I would definitely say this spot is a hidden spot!! We couldn't find it until we walked into this…read moreplace by guessing it based on the Japanese decors and kind of looks like izakaya!! We got seated immediately and it went kind of busy the whole time. It's a pretty small place so it's easier to get a spot with small group of people instead of big group, you might have to wait longer. We got Onigiri and I highly recommend salmon with ikura and mentaiko special! That two are my most favorites!!! The agedashi tofu was okay, didn't expect that texture. The tofu was not crunchy but more mochi texture and the sauce/broth is like overly thick. Not really our favorite. The katsu don was really good too!! I ordered lychee fizz but they were out of lychee syrup... my husband ordered curry chicken don and they were out of curry.... Oh well.

Great food. Great value. Definitely left very full but still got onigiri to go…read more Service was quick and friendly. Tables are small so not ideal for large groups. Chill and unique interior. Street parking and some paid lots nearby.

Ambiance was very nice, felt cozy and welcoming. The…read morewaitresses at the restaurant were upkeep with their guests and cleaning in a timely matter. The curry was good, but the beef gyudon set felt a little off. The flavors were good, but the cut of beef used was not common for gyudon. Just keep that in mind when coming here. Otherwise, it was great!

My friend and I along with our husbands went to Ringo for lunch on a Sunday. My husband and I…read moreordered the large pork cutlet omelet curry and the katsu nabe dish. Oh my gosh! Both dishes were amazing, but the pork curry was just so delicious! I could have that every day! The portions were generous and the flavors were on point! Service was good and quick. The space is casual but is comfy. I love the decor as well! I'm excited to come back soon and try other dishes!

Got to visit this place on 7/8/2026. At first when I got in there I didn't know how to place our…read moreorder, but after a few minutes I figured it out. Place is clean and inviting, a bit small but honestly seems like food is fast. As far as the food goes we ordered a katsu donburi and 2 chirashi donburi, the ordering "menu" had options for changes and choices, but I just stuck with a basic orders. We grabbed a table and the girl brought out our drinks, then the katsu came out and the girl apologized for the delay with the chirashi bowls. Few minutes later our chirashi bowls came out and the girl apologize for the delay. Awesome awareness on their part!! As for the food, my boy enjoyed the katsu bowl, as for the chirashi bowls, the fish was at a good cool temperature and the rice was perfectly warm - something that real sushi restaurants understand. For me and my chirashi bowl I don't really care for sushi rice, I prefer plain rice for my donburi, an option I will look for next time we visit - and we will definitely make it a regular stop when we visit Seattle. Various fish was fresh, and in abundance. Nicely done chirashi bowls at a reasonable price.

This was a great first meal after my flight to SEA. It was recommended to me by a fellow elite and…read moreI am so happy we went. It was on the way from the airport to downtown. There was a little parking lot we parked in. There is a screen you place your order at. It's good for dine-in or takeout. We decided to eat there. You can sit anywhere and they'll bring the food to you. I got the salmon poke and added eel and my friend ordered the traditional katsu don. We both loved our dishes. I liked mine so much I definitely ate more than I should've. I'd recommend this spot!

Maneki was easily one of the coolest dining experiences we had in Seattle. We were lucky enough to…read moresit in one of the tatami rooms, and taking our shoes off and sitting together in the traditional space made the entire meal feel so special and authentic. The service was fantastic. Every single person who came to our table was incredibly kind and attentive, and everything came out surprisingly quickly despite how much we ordered. And the food was delicious! We tried the sashimi, a couple of udon dishes, the charred fish, tofu, edamame, and honestly a few other dishes I'm probably forgetting because we ordered so much. We also had the hot tea, which was wonderful. Everything we tried was impressive. More than anything, though, Maneki felt like an experience rather than just a dinner. Our whole family loved it, including the kids, and it's one of those meals we'll be talking about for a long time. Absolutely worth visiting, and somewhere we would happily come back to the next time we're in Seattle.

