Dumplings 10/10 Spicy edamame 8/10…read moreBibimbap 8/10 Cocktails 10/10 We loved this spot! Excellent food and cocktails! Noah river Pinot noir on happy hour special! Paper plane cocktail was soooo good! Service was excellent and loved the vibe.

Food, service and atmosphere was absolutely outstanding. Definitely recommend and we will be back…read more Don't miss this place!

This was absolutely fantastic!!…read more Gracie was a great hostess who knew the menu!! First, drinks were perfect and really hot the spot especially, the mango Taijin margaritas!!. Second, I had the fish special ( red fish not snapper) and my wife had the Whipped Feta Grilling Chicken. The fish was superb with rice and arugula! Absolutely a giant 14 in on a pita! Third, the location was perfect!! Location was on the Intercoastal with perfect waves!! Forth; the Tres Leche was over the top!! We choose not 1-3pm lunch specials and 4-5 pm Happy hours. Please note: even with regular pricing: it was a,bargain! And outside seating it you like heat! We love the place and Grand Dunes never fails!! Morris and Bettina

Great service and wonderful happy hour specials , we enjoyed oysters , calamari and hush puppies…read morewith honey butter . The cheese flat bread for kids was large and could be shared by a couple kids .

What a great local spot, was in town for a tournament and wanted something different and local. The…read moreWaterway House from the outside looks nothing special but looks can be deceiving. The inside is large, spacious and fresh. We ordered our drinks and apps which Dee our server delivered promptly and enjoyed. The baked meatballs were excellent and the kids devoured their pizza. I had a calzone which was excellent. They have happy hour specials and would recommend a try.

Great service and decent food. Drinks were good as well…read more Friendly people and lots of pool tables. Enjoyed it here. Ample parking. It's for a blue sign and hard to miss.

So this was our first time here. It was still off season so we were able to sit down right away on…read morea Saturday evening. We sat outside and the view is gorgeous. The outside is great for families or for a date night. They have a section where they have an outside bar so you can be by the water. They also have a small stage that I'm sure they have music outside. So we started off with drinks and some appetizers. We had the calamari, street corn dip and the margarita. We had the steak with a side order of shrimp, had the Big chill burger with an extra side the Hawaiian pasta salad and the Big Chill Island salad with chicken. Service was good. The apps were tasty and if you like spicy hot it was good. The steak and shrimp was good and flavorful, the burger was good but not the pasta salad. It was not good, that even my daughter didn't like it. As for my Big Chill Island salad was also a disappointment. Not sure what it was but the flavors just didn't go well together. I always like to give places a second try so we might come back and I will try another dish.

I was so excited about trying the lobster roll. I've had them in different places and always enjoy…read more At Big Chill it is dry and uneventful. The fries looked and tasted like they were heated up after being cooked and sitting. Honestly, something as easy as making french fries. A $30 dish that i did not find to be even mediocre. My group ordered different plates and for the most part, no complaints but no one raved over their meal either. The drinks were good. I had the sangria and enjoyed it. The hula and fire show is good. I think that's all they have going for them. Our server (I forgot to ask his name) was good. He has an enthusiastic personality and a pleasure. Our table was right in front of the stage. No complaints there!

Great atmosphere, live music ,bar close by with lots of tables and chairs on the beach.read more

Not pet friendly, tho they were nice about it. They have frozen drinks but no mudslides. Pay to…read morepark and the drinks are on the pricier side. Servers are super nice but the bartenders not so much. Great view tho

This was first time we visited and we were honestly impressed. The food was the best we had all…read moreweek. Portions were perfect and the flavors were amazing. From the homemade crackers and pimento cheese to the crab stuffed flounder and then pecan pie with ice cream, nothing disappointed. Service was great and they were very attentive.

The food and service were both amazing!!!! The stuff flounder was absolutely amazing! The salmon…read morewas not! But the other items we got were so good. And the atmosphere was nice, but nothing too fancy.

