I don't want to give 1 star because I think some people ignore those reviews, believing they might just be exaggerating. Please believe the poor reviews for this place. You know how there's good-bad food and bad-bad food? Good-bad food is cheap, maybe even a little gross, but the flavors or looks or whatever hold some kind of nostalgia. I was craving some cheap Tex-Mex... you know... the elementary school cafeteria enchilada kind of place. Sometimes you want that, and you think you're prepared for the bad, but you want the good-bad. This place is bad-bad. The salsa tastes like they used the sauce from a can of spaghettiOs as the base. The chips felt like they had been under the lamp a long time, and tasted worse. My daughter ordered fajita nachos and I ordered a Tex-Mex plate... enchilada, taco, tamale kind of thing. The food came out (trying desperately not to exaggerate here) 3 minutes after we ordered. That is never a good omen. The nachos were stale chips and liquid American cheese. You could probably get better nachos at a bingo parlor in northern Wisconsin. The fajita meat is marinated with a heavy dose of soy sauce. Lots of places do that; I can't fault these guys for it, but I prefer my fajitas taste like they came from Puebla, not Peking. My plate was worse. The rice tasted old, like it was under a lamp next to a bunch of greasy chips for a long time. The tamale and enchilada were tiny, but the tamale looked like the ones you buy in the frozen section, but tasted worse. The sauce was very light brown and runny. Sometimes I make school cafeteria quality cheese enchiladas at home... the recipe is literally from an elementary school, and it's kind of famous on the web. They're supposed to be bad, but good-bad. They scratch that itch. Those cheese enchiladas are Michelin Star quality compared to these. In fact, I don't remember seeing any cheese inside the tortilla. Maybe they mean the plastic cheese sauce dripped over the rubbery enchilada sauce? At this point I guess you can imagine the taco for yourself. Flavorless ground beef... like... not even salt and pepper... greasy crispy shell that is no longer crispy.... And shredded fake velveeta (sadly, the best cheese of the meal). This food was like something a Latvian who binged Narcos season 2 would think Mexican food is supposed to be. The bar seemed to be doing a brisk business, so good for them. Go there for a frozen and an Astros game, but eat before you get there. read more