I found out about the oldest Japanese restaurant in Seattle 20 minutes before I ate there for the…read morefirst time. I was around the corner (literally) at a cafe, learning about the history of Seattle's Japantown, when I decided to look up recommendations of restaurants in the district to eat at. Maneki came up, and right after I read about how difficult it is to eat there as a walk-in without a reservation, I looked at the time and realized they were about to open for the evening. So I thought, "challenge accepted," and was in front of their doors in about 30 seconds. There was no one waiting and I was pretty shocked; it wasn't until 5:00 on the nose that other people walked up and got in line behind me, most without reservations. So if you're trying to do a walk-up, don't wait until 5:00 to get in line. Get there early. The owner was nice when I told her I didn't have a reservation and she said while all her tables were full, she had bar seating open if I was interested. I said yes, so I was seated in the Hannya Room (and happened to be wearing my Yakuza Majima sukajan with a hannya on the back) with a handful of other people (bar seating is very limited, maybe 12 seats tops, and the room is very narrow). The bartender was cool and offered to take our phones and take photos of the specials on the wall in the foyer so we all didn't have to walk back over there. I actually ended up getting one of the specials, the chicken katsu cutlet with beef curry. From the regular menu, I got a yaki onigiri and some gyoza (which are described as grandma's recipe and handmade), and from the bar I ordered the reggae punch cocktail (Iichiko saiten shochu, peach schnapps, and cold brew oolong tea). The regular menu is extensive, with a lot of comfort dishes and signature dishes I haven't seen elsewhere. Whether you want meat or seafood, there's something for everyone here. The meal was absolutely delicious. The only thing I didn't care for, unfortunately, was the yaki onigiri, because I felt the shoyu they used was just way too sweet. Yaki onigiri is one of my most favorite things on the planet, and Ippuku in Berkeley makes them perfectly. I was expecting the one at Maneki to be on that level, but I was disappointed. But other than that, the curry had great flavor and bit of a kick of heat, and wasn't skimpy on the beef. Lots of potato, too. The katsu was breaded and fried perfectly and the cutlet was pretty generously sized. The gyoza were great, not oily, each one stuffed with meat. I enjoyed the reggae punch and would order it again. I also ordered a glass of iced oolong, so I was feeling pretty refreshed on this warm afternoon with my two drinks. The bartender, who was handling both drinks and food service, was a nice guy with a good sense of humor. The owner also chatted with me on my way out and gave me a little history about why they decided to name the bar the Hannya Room, and some background on all the hannya masks on the wall in the bar. I'd love to come back here the next time I'm in Seattle, but especially to be able to dine in one of the tatami rooms. This was a great meal and it was awesome being able to support this important part of the local history of Seattle's Japantown.

Wish I could give more than 5 stars!! OMG, this place was so aesthetically pleasing.. and perfect…read morefor Seattle weather. Welcoming staff and the happy hour menu was a nice surprise. Our server Elle was absolutely spot on with given us amazing options for drinks and for suggesting dishes. She also made the drinks and just WOW! Had the sake sangria , then tried the Sundress and that was just outstanding, also tried the other whiskey cocktail on their menu..but the Sundress paired especially with the Madrid moon sushi is just Outstanding! Do try it and do as for Elle to make your drinks, she's the BEST!! We ordered the calamari, the best as it was not too oily and had greens as well, a good balance.. the sushi was outstanding as well, I could have ordered a non fried one as that wasn't my favourite (but that was on me) the Bad Boy.. the salmon wrap was nice as well, but the Madrid Moon sushi - that was a pleasant surprise for sure, being a sushi snob I've never had this on before and it just took me out, tooo good!!! Do come here!

I stopped by Japonessa for a late dinner and it was a decent experience, let's dive in…read more.. Ambiance - The inside is nicely decorated and had a slightly upscale vibe, but you don't have to dress up to eat here. They can accommodate groups both big and small and have a bar area for people looking to dine quickly. Service - The service was solid! Friendly staff, helpful, and they were quick to refill my water or answer any questions. Best part of my visit I'd say! Food - Perhaps it's what I ordered, but the sushi roll I got just didn't do it for me. It tasted somewhat bland and the fish didn't taste fresh to me. I believe it was the Mexican Ninja roll. It was good enough to eat, but probably one of the more underwhelming rolls I've had in my sushi life. Overall, I think this place is worth checking out because the ambiance and service were top notch. I may have just shown up on a bad night. I would come back and try something else if I ever found myself back in the area.

I'm glad I finally got to try Reckless Noodle! I don't find myself outside the main Seattle areas…read moreoften, but Reckless Noodle was definitely worth the venture. The staff were all so welcoming and friendly, and even though their kitchen was backed up with orders, they did their best to serve us quickly and the food was still top notch. The marine-like atmosphere was also fun and made dinner really casual and enjoyable. We got some of the best sellers, the bo la lot, the ma la beef cheek noodles, and the Hokkien wok noodles, and they were all a hit. I enjoyed the different Asian-fusion dishes they had from different cultures as well as their wide selection of drinks. The dishes were all very rich and flavorful, and you get a good amount to share for the price. It was the perfect place to eat while chatting and catching up with a friend. I really enjoyed my meal here and will definitely make the trip out here again.

Well played! The…read morefour of us used the waitlist process to get a table and it worked flawlessly. We encountered very friendly staff upon arrival/seating. As mentioned in other reviews, we also experienced a unique and relaxed atmosphere. They had some good local draft options to get started - which is good. We ordered the Bo La Lot Grilled Beed in Betel Leaf for an appetizer and we loved the combination of ingredients and taste. Our brides ordered the Chaca La Vong Wok Seared Tumeric Rockfish and they both enjoyed it. My son ordered the Pad Kee Mao and I went with the Reckless Fried Rice and we both devoured them! Our waitress (her name wasn't on the receipt) was outstanding....super friendly and patient with all of our questions regarding the menu.

