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That's Amore

4.1 (37 reviews)
ModerateItalian
Closed • 12:30 pm - 3:30 PM, 7:30 PM - 11:30 PM

That's Amore Photos

THAT'S AMORE ATMOSPHERE

What's the vibe?
Moderate noise
Good for groups
Good for kids

Recommended Reviews - That's Amore

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Maggi R.

The last time we were in Rome, we came to That's Amore, and this time we had to visit again. This is a lovely restaurant not far from the Trevi Fountain and just off the Via del Tritone. Definitely put this restaurant on your list to visit. We stopped in for lunch without a reservation and were lucky to get a table. The restaurant filled up quickly. I suggest you make a reservation so that you do not have to wait. We normally order their pizzas because they are thin and heart shaped. Today, we decided to try their pastas. What a great choice, we enjoyed pasta Carbonara (a classic Roman pasta dish with a sauce made of pork cheek, egg and pecorino cheese - all tossed until the sauce is creamy and delicious) and "Grandmother's Lasagna" (a specialty of the Emilia region, home-made lasagna made with meat sauce, tomato and fresh mozzarella). Both were delicious. The service was attentive and friendly. Our total bill for the two pastas and water was only € 31. We thoroughly enjoyed our lunch.

Fettuccine alfredo
Sarah G.

This was our favorite meal the whole time we were in Roma!!! I am so glad I stumbled across this place on yelp. Hands down the best fettuccine and homemade lasagna EVER!!! The focaccia bread was to absolutely die for as well. This meal was so enjoyable and it is such a cute little place too. With a name like that's amore what more could you want?! I highly recommend this place and wish we would have found this place before our last night in Roma cause we definitely would have eaten here multiple times to try different things. I can't wait to go back to Roma and when I do you know where to find me!

Quinn H.

Although the restaurant name may sound "tourist-y", this place is absolutely amazing! Great service and truly authentic Italian cuisine. Absolutely worth the wait! Great for both lunch and dinner and we would absolutely eat here again!

The most tasty seafood pasta
Alishia H.

We have gone back to That's Amore 3 time during our stay in Rome. We're so pleased with both food and service.

Diavola - absolutely delicious!
Christie H.

This was our favorite restaurant in all of Rome. We came back each night during our stay in Rome. About £60 for a pizza, 2 pastas, and a bottle of wine. Very reasonable prices for such excellent food and great service! Make a reservation for an easier visit.

Ravioli, Fettucini Alfredo, and chicken in blasmic
Marissa C.

Everything was delicious! I had the ravioli. Very small space between tables. They squeezed us in even though we didn't have reservations.

Dale L.

My wife and I were worried that this restaurant was a chain-type place due to the name. However, we spoke to a couple as they exited and they said it was great. We decided to give it a try and wow were we in for a treat. The place has a good atmosphere and the food was amazing. I had the fillet with pepper sauce and grilled potatoes. The Mrs had risotto with mushrooms. OMG. Amazing. The staff was incredibly friendly and the price was for the 2 meals, a bottle of Viognier, and a bottle of sparkling water was $75US. Definitely recommend if you are in the Trevi Fountain area!

Front of building.
Lori M.

Loved it. Best pizza ever! Light crispy crust with garlic flavor. Also had the Linguini with black truffles and Mushrooms. Excellent! Like the Caffe Latte as well. Menus in English - easy to understand.

Keelin O.

This place was perfect. Was worried at first that it was too touristy (literally 3min walk from the Trevi Fountain) but after the meal, my mind was made up. I'm in love! Staff was the kindest I've experienced here in Italy & the food was DIVINE. I would recommend to get a reservation though, as this place can get busy!

Margarita pizza with cherry tomatoes, so much flavor!

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9 years ago

All tourist, you cannot make reservation. Food was good, but over priced. Very busy and crowed even during the week.

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That's Amore Reviews in Other Languages

Review Highlights - That's Amore

“My fiancé and I have been in Rome for 5 days and That's Amore was the best restaurant we have been to!!”

Mentioned in 11 reviews

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People searched for Italian 151 times last month within 15 miles of this business.

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Le Tavernelle - Lobster pasta

Le Tavernelle

4.5(172 reviews)
0.7 km•Monti
•€€

Loved the Cacio e pepe! So delicious and authentic there was great service. The ambiance was cozy.read more

Our first meal in Rome was here, and I'm so glad it was here. We arrived on Christmas Eve and…read morewanted a good meal. Our hotel manager had suggested another restaurant, but I was apprehensive to try, but did later, more on that restaurant review in it's own post. I rather did what I should have done throughout the trip to, which is to search google for local reviews. This tactic I found to be much better than to trust American reviews for restaurants to visit from Youtube or even here, just because the American touristy taste tends to favor bland or Olive Garden style pseudo Italian. The real Italian taste is much different and something one needs to develop. I was familiar with European Italian food, as I had said before in other reviews that Mexico has better Italian food outside of Italy. Additionally, the good restaurants here in Italy do not open before 7 PM. If it does or if someone that looks foreign to Italy is outside trying to lure you in, it's a tourist restaurant with iffy flavor. At this restaurant my husband had the Lobster pasta and I had the spinach/ricotta ravioli, and we both were beyond satisfied. We also had the artichoke as an appetizer, and trusted the waiter with his suggestion for a bottle of wine. He must have been some genius because the wine went well with our meal. The ambience was cozy and very family oriented, however, the rain outside made it romantic for us. Another key point for this restaurant and it traditional flare was that they brought out the olive oil and red vinegar for our salad and of course olive oil for our wonderful home-made bread. I'm so glad we chose this place for those of us Americans who understand culinary cuisine.

