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Texas Roadhouse

3.4 (162 reviews)
Open • 11:00 am - 11:00 pm

Texas Roadhouse Photos

Business Info

TEXAS ROADHOUSE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - Texas Roadhouse

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Incredible amazing delightful 5 star green star green beans were especially absolutely breathtaking and amazing. This special peanut sprite was amazing too!!

Side salad with Ranch & fingernail
Kendall C.

I've always been a big fan of Texas Roadhouse, but my recent visit was an absolute nightmare. I was horrified to find a fingernail in my salad and completely lost my appetite. When I brought this to the manager's attention, their response was incredibly dismissive. They claimed it was unlikely to be a fingernail because the staff wears gloves and suggested it was a piece of lettuce. This lack of concern and the absurd explanation truly ruined my dining experience. The fingernail could not be any of my party's nails as we all have our nails manicured or fingers that are wider set. See the picture below to find the fingernail that the manager claims is lettuce. While I will continue to visit Texas Roadhouse, I will certainly reconsider visiting this location. On top of the nail incident, my steak was lackluster and the sweet tea I requested was weak tea with no sweetener. Would've sweetened it myself, but there was no sweetener to be found in the container on the table.

12oz ribeye mashed potatoes w/ white gravy. Salad
Jackie H.

Went for late lunch. Jacob our server was the BEST! My steak was cooked to perfection, the salad was fresh & crisp. Love their ranch, mash potatoes. Ice tea unsweetened.

rolls

Went here with my sisters to celebrate my baby's sisters 42nd birthday! Had a WONDERFUL time. They even sang us a song and danced for her birthday. Wonderful staff, wonderful food. Will be returning.

Steakhouse Filet Salad without croutons
Marie K.

I had a good experience at this location of Texas Roadhouse. It was so packed that there was barely any parking in the lot. It seemed like the place to be on a Saturday night for dinner in this area. Luckily there were several seats open at the bar, and we didn't have to wait too long. Though I appreciate the complimentary peanuts they offer, and it's kind of fun to throw the shells on the floor. The service was very friendly and attentive. I ordered the Steakhouse Filet Salad without croutons. It was very good overall. My only complaint was that the steak was a little over salted and over cooked. I ordered it medium, but it came out between medium-well and well-done. I didn't mind too much. It was still tasty. This is a great go-to spot for the whole family. I look forward to going back sometime soon.

the entrance to the restaurant
Eileen B.

The last time I ate here was a long time ago. I am glad we went back. The place was packed but we called ahead to get on a waitlist so our wait was not long. I recommend the margaritas and the roadkill. Sounds crazy but so delicious. It's like a Salisbury steak with sautéed onions and mushrooms. I ate every bite. The green beans were so well done. I am not always a fan of chains but this didn't disappoint

Peanuts
Chris M.

Slightly disappointed but optimistic the next experience will be better! My family and I are huge fans of Texas Road house and go often for the Fort Worth Ribeye steak; it's still my favorite cut there and usually packed full of great flavor. This experience however we were all a little taken back with how there was little flavor in the food served. The cactus blossom was smaller then what you would usually get and missing that greasy deep fried juiciness when one bites in. I did a prime rib this go around and though the steak was cooked perfectly and was tender, there was no flavor. Even after bathing the steak in aju I was underwhelmed with no real flavor. Just like my steak, my veggies were cooked well but bland. My wife had the Ft Worth Ribeye which is our go to steak and again seemed it was lacking the savory flavor that comes with it. Overall, when Texas Roadhouse is good, it's good. The difficulty is they are not always consistent and that's why I went with 3* here instead of 4*. The place is always busy because they are a great place for good steak and the dinner rolls are always fresh and amazing! Plan ahead if you have a large group and reserve seating early (which you can call ahead and do). I m going to believe my next few experience will be better so I can bring this to a 4* place to eat.

Full rack of ribs, loaded baked potato and a sweet potato.

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4 years ago

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3 years ago

Always my favor place. Food and service always good. Chili is my favor. Staff is friendly. Mixed drink was water down, but I only had once.

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Alec M.

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5 years ago

Chloe was our server and she was absolutely fabulous!! Very polite, best waitress we've had in a long time. The food was delicious as well!

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3 years ago

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9 years ago

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5 years ago

We usually have a good meal here and for a chain it's really good. Many date and family nights here!

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15 years ago

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5 years ago

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6 years ago

When it first opened it was great, gone down hill since, steak are fatty and grizzly, chicken fingers good, best rolls

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7 years ago

Food is always great but sometimes the service lacks. It can take a long time sometimes to get the check!!

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15 years ago

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Blinkers Tavern

Blinkers Tavern

4.0(540 reviews)
4.1 mi
•$$

I've been to Blinkers Tavern many times, and it never disappoints. The atmosphere is incredibly…read morerelaxing, with a nostalgic, throwback vibe that takes you back to a simpler time. The food is outstanding across the board--from the steaks to the cheese sticks--but the real star is their bread pudding. It's absolutely worth the trip from anywhere in the tri-state area. Parking is also easy and convenient, with a garage right across the street, as well as their own lot and additional street parking. Highly recommend if you're looking for a great meal and an even better experience.

