mansion hotel, $168 later, I can truly say that I would never recommend this restaurant!

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    Four Brothers
    Four Brothers
    Four Brothers

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    J-Prime Steakhouse - Parilla

    J-Prime Steakhouse

    4.6(738 reviews)
    7.4 mi
    •$$$$

    I recently dined at J-Prime with my husband to celebrate his birthday. We have been here numerous…read moretimes since relocating to San Antonio in 2021, and unfortunately, this was the worst. While the food was very good as usual, our overall experience was disappointing because of the customer service we received from the primary female waitress. Her attitude came across as dismissive and unwelcoming throughout our dinner. Her tone and interactions made us feel like an inconvenience. This was very disappointing because we were there to celebrate a special occasion, as we've done numerous times. I want to recognize the male waiter who assisted us throughout the evening. He was wonderful, attentive, and professional. He assisted with our wine and food delivery and provided the level of service we've experienced before and appreciated. Good food is important, but the service and hospitality are equally important to the overall dining experience. I hope management will take my concerns regarding the primary waitress seriously while also recognizing the excellent service provided by the male waiter. We want to continue dining at J-Prime in the future, but hope our next visit reflects the quality of food and service we have come to expect from the restaurant. Thank you for taking the time to review my concerns.

    If you are looking for an amazing place to celebrate, I suggest you go to J-Prime Steakhouse. I…read morehave celebrated anniversaries, birthdays, and holidays at J-Prime and it has always been amazing and special. Their staff and the service that they offer is by far the best in town. The setting is beautiful, I love the wine wall, the candlelight and the specialized cards they offer along with the dessert for each special occasion. In addition, the food is always phenomenal. Their steaks are perfectly cooked, their raw oysters, appetizers and their sides are delicious. The wine and drinks are top-notch as well. I have been to so many steakhouses and lovely five star restaurants in town, but J-Prime remains my favorite.

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    J-Prime Steakhouse - This is the main dining room with the celebration balloons that the birthday person takes home with them.

    This is the main dining room with the celebration balloons that the birthday person takes home with them.

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    Josephine Street - BEEF TENDERLOIN ANTICUCHOS

    Josephine Street

    3.9(803 reviews)
    4.8 mi•Tobin Hill
    •$$

    We came here for date night and loved the warm comfort it brought for us…read more Standout: pork chop! Juicy and delicious the onion rings are delicious service was great!

    We had a wonderful meal here . A small Spot just under the…read morehighway overpass. They do not accept reservations so you have to wait for tables. We had a large party of nine and we waited about ten minutes that was great timing. The restaurant offers a full bar with some crafted cocktails. We stated off with some Crispy onion rings which were a perfect start fresh and hot perfectly coated deliciousness. We all ordered meals including steak and shrimp cooked perfectly and seasoned perfectly paired with loaded mashed which was enough for two. Two of us opted for the chicken fried steak. Seasoned and fried to a crisp golden with white gravy and a large heap of skin on mashed that were creamy and delicious. One fried shrimp platter hot and good. One fried catfish which was also prepared perfectly paired with cocktail sauce but they added on the tartar sauce. One kid had sirloin and mashed and she finished the entire steak. One chicken fried chicken which was also good. The portion sizes are generous , hot and fresh. We paired our meal with a few bar cocktails including old fashioned , martini , and margarine tossed in a few beers and we had a time. We weren't rush or slow to get service. All in all we enjoyed the meal , the vibe is good. When weather cooperates they have some outdoor seating options as well. Try it for yourself ! All in was 274.00 before gratuity for nine people and drinks. Good value !

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    Josephine Street - Steak and green beans

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    The Barn Door - steak - Updated October 2026

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