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    Thai House

    4.5 (192 reviews)
    ModerateThai, Noodles
    Closed 10:30 am - 9:00 pm

    Thai House Photos

    THAI HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Thai House

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    Reviews With Photos

    Delicious Red Curry with tofu (minus broccoli).

    My favorite red curry after a 30+ year search! ... Plus, more customization options than any restaurant I've ever been to, Thai or otherwise. It was easy to order online. Our food was ready fast, and it was easy to pick up from a friendly associate. It was still warm when I got home, was packaged exceptionally well, and was EXCELLENT!! You can tell they use quality ingredients and care about their food. We are looking forward to trying more items!

    Chicken Fried Rice extra egg no tomato spice level 5
    Austin L.

    Been coming here forever, never had anything bad. Also love their apps. The golden shrimp, spring rolls and crab delights are fantastic. Service is always fast and a very welcoming place.

    a view of the counter area
    Paul P.

    Daughter and I meet at Thai House for early dinner. She ordered tofu red pineapple curry with rice. She said it's very good. I had chicken red pineapple curry with rice. It was very good and not too spicy. Thank you for hospitality

    White curry
    Chris S.

    Located on a corner on Main Street, it's pretty easy to find. We parked along the side of the building (Oak street, I think) but there is also a lot of parking in the rear of the building. If you have limited mobility, the rear would be the better choice as the front also has steps to enter the building. We went in the front door along Main street which opens into a large waiting area. This area has the counter, the entrance to the kitchen, as well as a dining table. I would avoid that table as the area is quite busy and also leads to the rest of the dining area. We were quickly seated in the adjacent room at a table at the front of the building. It had a nice view of Main street but was also next to the main walkway between the waiting area and the rear dining area. There is enough walking room so we were not crowded, but the walkway can get busy. Quieter tables would be away from the front window or in the rear dining area. The menu held a few items I had not seen before and I decided to try the white curry. It's described as hot and sour curry. I selected heat level three. My dining partner selected the Grosi Mee with chicken. Our food arrived in about 15 minutes. The white curry was outstanding. I love hot and sour soup and this took that experience to another level. The heat level was certainly noticeable, but not overpowering, and the flavors were exceptional. This became my new favorite dish. The Grosi Mee was enjoyed by my dining partner. The flavors are more muted, especially compared to the white curry, but it was quite good for what it was. Service was quick and efficient. Prices were as would be expected. While my goal is to find a white curry recipe I can make myself, the Thai House white curry is the standard I am working toward.

    Nom!
    Wanda H.

    Hubby and I stopped in here for lunch and were glad we did. We ordered the steamed pork dumplings as an appetizer and then shared chicken pad thai. This was plenty for both of us, without making us miserable. If we hadn't had somewhere else to be, I would've pushed for the green tea ice cream, to top it off... The service was good and quick. The prices are reasonable. The menu has lots to choose from, so I feel the need to come back and EAT MORE!

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    Best Thai food hands down. Great service The red curry is really good and so is the larb gai

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    10 months ago

    This place is great! Best Thai I have had in a long time. Service was friendly too! Someday I'll have my picture on the wall...

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    3 years ago

    Had great options. Just never open. People are friendly. And it's very clean and easy to find.

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    3 years ago

    Excellent. Everything on the menu is great. Kee Mao noodles is the go-to. Not going to find better Thai this side of the river.

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    3 years ago

    Whether you carry out or dine in this is an excellent Thai restaurant. Their Pad Thai and Yellow Curry is the greatest.

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    7 years ago

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    Bann Thai - Prik Khing

    Bann Thai

    4.3(132 reviews)
    26.0 mi
    $$

    This wonderfully decorated restaurant that was filled with Asian culture was awesome. I can't…read morebelieve how awesome it was. They had some very nice pieces of Asian Art all throughout the place. The food was great. The presentation was exceptional. The soup was delicious. The spring rolls were delicious. The heavenly beef was very good. It was some type of beef jerky. The pad Thai rice was good with just enough spice. I asked for a 2 for the spice level. The customer service was great. Our server did a great job. I believe they said he was the owner. He checked on us often. He offered suggestions. He kept our drinks full. He was very personable. Additionally he had a wonderful since if humor. I left very impressed and full. Everything was reasonably priced. There is parking in front. The one area in which they need some improvements was the restroom. It needed to be updated to reflect the rest of the restaurant.

