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    Ten Seconds

    4.5 (70 reviews)
    ModerateChinese, Noodles
    Closed • 11:00 am - 9:00 pm

    Order Ten Seconds Takeout or Delivery

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    TEN SECONDS ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Good for groups

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    Hot & Sour Copper Pot Rice Noodle (金汤铜锅米线)
    Zhao C.

    My Copper Pot Rice Noodle Dish reminded me of my parents' authentic Chinese cooking! The Golden Hot & Sour Soup was both savory and tangy, but watch out, because it was more spicy than I anticipated! It was a "mala" type of spicy so the heat lingered throughout the meal haha. I chose the beef stewed protein option (for an additional $1), and loved both the generous amount that was served as well as how tender and flavorful the beef was! The "cherry on top" moment for me was the Mushroom with Garlic Vinegar Sauce appetizer! This dish is also served in other Chinese restaurants, but this restaurant impressed me with the flavor profile they created -- by far one of my favorite ones in Austin! Overall, the prices are very reasonable considering the portion sizes and service was friendly and efficient. I'll absolutely be back :)

    sign
    Amber L.

    Ten Seconds Noodle House is an easy spot to miss located in a small strip of shops right on Research Boulevard. It's probably a spot you've driven by a hundred times and somehow never seen, but we're very glad we stopped by because the food was great. Since it's in a strip of shops and close to a Plucker's, it can be hard to find decent parking, especially on a Friday night so be prepared. Once you step in, the restaurant looks nice and clean, much more modern than a lot of other noodle houses you'll see in Austin. We were able to be seated for 6 immediately and the place did fill up quickly so we may have gotten a bit lucky. The food was also very good. We ordered the pork xiao long bao, tonkatsu ramen, and copper pot rice noodle soup with szechuan mala base and stewed beef. The soup dumplings were okay, the dough was a bit too doughy and the filling was alright. The more standout dishes were the ramen and copper pot. The ramen was delicious with a nice deep broth and good chashu. Likewise, the copper pot had a rich flavor, especially the mala base. In both dishes the noodles were also cooked to perfection. We really loved the copper pot and would come back for that alone! The rest of our group also liked their food a lot which is always a plus to see. We very much enjoyed our dinner at Ten Seconds Noodle House. It's an excellent noodle option in North Austin combining good quality and value. It's the perfect spot for a casual date night or group dinner and we think you'll love it so come give it a try!

    G1 Porkbone(Traditional) 原味(热锅)
    Dora S.

    Loved the servers, the environment, and options on the menu. All of it is really cute BUT i've been to the city where this dish originated and i will say this place is not authentic...at all. The noodles were good but the soup was flavorless, it didnt seem like they slowcooked the pork bone broth for that long, i was adding lots of salt to my soup to add some additional flavor. the beef tendon appetizer is very worth it. The flavor was good and we got A LOT of beef. I will probably not be back but a nice restaurant to try out if you've never had ten second noodles before

    Cross the bridge pot items beef slices
    Charli V.

    So cute!! I was in this area for work and decided to have a solo lunch after seeing some one on Facebook mention this spot recently. I was very pleasantly surprised with the interior decor and portion/cost. Very clean and well light for the type of meal. The menu is large and so many dishes intrigued me but since I was solo.. I could only go with one. I ordered the cross the bridge with a tomato base soup. I'm usually an adventurous person but played it safe with this one. Pretty safe for a first timer, btw. Some of the items included were not for me but that beauty is, you can just leave out the items you don't want. I didn't have any instruction on what to do here but going purely off my own brain processing, I put everything in immediately except for the noodles. The soup stays warm but it does not constantly stay cooking btw! 5 pieces of beef was enough for me but you can always get an extra order. The noodles were sooooo bouncy and soft. Might want to be careful with your clothing cause this soup broth is staining. lol.. This was so good. Hit the spot for this pseudo autumn AM weather. I expect to be back relatively soon to try the dry pot with mala :)

    A10. Popcorn Chicken 盐酥鸡
    Vandesha L.

    A wonderful experience was had! This place was welcoming and very homestyle. It's a small establishment but suitable for a large group (family style). While this is more of a noodle soup spot the menu has plenty of items if you don't want soup. Unlike other spots the bowl comes out steaming but after a few seconds the food gets cold. My food was hot the entire time! The popcorn chicken could have been an entree versus an appetizer. The service was prompt and sufficient. The spice levels are a little off. I got medium and just smelling the broth made me cough and my eye watered a bit. Pricing is average for the area but over all the food was worth it. The beef was tender and the broth was flavorful. My only issue was the drink options were minimal but the water carafe at the table did the job.

