The food was very tasty and looked tasty.p We ordered…read moreseveral appetizers ( spring rolls, dumplings and crab Rangoon) all very good and stayed warm. Hot & Sour soup was delicious, well seasoned and a bit spicy. No place to eat meal there, but wrapped Carefully with no spills. A neighborhood treat!

Good typical franchise Chinese Restaurant that does specialty dishes…read more If you want it "Spicy" you'll really have to emphasize that.

Ordered shrimp fried rice, chicken fried rice, shrimp St. Paul and chicken egg rolls…read more Shrimp fried rice was great Chicken fried rice was good( kids complained some of the chicken was fatty) Chicken egg rolls were small. Ordered my Shrimp St. Paul with no mayo or lettuce and it was . Would definitely be back for the shrimp fried rice and St. Paul sandwich. Guy at the counter was polite

If yall don't take your buns down to ESTL and grab you some Youngs chop Suey only rice house we go…read morewhen we want good fried rice.

The food is great I have ordered it many times and my delivery was always good my orders were good…read moreand my hospitality and service was always great. However I decided to order online with Grub Hub for a change and I spent $35.00 on my first order $ 78.00 on my second order. There was two missing items cost $24.00 fried rice and shrimp meal. I contacted the restaurant and was told that I needed to get in touch with Grub Hub. Please check your order before the delivery guy leaves that was my first mistake never go on face value. I now have to wait five days on my refund from Grub Hub

St. Louis typically has good Chinese food and it's less expensive than places in Chicago…read more We're staying in East St. Louis and ordered from this location and it was terrible. The crab rangoon were very good and the egg rolls were ok, but the lo mein, moo goo gai pan and shrimp egg Foo young that we ordered were bland and tasteless. We should have known when both the order taker on the phone and the delivery man were both black. The best Chinese places always have Chinese people working!! We liked that they delivered to our hotel, but we wouldn't order from here again.

Food is an 8/10 for me. Very solid. Service was quite quick, and waitress was nice. Interestingly,…read moreI did not receive chopsticks; I was automatically given a fork. I've got no issue with that, but I was suprised.

So firstly the food was less then average, the buffet was almost always empty. The owner is rude…read more And for a very bad service (some people waited forty minutes for an order) they charge a 17% service charge automatically. Do not recommend

One of the best fried rice restaurants in the Illinois area, front counter help always friendly,…read moreplace is usually packed so I would advise you to call ahead. Chicken fried rice is a hit, tried the sweet and sour chicken with fried rice it was ok could use more flavor, crab rangoon is my favorite.

Gotta taste for Chinese food... The place was packed and screaming!! The appears to clean &…read morespacious. I requested spring rolls but the man said they don't sell them. I was disappointed and suggested that they fixe the menu. "That's false advertisement". The services was good no complaints. I ordered vegetable fried rice with 3 spring rolls. They're fresh, hot and moist. I'm glad that came. They are very busy. It's better that you call ahead.

Consistently every week, Lona's comes up in our conversation and our rotation…read more Whether we're picking a place for dine-in or takeout, or we have guests interested in a quick bite, Lona's unique wraps, tasty side dishes, speediness, unpretentious charming neighborhood location, friendly service, and excellent price:performance ratio is a winner. Standouts for us include the smoked brisket wrap, bamboo stew, spicy eggplant, stir fried glass noodles. However every item on the menu is great.

Recently tried Lona's as it's been recommended to me by multiple people, I would say I understand…read morethe hype. Everything tasted incredibly fresh, big portions and bold flavours (although it is a tiny bit too salty for me). There is still that balance of spicy, tangy, and sweetness and you can tell a lot of care goes into the sauces. The wraps are packed with fillings but is still light. The aubergines are also flavourful! The vibe is casual and a bit quirky, kind of feels like someone's home. Plenty of seating and there's also a patio. I would come back and try their other dishes.

Great St. Louis Style Fried Rice. This place is the embodiment of the "box of rice and a Vess"…read morelocal folk traditional fast food meal. Places like this are where you can go get full for only a few bucks. The people who live in the nearby neighborhood swear by the food. *Brown not yellow fried rice. *Very reasonable prices *Quick Service *I always order the ham fried rice with extra bean sprouts and an egg roll. Chicken is good too. *Take-Out only *CASH ONLY Pro Tip: Call ahead and again cash only.

Cheap Chinese food that tastes good. Take-out only but to my surprise they put the meat where most…read moreChinese places put there rice. This means that you're getting a shit load of whatever meat you get with is worth for my taste. Food is good and super cheap for the taste. Definitely my go to Chinese take out place. They close on sundays!

Chop Suey King was a little hard to find. There's not really a sign in the sign. It does let you…read moreknow as a restaurant is kind of hidden by a bush. Anyhow, the teenager behind the counter. The counter was nice, friendly and very helpful. However, I ordered a shrimp Saint Paul Steam noodles with pork and gravy and chicken gizzards. The gizzards were some of the best I've ever had at a Chinese restaurant. They were unbelievably prepared well and tender the shrimp Saint Paul. It was OK. It was very blend. Seem like it was a little overcooked not the last seasoning to it. It just tasted like plain eggs, bean sprouts, and there were only a couple pieces of shrimp in it the steamed noodles noodles were good. The gravy was OK. The pork was pretty good but once again and had a very bland taste there was no seasoning there was no green onions garlic, ginger nothing they brought the flavor of the dish together and made it flavorful.

Food and service has been great since the beginning. 10/10 I do recommend. There are others near…read morebut this is my favorite ricehouse.

We went on Valentine's Day evening. This establishment only…read morehad one waitress for the entire restaurant!! On a special day!! No one was manning the entrance so we proceeded to walk into the dining room and talked with the lone waitress. The entire dining room was full! We waited almost 30 minutes for our water and oolong tea to be served. Seated by the windows was a bit too chilly for me. However the food was delicious!!! Fresh chicken and veggies!! It will be interesting to try them in a less busy night.

Wow! This place is our new favorite restaurant in Collinsville!…read more Let's start with the food. I really enjoyed the sweet and sour pork, shrimp, and chicken. The meal was filling and delicious! I loved every bite! The crab Rangoons were perfect! My wife ordered chicken and mushrooms. I had a bite and may get that on the next visit. Their extensive menu offers so many different options for a great meal. The service was excellent! Our waitress was very friendly and attentive! This place is awesome! We will be back soon!

Had to update my review because this place has banger after banger!!…read more Their lo mein is fire, their pho is the best I've ever had, and the sesame chicken is crispy and delicious!!!

Take for 314 day. It was really tasty though we weren't a fan of the crab rangoon. The filling…read moretasted nice though maybe too sweet but wasn't a lot and there was a lot of chewy dough. Oddly, the egg drop soup was slightly sweet so I had to doctor it up with green onion, white pepper, and sesame oil. The shrimp St. Paul was a standout. Love that they season the egg foo young patty and the white bread and had lots of fresh onion and pickles for the crunch. They also didn't over cook it! The beef lo mein was spot on, the fried sichuan bean curd was also sooooo good. Chicken balls for the hot braised chicken was over battered but the sauce was on point. Will come back.