    I shop and dine just down from Bann Thai and never knew it was there. Seriously, I drive up and…read moredown Rte 157 and never noticed this little strip center that sits off the road and down in a hollow. It kind of makes it a hidden treasure and I'm glad that I found it. My visit was during a Saturday lunch and I was impressed. I started my meal with Fried Spring Rolls filled with vegetables and served Thai Sweet Chili Sauce. They were a thin crisp shell, that still gave a nice crunch when bitten into. The sauce was a accompaniment. For an entree I chose, Drunken Noodles and added Beef for my protein. I was torn between Pad Thai and the Drunken Noodle and when I asked my server, she said their most popular dish was Drunken Noodles. Then when I went to add my protein it was between chicken and beef. She said beef was her favorite add, so I went with her recommendation. Once my entree arrived to the table I was surprised by its size. It was huge. It was so big, it could have been a meal for two. Guess who had leftovers for lunch the next day. The noodles were flavorful and lots of tender beef and had plenty of veggies. My spice level was 3 out of 5 and I still was sweating along my hairline. Next visit I may have to scale back to a two. The service was attentive and the young lady who was my server, had a bubbly personality. I also had a young man who brought me my order, checked on me and I wasn't even his table. Now that I have found this hidden treasure, I will definitely be back. When: March 7, 2026 Why: Lunch

    Photos
    Bann Thai - Wishing Well

    Wishing Well

    Bann Thai - Drunken Noodle

    Drunken Noodle

    Bann Thai - Front Door

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    Front Door

    Meyou

    Meyou

    4.6(117 reviews)
    12.7 mi

    I've tried a couple of different restaurants in STL but I keep finding myself coming back to Meyou…read more There's something about the Pad Thai (call me basic) and Drunken Noodles that reminds me of sitting in the busy streets of Bangkok. I usually always get take out although I've dined in a couple of times and have always received the best service. The menu is straightforward and has a variety of the staples - from curries, noodles, rice dishes and more. You're allowed to pick from a variety of spice levels which is nice! The street is sorta busy so I usually park near the McDonalds for pickup as it takes only 10-15 minutes for the order to be ready. Highly recommend! Food: 9/10 Price: 10/10 Service: 10/10

    Apparently, some Chinese restaurants have a policy where they give you free egg rolls if you're a…read moreparty of six. I get that this is a Thai restaurant, not Chinese (though it's more Chinese than I am), but Meyou might consider such a policy. I would have benefited from it yesterday. I visited on a Wednesday evening with members of a running group. There were umpteen of us. If we'd been given a single egg roll appetizer, we would have been forced to cut it in tiny pieces and share. I would have been willing to do that, because I'm a confirmed, avowed savage. My reputation precedes me. Arguably, they should give you one free appetizer for every six members of your party. But I digress. Now, where was I? Ah yes, Meyou. I'd describe this place as a somewhat Americanized version of Thai food, based on what little I know from having recently visited Bangkok and eaten in roughly 40 or 50 restaurants, food stalls and what have you over the course of a few days, i.e. not a whole lot. You can get pad thai and various other soups, noodles and curries, along with fried rice, egg rolls, crab rangoon and chicken wings. It's got a little something for everyone. Do they charge you $0.25 for extra soy sauce? Can you call up and try to harangue them into giving you a free order of crab rangoon by claiming that they shorted you the last time you were there, knowing good and well they can count better than you? I'm not sure. I might try that on my next visit and report back. This time, I went with something called Pad See Ew, which wasn't nearly as gross as its name suggests. In fact, it was good. Its description on the menu, with broccoli, eggs and soy sauce, called to mind various things I might order from a Chinese takeout--which is what I tend to look for in a menu item. As a noodle dish, I figured the overall flavor profile might not be different from a lo mein lunch special I used to get decades ago, that I still fondly reminisce about on a weekly basis. I wasn't that far off from the mark. They let you choose the spice level, ranging from mild to hot. I usually get hot in most places, but I'm hesitant to do that at Asian restaurants, because they might have access to peppers that are technically considered research chemicals, like Temu Ozempic, and therefore not subject to FDA approval. There were a few girls there, and I didn't want to run the risk of my throat starting to close up. I'd have to find a new run group. Medium turned out to be just right for me, but maybe too spicy if you're expecting something along the lines of a buffalo wing. Even the mild, apparently, has a bit of a kick to it. The noodles were nice and slippery and cooked a touch beyond al dente, right in that Goldilocks zone between undercooked and mush. The heat, and the complexity provided by whatever they use to season this, helped offset the underlying sweetness. You get your choice of meat. No Diddy. I went with pork, natch, with apologies to the Honorable Minister. The amount they give you is surprisingly generous, except that this dish will run you. I'm talking modern-day Chipotle prices. Maybe a dollar or two more. Yikes! But I'd argue that the quality justifies it. If I lived nearby, and I had the means, I'd stop by on occasion.

    Photos
    Meyou
    Meyou - Chive appetizer

    Chive appetizer

    Meyou - Chive appetizer

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    Chive appetizer

    Thai House - thai - Updated May 2026

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