    Cooper Pot, Mala and Beef ($16.99)
    Wendi K.

    4.5 Stars Authentic Chinese cuisine (they also have ramen) in a clean casual spot with phenomenal, filling portions at good prices. We tried the - Sesame Balls ($6.99) - always great. They could have had a bit more red bean paste inside. Simmered Chicken in Chili Oil ($9.99) - So yummy, and so much chicken. Loved the crunchy peanuts too. Beef in MalaTang Copper Pot ($16.99) - broth was the perfect level of tingly spice. Located in a plaza. We came for lunch and left stuffed. Polite staff.

    Dry Rice Noodle 干拌米线,  G1 Porkbone(Traditional) 原味(热锅)
    Diana S.

    I finally got around to trying this place on Sunday during lunch. Everything came out super fast and the staff was extremely helpful in helping us choose what to get. There wasn't a lot of people but they still had full tables and that seemed to be the case for everyone. I did the build your own hot pot type and it was so good! Staff asked if I needed any help explained everything and really enjoyed my meal.

    Delores L.

    Ten seconds immediately conjures zen...slate wall with a very powerful message with the history of "Crossing the Bridge Noodles " story. No spoiler alert...you have to come into the restaurant to read the story. I am not sure how they did it...it is scorching hot outside and some cool not cold inside...the absolute perfect temperature. Ten Seconds has an ordering kiosk where you can self-order or place your with the wait staff. We ordered the Shrimp tempura and fried pork dumplings. The Shrimp Tempura was 6 out 5. Definitely coming back for that one. Fried pork dumplings were good not great. Next time we will have to try a hot pot. No time today...

    Kristine L.

    Noodles here are top notch! Came on a Friday evening and was seated immediately. Service and food comes out quick. Although they forgot about our kimchi soup the first time. The dry noodle with beef is excellent. Noodles are fresh and the peanuts add a nice crunch. I heard the spicy is really spicy so I got non-spicy with spice on the side. Shrimp tempura is very crispy and the seaweed salad is large and great too. Kimchi soup was my favorite because you can add all the fixings yourself. Over solid noodles!

    Copper pot noodles - Mala broth with fish filet
    Briana N.

    We had an early dinner (5pm) on a Tuesday evening and we were able to be seated immediately! The menu was a little confusing. But the make your own noodles come with 5 slices of beef and you get to pick your own broth. The toppings all come out on a tray and you're able to put the ingredients in yourself. You can then order additional meats as toppings for an additional price. And this is where the name of ten seconds noodle house comes from, because the broth comes out bubbling and you only need to cook your noodles for 10 seconds! The copper pot noodles, you can also pick your own broth, but then you can also pick what type of meat you want. (And it comes with more meat.) All of the ingredients and toppings are also constructed in the kitchen with the chef, so you only get the final product. I got the copper pot rice noodles, with fish filet and mala broth. I was kind of afraid it would be too spicy, especially because I was gonna play pickleball after dinner. But that wasn't the case at all! I still ordered it because I had been craving some mala tang, and I was able to get through my whole meal and play pickleball just fine. The broth wasn't too salty or anything, and it came with a lot of tender fish. It hit the spot and I was so fill afterwards. I didn't even finish all of my noodles! I also tried some of my friends pork bone broth and it was also delicious! The pork flavor was super strong without being too salty or heavy. I wasn't the biggest fan of the noodles, but that's just a personal preference. It kind of just reminded me of spaghetti. I kinda wish they had customisable noodle options, but i know that kind of defeats the purpose of the whole 10 seconds concept. Anyways, the rest of the menu looked pretty good too, so I would definitely wanna try some of the appetizers next time!

    Crossing the Bridge Noodles with Pickled Pepper Tomato Soup
    Emily Y.

