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    Terrene

    3.9 (47 reviews)
    Closed 9:00 am - 4:00 pm
    Updated over 3 months ago

    Order Terrene Takeout or Delivery

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    TERRENE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Terrene

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    Reviews With Photos

    Rachel T.

    I attended a wine dinner at Terrene over the Summer, and recently picked up a salad there for lunch. I was stunned by the atmosphere when I visited for the first time! It is really nicely decorated and they have cool lights and plants hanging from the ceiling. Not only is it a super chic salad shop, but the space is available for private event rentals too! The wine dinner I attended really showcased their special dishes that are available for catering. The chef is super talented, and I would recommend her catering your private events! For lunch I tried the Butternut Squash salad: Green Leaf Lettuce, Roasted Butternut Squash, Dried Cranberries, Pickled Red Onions, Walnuts, with Sweet Tarragon Vinaigrette. The proteins you could add were chicken, tofu, or steak. I added tofu and wasn't sure how it would be prepared. It was grilled and was flavorful, but very, very salty. I loved the salad and homemade salad dressing. The size was comparable to other salad shops like Hello Bistro and Roots. They also have flatbreads and sandwiches on their menu too! I arrived around 12:30 pm and pulled right up to their curbside pick up option. I left my hazard lights on and ran in to pick up my salad. The service was great! There were other people there eating and waiting for orders, but it wasn't packed. Once people go back to working in offices in Station Square, I would expect it to be much busier. This is a great healthy lunch option in Station Square. I love that you can order online and go pick it up 30 minutes later. I saw that they also have homemade soups, and I will definitely try one next time.

    people sitting at tables in a restaurant
    Lauren G.

    Wow. Went this week for their Kamayan dinner and it was one of the greatest experiences I've had! The food was incredible, the atmosphere tropical and welcoming, and the staff helpful and attentive. I can't wait to go back and try some of Terrene's regular menu if it's even half as good as their Kamayan dinner!

    Restaurant area
    Marjan M.

    This place is my most favorite in pandemic. They have a clean calm ambiance, as I see they have recycle bins and it seems their business is green. The food is so good, high quality ingredients and makes me feel home. I love their avocado toast. Thank you for staying open in this hard times. Keep up the good work.

    Francesca F.

    I had the opportunity to experience the pre-launch of terrene x casa manila Kamayan Dinner This hand-to-mouth dining experience is a must for anyone who loves exploring new cuisines and traditions! The meats were seasoned beautifully (loved the chicken and pork belly), the fruit cut the heaviness of the meal, and the rice was the perfect added grain! I also tried their curbside pick-up salads and loved the fall butternut squash salad w/ chicken. Stunning, earthy interior, limited seating. Parking is garage or paid lot parking. A bit of a walk to drop off at the front if your guests can't walk too far.

    Amber Q.

    I'm a hard maybe on this place. Seems like it might be more of a stop and grab food and take it home.. every thing is in carry out containers. I you walk in and order on a computer. ( like sheetz) I will say the people preparing the food were very nice and helpful. I couldn't modify the food or see exactly was on it so I just guessed. I got a flatbread. It was okay. A bit sweet but they had some hot sauce in the condiment counter which balanced it out. The atmosphere is cute. You do have to have a code to go to the bathroom which is a little intense.

    Southwestern Rice Bowl
    Mo C.

    Located in Station Square, this is a fantastic lunch spot for quick breakfast/grain bowls. They also offer flatbreads (BOGO offer after 3pm on weekdays). For larger groups,check out their private dinner experiences by Chef Kim.

    Dining room
    Emily K.

    Went here today for lunch and loved the experience! Didn't expect to walk into a beautiful restaraunt with such a good vibe! I really liked the self serve service with the touch screen ordering system. I ordered a warm bowl and sat outside where we waited for our food to be called. We had our food in front of us within 15 minutes. Will definitely come back!

    BYO salad with fried cauliflower
    Stephanie C.