Photos
Le Tavernelle - Inside dining area

Inside dining area

Le Tavernelle - Squid and seabass

Squid and seabass

Le Tavernelle - Interior restaurant

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Interior restaurant

Tonnarello

Tonnarello

4.2(646 reviews)
1.8 km•Trastevere
•€€

Delicious food good service. They actually have two stores a block or so apart. They had a great…read moreselection of traditional dishes. Their menu looks really busy until you realize that every item is written in Italian English French Spanish and German. They call pizza "pinze" which I found odd. I had the rigatoni pesto , and it was delicious. Their cacio e pepe was also quite good. I honestly don't know how those waiters kept up with everything. I recommend.

Hugely reviewed on Google Eating here felt like a waste of a…read moremeal in Italy. We had just arrived and were hungry, so we sat despite seeing the menu in 4 languages-- a tip off that this is a tourist restaurant and not the real deal food Everything was quite Plain. It was edible but the lasagne noodles were overcooked I ordered a salad when I saw that we landed in a tourist restaurant. The plus: I had a big pile of arugula which is healthy it was topped with bresaola ( made out of the restaurant and pretty good) and Parmesan ( average quality) and olives ( tasted like canned I can get in the States), and 4 slices of totally plain grilled eggplant ( no salt. No carmelizatikn, low flavor) I used the balsamic on the table to add dressing to the otherwise bare greens. So, in sum, healthy but not delicious Service is very friendly, and eager to upsell. They know how to bring the tourists in and feed them

Photos
Tonnarello - Outside

Outside

Tonnarello - Oxtail meal

Oxtail meal

Tonnarello - Carbonara

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Carbonara

Al Forno della Soffitta

Al Forno della Soffitta

4.6(309 reviews)
1.5 km•Termini
•€€

Super pizza place with a lot of other great stuff on the menu…read more I looked with envy at the other tables who were enjoying spectacular plates of spaghetti with mussels. * * * That said, my pizza was a grand slam home run. Many of their pizzas are quite elaborate With all sorts of exotic ingredients. I went super simple. Gorgonzola. Mozzarella. That's it. Just enough Mozzarella to cut the Gorgonzola and make for a good melt. * * * If you have never had a gorgonzola pizza, you have never lived. Just sayin'. * * * P.S. My lovely wife got a Norwegian salmon pizza. The Norwegian salmon was stacked up high on her pizza As if she was in the World Series of Poker and she was a big winner. I have never seen so much salmon on one plate. After our meal, I made a discreet phone call to the Norwegian embassy in Rome asking them if they still had any salmon left. The woman at the embassy assured me the Norwegian salmon supply was fine. That surprises me given all the salmon that was on my wife's pizza.

It was a positive Yelp review that lured us to choose this restaurant for our first night meal…read moreafter traveling from USA. So, I felt that I owed a review of my own in appreciation. Being new to Rome, and having walked 20k steps on our first day, there are an abundance of options a for dining. We wanted something classically Rome nearby to our hotel. The Yelp review of this restaurant was sufficiently positive to entice us. Being American, we appreciate the earlier-than-customary dining options. We arrived at 6pm without a reservation. We were seated immediately. The restaurant is intimate and very well staffed. The wood fire oven is front-and-center and the fresh mozzarella is prominent in display. We ordered a bottle of wine ... all options are very fairly priced. This is nice. We started with a Greek salad to share. It was unlike any American Greek salad ... and a really delight. It is early June but the tomatoes and peppers were ripe and crisp and really fresh. My wife ordered the Marguerite pizza; I opted for the Gorgonzola pizza (the effusive review on Yelp was compelling). Both were solid. We appreciate the thin crust and the crisp edged. The center of both, however, was doughy and somewhat undercooked. Looking around ... the restaurant was over 50% full even at this early hour. Most were Americans. We saw a good number of diners with pasta dishes ... and none were left unfinished. Sadly, we don't have any comparisons to weigh (yet). So, I cannot affirm any "best of" citations, it this is certainly a solid trattoria/pizzeria. The staff are attentive and the food served hot and fresh.

Photos
Al Forno della Soffitta - Pizza oven

Pizza oven

Al Forno della Soffitta - Pizza

Pizza

Al Forno della Soffitta - Taken 3/23/2025

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Taken 3/23/2025

That's Amore - italian - Updated October 2026

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