    Excited to finally try this Austin location after enjoying the Katy location one! Went for a Wednesday lunch at 11:45am and it filled up quickly once it hit noon. Food comes out quickly and hot so it was especially nice on a cool day. The spicy tofu was more of a fish tofu texture and not what I was expecting. A bit on the salty spicy side and would be great with plain rice, but a bit much as a standalone appetizer. Filling portions. Entree itself was great with the very hot bowl of steaming soup and noodles + toppings on the side you add in yourself to cook as you like. I got the pickled pepper tomato soup that wasn't that spicy considering it has 2 peppers indicated. Not sure if there was much tomato either. Service at the table was also nice and helpful. There's a cash register counter, but stuff had iPad and we just paid at the table. Overall atmosphere felt like it was going for a small traditional feel with the wooden furniture and full length mural on the story of the Crossing the Bridge Noodles. More of a 4.5/5.0. A solid place for a quick large bowl of hot noodles. Glad to have this option in town.

    Megan L.

    I'm definitely an outlier opinion because I didn't love Ten Seconds that much. There's another location in Houston that I've been to years ago, and I also remember it being just okay. I appreciate that Austin has some new Chinese options. Staff is super friendly, and they were even giving out nice mugs as a Chinese New Year celebration. My friend and I got the chicken appetizer and the condensed milk and fried buns combo. I'm a huge fan of condensed milk and fried buns, and it's typically a menu item only seen at hot pot places. It really hit the spot, and the buns were fried perfectly. I also enjoyed the cold chicken app. It was pretty spicy, and the peanuts were a great addition. I don't love the entrees or the rice noodles. That's just a personal preference because I prefer chewier noodles rather than super silky noodles. I also agree with another reviewer's thoughts that the broth is quite boring. It doesn't really make me want to keep eating it, and the toppings included are just okay as well. It's a pretty one-dimensional entree, so I only ate a few bites before I felt like I was full.

    Anthony M.

    Exceptional experience here. Food was served incredibly quick on a late Saturday afternoon. The dry noodle bowl was quite filling although I wish I went no spice. The server was great and the vibe and interior in here was all on point. Well worth the $$ here!

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    2 years ago

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    9 months ago

    The soup needs more authentic flavor. It was kind of bland. Went back twice and ordered different noodle soup and it was all the same.

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    1 year ago

    Food is very good and delicious, and service is very good too. Location is very convenient and parking is very easy.

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    Their soup was delicious! I also love that they separate noodles with soup for to-go orders

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    Ask the Community - Ten Seconds

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    Julie's Noodles - Lamb Stewed Noodle Soup

    Julie's Noodles

    4.3(828 reviews)
    1.0 mi•Wooten
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    I was craving XLB and dragged my husband along for an adventure to Julie's. New to the area, I'd…read moreheard they were the best. Unassuming location in a strip mall with plenty of parking. You order at the counter and they deliver the food table side. No frills on the service, which is why it's affordable. We ordered: pork XLB, pan fried pork and shrimp dumplings, scallion pancakes, steamed pork buns, and suan tsai spicy beef noodles. The suan tsai spicy beef noodles with pickled greens stole the show. WOW. Perfect amount of heat in a flavorful broth. The pickled greens really balanced out the heat in the perfect way. I could eat this every day and be happy. Noodles were thick and perfectly cooked. I was inhaling the soup and scallion pancakes (also incredible) and left the XLB sitting too long. By the time I got to them, the slightly thicker wrapping had absorbed all the soup. Still good flavor though! The pan fried dumplings were also good, but just overshadowed by the soup in my opinion. I didn't try the steamed buns (not typically my jam), and my husband said the bun itself was great, but the meat needed some flavor. Nothing to photograph as we ate almost everything! I'll be dreaming about the pickled soup tonight as I roll into bed.

    I ordered this to go style and was a little bit worried I was still going to be hungry. I mean,…read morejust 6 soup dumplings sound like they can go down pretty fast. And as an appetizer at that lol . But way to prove me wrong because these were nice and hearty. The wrapper itself was a bit thicker than others I've tried and the protein inside was nice and hearty. There wasn't as much soup in all of the Dumplings but I feel ordering to go might have not done it justice. Flavor was rich and serving size was just right.