    I want to love this place because I work across the street, and it's one of few quick spots for lunch in station square. Unfortunately, every time I go I just feel like I've spent too much money on food that gets wasted. I wish they offered smaller sizes for the salads and at a lower price. They have BYO options which is definitely a plus. LOVE the fried cauliflower, although sometimes there have been issues with the preparation (overcooked, undercooked w batter, etc).

    margherita pizza with chicken
    Clarissa I.

    I really enjoyed eating here! I stopped by for a quick bite and ordered the margherita pizza and tomato basil soup. The tablet ordering system was confusing to use so it took a while to place my order. Food was received quickly and hot which I loved. Each bite was delicious. Definitely recommend trying this place out.

    The Nashville Hot - $9  Fried Chicken Breast, Nashville Hot Sauce, Pickles, Brioche Bun

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    11 months ago

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    4 years ago

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    11 months ago

    Made a quick stop here before going on the clipper, Had the chicken curry! So good! Really quick too

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    4 years ago

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    4 years ago

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    4 years ago

    Nice atmosphere, but unfortunately pretty pricey for what it is. Really wanted to love it but it's too expensive to be a regular.

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    5 years ago

    Fresh fresh fresh! Great service and deliciously healthy food. I like that they can modify anything for you to fit your allergy needs!

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    Driftwood Oven

    Driftwood Oven

    4.5
    (349 reviews)
    3.0 mi
    $$

    Well, ladies and gentlemen, I found it. I have found the best pizza in the Burgh. Look no further…read morethan the Driftwood Oven. Came here after seeing a bunch of recommendations online and my son and I split a 16 inch half pepperoni, half cheese pie. The sourdough crust, the sauce, the cheese, all were excellent. The service is great. The bartenders, waiters and waitresses are all very friendly. I just wish it was closer to I live rather than in Lawrenceville. If you are ever in the city, do yourself a favor and give it a shot. It will not disappoint!

    I came to Pittsburgh for a cheerleading competition and had a taste for some pizza. We arrived…read morepretty late on Friday night approximately 20 minutes before Driftwood closed. Even though it was late we were greeted with exceptional customer service and were seated at a table. Our waiter, Remi with an I and not a Y was absolutely fabulous. He made great suggestions and the food did not disappoint. I ordered the 16 inch pepperoni with bacon. My daughter ordered the pepperoni roll and my wife ordered the meatballs and 2 Bianca slices. My wife's name is also Bianca so a double bonus. Our food came out about 15 minutes later and everything was piping hot. To my surprise the pepperoni came with the real bacon strips on top and not your average bacon bits. The sourdough is top notch as well. I ate 6 of the 8 slices while my daughter ate two along with her pepperoni roll. My daughter enjoyed her roll but did wish it had more cheese. My wife enjoyed her meatballs. They give you 4 and are a decent size. She was only able to eat 3. The Bianca slice is a healthy thick slice. Overall, we enjoyed our time at Driftwood. The service was OUTSTANDING (Remi). The food was good. We ended up staying 20 minutes past closing and didn't notice any change in customer service. This place is definitely worth a shot.

    Photos
    Great view of the prep area
    Great view of the prep area
    Great salad! Beets, radishes, seeds, nice dressing and yummy croutons!
    Great salad! Beets, radishes, seeds, nice dressing and yummy croutons!
    Got a sampling of slices. Loved them all but our favorite was the one with red sauce and pecorino.

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    Got a sampling of slices. Loved them all but our favorite was the one with red sauce and pecorino.
    Pizza Lupo

    Pizza Lupo

    4.7
    (187 reviews)
    4.1 mi
    $$

    Take out only. Free parking. Amazing chewy crust pizza with…read moreyour choice of various toppings. I highly recommend their Drunk Meatball. It comes with vodka sauce, Lupe's meatballs, house cheese blend, fresh mozzarella, ricotta, and fresh basil leaves. Nicely charred crust. All cheese is blended together and piped in rosettes on top of the pizza. Tastes so good and looks amazing. Walk in the front door and give your name for pickup. To the right are a couple upright cold cases filled with drinks, salad, etc. Located a short 15 minute drive from Shadyside. Can't wait to return and try more pizza.