This is our go-to for fried chicken, and now our go-to for parties! The fried chicken at Kkokio has…read morea hearty crunch and delicious sauces. We recently placed an order from their party platters, and it was absolutely amazing. The chicken stayed crunchy the entire time, and everyone asked where it came from. It was an absolute hit. While we don't often have leftovers, I think they're good straight out of the fridge, and reheats well in the oven. The staff have been nothing short of incredible. When they don't have the answers, they go out of their way to find it for you, and they make sure everything is perfect. Highly recommend for small and large gatherings!

Excellent experience. I can't believe I waited over 2 years to try this place…read more Surprisingly extensive menu. Super friendly service. Easy parking on a Saturday, midday. Some of the best wings in Seattle. I had a snack size (5pc) of the original (naked) wings. Juicy and perfectly fried. I think the best way to judge any wing is how good they are without any sauce. I'll try some more flavors later. Good banh mi. The bread was excellent. However, the "grilled pork" option was puzzling. Tasted good, but was more like a char siu than a traditional lemongrass grilled pork. There wasn't any char-grilled flavor. It was still good though. Nice crisp crust of the bread without being too sturdy, if you know what I mean. Lots of other stuff on the menu I want to try. I didn't go for any of their house-made drinks. But I'll at least try a lemonade next time. Very pleasant and ample seating. A few outdoor picnic style tables and some nice tables inside with big windows. It's a nice space. My only gripe is the usual one. Seattle prices. The wings plus banh mi and a soda came to $30.50 with tax and tip. (I did have leftovers for later, so I did get a meal and a half out of it). The tipping options START at 20% on their point-of-sale (POS) tablet. There's probably a custom option, but I didn't bother since I normally tip 20% anyway. But it's a little pushy to start your tipping options at what is usually the upper limit for most people. This place is solid. I'm sure it's a godsend for tenants in the nearby apartments. And being centrally located, it's really not hard to get to. Next time your going to or from the eastside via I-90 bridge...go a few extra blocks north and get your grub on here.

Food is a bit pricey but tasty. Servers are super knowledgeable of their drinks and were able to…read moregive great recommendations after sitting and chatting with us. Chill almost dive bar feel. Good for groups. Love this place. Will definitely be back.

Sticky Toffee Mochi is the only dessert on the menu, and it's definitely a must-try item. When…read morecombined with the toffee on the outside, refreshing vanilla ice cream on top, and the chewy mochi inside, it's the perfect bite to end the meal. The server kept up the bubbly personality throughout the night, which made my party felt cared for.

This review is for takeout! Super fresh fish, everything was so tasty!…read more Located near the First Hill Swedish hospital, my husband walked over to grab some sushi after I gave birth! After a long 9 months of no raw fish, this was a delicious reward. I got the nigiri sushi combo and a side of scallop nigiri. The fish was fresh and rolls were tasty. Came with miso soup as well. Overall, would get sushi from this spot again!

Cute spot, looks closed but it's just dark!…read more They have an extensive food menu for happy hour which I liked, I ended up getting the Chirashi Bowl. It was a big portion but the quality was alright. I didn't feel like the fish was the freshest it could have been. I do think the variety of fish in the bowl was nice, I'd probably try a different item next time I come. Staff was great - super nice and attentive.

A rare case of a hype-y aesthetic cafe being truly memorable and worth repeat visits. The milk…read morejelly is totally unlike anything else I've had in Seattle, both fun and tasty to drink. I'm not a coffee person, but the hojicha flavor worked really well for me too. Admittedly, the place is pricey. I can justify the cost of the drinks more than the toast...but at the same time the space is not really designed for dine in so I'm perfectly content carrying out a drink only. Service is very friendly!

I wanted to like this place since I love matcha & jellies in my drink. It is a unique concept. The…read moredrinks size is a bit small for the price you pay. I didn't like my drink either. I got the matcha jelly + matcha latte. The drink overall barely had any matcha taste. I would understand if the matcha jelly didn't have a strong matcha taste, but the matcha latte part should have. I also have chalky bits in my drink that made it bitter. Maybe I should have gotten another drink. I also tried the jelly coffee + affogato & it was better. It was creamy with the icecream & the espresso wasn't too strong. The service was good & the drinks came out in a timely manner. The space was modern & minimalist with a couple of tables. It was a little gross that there were some flies throughout the store. I'm not sure if it was due to them having the doors opened. Overall, the drinks are alright & overpriced.