First time visit to Blinkers Tavern at lunch time on a week day. The interior has a cool vibe-…read morerelatively small space, but quite a few tables outside (warm weather on an early March day) that were all occupied. They have a charming patio at the back of the interior space as well. I didn't realize they have their own lot, but in case it's full, there is plenty of street parking nearby. The service was excellent. Our server was very attentive and kept drink refills flowing. We ordered the pretzel and beer cheese and the poutine for starters. The pretzel was huge and tasty. I didn't care for the beer cheese, probably because I was expecting a more solid cheese product. I would describe this more as a cream sauce. It didn't seem to have much cheese in it and was very 'liquidy'. Also the ramekin was only half full. If it had tasted better, I would have asked for more, but as it was not, we didn't even finish what was given. I thought it was a bit pricey at $12.95 for one large pretzel. On the other hand, the poutine was fantastic! A very unique take on the dish with a mix of cheese curds (although they reminded me more of pieces of mozzarella sticks), french fries and Andouille cream gravy. I ordered the fish tacos which consisted of Blackened Salmon, Thai Chili Sauce, Black Bean Corn Salsa, Pico de Gallo. My order came with two and they were fantastic! Since Blinkers is known for steaks, I will have to give them another try at dinner time.

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Blinkers Tavern
Blinkers Tavern - New York Strip*

New York Strip*

Blinkers Tavern - Outside view from my seat.

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Outside view from my seat.

Fort Mitchell Public House Bar and Grill - Salmon Sliders with Cajun fries.

Fort Mitchell Public House Bar and Grill

4.2(188 reviews)
1.5 mi
•$$

I've finally found a new go-to restaurant for when I'm flying out of CVG! My usual favorite is…read moreTousey House, but they aren't open for dinner on Sundays so I needed to find an alternative. Fort Mitchell Public House Bar and Grill checks all of my boxes. The first thing I look for is a nice patio. Unfortunately the weather wasn't cooperating today, but I will be back for this fabulous patio. I was there before the dinner rush, which explains the emptiness of the restaurant. More people started arriving after 5:00. There were so many yummy sounding choices on the menu that it was hard to decide. I asked my server, Erin, what she recommends and she said the CAJUN BOURBON FILET TIPS were her favorite. I went with that and was not disappointed. The filet was cooked and seasoned perfectly. It is served over mashed potatoes and topped with onion straws. While the beef portion was small, it was a satisfying meal and the flavors were perfection! I added a side Caesar salad. Their house-made croutons were so good and the dressing was tasty and perfectly portioned. I don't often order dessert, but decided to splurge tonight and got a slice of the white chocolate raspberry cheesecake to-go. OMG, this is one of the best cheesecakes I've ever had. It was light and dense at the same time, if that makes sense. So creamy and melt in your mouth delicious. I will dream about it tonight LOL.

Seven of us had plans to meet at Fort Mitchell Public House Bar and Grill at 12:30 on a Wednesday…read more The place was pretty busy, but they were able to accommodate us with no problem. The place is comfortable; the tables are nicely spaced. Though it's a bar and grill, it has the feel of a restaurant. The menu is huge; so many options! I decided what I wanted, but kept looking at the menu. I considered changing my mind several times, but stuck with my original choice - SAIGON SALAD - arcadian greens / red and green onions / almonds / rice noodles / grilled chicken / soy ginger vinaigrette. The salad had a nice mix of greens. The chicken had an honest to goodness grilled flavor. It was the perfect size and seemed like a light option. It was delicious and I left feeling perfectly satisfied. Mark had CAJUN CREAM PASTA - grilled chicken breast / artichokes / black olives / tomatoes / spicy cream sauce/ penne. I failed miserably taking a picture, but I can tell you Mark raved about it. He also agreed the chicken had a great grilled flavor. He said the sauce, not too spicy at all, was delicious. He ate every bite. Three people had SALMON SLIDERS - grilled salmon / arcadian greens / tomato / remolaude / slider buns / chips. Everyone enjoyed them, though one mentioned the salmon had a habit of exiting the bun. Someone had a burger and another had NASHVILLE HOT CHICKEN WRAP - fried chicken / cayenne chili oil / honey / shredded cabbage / cheddar / pickles/ chips. He said it was quite good and rather spicy. Everyone was happy with their meal. With so many other options on the menu, we could come back and easily all order something different.

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Fort Mitchell Public House Bar and Grill - Inside the restaurant

Inside the restaurant

Fort Mitchell Public House Bar and Grill - Salmon sliders

Salmon sliders

Fort Mitchell Public House Bar and Grill - Front of restaurant.

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Front of restaurant.

Walt's Hitching Post - Crab cake

Walt's Hitching Post

3.8(476 reviews)
0.8 mi
•$$$

Jennifer from Walt's Hitching Post call me this morning regarding my recent review of the…read more restaurant. She was apologetic and very sorry that our meal wasn't the quality that we had expected. I told her that we knew the original owner Bill, the hostess Mary and the beloved server Delores and we were just so disappointed with the meal we received. She offered to send us a gift certificate and I promised we would give them another try. I was surprised that she even called actually. That's good customer service.

We went here for a double date on 11/29/2025. All of us, it was our first time going to Walt's…read moreHitching Post. Love the place, vintage, classy. Though it was pretty loud overall because the tables were too close to each other, kinda cramped in my opinion but it was not a big deal for us. Amazing food! We had salmon, surf and turf, ribeye and bison steak for our entree and everything was delicious and cooked to perfection! Fries were exceptional and asparagus needs some seasoning like salt or something but not a big deal. We had the bites something appetizer it was delicious! (Forgot the full name of food sorry) We had cream brûlée for dessert it was super good! Price was very very reasonable! We bought 2 cigars and bar was pretty packed pretty busy we had to reach out to a hostess to help us. Bartender took a while to get us the cigars but not a big deal. Service was excellent. Server and busser all great. Bread was really good! (But too salty in my opinion but not a big deal) Will definitely come back!!!

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Walt's Hitching Post - Dining area

Dining area

Walt's Hitching Post - Our table/ dinner

Our table/ dinner

Walt's Hitching Post - Walt.

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Walt.

Texas Roadhouse - steak - Updated May 2026

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