    Finally had a chance to go here. We wanted to get only one pizza so we opted for the Drunken…read moreMeatball. I cannot say it is the best pizza I have had because different styles are all amazing. This is a unique style and I love it. The sauce was amazing, the ricotta cheese was so delicious and their meatballs were tremendous. What I loved was the crust - it had some chew and some tug; there was a little bit of char on the outside and the bottom. The meatballs were delicious and that sauce! The vodka sauce was perfect. I would have thought I would have missed the standard cheese on a pizza but the ricotta was super good. I placed my order on their website and it was easy; I was able to pay using my Apple Pay, which was a plus. We arrived and it was ready but we stood talking to the men in the shop and they were so kind. They asked us questions about us when they learned we had, recently, moved here. You will not find a more personable greeting anywhere.

    Photos
    The bar and community table
    The bar and community table
    Our toddlers enjoyed it too!
    Our toddlers enjoyed it too!
    Pizza Lupo

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    Fiori's Pizzaria

    Fiori's Pizzaria

    4.4
    (605 reviews)
    2.1 mi
    $$

    Honest review! 10/10…read more Let's start with the fact that I could smell this place down the street before I even got out of my car! My mouth was salivating before I even got inside! As a new Yorker, it's so very hard to impress me when it comes to Pizza! I'm the pickiest! A true pizza snob! But this place was well worth all the hype! Underrated if you ask me! All of the staff were very friendly, and helped me decide what to try. It definitely gives "family vibes" as soon as you walk in there. It's the definition of a hole in the wall, but I loved it. I live all the way in east Pittsburgh by plum and I drive ALLL the way over to Brookline, through the tunnels and under the bridges and over the bridges and under the tunnels again LOL. Its 100% worth the drive. No other pizza will do. Also the provolone Sticks are to die for. Literally, I almost died. So cheesy! Be warned its a mouth full haha.

    Their pizza has quite the following, especially with those that grew up on that side of the city…read more It's tasty but it's also greasy (see pic). Grease seeped through the box onto my table. The sauce is sweet and the cheese is a nice blend. Call in or walk in ordering. They do now take credit cards but charge a fee. Two slides of pepperoni is ~$10. There are a few tables if you want to eat in. Place gets super busy. Cell service is pretty non existent, this plays in if you want to tap and pay.

    Photos
    Inside Vibe
    Inside Vibe
    Fiori's Cheese Pizza
    Fiori's Cheese Pizza
    Exterior

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    Exterior
    Proper Brick Oven & Tap Room

    Proper Brick Oven & Tap Room

    4.3
    (1.1k reviews)
    0.7 mi
    $$

    I somehow always find myself back here for a delicious late night bite!! They really are one of…read morethe only spots downtown that serve food later in the evenings, which is something to always appreciate. Our server (I believe his name was Cody) was genuinely one of the nicest guys ever!! Incredibly amazing energy and super kind to answer and questions or provide recs. We tried the White Sangria and they had a Pina colada both delicious and so refreshing! We have recently tried the Pesto pizza (I sub chicken on top instead) and the brisket mac and cheese which was probably the biggest mac and cheese I have ever seen and super yummy. If you haven't checked it out yet I definitely recommend it to everyone I know!

    We went to the Benedum and stopped in after for a late dinner. It's a cool space, small with good…read morebar seating. That is where we ended up at the bar. I tried a black cherry ale that was delicious. My husband got a Vienna lager he enjoyed. He got the black and gold pizza with potatoes, garlic sauce, pepper, res onion parmesan, and provolone. It is fired in their brick oven with a crispy crust. He enjoyed it but it was a little over done and it was hard to distinguish the toppings as the char was heavy. I got the carbonara. It was definitely not traditional. The sauce was very thick and almost floury. They serve it with pork belly, which does not give the same punch of flavor to cut through the sauce as guanchali or bacon. The papardelle noodle were dry and clumpy. The dish was very heavy. Do not recommend. The place is chill. It is close to the theater. I might try it again if in the area.