I've been to Bar 19 twelve for drinks before and have always been impressed by its modern decor,…read morelighted bar and excellent drink selection handled by professional bartenders. Since it was my father's last night in North Myrtle Beach until September I thought it would be a great place to have our last dinner together for a while. I dialed up my app and made a 7PM reservation for three. We pulled in about 6:50 and found a spot right in front of the restaurant...it was going to be a good night. We got inside and chose to sit indoors near the bar. My father likes to see people and I felt this would be a good spot to do this and it was. The restaurant was mid century modern in design, airy and uncluttered...we were seated in a booth - chair combo that was a rendition of that style. We looked at the drink menu and my father went for a glass of Pinot Noir, his friend went for a lemon drop martini and I went for a Heineken 00. The waitress couldn't be nicer and quickly brought us our drinks. The lemon drop was perfect and served in an ice cold steel martini glass while my father was quite happy with his California Pinot. We reviewed the food menu and decided to share two "tables"...the deviled eggs and the pimento cheese dip with home made pork rinds. Within a few minutes, four deviled eggs arrived dressed up with a slice of jalapeño and sprinkled with bacon bits. A large plate of fresh pork rinds with homemade pimento cheese came out simultaneously. The deviled eggs were excellent with just the right texture and not too moist...the bacon bits added another layer of flavor and the jalapeño gave it a nice kick, however, the pork rinds and pimento cheese stole the show. The rinds were light and fluffy with just the right amount of crunch and the pimento cheese was superb...very flavorful with nice chunks of pimento and grated cheese. My father was diving in on the cheese so fast it was tough to get some. His lady friend also commented on how good it was. Next came the mains. My father settled in the American Waygu Burger with hand cut fries, I went for the lamb rack with string beans and roasted fingerling potatoes and the lady went for the Arugula salad with candied pecans, Granny Smith apples , goat cheese and craisins. My lamb was excellent...medium rare with a nice flavorful crust with a hint of garlic and herbs. The potatoes were well roasted and tasty while the string beans were cooked correctly but a tad bland. The arugula salad was delicious with a nice citrus dressing that played well with the candied pecans and craisins...the smith apples was a nice contrast. My father in the other hand, ate way too much pimento cheese and rinds and as a result just picked in his fries, which were excellent...salted well, crispy on the outside and soft on the inside. He ended up taking the burger home. Amazingly, when dessert was brought up he was all in. Although known for their "Butter Cake" we decided to share(and by share I mean my father had about 90% of it) the Triple Layer Chocolate Cake. Turns out it's as good as it sounds...intense chocolate flavor in a very moist cake with vanilla ice cream and homemade whipped cream on the side...top notch. Sadly, it was getting late and my father had an early plane to catch so we got the bill(more reasonable than I expected), tipped the excellent waitress and said our good nights. We made plans to come back in September...although I'll be back well before that...Bar 19 Twelve will be going on my rotation.

Outstanding. Great bar and bartenders. Excellent food and chef. Beautiful place. A must try when in…read moreMyrtle Beach

What a true hidden gem! Every time I have gone to MB, I am…read morealways at the same places but this time I went to different places to try. I loved how lovely our server was and how she was attentive to use. She did refill our drinks without asking if we wanted more. The place was busy and the parking looks limited until we realized that there was more parking the back. You can sit outside or inside and it just seemed so busy but still had a few tables. The food was so good! I don't think I would get the conch fritters as I forgot it's mostly just dough and the the tiny conch piece. I loved the scallops and how they had two types. The kid's meal is a great amount of food. It was really clean as well and didn't have any stinky smells that I knew of or saw. I def will be back when I come back to MB.

Myrtle Beach was wonderful and then there was Binini's. Our waitress was Noel, a woman who knows…read morehow to provide hospitality along with outstanding food. I ate grouper and scallops-yummy!!! Their hushpuppies would make anyone quiet down. Everything was delicious!

Absolutely delicious! Amazing service and the view isn't too shabby ;)…read more Was a little tricky find but just follow the signs! A+

Our table was outside, nice breeze and fun music! (Paul was the musician)…read more Our server was great, she allowed us the extra time to settle in and enjoy our drink before we ordered food. One from our group ordered quesadillas, she enjoyed them a lot. We also had guacamole and the boiled shrimp. The shrimp was such a generous portion, it came out warm, and not on any ice, which was surprising to us. It was too hot to peel when served and so we had to let it sit for a bit. It was very good, the flavor was great however, there were a few of them that were getting mushy towards the end. If I ordered this again, I would ask them to plop them on some ice. The guacamole and chips were fantastic. The reason I took off a star was because the happy hour menu was only offered in the bar. The bar had a large private party that night and therefore wasn't really available for us. I think if you're going to have a happy hour, it's kind of ridiculous not to extend it out to all the tables. I typically don't go to restaurants that only offer it in the bar.

First visit and it was absolutely great. Highly recommend the steak skewers and hummus platter or…read morethe stone fired flatbreads. Prices are reasonable and the staff was friendly. This has already become one of our favorites. We will be back. Brent and Mary

Lovely place we landed yesterday for dinner. It has a nice…read moreambiance, service and food was great. Reasonable prices as well. We got some good dishes. Hummus, barata, and flatbread. Would've loved to get more mushrooms on it. This one was a bit different on paper than on the actual dish. If you are in the area, try them out and share your experiences here. Happy Tapas!