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    Pho Phong Luu

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    4.8(435 reviews)
    4.2 mi
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    I ordered a regular Pho Dac Biet, and right away, I noticed the portions were very generous. The…read moreThai basil leaves were absolutely ginormous, and they gave us plenty of them alongside very fresh limes, which I appreciated. The bowl itself came loaded with meat--they definitely weren't skimping to save money here. The meat-to-noodle ratio felt great, and every bite actually had substance instead of leaving me fishing around for toppings. As for the broth, I landed somewhere in the middle. It wasn't quite as clear or light as I personally prefer, leaning toward a fattier, milkier undertone that almost reminded me of a Vietnamese pho take on tonkotsu. The flavor itself was undeniably very good, but the richness may have been a bit too much for me personally. One way I usually judge how much I love a pho broth is whether I want to sip the bowl down to the very end, and this one wasn't quite light enough for me to want to do that. I've had richer and deeper pho flavors elsewhere, but I still appreciated the flavor profile here and could absolutely see why this place is so popular. It feels hearty, comforting, and satisfying in a way that clearly resonates with many people. Despite how packed the restaurant was, the atmosphere ended up being surprisingly pleasant. Service moved very quickly, which honestly impressed me given how busy everything felt. Even with the crowd, I didn't dislike the spacing or setup at all--the restaurant still felt comfortable, and the sound of people enjoying their food all around added to the lively, welcoming energy rather than making it feel overwhelming. Overall, Pho Phong Lưu ended up being one of those places where I completely understood the hype, even if it didn't become my personal favorite pho spot. While the broth leaned richer than my preference, I still enjoyed the experience and definitely look forward to trying other dishes next time.

    Always on the search for a good Vietnamese restaurant. Heard about this one and finally got to…read morecheck it out. Upon arrival, it was quite busy. I put my name down in the wait list and sat next door in the tea shop. They are connected. It's a decent size location and a bit noisy, but the food makes you forget how loud it is. Once we were seated, our server approached us right away. They are all attentive. We ordered the egg rolls and pho. Both were delicious. Soup is flavorful and they are generous with their steak and tendon portions. We will be back to try some more items on the menu.

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    1618 Asian Fusion - Lemongrass Duck Skew Bowl.

    1618 Asian Fusion

    4.7(4.2k reviews)
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    We started off strong. Got seated right at our 8:30 reservation time which is always good. All of…read moreour food was great, pho beef dumplings, shrimp and crab fried rice, and four seasons duck. All amazing! Timing and tempo could have been better. My meal came out around 5-10 minutes after my dates meal. His was cold by the time mine came. We were done with our meals for quite a while before the server checked on us about dessert. We were told we only had 3 minutes to order dessert which was a bit off putting considering we had been ready to order at least 15 minutes prior. We got our dessert shortly before 10, and at 10:02 the house lights came on glaringly bright - aka time to get out. We hadn't even gotten our check yet. Overall the back end of the night felt rushed which put a damper on the experience. I would come back maybe during social hour or earlier in the day.

    We usually love to eat here but service can be a little meh. Food is good we got the soup dumpling…read morepork and pho, orange chicken and the beef rib pho. I'm pretty disappointed since I had them package my food one waited about 20 min for them to package it up for me and two I still had two very large beef ribs left over and once I arrived home I noticed they did not pack those up only the noodles and broth which is pretty outrageous considering you're paying a hefty upcharge for the beef ribs. So be aware when they're packing up your food that they're packing up EVERYTHING.

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    Qi Austin

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    4.4(903 reviews)
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    Parking - easy, has several floor garage though hard to find the entrance again, all doors were…read morelocked from the outside so had to go in where the cars drive in. Where? Across from wholefoods and before the intersection through a large alley. Vibe - cozy, modern, upbeat, yet traditional Service - so friendly! Loved it. And attentive. Food - yummmmmmm I'll be back. Veggie options? YES. We had hot and sour soup delicious Soup dumplings fresh and on point Veggie spinach dumplings flavorful! Yum Egg custard tart small but good

    I met a couple of friends here last week for an early (before 5pm) get together that I thought was…read morea happy hour, but turns out they don't have happy hour so we paid regular prices. The place reminded me of Ling Wu in the Grove area because the decor looked similar. Maybe they are owned by the same people? Firstly, I was impressed with the fact they had a FREE parking garage nearby since this is in the downtown area and next to Whole Foods. It took me a bit to find it as I'm directionally challenged, but I did and was just running a bit late. We really enjoyed the food and cocktails. I got the Singaporean noodles, a mezcal drink, and a sake. The serving size was big so I had plenty to take home. We shared many of the other dumplings and dim sum items. Everything was very good! The place wasn't too crowded so after we paid our bill we sat around for a while longer to chat and catch up. Usually someone would come by to see if we needed or wanted anything further, but no one did so we kept chatting and left. I'm happy to know of a central location with easy parking as a future place to meet people. I wish they had a happy hour because the bill for 3 of us was unexpectedly higher than usual.

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    Ten Seconds - chinese - Updated October 2026

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