    Photos
    Lots of drink selections.
    Lots of drink selections.
    Brisket Mac and Cheese
    Brisket Mac and Cheese
    Appetizers

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    Appetizers
    Della Sala's Pizza

    Della Sala's Pizza

    4.4
    (80 reviews)
    9.4 mi
    $

    A great little gem in the area! Staff is always friendly and the pizza is always fantastic!read more

    I'm giving a 1 because all the components were therebut the pizza was cooked and incorrectly…read more I've a customer here for quite some time. This shop will cook your pizza half cooked, as a lot of people like. We like ours well done cooked even longer than maybe the traditional cook time so we always request that. When my son went to pick up our pizza it was already sitting on the counter it had not been 15 since minutes since the order was placed. When he grabbed the box it was kinda wet on the bottom of box so we don't know if they set it on the counter on top of something ,but it was more than just extra sauce and onions that made the soggy like they assumed. We tried to recook it and when we took the pizza out of the box all the cardboard inside of the box was wet like something had been literally poured inside the box. I could barely get it out because it was so soggy it was falling apart. We live less than 5 minutes driving time so it was not from steam and cooking it more once we got home did not help it was that wet.. I have never seen pizza that soggy. I had my son call and they did not offer anything except advice on not to order onions or extra sauce when its humid out. We would have like a re-cooked pizza and to return the one we had especially since we had company. It was too wet to pick up a slice and inedible. So, if the owners see this maybe they'd like to somehow rectify it because now I have to start my grill to feed my company. Furthermore, if a customer orders extra sauce and onions on a pizza that.we are asking to be cooked well done an your only job is to cook pizza, you should advise the customer that it won't be crisp. We've ordered it that way before.. and as I said this was far beyond just soggy it was literally wet..and the 2 that ventured to eat it ,now have a stomach ache. It was most certainly undercooked and so wet it couldn't even be rebaked.

    Photos
    Inside!
    Inside!
    Mushrooms and sausage, ate 4 pieces driving back to the hotel
    Mushrooms and sausage, ate 4 pieces driving back to the hotel
    Della Sala's Pizza

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    Pastoli's Pizza, Pasta & Paisans

    Pastoli's Pizza, Pasta & Paisans

    4.1
    (221 reviews)
    4.3 mi
    $$

    This spot is the definition of amazing food, service, and ambiance. This is one of my favorite…read morerestaurants in Pittsburgh and it really is because of both the food and the servers. I absolutely adore the servers here, as they're always super happy to give me new recommendations on what to order! Their wings are the literally best wings I've ever had, and I especially love that you can get them smoked to get that charred flavor. My favorite flavors are the mango habanero and the spicy lime, but there are still so many flavors I'm excited to try. I also love ordering a side of seasoned fries and garlic bread to dip into the extra wing sauce!! Their fries and garlic bread are crispy to perfection; you genuinely won't find better anywhere else. I also tried the chicken bacon ranch pizza as per their recommendation, and it was soooo cheesy and yummy! Aside from the food being so delicious, my favorite part about coming here is the sense of community you get. They have couches and TVs where customers love to sit to enjoy their food, and it makes for a super cozy and comfortable environment. I also notice so many regulars who love this restaurant and come back either weekly or daily, and it really shows how great the store's bond is with their customers. This is probably my go-to spot to show people when they visit Pittsburgh because it really highlights the city in such a positive light. If I had to recommend one spot in Pittsburgh, it would be this one!!!!

    Pastoli's hit the mark for me as I was looking for something I could pick up while heading into…read moretown and take back to my room. I had already done some Yelp research and called on my way and ordered the Buffalo Chicken Pizza. It was a little spicy, for me it was fine but if you don't like spice don't order this pizza. It had french fries on it so I couldn't pass this pizza up. It was very good, my only issue which wasn't a big one is that when I called I was placed on hold for several minutes and had to hang up and call back. Pastoli's is worth giving a try if you're in the area.

    Photos
    Pastoli's Pizza, Pasta & Paisans
    Pastoli's Pizza, Pasta & Paisans
    Pastoli's Pizza, Pasta & Paisans

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    Terrene - salad - Updated June 2026

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